When other elephants moved in and developed close friendships, only Tarra remained independent? until the day she met a stray mixed-breed dog named Bella.It was love at first sight as this unlikely duo became inseparable. They ate together, slept together, and even understood each other's language. And when Bella suffered a severe spinal injury, Tarra stayed by her side and was there for her until Bella regained her health.Brilliant color photographs of Tarra and Bella at home in the Elephant Sanctuary deftly illustrate this inspiring story of companionship, and an informative note about the Sanctuary provides a great resource for parents and teachers.

    I don't think there should be any sharp distinctionsbetween 'baby food', 'children's food' and 'grown-up food'. It's a spectrum thewhole family can be on, the food each person eats becoming a little moresophisticated and seasoned as they mature.'Nikki Duffy brings the River Cottage ethos to feedingchildren, and shows that it's never too early to involve the youngest familymembers in mealtimes. Her delicious seasonal purées and simple, wholesomerecipes put the needs and wants of babies and toddlers first, whilst offeringup dishes that will delight adults too. With clear advice on nutrition andweaning, The River Cottage Baby & Toddler Cookbook is the perfect starting point for your child's greatfood adventure.Start the day with breakfasts like blueberry pancakes, apple muesli oreggy bread, followed by simple and delicious meals like fishcakes,meatballs, shepherd's pie, home-made pizza, falafel, mackerel pâté, pearisotto or roasted fish with tomato sauce. Nice little puddings includebaby baked apples with chocolate, rhubarb crumble and a classic ricepudding. With an introduction by Hugh Fearnley-Whittingstall, this book will put real food on the table for the whole family to share.

    But unexpectedly they find a lot more. Clue after clue tells them what kind of animal has been there before and left its trace behind. Share their adventure in this handsome and informative companion toIn the Woods: Who's Been Here?andIn the Snow: Who's Been Here?

    Pauletta Bracy. Enter the hilarious world of ten-year-old Kenny and his family, the Weird Watsons of Flint, Michigan. There's Momma, Dad, little sister Joetta, and brother Byron, who's thirteen and an "official juvenile delinquent." When Momma and Dad decide it's time for a visit to Grandma, Dad comes home with the amazing Ultra-Glide, and the Watsons set out on a trip like no other. They're heading South to Birmingham, Alabama, toward one of the darkest moments in America's history.

    A class trip to the beach becomes an underwater lesson about food chains when Arnold and Keesha are challenged to discover what a tuna fish sandwich and some smelly green pond scum have in common.

    That's until he hears about the science fair, which goes really well for Lester! This is it. The moment where I find out for 100 percent sure that I won.But then things go a bit sideways, and Lester has to find his way back. A touching peek into the life of a sensitive autism-spectrum boy facing the everydayness of elementary school, Superstar testifies that what you can do isn’t nearly as important as who you are.

    Tiny likes to read. But both twins like to eat . . . POPCORN! So while Tony cooks it, Tiny reads about what popcorn is, how it's stored, how it's cooked, how different Native American people made it, how much popcorn Americans eat, popcorn stories and legends, and popcorn recipes. Tomie de Paola, who eats a lot of popcorn, shares what he knows about it with humor and imagination.

    Sarah Boseley, the Guardian's award-winning health editor, argues it's time we understood the complex reality of what makes us fat.Speaking to behavioural scientists and industry experts, yo-yo dieters and people who have gone under the knife,Boseley builds a picture of an obesogenic society - one where we're constantly bombarded by the twin evils of big budget food marketing and the diet industry.Filled with in-depth, original reporting, Boseley reveals just how widespread the problem is - 1 in 4 of us are obese - and makes the case that it is time to fundamentally change the way we live.The Shape We're In is essential reading for anyone interested in their health and the health of their children.

    Frizzle's class is growing a beautiful garden. But, Phoebe's plot is empty. Her flowers are back at her old school! So, the class climbs aboard the Magic School Bus. And, of course, the kids don't only go back to Phoebe's school, but they go inside one of Phoebe's flowers! Follow the kids' adventure and learn how living things grow.

    For hundreds of years, people have left behind family, friends, and all they know in hope of a better life. This book presents five true stories about young people who lived through the harrowing experience of setting sail in search of asylum: Ruth and her family board the St. Louis to escape Nazism; Phu sets out alone from war-torn Vietnam; José tries to reach the U.S. from Cuba; Najeeba flees Afghanistan and the Taliban; Mohamed, an orphan, runs from his village on the Ivory Coast. Aimed at middle grade students, Stormy Seas combines a contemporary collage-based design, sidebars, fact boxes, timeline and further reading to produce a book that is ideal for both reading and research. Readers will gain new insights into a situation that has constantly been making the headlines.

    A lake is water surrounded by land.An island is land surrounded by water.With the magic of a page turn, award-winning author and artist Christy Hale creates exciting visual links between the many forms of land and water in our world.Based on Montessori teachings and filled with bold, inviting illustrations, this is a book that readers will return to again and again,

    Years later she was diagnosed with autism.   While Temple’s doctor recommended a hospital, her mother believed in her. Temple went to school instead.   Today, Dr. Temple Grandin is a scientist and professor of animal science at Colorado State University. Her world-changing career revolutionized the livestock industry. As an advocate for autism, Temple uses her experience as an example of the unique contributions that autistic people can make.   This compelling biography complete with Temple’s personal photos takes us inside her extraordinary mind and opens the door to a broader understanding of autism.

    The lively imagination of Caldecott medalist David Wiesner forecasts astounding goings-on for a Tuesday in the not too distant future -- an occurrence of gigantic vegetal proportions.

    You’ll soon be seeing seeds in a whole new way! This seedy celebration comes complete with an author’s note full of fascinating facts about seeds, including a section about nut allergies and how to help nut-sensitive friends and classmates stay safe and healthy.

    But in his mind, he envisions himself traveling at a speed beyond imagining, on a beam of light. This brilliant mind will one day offer up some of the most revolutionary ideas ever conceived. From a boy endlessly fascinated by the wonders around him, Albert Einstein ultimately grows into a man of genius recognized the world over for profoundly illuminating our understanding of the universe. Jennifer Berne and Vladimir Radunsky invite the reader to travel along with Einstein on a journey full of curiosity, laughter, and scientific discovery. Parents and children alike will appreciate this moving story of the powerful difference imagination can make in any life.