Zombies: Brains and the Beanstalk is a mash-up of the insanely addictive video game and a classic fairy tale.In Plants vs. Zombies, winner of more than 30 Best Game of the Year Awards, plants—including Sunflowers, Peashooters, Wall-nuts, and Cherry Bombs—defend humans against an array of brain-chomping zombies, such as the Pole-Vaulting Zombie and the Cone Zombie.Now in a thrilling picture book for kids, Jack—of Jack and the Beanstalk fame—enters the fantastical world of the game. He will battle the zombies with his magical beanstalk fighting by his side. The fun never dies in this action-filled adventure for kids with full-color illustrations.

    The challenges that stand in her way only spur her to work harder toward her dream. Whether it's mucking out stalls and hosting pony parties to earn money to buy her first horse or navigating the changing family dynamics at home, DJ relies on her faith in God to see her through the most daunting obstacles. Collection Two includes "Close Quarters, Moving Up, Letting Go, Raising the Bar, "and" Class Act."

    She thought she didn't need a man, until one day a cameraman mistakes her for a swimsuit model and tries to have his way with her! And the man who calls himself Miyano is actually the #1 guy that Mahiro hates!?

    Most importantly it will allow you to significantly increase the quality and consistency of the dishes you create on a daily basis. And for those of you whose lives are harried, the sous vide technique also allows you to create remarkable meals while working around your hectic schedule.Modernist Cooking Made Easy: Sous Vide is the authoritative guide to low temperature precision cooking and it will help make sous vide a part of your everyday cooking arsenal.Sous vide is a simple an extremely effective way to cook. This book covers every step of the sous vide process, from seasoning, sealing, and temperature control to how to determine the times and temperatures needed to turn out great food. There are also extensive write ups for the main types of food including steak and red meat, pork, fish and shellfish, eggs, fruits and vegetables, and much more.What You Get In This Book:•The bulk of this book is the more than 85 recipes it contains. Designed so you can skim the recipes, looking for something that inspires you, or turn to a specific recipe to learn all about how to cook the cut of meat it features.•A detailed look at the entire sous vide process, including pre-sous vide preparation, sous vide sealing, temperature control, determining time and temperatures, and finishing sous vided foods.•More than 85 recipes providing a wide variety of dishes across many cuts of meat and types of vegetables. They include:•Beef, Lamb, and Other Red Meat•Pork•Sausage and Ground Meats•Chicken, Turkey, Duck, and Poultry•Eggs•Fish and Shellfish•Fruits and Vegetables•Infusions of Alcohol, Oil, and Vinegar•Sweet and Sours such as yogurt, creme brulee, and dulce de leche•An introduction to the equipment you will need for cooking sous vide. From a simple no-cost method that will allow you to give sous vide cooking a try, to a low-cost setup that will meet all of your sous vide cooking needs.•A comprehensive sous vide time and temperature chart, as well as cooking-by-thickness times.•More than 35 "Modernist Notes" with suggestions for using modernist ingredients and techniques to turn everyday meals into upscale and elegant dishes.If you want to use sous vide to prepare amazing food simply and easily then this is the book for you!

    In this Spud Fit Challenge DIY guide, featuring twelve super simple (and cheap!) recipes and a variety of mindfulness techniques to help you reset your body and mind, he shows you the how's, what's and why's of his unusual regime - the tale of which went viral and captivated people across the globe. It's a scenario that will be depressingly familiar to all 'experienced dieters': towards the end of 2015, the former elite junior kayaker found himself more than 120 pounds (55kgs) overweight and feeling helpless, frustrated and in despair after yet another failed attempt at losing weight. With a lifetime of fad diets that only ever aimed to treat symptoms behind him, and armed only with the advice of 'the experts' whose discussion always began and ended with the message 'simply' to practise moderation, he had reached an impasse. Why couldn't he do moderation, like 'normal' people seemed to be able to? Sitting on the couch that day having reached his lowest point and not knowing the way out of the black hole that was swallowing his ability to enjoy life, he had that lightbulb moment: he was addicted to food. His mind raced - no other addict would ever be told to practise moderation, they would be told to quit their vice entirely. In that moment he realised that quitting food - or coming as close to it as possible - was the answer. Weeks of research told him that the humble potato, the food that has allowed vast populations to not only survive but to thrive over generations, was the perfect vehicle for his experiment: The Spud Fit Challenge was born! Good health is way more simple than we've been led to believe. There is a food that you can eat in abundance and that food provides you with all the nutrition your body needs to thrive for a long time. A good diet should not involve obsessing over every detail about what you put in your mouth - this does nothing to treat the underlying cause of your troubled relationship with food. This is the Spud Fit Challenge in a nutshell: let simplicity set you free. This guide will provide you with both the mental techniques that have helped Andrew to power through cravings without looking back as well as some ‘Spud Fit approved’ recipes to pique your interest - everything you need to successfully complete your own Spud Fit Challenge.

