Included is classic fare, as well as updated twists on old-time favorites.Let Taste of Home help you plan your holiday parties and menus with this idea-packed cookbook. There are wonderful appetizers and beverages, company-worthy entrees, delectable breads, an array of sides and best of all dazzling, divine sweets—cookies, candies, cakes, pies and more. Included is classic fare, as well as updated twists on old-time favorites. CHAPTERS Intro Festive Appetizers & Beverages Holiday Parties Joyful Brunches Christmas Dinner Menus Merry Entrees Jolly Sides Glorious Breads Yuletide Cookies Heavenly Desserts Candy Sampler Special Gifts of Food Thanksgiving Gathering Indexes Recipes Caramel Cashew Clusters Chocolate Hazelnut Truffles Apple Cider-Glazed Ham Cheese-Topped Roasted Vegetables Colorful Gazpacho Salad Herb-Crusted Prime Rib Old English Trifle Raspberry Lemon Cake Yorkshire Pudding with Bacon and Sage Asiago Chicken Spread Calzone Pinwheels Cherry-Brandy Baked Brie Hot Spiced Wine Shrimp Wrapped in Bacon Warm Pomegranate Punch Cranberry-Chocolate Chip Cookie Mix Orange Pear Jam Cracked Pepper Cheddar Muffins Rustic Pumpkin Bread Almond Pistachio Baklava Caramel Apple Cheesecake Frozen Peppermint Delight Holiday Walnut Torte Au Gratin Potatoes ’n’ Leeks Carrot Cake Doughnuts Overnight Raisin French Toast Golden Roasted Turkey Maple-Oat Dinner Rolls Sausage Raisin Dressing Brown Sugar Cutouts Cherry Kisses Cranberry Shortbread Bars Dark Chocolate Butterscotch Brownies Raspberry Sandwich Spritz 7 WINTER PARTIES The seven winter parties will be organized into 7 themes, with menus and holiday entertaining ideas (e.g. A snowflake invitation) for each. Festive Open House During the busy holiday season, it can be challenging to pick a time and date to get-together with all you friends. An open house allows people to stop by during the day when it’s convenient for them. Let your open house go for 4 to 6 hours and you're sure to enjoy a casual time. Recipes include Roast Beef and Pear Crostini, Apricot Chicken Wings, Grape Juice Sparkler, and Warm Spiced Nuts. Cocktail Party Bring on the bubbly! A spirited evening of festive cocktails and bite-size appetizers awaits. Set up the bar with cranberry mixers and deck the buffet with shrimp and crostini, it’s time to mingle and be jolly with old friends and new. Recipes include Fast Coconut Shrimp, Goat Cheese-Pesto Crostini, Bubbly Cranberry Mixer, and Orange Razzletini. After-Caroling Warm-Up Welcome friends and family inside for a post-caroling meal. This make-ahead feast will be ready to greet you from the cold. Recipes include slow-cooked Round-Up Chili, slow-cooked Tuscan Pork Stew, Rosemary Garlic Focaccia, and Truffle Hot Chocolate Holiday Movie Night Coming to a living room near you, Miracle on 34th Street, A Christmas Story, and more. Gather the gang, pass the pizza and cuddle up with a batch of chocolaty fudge cups for screenings of your favorite holiday classics. Recipes include: Pizza Rusticana, Tijuana Tidbits, and Coconut-Almond Fudge Cups. Tea Party No matter how cold it is outside, a hot cup of Chai or a tangy cranberry tea makes it easy to enjoy the warmth of the season. Guests will be served platters of tea sandwiches and petite pastries, as well as poppy seed scones and Vienna Triangles to add a traditional touch to a memorable and merry tea party. Recipes include Vanilla Chai Tea, Petite Apricot Pastries, and Turkey, Gouda & Apple Tea Sandwiches. Let It Snow Celebration If the flurry of holiday duties has you flustered, and the snow’s a fallin’, call up some friends for an afternoon of skiing, sledding, snowshoeing and ice skating. Let It Snow Celebration If the flurry of holiday duties has you flustered, and the snow’s a fallin’, call up some friends for an afternoon of skiing, sledding, snowshoeing and ice skating. Afterwards, warm your bellies with some hearty fare. Recipes include Shredded Pork Sandwiches and Snowmen Cookies. Lunch with Friends: Let’s do lunch! Because there's no better time to show your appreciation for your closet chums than during the holiday season. You can offer a delicious soup, salad and sandwich with a sophisticated holiday twist. Recipes include: Roasted Red Pepper Bisque, Spinach Festival Salad, and Grilled Cheese Supreme.

