Parties and celebrations mean food. Lots of food: tureens of soup, platters of chicken, bowls of salad, casseroles of baked pasta. From family reunions to holiday buffets, summer barbecues to tailgate parties, and weekend brunches to bridal showers, Emeril's Potluck offers crowd-pleasing dishes perfect for gatherings with friends and family.Emeril's Potluck brings together everything Emeril loves most about cooking and eating. The food is simple, flavorful, and perfect for sharing at any get-together. Each recipe serves a whopping 8 to 10 people, but don't assume you're making too much -- everyone will be heading back for seconds and thirds of these Emerilized starters, entrees, drinks, sides, and desserts.Start by toasting the occasion with a glass of Champagne Punch, a Watermelon Daiquiri, or an Orange Emeril. Then let the feast begin! Classic Blue Cheese Dip, Alain's Sweet and Spicy Asian Wings, or Sausage-Stuffed Mushrooms will get your party started right! Main courses range from Olive-Stuffed Leg of Lamb and Creole Mustard and Herb-Wrapped Beef Tenderloin to homey favorites such as Charlotte's Lasagna Bolognese, Penne à la Vodka Casserole, and Tuna Tetrazzini. Of course, it wouldn't be a party without dessert, so save room for Chocolate Peanut Butter Pie, Strawberry Shortcake, and Emeril's Tiramisu.The recipes are quick, easy, and portable. Enjoy these dishes at home or take them on the road. Emeril's Potluck -- so foolproof, so easy, so crowd pleasing that luck has nothing to do with it.

      As Christmas draws near, Felicia returns to her family’s home on the island to marry her adventurous, rugged boyfriend, Archie. Every detail is picture-perfect for a dream wedding: the snow-dusted streets, twinkling lights in the windows, a gorgeous red and white satin dress. Except a lavish ceremony is not Felicia’s dream at all; it’s what her mother, Jilly, wants. Jilly’s also worried that her daughter’s life with daredevil Archie will be all hiking and skydiving. Wondering if their handsome neighbor Steven Hardy might be a more suitable son-in-law, Jilly embarks on a secret matchmaking campaign for Felicia and the dashing stockbroker.   As the big day approaches and Jilly’s older daughter, Lauren, appears with rambunctious kids in tow, tensions in the household are high. With the family careening toward a Yuletide wedding disaster, an unexpected twist in Nancy Thayer’s heartwarming tale reminds everyone about the true meaning of the season.

    Author John Seymour, the father of the back-to-basics movement, shares his singular vision to transform lives and create communities. More relevant than ever in our hi-tech world, The Self Sufficient Life and How to Live It is the ultimate practical guide for realists and dreamers alike.

    This full-color collection of one hundred simple, affordable recipes is perfect for committed vegans or anyone who wants to give vegan cooking a try. Packed with inventive, easy and 100% vegan dishes, this gorgeous book is sure to appeal—whether you are looking to take the leap, want to be a little kinder to the planet, need ideas to cook for a vegan friend, or simply want to put some more plant power in your everyday cooking. From Breakfast Muckmuffins to Beet Wellington, and Kinda-Carbonara to Bakewell Tart, Jack's easy, vibrant home cooking is tasty, tempting, and surprisingly uncomplicated.

    Here you will find answers to every food preservation question, including vacuum sealing and packing with the Tilia FoodSaver, as well as unique gift-giving ideas.

    The snow is plentiful, the mood is full of holiday cheer, and she's earning extra cash working at the cozy local inn. But her perfect holiday plans crash to a halt when her boss's frustratingly cute nephew, Teddy Veracruz, becomes her coworker. When they accidentally switch phones one afternoon, they both realize they've been hiding things from each other. Will their secrets--and a dash of holiday spirit--bring them closer to love?Underlined is a line of totally addictive romance, thriller, and horror paperback original titles coming to you fast and furious each month. Enjoy everything you want to read the way you want to read it.

