It's fun, it's easy-and the results will delightfully complement your favorite meals and provide unparalleled pleasure by the glass when friends come calling. You don't have tore-create Bordeaux in your basement to be a successful home vintner-you can make raisin wine and drink it like sherry, or use it to accent your Chinese cooking. Raspberry or apricot wine lend themselves to delicious desserts. And if you are interested in more exotic concoctions, rhubarb champagne is the ultimate treat.The Joy of Home Winemaking is your comprehensive guide to:the most up-to-date techniques and equipmentreadily available and affordable ingredients and materialsaging, bottling, racking, blending, and experimentingdozens of original recipes for great-tasting fruit wines,spice wines, herb wines, sparkling wines, sherries, liqueurseven homemade soda pop!a sparkling brief history of winemakinghelpful illustrations and glossaryan extensive mail-order resource sectionWhether you prefer your wine dry of slightly sweet, The Joy of Home Winemaking has all the information you need to go from casual connoisseur to expert home vintner in no time.

    There is one kitchen tool Kenzie Swanhart (aka food blogger Cave Girl in the City) couldn't be without: her spiralizer. It makes eating more vegetables a cinch, and it's just plain fun to use. In Spiralize It!, she shares her passion and proves that you can indulge in your favorite foods by swapping carbs for a variety of veggies, from carrots and sweet potatoes to butternut squash and zucchini.Featuring over 100 imaginative recipes, this comprehensive cookbook appeals to all palates--Paleo, vegetarian, vegan, gluten-free, and anything in between. Get started, with: Plenty of recipes to satisfy cravings with guilt-free dishes and desserts, like Macaroni & Cheese and Not-Your-Average Carrot Cake Handy dietary icons plus nutritional information with every recipe Overviews of popular spiralizer brands to find the right one for you Spiralizer tips and tailored recipes to suit all spiralizer brands Whether you're feeding picky kids, raw foodists or the Paleo proud, this is the only spiralizer cookbook you'll need.

    And that’s a problem because Molly’s younger sister, Hannah, is going to be married in one year. Armed with snark, wit, and fabulous good looks, “Picky Molly” embarks on a quest to find Mr. Right in her hometown, Swansea, an elegant bedroom community of NYC. Things get complicated fast. In no time at all, Molly has four “men of interest” and the memories of a lost love to send her overanalytic, befuddled mind into serious overdrive. Determined not to let her “helpful” girlfriends help her right out of another relationship, Molly tries to keep mum on the state of her love life. Her BFF male coworker, Randy, becomes her closest confidant as he stumbles over romantic issues with his new Mr. Right, Kyle. Meanwhile, Molly’s BFF gal pals aren’t too happy about being left out of the loop. Tweaking Molly’s last nerve is the town’s most visible socialite, Naomi Hall-Benchley. For self-serving reasons, Naomi is hell-bent on setting up “Picky Molly Hacker,” and she doesn’t care who she has to manipulate or hurt to do it. Just how far will she go? “Molly Hacker Is Too Picky!” takes the reader on a yearlong romp through Molly’s mind and a joyride through her life. Her dating life, town secrets, a group of quirky, crazy characters, and Naomi’s machinations collide head-on at a holiday gala that will change the social landscape of Swansea forever. As the New Year rolls in, Molly gets earth-shattering news. Can she go on? Will life ever return to abnormal again?

    Enter Ting, a seven-pound Korat who changed his life, and the life of the family. All kittens are mischievous, but Ting “the cat grenade” was real trouble. She was also smart, endearing, and the soul of the Warren family.     In late 2008, Lissa’s father died of a heart attack. The images from that night still haunt her—especially the EKG readout ending in one long, devastating em dash. Less than a year later, Lissa and her mother stared at another EKG readout, this time for Ting. A living feline extension of the man they missed so much—the man they had tried, but failed, to save—she was diagnosed with a potentially fatal heart condition. The only option was to have a human pacemaker implanted in the cat—a procedure even the best animal hospital in Boston hadn’t performed in a decade. Determined not to lose another family member, they embarked on a medical odyssey on behalf of the gray cat who had been her father’s shadow—a journey that would prepare one of them for her own serious diagnosis.   A gorgeously written memoir about grief, hope, and how pets both complicate and enrich our lives, The Good Luck Cat is a testament to the power of the human—and the feline—spirit.