    POTATO CHIPS were first cooked by a chef who was furious when a customer complained that his fried potatoes weren't thin enough. Coca-Cola, Silly Putty, and X rays have fascinating stories behind them too! Their unusual tales, and many more, along with hilarious cartoons and weird, amazing facts, make up this fun-filled book about everyday items that had surprisingly haphazard beginnings.And don't miss Eat Your Words about the fascinating language of food!"A splendid book that is as informative as it is entertaining . . . a gem." --Booklist, Starred Review

    Follow Jane from her childhood in London watching a robin on her windowsill, to her years in the African forests of Gombe, Tanzania, invited by brilliant scientist Louis Leakey to observe chimps, to her worldwide crusade to save these primates who are now in danger of extinction, and their habitat. Young animal lovers and Winter's many fans will welcome this fascinating and moving portrait of an extraordinary person and the animals to whom she has dedicated her life.The Watcher was named a Best Book of the Year by the Boston Globe, Kirkus Reviews, Booklist, and the Bank Street College of Education.

    A man of pure determination, he created the first life-size models of dinosaurs! This brilliant book is a fantastic nod to the genius of one man, and a glimpse into the beginning of an important era.As a boy in England, Benjamin Waterhouse Hawkins always wanted to be an artist. His passion led him to animals, and soon he was drawing and painting them with fervor. This eventually led to his true calling -- creating models of dinosaurs as they actually must have looked when they roamed the earth! With the help of scientist Richard Owen, he checked the fossil remains of dinosaurs against living animals and constructed a gigantic model. Among the first to witness his creation were Queen Victoria and Prince Albert, who reacted with pure amazement.In order to impress England's leading scientists with his work, Waterhouse Hawkins staged a lavish New Year's Eve dinner party and hosted the gala inside the body of his model! He also wanted the public to learn about the dinosaurs and their history, so he built smaller models, illustrated books, and lectured on the subject. His fame spread to the United States, and he was invited to New York, where he began to create model dinosaurs for a proposed Paleozoic Museum in Central Park. However, a corrupt politician put an end to the project, and vandals later broke into Waterhouse Hawkins's workshop and destroyed his models. Though distraught, he moved on to Princeton, where he built skeletons and created paintings about life on earth in the age of the dinosaurs. Eventually, Waterhouse Hawkins returned to England and continued his work, some of which can still be seen in Crystal Palace Park.Writer Barbara Kerley and illustrator Brian Selznick have weaved a spirited account of this largely forgotten man. Plenty of textual detail, research, and a good dose of wonderment make Kerley's narrative a delightful experience. And the awesome illustrations, which combine Waterhouse Hawkins's own grandeur with Selznick's talent for the bold and the beautiful, made the pages come to life. The fusion of scientific allure and sensational images is a stroke of brilliance. This phenomenal book stands as true testament to the devotion and power of an individual -- it would have made Waterhouse Hawkins proud. (Amy Barkat)

    The ship is sinking, and the ocean water is freezing. Will you survive? In this interactive nonfiction adventure, only YOU can CHOOSE which path to take through history, the choices you make could lead to survival or death! With full-color illustrations, action-packed text, and more than 15 endings, this YOU CHOOSE book is a truly dynamic reading experience!

    This book's 100 recipes include many Caribbean favourites, often modernized with a delicious twist.

    Illustrates the concept of big, bigger, and biggest by comparing the physical measurements of such large things as a blue whale, a mountain, a star, and the universe.

    Based on research by the National Institutes of Health, and chosen by U.S. News & World Report as its number-one choice in Best Diets Overall, Best Diets for Healthy Eating, and Best Diabetes Diets, the DASH diet rises above the noise of the gimmicky weight-loss plans.Created as a way for people with high blood pressure to enjoy the foods they love while working to reduce or correct their hypertension, the DASH diet uses healthful food choices, along with more nutritious ways to prepare favorite dishes, to allow people to eat a varied, delicious, and balanced diet. And although it wasn't created as a weight-loss diet, the DASH diet often does result in weight loss, which is a huge benefit to those who have diabetes or high blood pressure, or are at high risk of developing either disease.In The DASH Diet for Beginners, best-selling health and nutrition author John Chatham provides a straightforward approach to losing weight, reducing hypertension, and improving overall cardiovascular health. More than just a brief overview of the DASH diet, The DASH Diet for Beginners compiles everything you need to know to get started on a healthful new lifestyle. * 40 delicious and DASH-approved recipes include low-sodium versions of your favorite foods, from Creamy Spinach Dip and Beef Tostadas to Blackened Salmon Filets and Chocolate Strawberry Mousse. * DASH Diet for Beginners outlines much more than just the basic essentials to get started; it includes DASH diet guidelines and health benefits, scientific studies, a DASH diet foods list, and a healthy fitness and meal plan. * The Seven-Day DASH Diet Meal Plan provides an easy guide to jumpstart your health and weight loss.Lose weight, improve your health, and reduce your risk of heart disease with John Chatham's The DASH Diet for Beginners.