    And to help with organising the perfect party comes a very timely, and quintessentially British book "The Vintage Tea Party Book" by Angel Adoree. Angel set up the Vintage Patisserie in 2007, turning tea party dreams into reality and offering customers the complete experience, including dance, music and make up and of course a delectable menu. Her new book "The Vintage Tea Party Book" embraces the style and class of the Vintage Patisserie and illustrates how to beautifully recreate the tasty treats and classic styles of a magical golden era in your very own home with elegance and glamour and make your party go with a swing! It tells you the importance of 'occasion' and how you should make your guests feel really special. Nothing is left out, starting at the very beginning with the personalized invitation and beautiful ready made invitations to send to your friends. You can decorate your home to make it look the perfect venue for your tea party. You can collect vintage china and silver cutlery to decorate your table, and there is a tea party checklist to make sure you have all the essentials! And for that really personal touch, Angel shows how to make your own decorations, including Queen Elizabeth Union Jack flags and beautiful bird mobiles. This is not a 'cupcake' book, the menu consists of stylish, simple classics with a visual twist. Angel puts together a delicious and bespoke selection of dishes to spoil and delight your guests - whatever time of the day. With brunch dishes such as Coddled Eggs and Asparagus Egg Custards with Parmesan Wafers, to afternoon teas of Onion and Potato Flowers, Bunting Butties, Cream Cheese and Cucumber Hearts, and Lollipop and Jam Sandwiches followed by scrumptious deserts including personalised Engraved Earl Grey Truffle Hearts, Rose Pannacotta and Lemon Scones with Lavender Cream - all washed down with Green Jasmine Tea Bubbles, Saffron G&Tea Shots or a Tea Tini Flower Martini and many other delightful drinks - your guests will be spoilt for choice! Now you have the menu sorted out, it's time to decorate yourself and revel in the decadence of vintage glamour. Make your own hat and hair decorations with fabric and a multitude of decorations which can all be found at your local haberdashery, there are accessible tips on fabulous hairstyles, like how to put your hair in a victory roll, poodle or a basic set. There are makeup methods to make yourself look like a vintage beauty - like how to achieve the perfect rouged lips and put on false eye lashes. Why not play a parlour game to bring your guests together? - there are a host of games such as 'Guess the Musical Era', unconventional poker, charades and 'Are You There Moriarty?' - all of which will have your guests laughing and the conversation really flowing! Quite simply, "The Vintage Tea Party Book" has everything you need to host the perfect tea party, you will be the talk of the town and everyone will want to be invited to your special bespoke party - as well as want to host their very own!(less)

    Bruce Cameron, the author of the New York Times and USA Today bestselling novel A Dog's Purpose, which is now a major motion picture!While nursing a broken heart, Josh Michaels is outraged when a neighbor abandons his very pregnant dog, Lucy, at Josh's Colorado home. But Josh can't resist Lucy's soulful brown eyes, and though he's never had a dog before, he's determined to do the best he can for Lucy—and her soon-to-arrive, bound-to-be-adorable puppies.Soon in over his head, Josh calls the local animal shelter for help, and meets Kerri, a beautiful woman with a quick wit and a fierce love for animals. As Kerri teaches Josh how to care for Lucy's tiny puppies and gets them ready to be adopted through the shelter's "Dogs of Christmas" program, Josh surprises himself by falling for her.But he's fallen even harder for his new furry family, which has brought incredible joy into Josh's life. He barely has time to sit down, between chasing after adventurous Sophie and brave Oliver, but when he does, his lap is quickly filled by the affectionate Lola. And Rufus and Cody's strong bond makes Josh wonder about his own relationships with his family.With Christmas and the adoption date looming, Josh finds himself wondering if he can separate himself from his beloved puppies. At odds with Kerri, Josh isn't willing to lose her, but doesn't know how to set things right. Can a surprise litter of Christmas puppies really change one man's life?W. Bruce Cameron's The Dogs of Christmas is a charming and heartwarming holiday tale that explores the power of love, trust, and a basket full of puppies.

    But in this festive collection of holiday whodunits, murder is also paying a visit . . . 'Candy Cane Murder' by Joanne FlukeBakery owner Hannah Swensen feels a little stuffed in her elf costume-but it's too late to count calories. Lake Eden's annual Christmas gala is upon her and eager children are waiting. Wayne Bergstrom, owner of Bergstrom's Department Store, happily ho-ho-hos his way through the festivities in his Santa suit. But when a trail of candy canes leads to his corpse in a snow bank, Hannah must find Kris Kringle's killer.

    Featuring fabrics that you know and love, Tula offers 20 patterns with her signature flair for color, design and original style. Between 10 amazing quilts and 10 extra-cool companion projects, you'll be inspired to play with fabric, color and design in a way like never before!Step inside to find: 10 large quilt patterns, perfect for the bedroom or snuggling on the couch.10 accessory sewing projects, like an embroidered lampshade and a fabric cuckoo clock, to make your everyday life extraordinary.Tips from Tula on choosing and combining fabrics, selecting a quilting motif, and even sketching your own fabric and pattern designs.Step-by-step illustrations (hand-drawn by Tula herself) and super-simple sewing techniques for successful quilt making. Come on in to Tula's house for the ultimate in sewing, style and fabric innovation!

