It's not about trends but about being your own person and sharing the things you love in your appearance, your home, and your personality. In Front Roe, Louise shares her expertise on cultivating personal style and feeling like a confident leading lady in your own life. In her first book, Louise has compiled the practical tips and secret tricks that she's picked up through years of working in the fashion industry with magazine editors, stylists, celebrities, and most importantly, real women. Front Roe helps a woman discover her personal style through looks she loves-images in magazines that speak to her, quotes that inspire her, fashion or styles she is taken with, and family photos. Once the foundation is laid, Louise expands into the specifics of fashion, beauty, and lifestyle, offering helpful advice from today and yesteryear on everything from finding the right underwear and buying vintage clothing, to picking the best perfume for you, and making your home a sanctuary. As Louise says, "With a little nudging and direction, everybody can develop their own personal style, no matter their shape, age, or wallet size. In my view, fashion should be aspirational, but attainable and definitely something to have a sense of humor about. It's worth living every single day as the most confident, happy, and glamorous version of yourself. Here's how!" Front Roe is the perfect distillation of this philosophy. Louise shares stories, information, and ideas from around the world to help women feel educated, uplifted, inspired, and considerably more positive about their mind, body, closet, and home.

    Callahan, whose popular Good House Book helped environmentally-minded readers create an earth-friendly home, have returned with a photo-packed, amazingly complete, start-to-finish guide to "green" housebuilding.This absolutely groundbreaking manual doesn't just talk about eco-friendly building techniques, but actually shows every step! More than 1,200 close-up photographs, along with in-depth descriptions, follow the real construction of an alternative house from site selection to the addition of final-touch interior details. Co-authors Clarke Snell and Timothy Callahan (a professional builder and contractor) provide thorough discussions of the fundamental concepts of construction, substitutes for conventional approaches, and planning a home that's not only comfortable and beautiful, but environmentally responsible. Then, they roll up their sleeves and get to work assembling a guest house that incorporates four different alternative building methods: straw bale, cob, cordwood, and modified stick frame. The images show every move: how the site is cleared, the basic structure put together, the cob wall sculpted, the bales and cordwood stacked, a living roof created, and more. Most important, the manual conveys real-world challenges and processes, and offers dozens of sidebars with invaluable advice. It's head and shoulders above all others in the field.

    Field journalist Richard Conniff examines the lives of two-, four-, six-, and eight-legged creatures from around the globe, providing adventure-packed accounts of his many ill advised forays into the animal kingdom. He pulls a 90-pound snapping turtle out of a Louisiana bayou, tracks leopards with !Kung San hunters in the Namibian desert, and travels through the Himalayas in pursuit of tigers and the mythical migur. All in a day’s work, he flings chicken carcasses into piranha-infested waters to clock how quickly they disappear before diving in himself, and then encounters a man stung by 120 different species of insects, ranking their pain the way Robert Parker ranks wine. Again and again, Conniff courts the most dangerous animals and lives to tell the tale. This collection offers a rare chance to accompany him on death defying treks and see life through the lens of a bona-fide field naturalist. .

    In The Goddess Guide, she shares the secrets of living an unforgettable and desirable life, garnered from her own experiences and insight as well as those from a throng of fashion houses and celebrities, including Dolce & Gabbana, Laura Mercier, top New York trainer David Kirsch, and award–winning Chef Heston Blumenthal. Discover such secrets as:Finding the perfect bra Make-up bag essentials Closet cleaning the eBay way Caring for fine cashmere The best vintage shops around the world Essential discount websites, seasonal trends, and a body shape guide Tips for a clutter-free home, and much moreWant to know why the soles of Christian Luoboutin's beautiful shoes are always crimson red? Ever wondered what Britartist Tracey Emin collects? Going to London, Paris, New York and need to know what prefumes, trinkets and treats to try out and bring home so that you can relive your trip and share the world with your family and friends? Perhaps you have a room to decorate and want to put up – and customize – a wall that will give you a daily feelgood feeling? Still searching for the best – fitting jeans, the snuggliest duvet, that awesome movie to watch while you work at home on a day off of work or fancy buying a neat piece of street art?Not only does The Goddess Guide, written by worldwide coolhunter Gisèle Scanlon contain all of the answers to the previous questions, but it's also beautiful to hold and own. The cover is a collection of Gisèle's favourite things experienced in her travels put together in a lush velvet rich flock by her photographer coolhunting partner. Inside this eclectic homemade handbook is another beautiful visual treat, each chapter heading has been embroidered by the Queen of England's embroiderery house and each page is completely original and individually scrapbooked and handmade with layers of illustration, photography and exquisite tips. The Goddess Guide also contains handwritten letters from cool industry insiders as varied as Nylon magazine editor Marvin Scott Jarrett and New York fashion designer Narciso Rodriquez.From getting the perfect Hollywood smile from world renowned experts Marc Lowenburg and Gregg Lituchy in New York to booking the best hotel bed and seeing Christian Louboutin's Paris to obtaining those perfectly sculpted arms, The Goddess Guide has it all.

