gorgeous glitter with a high price tag. On a winter’s day it is beautiful, but on a spring day after bud burst it spells devastation. For Sean and Caro Feely, a couple whose love affair with wine and France has taken them through financial and physical struggle to create their organic vineyard, it could spell the end. Until they receive an unexpected call that could save their skins… This book is about life, love and taking risks, while transforming a piece of land into a flourishing vineyard and making a new life in France.

    For many years, Nick and Lesley Albert had shared a dream of living far away from the stress of modern life, and when the opportunity arose, they jumped in with both feet. Almost overnight, they decided to move to beautiful County Clare, in the west of Ireland – a Country they had never before visited. With little experience or money they set about renovating a derelict farmhouse and building a new life together - hindered only by their lack of skill, twenty-two chickens ,two ducks and several unruly dogs. Bursting with comical anecdotes and witty observations, blended with occasional moments of exquisite sadness, this is a delightful true story of an English couple searching for a new life in the quiet solitude of rural Ireland."Marley and Me" meets "Round Ireland with a Fridge." If you love dogs, Ireland and life, then you will adore “An Irish Tail”.

    The Parisian episode is fascinating for its expose of the kitchens of posh French restaurants, where the narrator works at the bottom of the culinary echelon as dishwasher, or plongeur. In London, while waiting for a job, he experiences the world of tramps, street people, and free lodging houses. In the tales of both cities we learn some sobering Orwellian truths about poverty and of society.

    Defiant, funny and courageously honest, High Tide in Tucson is an engaging and immensely readable collection from one of the most original voices in contemporary literature.'Possessed of an extravagantly gifted narrative voice, Kingsolver blends a fierce and abiding moral vision with benevolent and concise humour. Her medicine is meant for the head, the heart, and the soul.' New York Times Book Review

    Edited by his son Patrick, who accompanied his father on the safari, True at First Light offers rare insights into the legendary American writer in the year of the hundredth anniversary of his birth.A blend of autobiography and fiction, the book opens on the day his close friend Pop, a celebrated hunter, leaves Ernest in charge of the safari camp and news arrives of a potential attack from a hostile tribe. Drama continues to build as his wife, Mary, pursues the great black-maned lion that has become her obsession. Spicing his depictions of human longings with sharp humor, Hemingway captures the excitement of big-game hunting and the unparalleled beauty of the scenery -- the green plains covered with gray mist, zebra and gazelle traversing the horizon, cool dark nights broken by the sounds of the hyena's cry. As the group at camp help Mary track her prize, she and Ernest suffer the "incalculable casualties of marriage," and their attempts to love each other well are marred by cruelty, competition and infidelity. Ernest has become involved with Debba, an African girl whom he supposedly plans to take as a second bride. Increasingly enchanted by the local African community, he struggles between the attraction of these two women and the wildly different cultures they represent. In True at First Light, Hemingway also chronicles his exploits -- sometimes hilarious and sometimes poignant -- among the African men with whom he has become very close, reminisces about encounters with other writers and his days in Paris and Spain and satirizes, among other things, the role of organized religion in Africa. He also muses on the act of writing itself and the author's role in determining the truth. What is fact and what is fiction? This is a question that was posed by Hemingway's readers throughout his career and is one of his principal subjects here. Equally adept at evoking the singular textures of the landscape, the thrill of the hunt and the complexities of married life, Hemingway weaves a tale that is rich in laughter, beauty and profound insight. True at First Light is an extraordinary publishing event -- a breathtaking final work from one of America's most beloved and important writers.

    Published posthumously, this volume rounds out the life of the legendary guitarist and composer, providing more backstory behind his creative ferocity. The stories provide a personal view into decades of his poignant insights into life and music.

    Blurring the lines between fact and fiction, an unnamed narrator attempts to plot the emotional and physical course of her two-year relationship with a married foreigner where every word, event, and person either provides a connection with her beloved, or is subject to her cold indifference. With courage and exactitude, she seeks the truth behind an existence lived entirely for someone else, and, in the pieces of its aftermath, she is able to find it.

    Ignoring her mother’s advice that she get another job immediately or “never get hired anywhere ever again,” Flinn instead cleared out her savings and moved to Paris to pursue a dream-a diploma from the famed Le Cordon Bleu.The Sharper Your Knife, the Less You Cry is the touching and remarkably funny account of Flinn’s transformation as she moves through the school’s intense program and falls deeply in love along the way. Flinn interweaves more than two dozen recipes with a unique look inside Le Cordon Bleu amid battles with demanding chefs, competitive classmates, and her “wretchedly inadequate” French. Flinn offers a vibrant portrait of Paris, one in which the sights and sounds of the city’s street markets and purveyors come alive in rich detail.The ultimate wish fulfillment book, her story is a true testament to pursuing a dream. Fans of Julie & Julia, My LIfe in France, and Eat, Pray, Love will be amused, inspired, and richly rewarded by this seductive tale of romance, Paris, and French food.