    For this to happen, it’s vital we understand their world, their challenges, and how our relationship with them must change as they become young men.Using real-life examples, parenting expert Dr Arne Rubinstein clearly explains the risks teenagers face today, including drugs, alcohol, technology and peer group pressure. He then shows how you can equip your son to make safe and sensible choices.Whether you’re a single mum of a happy-go-lucky eight-year old, or the parent of a troubled teen, The Making of Men is a practical, commonsense guide to helping your son transition from a boy to a young man who is motivated and inspired.‘Funny, encouraging, gritty and real.’Steve Biddulph, bestselling author of Manhood and Raising Boys

    Now she’s clean and sober but in need of a desperate favor—she asks Jason and his wife to take care of her teenage daughter for forty-eight hours while she handles some business in town.But Hayden never returns.And her disappearance brings up more unresolved problems from Jason’s past, including the abrupt departure of his best friend on their high school graduation night twenty-seven years earlier. When a body is discovered in the woods, the mysteries of his sister’s life—and possible death—deepen. And one by one these events will shatter every expectation Jason has ever had about families, about the awful truths that bind them and the secrets that should be taken to the grave.

    If you're short on time, few in numbers, and craving the comfort of a home-cooked meal, Slow Cooking for Two is here to save the day. Slow Cooking for Two offers 101 easy recipes meant for just two people, including soups, stews, casseroles, desserts, and more. Slow Cooking for Two will save you time and money with simple and delicious meals that are flavorful without requiring hours of preparation. Slow Cooking for Two will give you all the tools you need to start enjoying slow cooking for two people, with: *101 easy slow cooker recipes specifically designed for 1½ and 2-quart slow cookers *Comforting Slow Cooking for Two recipes, including Minestrone Soup, Beef Bourguignon, Chicken Pot Pie, Mac and Cheese, and Turtle Brownies *Easy one-pot meals, including Short Ribs with Polenta and Meat Loaf with Potatoes *Practical techniques for slow cooking for two, including shopping lists, and food preparation and storage tips Slow Cooking for Two will make it easy for you (and one more!) to enjoy delicious and hassle-free meals.

    Alice Guadalupe Tapp has perfected the art of tamale making, and in TAMALES 101 imparts her knowledge and passion for this comforting treat. TAMALES 101 will show beginners how to make masa dough as well as fold and steam tamales to perfection. Then, once you've mastered the basics, you'll be whipping up batches of Chicken Tomatillo, Chorizo Potato, Vegetable Curry, and Greek tamales in no time. With recipes for nearly 100 traditional, vegetarian, vegan, and specialty tamales and sauces, TAMALES 101 will send you on a culinary adventure that's sure to delight and impress your guests.• Includes 60 food and spot photographs and 15 illustrations showing, step by step, how to spread masa and wrap and tie tamales.• At Tamara's Tamales, Alice and her daughter, Tamara, sell hundreds of tamales a day—and have since 1996.Reviews"Graphically the book shouts ‘olé!' with its vibrant colors and fun type."—The Kansas City Star