    Though ice cream was once considered a food for the elite, it has evolved into one of the most successful mass-market products ever developed.In Ice Cream, food writer Laura B. Weiss takes the reader on a vibrant trip through the history of ice cream from ancient China to modern-day Tokyo in order to tell the lively story of how this delicious indulgence became a global sensation. Weiss tells of donkeys wooed with ice cream cones, Good Humor-loving World War II-era German diplomats, and sundaes with names such as “Over the Top” and “George Washington.” Her account is populated with Chinese emperors, English kings, former slaves, women inventors, shrewd entrepreneurs, Italian immigrant hokey-pokey ice cream vendors, and gourmand American First Ladies. Today American brands dominate the world ice cream market, but vibrant dessert cultures like Italy’s continue to thrive, and new ones, like Japan’s, flourish through unique variations.Weiss connects this much-loved food with its place in history, making this a book sure to be enjoyed by all who are beckoned by the siren song of the ice cream truck.

    Included are Cleopatra, Marie Antoinette, Coco Chanel, Marlene Dietrich, Madonna, and Lady Gaga. Sidebar subjects include: Elizabeth I, Marilyn Monroe, Rihanna, and Vivienne Westwood.Photos illuminate the text, while edgy, vividly colored illustrations depict the subjects with interpretive flair. Readers will learn not only about changing fashion styles through history, but about changing historical attitudes toward women, and the links between fashion and art, film, music, politics, and feminism. With an energetic, appealing writing style, Croll demonstrates how through the ages, women — often without other means of power — have used fashion as a tool, and how their influence continues to shape how women present themselves today.

    Each in its own way is “a breakthrough book . . . a major contribution” (The New York Times). And as Burma opens up after a half century of seclusion, who better than Duguid—the esteemed author of Hot Sour Salty Sweet—to introduce the country and its food and flavors to the West.Located at the crossroads between China, India, and the nations of Southeast Asia, Burma has long been a land that absorbed outside influences into its everyday life, from the Buddhist religion to foodstuffs like the potato. In the process, the people of the country now known as Myanmar have developed a rich, complex cuisine that mekes inventive use of easily available ingredients to create exciting flavor combinations.Salads are one of the best entry points into the glories of this cuisine, with sparkling flavors—crispy fried shallots, a squeeze of fresh lime juice, a dash of garlic oil, a pinch of turmeric, some crunchy roast peanuts—balanced with a light hand. The salad tradition is flexible; Burmese cooks transform all kinds of foods into salads, from chicken and roasted eggplant to spinach and tomato. And the enticing Tea-Leaf Salad is a signature dish in central Burma and in the eastern hills that are home to the Shan people.Mohinga, a delicious blend of rice noodles and fish broth, adds up to comfort food at its best. Wherever you go in Burma, you get a slightly different version because, as Duguid explains, each region layers its own touches into the dish.Tasty sauces, chutneys, and relishes—essential elements of Burmese cuisine—will become mainstays in your kitchen, as will a chicken roasted with potatoes, turmeric, and lemongrass; a seafood noodle stir-fry with shrimp and mussels; Shan khaut swei, an astonishing noodle dish made with pea tendrils and pork; a hearty chicken-rice soup seasoned with ginger and soy sauce; and a breathtakingly simple dessert composed of just  sticky rice, coconut, and palm sugar.Interspersed throughout the 125 recipes are intriguing tales from the author’s many trips to this fascinating but little-known land. One such captivating essay shows how Burmese women adorn themselves with thanaka, a white paste used to protect and decorate the skin. Buddhism is a central fact of Burmese life: we meet barefoot monks on their morning quest for alms, as well as nuns with shaved heads; and Duguid takes us on tours of Shwedagon, the amazingly grand temple complex on a hill in Rangoon, the former capital. She takes boats up Burma’s huge rivers, highways to places inaccessible by road; spends time in village markets and home kitchens; and takes us to the farthest reaches of the country, along the way introducing us to the fascinating people she encounters on her travels.The best way to learn about an unfamiliar culture is through its food, and in Burma: Rivers of Flavor, readers will be transfixed by the splendors of an ancient and wonderful country, untouched by the outside world for generations, whose simple recipes delight and satisfy and whose people are among the most gracious on earth.

