She didn't plan for her parents to skip bail for a white-collar crime, leaving her to raise her brother. She didn't plan on having the silver spoon ripped from her mouth and forgoing college to work retail. She didn't plan on her blue-blood fiancé dumping her. And she didn't plan on still being single ten years later, working at Neiman Marcus, with no idea where her fugitive parents are.She's coping. Until……her lovable brother is arrested, and the hunky cop decides to reopen her parents' case.…her brother becomes a body mover for the morgue and his sexy boss gets Carlotta involved.…her former fiancé's wife is murdered, fingering Carlotta.With three men in her life, Carlotta has added motivation to help bag a murderer to keep her own well-dressed body from being next on the list!

    Unwed, unemployed, and over thirty, she's flat broke and about to lose the family plantation. Not to mention being haunted by the ghost of her great-great-grandmother's nanny, who never misses an opportunity to remind her of her sorry state--or to suggest a plan of action, like ransoming her friend's prize pooch to raise some cash.But soon Sarah Booth's walk on the criminal side leads her deeper into unladylike territory, and she's hired to solve a murder. Did gorgeous, landed Hamilton Garrett V really kill his mother twenty years ago? And if so, what is Sarah Booth doing falling for this possible murderer? When she asks one too many questions and a new corpse turns up, she is suddenly a suspect herself...and Sarah Booth finds that digging up the bones of the past could leave her rolling over in her grave.

    But now the Taylor family will be known for murder...Rebecca Adrian came to Memphis to suss out the best local BBQ for a prominent Cooking Channel Show. Trouble is, a mystery ingredient has killed her-and now all fingers are pointing to Aunt Pat's restaurant. Horrified that her family is being accused of murder, Lulu fires up her investigative skills to solve the crime before someone else gets skewered.

    Eves, nestled in the south-west corner of England. While she loves the tranquility of St. Eves, where crime is almost unheard of, and nothing really exciting ever happens, her good friend, Chief Inspector Nathan Costello, is longing for a good, juicy felony to get his teeth into.When the arrival of newcomers to the community of St. Eves triggers a chain of events that end in tragedy, Nathan relishes the thrill of investigating his first murder, while Charlotte unwittingly turns amateur-sleuth to help solve the case and restore peace and harmony to the town as quickly as possible. Twists and turns abound in Tapas, Carrot Cake and a Corpse, the first book in the Charlotte Denver Cozy Mystery series.

    She also has a job to do—report on the event for the society page of the Newport Observer.But Emma observes much more than glitz and gaiety when she witnesses a murder. The victim is Cornelius Vanderbilt’s financial secretary, who plunges off a balcony faster than falling stock prices. Emma’s black sheep brother Brady is found in Cornelius’s bedroom passed out next to a bottle of bourbon and stolen plans for a new railroad line. Brady has barely come to before the police have arrested him for the murder. But Emma is sure someone is trying to railroad her brother and resolves to find the real killer at any cost…

    After walking away from a miserable job and an even worse boyfriend, Talia Marby has no regrets. She’s returned to her hometown and is happy to help her dear friend Bea Lambert by working at Lambert’s Fish & Chips, a cornerstone of a charming shopping plaza designed to resemble an old English village.   But not all the shop owners are charming. Phil Turnbull has been pestering Bea to sign a petition against a new store opening up, and his constant badgering is enough to make her want to boil him in oil. When Talia and Bea stumble upon Turnbull murdered in his shop, the police suspect Bea. Now it’s up to Talia to fish around for clues and hook the real killer before her friend has to trade serving food for serving time…  Includes delicious recipes!

    But when a killer strikes on her property, her first foray into the world of organic farming yields a bumper crop of locally sourced murder…Cam’s first growing season has gotten off to a slow start, but her CSA is flourishing thanks to a colorful group of subscribers led by Lucinda DaSilva, an enthusiastic Brazilian volunteer who’s vowed to eat nothing but locally produced food for one year. When Cam fires her only employee, local handyman Mike Montgomery, because he won’t follow organic growing practices, it seems like just another day at the office—until she finds him with a pitchfork sticking out of his neck.The police suspect Cam of Mike’s murder, but when their investigation goes nowhere, Lucinda joins Cam in the hunt for the real killer. In a small New England town full of eccentric locavores, there’s no shortage of possibilities—from a neighboring farmer who competes with Cam for customers to a Swedish chef whose romantic designs on her have recently taken a turn for the odd. And then there’s the local militia group with its decidedly nonlocal agenda…To clear her name, Cam will have to dig up secrets buried deep beneath the soil of Produce Plus Plus Farm. And she’ll have to catch a murderer whose motto seems to be “Eat local. Kill local.”