    She shares the failures she experienced when using today's overly prescribed high-carb, low-fat (and also sugar-laden) diets and details how the ketogenic diet helped her lose more than 100 pounds! Kristie hopes that her story will inspire you to take charge of your own life and find your unique path to wellness. With her approachable and sensible philosophy and techniques, you too can use the keto template to overcome challenges, develop a truly healthy mindset, and shed unwanted pounds. Keto Living Day by Day will help you banish your fear of eating fat and embrace a scientifically proven and highly effective nutritional path. Keto Living Day by Day offers a real-world approach to low-carb/keto dieting. Kristie walks you through every step, starting with a simple and easy-to-understand breakdown of the nutritional science behind keto. She provides examples to match many of the scenarios that people encounter when starting a ketogenic diet and offers solutions for each, enabling you to find the most successful path for your needs. Section two of the book features a daily guide to help you make the keto way your way. Starting on day 1, Kristie shows you how to understand the challenges involved in making the transition, navigate around obstacles, and track your progress. She also offers tips for staying on course in social settings and when dining out, as well as foolproof ways to face down temptations. In addition, Keto Living Day by Day features a detailed preparation guide that includes advice on stocking your pantry with keto essentials and a day-by-day guide to implementing a ketogenic lifestyle. For maximum success, Kristie brings you her best tips for meal planning and preparation along with budget-friendly shopping guidelines. Keto Living Day by Day concludes with more than 130 easy-to-love keto recipes that Kristie has used to nourish herself, her family, and her friends. These recipes are easy to follow and are designed for people who enjoy mouthwatering meals but want to minimize time spent in the kitchen. The ingredients used in the recipes are readily available; most can be found at your local grocery store. Sample recipes include: Breakfast Pizza Broccoli Cheddar Ranch Chicken Soup Savory Ribs Lemon Chicken Moo Goo Gai Pan Pepper Steak Swedish Meatballs in Gravy Vanilla Coffee Creamer Mocha Latte Creamy Vanilla Ice Cream Keto Living Day by Day not only details Kristie’s inspiring journey, but also shows you how you can learn from her experience and use the keto template to lose weight and rediscover health.

    Trista did not survive her injuries. Neil carries his with him to this day.     Gratitude for her son’s survival ultimately gives way to grief. While initially told Neil’s only injury was a broken leg, Roy-Bornstein quickly finds herself riding in the front seat of an ambulance transporting her son to the ICU at Brigham and Women’s Hospital in Boston; his brain is bleeding.      Roy-Bornstein is now not the patient’s doctor or nurse but his mom. The world she so easily navigates in a white uniform or a white coat now must be traversed, understood, and dealt with from the perspective of a parent.     There are many dividing lines in this story. The line that divides this family’s life in two: the events that occurred before the crash and those that came tumbling and faltering in its wake. The line that separates grief from gratitude: gratitude that her son is alive and as whole as he is; grief for his loss of memory and changed personality and for having his whole world shattered in an instant. The line that separates the world Roy-Bornstein knew so well as a doctor from the new one she must now navigate as the parent of a trauma victim.      In these pages she explores all of these boundaries: between then and now, grief and gratitude, before and after, us and them. Her many years as a "medical insider" bring her story authenticity and detail, while her newcomer status as the parent of a trauma victim add poignancy and warmth in this first memoir.

    Her mother suggested, “Why don’t you look in Nana’s recipe folder?” In the basement, Suzan found the tattered treasure, full of handwritten and meticulously typed recipes, peppered with her grandmother Matilda’s commentary in the margins. Reading it, Suzan realized she had found something more than a collection of recipes—she had found the key to her family’s survival through hard times.Suzan began re-creating Matilda’s “sturdy food” recipes for baked pork chops and beef stew, and Aunt Nettie’s clam chowder made with clams dug up by Suzan’s grandfather Charlie in Long Island Sound. And she began uncovering the stories of her resilient family’s past. Taking inspiration from stylish, indomitable Matilda, who was the sole support of her family as a teenager during the Great Depression (and who always answered “How are you?” with “Fabulous, never better!”), and from dashing, twice-widowed Charlie, Suzan starts to approach her own crisis with a sense of wonder and gratitude. It turns out that the gift to survive and thrive through hard times had been bred in her bones all along.Cherries in Winter is an irresistible gem of a book. It makes you want to cook, it makes you want to know your own family’s stories, and, above all, it makes you feel rich no matter what.

    The philosophy at the heart of this book is about cooking and eating delicious, healthy fast food made from sustainable ingredients. Eating less - or no - meat has become key to the way many of us cook and this collection of more than 150 really simple, really fast recipes, is a treat for vegivores everywhere. The first part of the book offers Star Turns, those vegetable-based dishes that can stand alone as a whole meal, with ideas for Breakfast & Brunch, Pasta, Grains & Pulses, Pies & Bakes, Rice & Curry and Kids while the second part, Supporting Cast, explores accompaniments and smaller plates with chapters on Grazing Dishes, Sides, and Pickles, Salsas, Chutneys & Dressings.