Cooking for Isaiah: Gluten-Free & Dairy-Free Recipes for Easy Delicious Meals


Silvana Nardone - 2010
    "Cooking for Isaiah," the story of Nardone's journey to develop great-tasting meals for her sonafter he was diagnosed with food intolerances to gluten and dairy, includes 135 recipes that are not only easy to make, but taste and look delicious.

A Lot Like Me: A Father and Son's Journey to Reconciliation


Larry Elder - 2018
    I hated working for him and I hated being around him. I hated it when he walked through the front door at home. And we feared him from the moment he pulled up in front of the house in his car.” So writes conservative firebrand and popular radio host Larry Elder. For ten years Elder and his father did not talk to each other. When they finally did, the conversation went on for eight hours—eight hours that took Elder on his father’s journey from the Jim Crow South, to service in the Marine Corps, to starting a business in Southern California. Elder emerged not just reconciled with his dad, but admiring him, and realizing that he had never fully known him or understood him.  Heartfelt, beautifully written, compulsively readable, A Lot Like Me—originally published as Dear Father, Dear Son—is both a powerfully affecting memoir and a personal, provocative slice of American history.

The Oz Family Kitchen: More Than 100 Simple and Delicious Real-Food Recipes from Our Home to Yours


Lisa Oz - 2015
    Oz fans are endlessly curious about what he and his family eat.  They assume that the family of "America's Doctor" must live on a diet of broccoli and bean sprouts and be sworn martyrs in the church of joyless nutrient consumption.  This couldn't be further from the truth.  The Oz family (including Lisa's husband Mehmet) love food.  It just has to be good food--not processed, artificially flavored or filled with empty calories. The Ozes understand the power of food and its ability to heal, and in The Oz Family Kitchen they will, for the first time, share their knowledge, passion and recipes.This healthy eating cookbook has more than 100 simple, delicious recipes from the Oz Family collection, including pastas, soups, sandwiches, entrees, smoothies, and desserts, such as Mehmet's favorite birthday “Almost German Chocolate Cake", Daphne's special " Glazed Acorn Squash with Savory Seeds,”, and the Oz family’s “Coconut-Crusted Chicken".   The book offers helpful advice on cooking healthy meals for the whole family, pantry stocking, and smart shopping, as well as nutrition tips and health insights from Dr. Oz.  Whether you are looking to eat healthier, more delicious meal, or simply get a glimpse into the Oz family lifestyle, The Oz Family Kitchen is an essential tool you’re looking for.From the Hardcover edition.

Backyard Sugarin': A Complete How-To Guide


Rink Mann - 2006
    Like the previous editions, this one tells you how you can make maple syrup right in your own backyard without having to build a sap house or buy buckets, holding tanks, evaporators and other expensive paraphernalia. Provides detailed "how-to" information, and makes some new and noteworthy revelations-including tips sugarers across the country have shared with the author.

Complete Keto: A Guide to Transforming Your Body and Your Mind for Life


Drew Manning - 2019
    His highly accessible program is filled with the practical tools, emotional support, and real-life wisdom readers need to get lasting results.Complete Keto is the first book of its kind, offering a truly comprehensive, integrative, and results-driven ketogenic diet program to create lasting change in your life. Expert trainer Drew Manning, author of the New York Times bestseller Fit2Fat2Fit, brings together his expertise in keto with the insights gained in his own weight loss journey, which he undertook in order to write his first book from an informed and empathetic perspective. He has done the experimentation on himself, so he knows what people go through when they begin a ketogenic program. In this book, readers will grasp the basics of keto; jump-start their journey with Drew's signature 30 Day Keto Cleanse; learn to use exercise alongside a keto eating plan; and find tools and strategies to help ensure their results can last and their lives can change for good.

We, The Romanovs


Alexander Mikhailovich - 2016
     Sandro was a crucial witness to the collapse of his family. He was the cousin, brother-in-law and close friend of the last tsar, Tsar Nicholas II of Russia. He was with Nicky when thousands of Russian peasants died at Khodynka Field during Nicky’s coronation; he was with Nicky in the lead-up to the disastrous Russo-Japanese War; he was with Nicky during the failed revolution of 1905-6; he was with Nicky when the Russian Duma was established in an attempt to ward off future revolutions; he was with Nicky as Russia moved determinedly toward a military showdown with Germany; he was with Nicky fighting the German army of the Eastern Front during the First World War; he was with Nicky when he abdicated in favour of his brother, Michael, who refused the throne. This is a riveting first-hand account of the final days of the Russian Empire and of what it was like to be a member of the Russian Imperial Family at that time. And to our great good fortune, while Sandro may have been no Stolypin, he was a keen observer and an excellent writer. Anyone intrigued by the last days of the Romanovs as the ruling family of Russia should read this book.

The Belly Fat Cure Sugar & Carb Counter: Revised & Updated Edition, with 100's of New Items Added!


Jorge Cruise - 2010
     Follow the one simple menu that tells you exactly what to eat to melt up to 9 pounds this week. Discover thousands of “Belly Good” items that make shedding pounds each week a snap. With a bonus dining-out section featuring menu items from some of your favorite restaurants, this comprehensive guide will help you look and feel your best in no time at all!