    Now a go-to destination for women eager for affordable fashion, the site has established Lilliana as a nationally recognized style expert. Now, in The Cheap Chica’s Guide to Style, Lilliana is spilling her secrets! Fun quizzes will help readers define their style and budget. And Lilliana lays out the best places—from stores to flash-sale sites to their own closets— to score stylish deals. Approachable and beautifully designed, The Cheap Chica’s Guide to Style is the must-have accessory for 2013 and beyond.

    "For Fans of NBC's Making It, Bravo's Project Runway, or shopping vintage: A sweater gets a hole? Sew it closed... Part history and part how-to, Mend! traces the task's evolution from a 1950s chore to a DIY sustainability movement." -- Marie Claire For thousands of years, mending was a deep craft that has for too long been a secret history. But now it's back, bigger and better than ever. In this book Kate Sekules introduces the art of visible mending as part of an important movement to give fashion back its soul. Part manifesto, part how-to, MEND! calls for bold new ways of keeping clothes and refreshing your style. Crammed with tips, fun facts, ravishing photography, and illustrated tutorials, MEND! tells you exactly how to rescue and renew your wardrobe with flair and aplomb--and save money along the way.Whether you've never owned a needle or are an aspiring professional, MEND! gives you clear instruction and witty advice, with over thirty techniques, from classic darning and patching to cheeky new methods invented by Sekules, to help you turn every garment into a unique fashion statement. Including interviews with menders, shameful fashion industry facts, a ten-step closet mend, cheat sheets, stitch guides, moth elimination, museum conservator and vintage dealer tricks, and more, this is a book to inspire, delight, and galvanize. Sharp, funny, and incredibly timely, MEND! leads the slow fashion revolution into its next phase, where getting dressed is a joyful, creative experience for all.

    More than sixty carefully crafted, authentic recipes, each illustrated with Ellen's exquisite watercolor paintings, put the key to re-creating these delectable morsels in every cook's hand. Anyone who has enjoyed the pleasures of a dim sum meal has inevitably wondered what it would be like to create these treats at home. The answer, surprisingly, is that most are quite simple to make. From dumplings to pastries, Dim Sum is filled with simple, foolproof recipes, complete with clear step-by-step illustrations to explain the art of forming, filling, and folding dumpling wrappers and more. Ellen Blonder offers her favorite versions of traditional Pork and Shrimp Siu Mai, Turnip Cake, and Shrimp Ha Gow, each bite vibrantly flavored, plus recipes for hearty sticky rice dishes, refreshing saut�ed greens, tender baked or steamed buns, and a variety of pastries and desserts--all the ingredients required for an authentic, restaurant-style dim sum feast. Practical advice on designing a tea lunch menu and making dim sum ahead of time round out this irresistible collection.Lovingly created from years of tasting, refining, and seeking out the best dim sum recipes from San Francisco to Hong Kong, Dim Sum is a gem that any student of Chinese cooking will treasure.

    Jaunty illustrations break down each step so stylistas can wrap, loop, and get out the door looking perfectly polished. Teens, young professionals, and moms alike will love playing around with the looks, including unexpected belts, sarongs, and topknots. Vibrantly illustrated and packaged as a compact hardcover, 50 Ways to Wear a Scarf begs to be gifted with a scarf and displayed on a dresser, plus it's small enough to take scarf shopping. Très chic!

    Use them to decorate clothes and accessories, give them as gifts---or use to decorate your gift wrap and greeting cards.Everyone of these cute little beasts is thoughtfully displayed in a directory at the front of the book. And each is cross-referenced to a complete pattern and/or chart at the back of the book, with information on stuffing, finishing, and yarn requirements.You'll also find a mixture of fun and fabulous ideas for using the creatures in a range of styles and settings: children's designs, quirky homewares, and elegant fashion and accessories.

    An RPG for the Super NES that flopped when it first arrived to the U.S., EarthBound grew in fan support and critical acclaim over the years, eventually becoming the All-Time Favorite Game of thousands, among them author Ken Baumann.Featuring a heartfelt foreword from the game's North American localization director, Marcus Lindblom, Baumann's EarthBound is a joyful tornado of history, criticism, and memoir.Baumann explores the game’s unlikely origins, its brilliant creator, its madcap plot, its marketing failure, its cult rise from the ashes, and its intersections with Japanese and American culture, all the while reflecting back on the author's own journey into the terrifying and hilarious world of adults.

    Rae also reveals all the tricks, techniques and trade secrets, including which eye shadow colours work best and how to contour and highlight your face.

    Hundreds of illustrations including color charts and plates of period hairstyles supplement information on designing and applying theatrical makeup, stippling, and quick changes.