This is a warm, passionate novel that will delight fans of Jill Mansell and Mhairi McFarlane and leave you happy and hungry in equal measure.Love is on the menu. With a side order of lies.When Laura Parker first crosses forks with Adam Bayley, she's only after one thing: his custard doughnut. But when she takes a closer look she sees a talented, handsome man who outshines the string of jokers she's been dating.There's just one problem. Adam's job means Laura has to keep her job as restaurant critic for The Dish, a secret. Tricky for someone who prides herself on honesty.Can the truth be put on ice long enough for love to flourish?And how can you expect your boyfriend to be honest if you're not quite telling the truth yourself?Stella Newman. Fiction has never tasted so good.

    They each wake up one morning to discover their life savings have vanished, along with their trusted financial manager- leaving them with nothing but co-ownership of a ramshackle beachfront house.Throwing their lots in together, they take on the challenge of restoring the historic property. But just as they begin to reinvent themselves and discover the power of friendship, secrets threaten to tear down their trust-and destroy their lives a second time.

    There, as the rest of the world goes to war, she encounters Ichimei Fukuda, the quiet and gentle son of the family's Japanese gardener. Unnoticed by those around them, a tender love affair begins to blossom. Following the Japanese attack on Pearl Harbor, the two are cruelly pulled apart as Ichimei and his family, like thousands of other Japanese Americans are declared enemies and forcibly relocated to internment camps run by the United States government. Throughout their lifetimes, Alma and Ichimei reunite again and again, but theirs is a love that they are forever forced to hide from the world.Decades later, Alma is nearing the end of her long and eventful life. Irina Bazili, a care worker struggling to come to terms with her own troubled past, meets the elderly woman and her grandson, Seth, at San Francisco's charmingly eccentric Lark House nursing home. As Irina and Seth forge a friendship, they become intrigued by a series of mysterious gifts and letters sent to Alma, eventually learning about Ichimei and this extraordinary secret passion that has endured for nearly seventy years.

    Gorgeous, feel-good debut of one woman's journey from rags to bitches...

    Seth feels their instant connection the second he sees her. When Seth starts talking to Skye at the last beach party of the summer, it’s obvious to both of them that this is something real. But when Seth leaves for college before they exchange contact info, Skye wonders if he felt the same way she did—and if she will ever see him again. Even if they find their way back to each other, can they make a long-distance relationship work despite trust issues, ex drama, and some serious background differences?Teen favorite Susane Colasanti returns to the alternating-voice style of her beloved debut When It Happens in this Serendipity-inspired story about summer, soul mates, and the moments that change our lives forever.

    But what followed was no fairy tale: Chef hours are tough on a relationship. Surrounded by foodies yet unable to make a cup of tea, she was displaced and discouraged. Motivated at first by self-preservation rather than culinary passion, Shelasky embarked on a journey to master the kitchen, and she created the blog Apron Anxiety (ApronAnxiety.com) to share her stories.This is a memoir (with recipes) about learning to cook, the ups and downs of love, and entering the world of food full throttle. Readers will delight in her infectious voice as she dishes on everything from the sexy chef scene to the unexpected inner calm of tying on an apron.

    Around the time Elizabeth Gilbert turned thirty, she went through an early-onslaught midlife crisis. She had everything an educated, ambitious American woman was supposed to want—a husband, a house, a successful career. But instead of feeling happy and fulfilled, she was consumed with panic, grief, and confusion. She went through a divorce, a crushing depression, another failed love, and the eradication of everything she ever thought she was supposed to be. To recover from all this, Gilbert took a radical step. In order to give herself the time and space to find out who she really was and what she really wanted, she got rid of her belongings, quit her job, and undertook a yearlong journey around the world—all alone. Eat, Pray, Love is the absorbing chronicle of that year. Her aim was to visit three places where she could examine one aspect of her own nature set against the backdrop of a culture that has traditionally done that one thing very well. In Rome, she studied the art of pleasure, learning to speak Italian and gaining the twenty-three happiest pounds of her life. India was for the art of devotion, and with the help of a native guru and a surprisingly wise cowboy from Texas, she embarked on four uninterrupted months of spiritual exploration. In Bali, she studied the art of balance between worldly enjoyment and divine transcendence. She became the pupil of an elderly medicine man and also fell in love the best way—unexpectedly. An intensely articulate and moving memoir of self-discovery, Eat, Pray, Love is about what can happen when you claim responsibility for your own contentment and stop trying to live in imitation of society’s ideals. It is certain to touch anyone who has ever woken up to the unrelenting need for change.

    Paris, My Sweet is a personal and moveable feast that’s a treasure map for anyone who loves fresh cupcakes and fine chocolate, New York and Paris, and life in general. It’s about how the search for happiness can be as fleeting as a sliver of cheesecake and about how the life you’re meant to live doesn’t always taste like the one you envisioned. Organized into a baker’s dozen of delicacies (and the adventures they inspired) that will tempt readers’ appetites, Paris, My Sweet is something to savor.

    As the face and CEO of Pasta Pronto, a Carbs for the Calorie-Conscious line of frozen food, Katie chooses to live life like one of her Slimline Spaghetti dinners no mess, no surprises, and everything tied up in a neat little package. But when Katie s fiance runs off with another woman and a quality control fiasco sends her customers running for the hills, it s time for Katie to make a change.Her company s salvation presents itself in the form of a partnership opportunity with the legendary Ristorante Caramelli of Rome, and Katie has no other choice but to jet off to Italy to convince gorgeous, hotheaded co-owner Luca Caramelli that she s a worthy partner. Gaining Luca s respect proves harder than Katie could have ever imagined, however, when he insists that she must learn how to cook and how to eat true Italian food before he will ever agree to their companies partnership.Katie and Luca's tension in Italy mounts into a fierce public rivalry that erupts back in the States with a nationally televised cooking competition. As Katie tries to channel her inner Mario Batali to win the competition, she must choose between the flavorless prepackaged life that she worked so hard to maintain and the mouth-watering uncertainty of a life chock full of carbohydrates and Caramellis."