THE LUNCHEONETTE


Steven Sorrentino - 2007
    Venturing out of the closet and feeling free (at last!) from small-town America, Steven found his niche among the quirky and kindred spirits of the city's musical theater hopefuls." "But on Christmas Eve of 1980, just after Steven arrived in New Jersey to celebrate the holidays, his father contracted a sudden and rare neurological disorder that left him paralyzed. Stepping up to the plate and back into the closet, Steven returned to West Long Branch to help the family out and to take over Clint's Corner, his father's luncheonette. He soon found himself at the grill flipping porkroll (the unofficial state meat) and serving a counter full of eccentrics including Googie the Gizmo, Half Cup Harold, and Steven's old high-school jock crush, Brent Jamison. And always at his side was the most colorful of them all, Dolores, the crusty head waitress with coke-bottle glasses, a wayward wig, and a particular flair for butchering the English language. From this unusual post, Steven watched as his ailing father refused to accept defeat. Confined to a wheelchair, yet determined and optimistic, Clint Sorrentino ignored all the medical setbacks and even managed to further his own career in local politics. Yet for Steven, the more his father triumphed over the obstacles, the more his own life seemed to stall." Guilty, confused, and stuck behind the counter, Steven made a shocking and desperate decision - not knowing that he was about to stumble upon the secret of his father's resilience. Steven had returned home to save his father, but in the end, his father saved him.

Old Maine Woman: Stories from the Coast to the County


Glenna Johnson Smith - 2010
    The book also includes some of her best fiction pieces.

Down South: Bourbon, Pork, Gulf Shrimp & Second Helpings of Everything


Donald Link - 2014
    In Down South he combines his talents to unearth true down home Southern cooking so everyone can pull up a seat at the table and sample some of the region’s finest flavors.     Link rejoices in the slow-cooked pork barbecue of Memphis, fresh seafood all along the Gulf coast, peas and shell beans from the farmlands in Mississippi and Alabama, Kentucky single barrel bourbon, and other regional standouts in 110 recipes and 100 color photographs. Along the way, he introduces all sorts of characters and places, including pitmaster Nick Pihakis of Jim ‘N Nick’s BBQ, Louisiana goat farmer Bill Ryal, beloved Southern writer Julia Reed, a true Tupelo honey apiary in Florida, and a Texas lamb ranch with a llama named Fritz.      Join Link Down South, where tall tales are told, drinks are slung back, great food is made to be shared, and too many desserts, it turns out, is just the right amount.

Old-Time Farmhouse Cooking: Rural American Recipes & Farm Lore


Barbara Swell - 2003
    These recipes, stories, jokes, advice, farm lore, and illustrations were collected from a wide variety of American agricultural sources from the 1880s to the 1950s.

The Baby Chase: An Adventure in Fertility


Holly Finn - 2011
    “I smoked in my twenties. I preferred red wine to sparkling water. I ate too much milk chocolate. I liked limericks. I know all the wrong I’ve done. But also, more than any of that, I’ve always longed for children.” Yet there she was: successful, social, mostly happy, and not a mother. Knowing that her chances of becoming pregnant naturally were quickly fading, Finn decided to gamble: she—like some 85,000 other women in the U.S. each year—would attempt in vitro fertilization. Almost three years later, she’s still trying, and in the process has become an accidental pioneer (and, at times, a guinea pig) in the ever-evolving science of IVF.“The Baby Chase” is a primer for anyone contemplating or undergoing IVF. More than that, it’s a story of longing, hope—and hormones—that will appeal to all parents, present and future.Finn’s engaging and honest account sheds light on a subject that few people who undergo IFV are willing to talk about: what happens when the science doesn’t work. “Usually, it’s only the people who come out on the other side, beaming, with a baby on one hip, who speak up about IVF,” she writes. “We never hear from those IVF has failed - it’s too crushing to talk about. We don’t hear from men and women in the middle of treatment, either.... People like me.”

Friends: The Official Cookbook


Amanda Yee - 2020
    Whether you’re a seasoned chef like Monica Geller, just starting a catering business like Phoebe Buffay, or a regular old food enthusiast like Joey Tribbiani, Friends: The Official Cookbook offers a variety of recipes for chefs of all levels. From appetizers to main courses and from drinks to desserts, each chapter includes iconic treats such as Monica's Friendsgiving Feast, Rachel's Trifle, Just for Joey Fries, Chandler's "Milk You Can Chew," Phoebe's Grandmother's Cookies, and of course, The Moist Maker. Complete with more than seventy recipes and beautiful full-color photography, this charming cookbook is both a helpful companion for home cooks and a fun homage to the show that’s always been there for you.

Super Cleanse: Detox Your Body for Long-Lasting Health and Beauty


Adina Niemerow - 2008
    From a three-day facelift to an energising winter wake up - the strategies are designed for body, beauty and spirit.

Wrong Family: For Every Secret, There Is A Family


Charisse Dahlke Peeler - 2018
    In order to break the dysfunctional cycle, Charisse needs to overcome the chaos caused by generations of family secrets, extreme poverty, fanatical religion and sexual abuse all of which leaves her ill equipped to make her own adult decisions. Can she overcome a legacy of lies?