    Hendrik Willem van Loon's ability to convey history as a fascinating tale of adventure has endeared this book to countless readers. 280 drawings.

    Includes over 100 recipes, divided into sections for ages 4 to 16, along with tips and helpful hints that emphasize safety and creativity. Fully illustrated with fun drawings, color photographs of kids in the kitchen with Rachael, and original letters from young fans. Impress your family with Smashed Potatoes and Cream Cheese, Green Noodles and Ham, Sloppy Turkey Joes, and Presto! Pasta and Pesto Salad. And don't forget dessert! There's Absolutely Fabulous 5-Minute Fudge, Fuji Apples and Peanutbuttery Caramel Dip, Tropical Yogurt Parfaits, and more.

    But he doesn't have a name! Anglerfish is named for his hook like an angler, Mimic Octopus for her ability to change shape and color, and Giant Squid is GIANT! But this little guy doesn't have the same abilities as the other creatures. What could his name be? With Marisa Polansky's sweet text and Joey Chou's dynamic illustrations, Hello, My Name Is... imagines how the cutest creature in the sea got his name. The story includes a note from a scientist about the naming process and more information about Adorabilis.

    1": Main Course Dishes and "Joy of Cooking" Vol. 2": Appetizers, Desserts & Baked Goods feature hundreds of new recipes and cooking tips as well as the enduring favorites. For the beginning cook or the seasoned chef, "Joy of Cooking" shows how to present food correctly and charmingly, from the simplest to the most formal service.-- "Joy of Cooking" is for both beginning and experienced cooks-- These are the only mass market cookbooks of its kind!-- "The finest basic cookbook available. A masterpiece of clarity!" -- Craig Claiborne-- "Covers the entire gamut of kitchen procedures...easy to use!" -- James Beard

    In the book, Rupy, explains the principles of healthy living in a fun and relatable way with over 100 vibrant, tasty recipes steeped in medical science which are easy and inexpensive to make.The impact of lifestyle on illness has never been higher on the national agenda and Rupy believes that what we choose to put on our plates is the most important health intervention we can make. The Doctor’s Kitchen stands out from the crowd by using medical knowledge to create the recipes. Rupy advocates Plates over Pills every time and he is living proof that what you eat can shift medical outcomes as he overhauled his own heart condition by addressing his diet and creating his own delicious food that he now shares in this book. Infused with flavours from around the world, this tasty selection of everyday meals makes healthy eating an absolute pleasure.

    Here's the all American brother and sister team. Look! It's Dick, in his striped polo shirts and shorts, always ready for an adventure. Look! Look! It's Jane, in her pretty dresses, eager to have fun and learn about life. There's silly, mischievous Baby Sally, and Spot, America's favorite spaniel. Growing Up with Dick and Jane brings to life the cast of characters who are emblems of the American Dream. And side by side with the story of Dick and Jane is an entertaining and informative text that tracks important historical, social and educational events of the "Dick and Jane era."Here's your chance to step back into the innocent watercolor world of Dick and Jane, where night never comes, knees never scrape, parents never yell and the fun never stops. Remember holding a Dick and Jane primer for the first time and the thrill you felt when you knew you could read? Growing Up with Dick and Jane traces the Dick and Jane phenomenon from their birth during the Depression to their retirement in the stormy 1960s. It explores the influence these little books had on education and the evolving American Dream. Packaged with a sampler of original Dick and Jane stories and cutout dolls of Dick and Jane, Growing Up with Dick and Jane stirs memories of home, school and what it was like to grow up when childhood felt like one long summer day.Carole Kismaric and Marvin Heiferman produce innovative visual books and museum exhibitions. Lookout, their company, has created: Talking Pictures (Chronicle), a book and popular multimedia exhibition; Loyalty and Betrayal: The Story of the American Mob (CollinsSanFrancisco); the bestselling Cinderella and Little Red Riding Hood (Hyperion) with William Wegman; and the cult classics Mr. Salesman (Twin Palms) with Diane Keaton and I'm So Happy (Vintage).Bob Keeshan, known to generations as Captain Kangaroo, is one of the most beloved performers and influential innovators of children's television. The first Clarabell on The Howdy Doody Show, Keeshan went on to create Captain Kangaroo, the longest-running network children's series. An advocate of children's causes, Keeshan's unique blend of education and entertainment has influenced his followers, on screen and off.

    Phoebe gets a job as George Washington's housekeeper, but her real job is to work as a spy. She listens and watches very carefully, and she meets her father every day to tell him what she has learned. One day Phoebe's father tells her that Washington is planning to leave town in a few days, and the person plotting against him will act before then. Phoebe is very frightened, but she is determined to figure out who is after Washington before it's too late. . . . "This episode drawn from the Revolutionary War is related with historical accuracy and suspense and illustrated with finesse."(School Library Journal)