    But when her best friend finds a tarot card tacked to her front door-and is then accused of murder-Liz will have to find a way to embrace the occult if she wants to outwit the real killer...

    Mary in Catherine Lloyd's charming Regency-set mystery debut.Major Robert Kurland has returned to the quiet vistas of his village home to recuperate from the horrors of Waterloo. However injured his body may be, his mind is as active as ever. Too active, perhaps. When he glimpses a shadowy figure from his bedroom window struggling with a heavy load, the tranquil façade of the village begins to loom sinister. . .Unable to forget the incident, Robert confides in his childhood friend, Miss Lucy Harrington. As the dutiful daughter of the widowed rector, following up on the major's suspicions offers a welcome diversion--but soon presents real danger. Someone is intent on stopping their investigation. And in a place where no one locks their doors, a series of thefts and the disappearance of two young serving girls demands explanation. . .As Robert grapples with his difficult recovery, he and Lucy try to unearth the dark truth lurking within the village shadows, and stop a killer waiting to strike again...

    But no sooner has Carrie Ann touched down across the pond and donned her apron than a dead body crops up beneath the royal kale beds. With one assistant dead and the other soon under suspicion for his murder, Carrie Ann is scrambling to keep her kitchen up and running. Not to mention she gets off to an immediate bad start with the tempestuous Royal Chef Butterbottom, who has a bitter taste in his mouth since the prestigious position in the Royal Family's kitchen was given to an "over-privileged, under-educated American chef." But the Royal Family's appetites wait for no one, and Carrie Ann must solve the murder and still get supper on the table on time--even with the annoyingly handsome Head of Security Ian Gordon tracking her every move like an MI6 agent. Suspects abound as an American chef adds a bit of spice to the traditional royal household in the first in Nell Hampton's charming and tasty Kensington Palace Chef Mystery series, Kale to the Queen.

    But Toni has never felt at home in her hometown and cooking wheat-free in the middle of wheat country isn’t making her any less a fish out of water. When Toni becomes a suspect in OilTop’s first homicide investigation in twenty years, she must count on her crazy family and follow the clues to solve the mystery and clear her name.

     But when Brittanie drops dead, Tally is suddenly the prime suspect in the murder investigation. To catch the killer, Tally will have to dip deep into her small Texan town's darkest secrets and churn up stories some would prefer to keep in the past. But can she uncover the real culprit before a murder charge puts her dreams on ice for good?

    Instead she threw herself into building a culinary empire from her restaurant, Aunty Lee's Delights, where spicy Singaporean home cooking is graciously served to locals and tourists alike. But when a body is found in one of Singapore's beautiful tourist havens, and when one of her wealthy guests fails to show at a dinner party, Aunty Lee knows that the two are likely connected.The murder and disappearance throws together Aunty Lee's henpecked stepson Mark, his social-climbing wife Selina, a gay couple whose love is still illegal in Singapore, and an elderly Australian tourist couple whose visit-billed at first as a pleasure cruise-may mask a deeper purpose. Investigating the murder is rookie Police Commissioner Raja, who quickly discovers that the savvy and well-connected Aunty Lee can track down clues even better than local law enforcement.Wise, witty and unusually charming, Aunty Lee's Delights is a spicy mystery about love, friendship and home cooking in Singapore, where money flows freely and people of many religions and ethnicities co-exist peacefully, but where tensions lurk just below the surface, sometimes with deadly results.

    But now her reputation may be on the line. At her newest project, a run-down Pacific Heights mansion, Mel is visited by the ghost of a colleague who recently met a bad end with power tools. Mel hopes that by nailing the killer, she can rid herself of the ghostly presence of the murdered man-and not end up a construction casualty herself...

     Armed with her insider knowledge of the University and with the help of four nosy old ladies from the village (not to mention a cheeky little tabby cat named Muesli), Gemma sets out to solve the mystery—all while dealing with her matchmaking mother and the return of her old college love, Devlin O’Connor, now a dashing CID detective. But with the body count rising and her business going bust, can Gemma find the killer before things turn to custard? (**Traditional English scone recipe included)