    Poor Alice Thrift: book-smart but people-hopeless. Alice graduated second in her class at medical school, but hospital life is proving quite a challenge. Evaluations describe her performance as 'workmanlike' and her people skills as 'hypothermic'. Luckily, Alice's roommate Leo, the most popular nurse at the hospital, and her feisty neighbour Sylvie, take on the task of guiding Alice through the narrow straits of her own no-rapport zone.When Ray Russo, a social-climbing fudge salesman, dedicates himself to a romantic pursuit, Leo and Sylvie harbour serious doubts. Yet as the chase intensifies, Alice's bedside manner begins to thaw. Can this dubious character be the one to lift Alice out of the depths of her social ineptitude? Written with bite, pace and effortless wit, this seriously funny novel puts romance under the microscope with hilarious consequences.

    Rajni, a school principal is a stickler for order. Jezmeen, a thirty-year-old struggling actress, fears her big break may never come. Shirina, the peacemaking "good" sister married into wealth and enjoys a picture-perfect life.On her deathbed, their mother voices one last wish: that her daughters will make a pilgrimage together to the Golden Temple in Amritsar to carry out her final rites. After a trip to India with her mother long ago, Rajni vowed never to return. But she’s always been a dutiful daughter, and cannot, even now, refuse her mother’s request. Jezmeen has just been publicly fired from her television job, so the trip to India is a welcome break to help her pick up the pieces of her broken career. Shirina’s in-laws are pushing her to make a pivotal decision about her married life; time away will help her decide whether to meekly obey, or to bravely stand up for herself for the first time.Arriving in India, these sisters will make unexpected discoveries about themselves, their mother, and their lives—and learn the real story behind the trip Rajni took with their Mother long ago—a momentous journey that resulted in Mum never being able to return to India again.The Unlikely Adventures of the Shergill Sisters is a female take on the Indian travel narrative. "I was curious about how different the trip would be if it were undertaken by women, who are vulnerable to different dangers in a male-dominated society," Balli Kaur Jaswal writes. "I also wanted to explore the tensions between tradition and modernity in immigrant communities, and particularly how those tensions play out among women like these sisters, who are the first generation to be raised outside of India."Powerful, emotionally evocative, and wonderfully atmospheric, The Unlikely Adventures of the Shergill Sisters is a charming and thoughtful story that illuminates the bonds of family, sisterhood, and heritage that tether us despite our differences. Funny and heartbreaking, it is a reminder of the truly important things we must treasure in our lives.

    An empire built on the dreams of enslaved gods. Empire of Sand is Tasha Suri’s captivating, Mughal India-inspired debut fantasy.The Amrithi are outcasts; nomads descended of desert spirits, they are coveted and persecuted throughout the Empire for the power in their blood. Mehr is the illegitimate daughter of an imperial governor and an exiled Amrithi mother she can barely remember, but whose face and magic she has inherited.When Mehr’s power comes to the attention of the Emperor’s most feared mystics, she must use every ounce of will, subtlety, and power she possesses to resist their cruel agenda.Should she fail, the gods themselves may awaken seeking vengeance…Empire of Sand is a lush, dazzling fantasy novel perfect for readers of City of Brass and The Wrath & the Dawn.

    After her divorce from Max, an out-of-work actor she’s dubbed “The Great Impersonator,” Suzanne decided to pursue her one true passion in life: donuts. So she cashed in her settlement and opened up shop in the heart of her beloved hometown.But when a dead body is dumped on her doorstep like a sack of flour, Suzanne’s cozy little shop becomes an all-out crime scene. Now, everyone in town is dropping by for glazed donuts and gruesome details. The retired sheriff warns her to be careful—and they’re all suspects. Soon Suzanne—who finds snooping as irresistible as donuts—is poking holes in everyone’s alibis…

    She’ll have her own kitchen, her own staff—everything she ever wanted professionally.When she arrives at Thrill, however, she realizes that Avery wanted more than a pastry chef for his restaurant—he wanted a costar for the reality show they’re filming about the restaurant and its staff. Charlie is uncomfortable with the idea at first, but she soon realizes that this is her chance to show the world what women in the kitchen are capable of. She sets some ground rules with the film crew, signs a non-disclosure agreement, and promptly meets the man of her dreams, Kai, off-camera.The show, and her demanding work schedule as head of the pastry kitchen, makes it nearly impossible for Charlie and Kai to spend time together. Drama on and off the set soon take a toll on Charlie’s well-being, forcing her to choose if life in front of the camera is worth sacrificing life behind the scenes.Sugar is a contemporary romance, set in the high-pressure commercial kitchens of New York and Seattle. A funny and clever story of how a female chef learns to thrive in the ruthless world of premier restaurants.

    When her brother Nico offers her a chance to open a restaurant together, she feels torn—does she really have what it takes? Should she risk leaving her journalism career? After the death of her grandmother, Juliette discovers an antique photograph of a man who looks strikingly like her brother. As the truth behind the picture reveals romance and dark secrets, Juliette struggles to keep the mystery away from her nosy family until she can uncover the whole story.  Inspired by her grandmother’s evolving story, Juliette resolves to explore the world of online dating. To her surprise, she finds a kindred spirit in Neil McLaren, a handsome immunologist based in Memphis, Tennessee. With a long-distance relationship simmering, Juliette faces life-shifting decisions. How can she possibly choose between a promising culinary life and Neil, a man a world away in more ways than one? And is it possible her Grandmother’s story can help show the way?