    Instead,the contemporary craft movement embraces emerging artists, crafters, and designers working in traditional and nontraditional media. Jenny Hart's Sublime Stitching has revolutionized the embroidery industry. Each year Nikki McClure sells thousands of her cut-paper wall calendars. Emily Kircher recycles vintage materials into purses. Stephanie Syjuco manufactures clothing under the tag line "Because Sweatshops Suck." These are just some of the fascinating makers united in the new wave of craft capturing the attention of the nation, the Handmade Nation.Faythe Levine traveled 19,000 miles to document what has emerged as a marriage between historical technique, punk culture, and the D.I.Y. ethos. For Handmade Nation (along with the documentary film of the same name, coming in 2009) she and Cortney Heimerl have selected 24 makers and 5 essayists who work within different media and have different methodologies to provide a microcosm of the crafting community. Participants in this community share ideas and encouragement through websites, blogs, boutiques, galleries, and craft fairs. Together they have forged a new economy and lifestyle based on creativity, determination, and networking. Twenty-four artists from Olympia, Washington, to Providence, Rhode Island, and everywhere in between show their work and discuss their lives. Texts by Andrew Wagner of American Craft Magazine, Garth Johnson of Extremecraft.com, Callie Janoff of the Church of Craft, Betsy Greer of Craftivism.com, and Susan Beal, author of Super Crafty, supply a critical view of the tight-knit community where ethics can overlap with creativity and art with community. Handmade Nation features photographs of the makers, their work environment, their process, their work, and discussions of how they got their start and what motivates them. Handmade Nation is a fascinating book for those who are a part of the emerging movement or just interested in sampling its wares.

    Crowd-pleasing fare like Moosewood Muffins, savory risottos, satisfying main-dish salads, and two dozen one-dish meals are just some of the standout recipes in this indispensable collection of easy-to-make dishes. From breakfast to snacks, quick dinners and showstopping entrees to homey desserts, these are recipes cooks will reach for time and again.As always, Moosewood Collective's enticing, flavorful fare draws on a diversity of culinary traditions. The flavors of Asia, Africa, Europe, and the Americas make for food that is up-to-date and exciting.Complete with fascinating bits of multicultural food lore, time-saving tips, and interesting side notes gleaned from The Collective's many years as culinary pioneers, Moosewood Restaurant New Classics is an essential resource for every contemporary cook.

    We are in the midst of a massive cultural shift away from consumerism and toward a vibrant and very active counter-movement that has been thriving on the outskirts for quite some time — do-it-yourself-ers who make frugal, homemade living hip are challenging the notion that true wealth has anything to do with money. In Making It, Coyne and Knutzen, who are at the forefront of this movement, provide readers with all the tools they need for this radical shift in home economics.The projects range from simple to ambitious and include activities done in the home, in the garden, and out in the streets. With step-by-step instructions for a wide range of projects—from growing food in an apartment and building a ninety-nine-cent solar oven to creating safe, effective laundry soap for pennies a gallon and fishing in urban waterways Making It will be the go-to source for post-consumer living activities that are fun, inexpensive, and eminently doable. Within hours of buying this book, readers will be able to start transitioning into a creative, sustainable mode of living that is not just a temporary fad but a cultural revolution.

    And to help it all happen, he's added his 100 healthiest recipes yet.In this ground-breaking book, instead of promising a gimmicky single-fix solution to the challenge of healthy eating, Hugh extracts the knowledge, advice and healthy habits, from cutting edge research into the obesity crisis, to produce 7 simple strategies that will transform your diet and your health. Starting with the blissfully simple message that we all need to Go Whole, he leads us away from the industrial junk and processed foods that are doing so many of us so much harm and returns us to the real foods that nurture us and keep us well.Everything that follows is clear, believable and achievable. From sorting the good carbs from the bad, learning not to fear fat, and looking after our gut, to renegotiating the foods we call 'drinks' and being mindful of when to eat…and when to take a pause… Hugh guides us to a better way of eating that will last us our whole lives.It's all offered up with reassuring tips and switches that help us act on the vital knowledge he imparts. And the 100 recipes that come with it, and their endless variations, make for a lifetime of healthy eating.

    You may find it for free on the web. Purchase of the Kindle edition includes wireless delivery.