    They can transform an ordinary tasting dish into an incredibly delicious dish. All spices originate from plants. Some are used entirely but some plants have specific parts that are used, like the flowers, roots, barks, leaves, stems and seeds. Making spice mixes at home is a lot cheaper than buying them in the store, especially when you buy large quantities of them. Just buy a big bag or container of each individual spice and start mixing them at home. Store them in jars and you won’t have to buy any spices for years to come. And with the variety of these spice mixes you’ll be able to use them for anything and make everything so much more delicious!Some spices like garlic and cinnamon don’t only improve the taste of the dishes but also help in preserving due to their ability to limit bacterial growth. Lots of spices, like turmeric, ginger, garlic, cloves and many more are also very healthy, they contain antioxidants and various other nutrients depending on the spice and herb. They can possess anti-cancer, anti-inflammatory, and immune-boosting properties. All the recipes in this book are dry spice mixes only and have been categorized according to the region where these spice mixes originated. You’ll find spice blends from all over the world, including spice mixes for desserts. So go stock up on some spices and get ready to taste an amazing array of new flavors in your home cooking.- - - - - - - - - - - - - - - - - - - - - - - - - - - -Tags: spice mix recipes, spice mix cookbook, spice mix recipe book, spice mix book, seasoning recipes, seasoning cookbook, seasoning recipe book, seasoning book, seasonings and spices cookbook, seasoning mix recipes, spice mixes seasoning cookbook, spices cookbook, spices recipes, spice recipes, spice cookbook, herbs and spices for healing, spice mixes recipes, mixing spices, mixing herbs, spice blends, blending spices, italian spices, mexican spices, african spices, indian spices, european spices, dutch spices, french spices, spanish spices, asian spices, japanese spices, chinese spices, middle eastern spices, dessert spices, american spices, italian seasoning, mexican seasoning, african seasoning, indian seasoning, european seasoning, dutch seasoning, french seasoning, spanish seasoning, asian seasoning, japanese seasoning, chinese seasoning, middle eastern seasoning, dessert seasoning, american seasoning, spice god, spice bible, masala, dried spices.

    But first, our little turtle needs to say goodnight to his animal friends. We follow him on a short adventure as he says goodnight, one-by-one, to his friend the sheep, bird, frog, dog, rabbit and lion. He brushes his teeth, gets a bedtime story of his own and drifts off to sleep.This rhyming story, with lovable, brightly-colored animal friends, is sure to catch the attention of even the most wiggly children - and their parents.If you enjoy this book, and would like to see more works by this author, please show your support by purchasing the physical print version from Amazon. Thank you!Note: The Kindle version of this book has been slightly cropped to accommodate the Kindle format. The print version contains the original artwork as it was intended to be viewed.

    They disappear from the hamper, from the bedside, from anywhere and everywhere! Is there a sock monster afoot?

    Besides a nutritional analysis, each recipe features: an icon denoting vegan-friendly recipes; 'Mindful morsels', which highlight particular nutritional elements; 'Natural Wonders', which provide an overview of the healthful benefits.

    Today everyone was rising with the sun, because this was quite a special day. Bees were working hard, flying from flower to flower; the carol of larks echoed far in the forests. ‘Mother- Mother-Mother’s Day’ – sounded the chirping birds. This is a special day, because tomorrow is Mother’s day. The day when you thank your Mother all the good and wonderful things, the love and care she spoiled you with throughout your entire life. Tomorrow is Mother’s Day, so today is the best opportunity to prepare presents. Kate, the beautiful, spotted ladybug got up unusually early, exactly at sunrise. She was looking forward to this day for a long time, because her mum is the best mother in the whole world and she wanted to surprise her with something truly special.

    Although she has cute dresses, a sparkling tiara, and a shiny wand, she knows that being a princess isn't just about her fancy things, she has to put in work to be the very best princess she can be! By the end of this rhyming picture book, Makayla realizes that "It’s not my castle, my wand, or the dress that I’m in. What makes me a princess is what lies within!"

    She is a regular young girl that any kid would be able to relate to. This children's book is the second book in the Princess Diadora series. In this book, the princess who loves learning ballet must deal with her mother's decision for her to take privileged ballet lessons. Look out for more books from this continuing series.

    We share our own children’s gems with friends and family. If we’re smart, we write down these scraps of accidental poetry. And we turn them into books. Martin Bruckner is an artist and father who not only recorded the sayings of his daughter, Harper, but used each as the inspiration for a work of art. After posting them on social media, Bruckner became the artist that other parents sought out to transform their own children’s funny words into artwork. Collected here are 100 mini-posters of pure delight, a marriage of the children’s surprising wisdom and the artist’s nimble style, plus the occasional backstory that amplifies both. Every parent will recognize the spirited declarations of personality—“I’m training to be a wolf.” The endearing mangling of language—“Mommy, I don’t need your mouth to talk to me right now.” The creative mixing of metaphors—“I need a tissue to wipe my feelings.” Those precious, heartbreaking outbursts without guile or filters—“I only love you at the toy store.” Illustrated with sweetness and whimsy, each is a window into the irresistible innocence of childhood, even if the sentiment is “Dad, please wipe the bum of this beautiful princess.”

    All he has to do is dress up like the Flying Dutchman. But SpongeBob doesn't realize just how scary he can look. Join the gang from Bikini Bottom in this spooky Haloween tale!

    Trapped between two worlds, he must survive Ghoul turf wars, learn more about Ghoul society and master his new powers.This monstrously massive compendium of Tokyo Ghoul volumes 1-3 contains the early days of Ken Kaneki’s struggle to navigate two worlds, survive Ghoul turf wars, learn more about Ghoul society and master his new powers. This hefty tome—with extra-large archival pages showcasing Sui Ishida’s art and all the color art from the VIZ graphic novels—is perfect for megafans to gorge on.