    Because I wrote it, I had to figure out what to put on the back cover to explain what it is. I tried to write a long, third-person summary that would imply how great the book is and also sound vaguely authoritative--like maybe someone who isn’t me wrote it--but I soon discovered that I’m not sneaky enough to pull it off convincingly. So I decided to just make a list of things that are in the book:PicturesWordsStories about things that happened to meStories about things that happened to other people because of meEight billion dollars*Stories about dogsThe secret to eternal happiness**These are lies. Perhaps I have underestimated my sneakiness!

    In 1978, when the Islamic revolution in Iran threatened their safety, they fled to California's Bay Area, where the familiar flavors of Bijan's mother's cooking formed a bridge to the life they left behind. Now, through the prism of food, award-winning chef Donia Bijan unwinds her own story, finding that at the heart of it all is her mother, whose love and support enabled Bijan to realize her dreams. From the Persian world of her youth to the American life she embraced as a teenager to her years at Le Cordon Bleu in Paris (studying under the infamous Madame Brassart) to apprenticeships in France's three-star kitchens and finally back to San Francisco, where she opened her own celebrated bistro, Bijan evokes a vibrant kaleidoscope of cultures and cuisines. And she shares thirty inspired recipes from her childhood (Saffron Yogurt Rice with Chicken and Eggplant and Orange Cardamom Cookies), her French training (Ratatouille with Black Olives and Fried Bread and Purple Plum Skillet Tart), and her cooking career (Roast Duck Legs with Dates and Warm Lentil Salad and Rose Petal Ice Cream). An exhilarating, heartfelt memoir, Maman's Homesick Pie is also a reminder of the women who encourage us to shine.

    If the truth be known, I secretly couldn’t resist the novelty of passing time with a bloke called Serge Bastarde. When ex-blues drummer John Dummer decamps to France to start up as an antiques dealer and live the simple life, he doesn’t count on meeting Serge Bastarde. The lovable (if improbably named) rogue and brocanteur offers to teach John the tricks of the trade in return for his help in a series of breathtakingly unscrupulous schemes. As the pair trawl through antiques markets and old farmhouses looking for hidden treasure, they get into more than their fair share of scrapes: whether they’re conning hearty lunches from unsuspecting old peasants, secretly manufacturing priceless collectibles or losing a Stradivarius to gypsies. Filled with eccentric characters, high jinks and unlikely adventures, this is a hilarious romp through the real rural France.

    For more than twenty years, he has also been writing some of the best essays on food around, now collected in a volume that caused the Santa Fe New Mexican to exclaim: To read this book is to come away convinced that Harrison is a flat-out genius -- one who devours life with intensity, living it roughly and full-scale, then distills his experiences into passionate, opinionated prose. Food, in this context, is more than food: It is a metaphor for life. From his legendary Smart and Esquire columns, to present-day pieces including a correspondence with French gourmet Gerard Oberle, fabulous pieces on food in France and America for Men's Journal, and a paean to the humble meatball, The Raw and the Cooked is a nine-course meal that will satisfy every appetite.Our 'poet laureate of appetite' [Harrison] may be, but the collected essays here reflect much more. -- John Gamino, The Dallas Morning News[A] culinary combo plate of Hunter S. Thompson, Ernest Hemingway, Julian Schnabel, and Sam Peckinpah.... -- Jane and Michael Stern, The New York Times Book ReviewJim Harrison is the Henry Miller of food writing. His passion is infectious. -- Jeffrey Trachtenberg, The Wall Street Journal

    Its exciting account of air adventure, combined with lyrical prose and the spirit of a philosopher, makes it one of the most popular works ever written about flying. Translated by Lewis Galantière.

    Urbain Street: the refugees from Europe with their unexpected sophistication and snobbery; the catastrophic day when there was an article about St. Urbain Street in Time; Tansky’s Cigar and Soda with its “beat-up brown phonebooth” used for “private calls”; and tips on sex from Duddy Kravitz.Overflowing with humour, nostalgia, and wisdom, The Street is a brilliant introduction to Richler’s lifelong love-affair with St. Urbain Street and its inhabitants.

    No one knows this better than author, naturalist, and adventurer Sy Montgomery. To research her books, Sy has traveled the world and encountered some of the planet's rarest and most beautiful animals. From tarantulas to tigers, Sy's life continually intersects with and is informed by the creatures she meets. This restorative memoir reflects on the personalities and quirks of thirteen animals--Sy's friends--and the truths revealed by their grace. It also explores vast themes: the otherness and sameness of people and animals; the various ways we learn to love and become empathetic; how we find our passion; how we create our families; coping with loss and despair; gratitude; forgiveness; and most of all, how to be a good creature in the world.