Book picks similar to
Bananas! by Jacqueline Farmer
food
primary-foodwork
children---non-fiction
juvenile-non-fiction
Lemonade in Winter: A Book About Two Kids Counting Money
Emily Jenkins - 2012
With a catchy refrain (Lemon lemon LIME, Lemon LIMEADE! Lemon lemon LIME, Lemon LEMONADE!), plus simple math concepts throughout, here is a read-aloud that's great for storytime and classroom use, and is sure to be a hit among the legions of Jenkins and Karas fans.
If: A Mind-Bending New Way of Looking at Big Ideas and Numbers
David J. Smith - 2014
But what if we took these big, hard-to-imagine objects and events and compared them to things we can see, feel and touch? Instantly, we'd see our world in a whole new way." So begins this endlessly intriguing guide to better understanding all those really big ideas and numbers children come across on a regular basis. Author David J. Smith has found clever devices to scale down everything from time lines (the history of Earth compressed into one year), to quantities (all the wealth in the world divided into one hundred coins), to size differences (the planets shown as different types of balls). Accompanying each description is a kid-friendly drawing by illustrator Steve Adams that visually reinforces the concept. By simply reducing everything to human scale, Smith has made the incomprehensible easier to grasp, and therefore more meaningful. The children who just love these kinds of fact-filled, knock-your-socks-off books will want to read this one from cover to cover. It will find the most use, however, as an excellent classroom reference that can be reached for again and again when studying scale and measurement in math, and also for any number of applications in social studies, science and language arts. For those who want to delve a little deeper, Smith has included six suggestions for classroom projects. There is also a full page of resource information at the back of the book.
Water Land: Land and Water Forms Around the World
Christy Hale - 2018
A lake is water surrounded by land.An island is land surrounded by water.With the magic of a page turn, award-winning author and artist Christy Hale creates exciting visual links between the many forms of land and water in our world.Based on Montessori teachings and filled with bold, inviting illustrations, this is a book that readers will return to again and again,
America Is Under Attack: September 11, 2001: The Day the Towers Fell
Don Brown - 2011
In the fourth installment of the Actual Times series, Don Brown narrates the events of the day in a way that is both accessible and understandable for young readers. Straightforward and honest, this account moves chronologically through the morning, from the terrorist plane hijackings to the crashes at the World Trade Center, the Pentagon, and Pennsylvania; from the rescue operations at the WTC site in New York City to the collapse of the buildings. Vivid watercolor illustrations capture the emotion and pathos of the tragedy making this an important book about an unforgettable day in American history.
Dolphin Baby!
Nicola Davies - 2011
He's brand new, but helped by his mother, he swims up, up, up to take his first breath. Readers are invited to join the baby calf as he follows his mom and discovers all there is to know about life under the sea, from catching his first fish to learning how to say his name with his very own whistle. Nicola Davies's lyrical narrative and intriguing facts are accompanied by Brita Granström's colorful illustrations, pulsing with the energy and movement of dolphins in their natural habitat.
Look Up!: The Story of the First Woman Astronomer
Robert Burleigh - 2010
Henrietta spent years measuring star positions and sizes from photographs taken by the telescope at the Harvard College Observatory, where she worked. After Henrietta observed that certain stars had a fixed pattern to their changes, her discovery made it possible for astronomers to measure greater and greater distances—leading to our present understanding of the vast size of the universe.An astronomer of her time called Henrietta Leavitt “one of the most important women ever to touch astronomy,” and another close associate said she had the “best mind at the Harvard Observatory.” Henrietta Leaveitt's story will inspire young women and aspiring scientists of all kinds and includes additional information about the solar system and astronomy.
Duck at the Door
Jackie Urbanovic - 2007
They have no idea what they'll find on the other side, and Max the duck is the last thing they expect. Soon this larger-than-life houseguest is making himself at home—and forcing his way into the hearts of his reluctant hosts.
Tiana's Cookbook: Recipes for Kids (The Princess and the Frog: Disney Princess)
Walt Disney Company - 2009
This kid-friendly cookbook features recipes inspired by Tiana and the other characters in the film. With simple instructions, large photographs, and charming character art, the book features everything from Tiana's Famous Beignets and Swamp-Water Smoothies to Ray's Mud Pie and Banana French Toast. A five-frog rating system lets kids know how difficult the recipes are, and cooking tips are sprinkled throughout.
If an Armadillo Went to a Restaurant
Ellen Fischer - 2014
Slurp, munch, crunch! Little hands will be turning the page to find out the real meals of animals! Would an armadillo order spaghetti with meatballs if she went to a restaurant? No way! Through a series of humorous questions and answers, young readers learn about animals, where they live, and what they eat.
What Miss Mitchell Saw
Hayley Barrett - 2019
And then one night she saw something unusual: a comet no one had ever seen before! Miss Mitchell’s extraordinary discovery made her famous the world over and paved the way for her to become America’s first professional female astronomer. Gorgeously illustrated by Diana Sudyka, this moving picture book about a girl from humble beginnings who became a star in the field of astronomy is sure to inspire budding scientists everywhere.
Candy Bomber: The Story of the Berlin Airlift's "Chocolate Pilot"
Michael O. Tunnell - 2010
US Air Force Lieutenant Gail S. Halvorsen knew the children of the city were suffering. To lift their spirits, he began dropping chocolate and gum by parachute.Michael O. Tunnell tells an inspiring tale of candy and courage, illustrated with Lt. Halvorsen's personal photographs, as well as letters and drawings from the children of Berlin to their beloved "Uncle Wiggly Wings."
Wombat Stew
Marcia K. Vaughan - 1984
A dingo intent on making wombat stew receives cooking suggestions from the other animals, unaware that they are protecting their fellow creature.
Down Cut Shin Creek: The Pack Horse Librarians of Kentucky
Kathi Appelt - 2001
It's 4:30 in the morning, and the "book woman" and her horse are already on their way. Hers is an important job, for the folks along her treacherous route are eager for the tattered books and magazines she carries in her saddlebags. During the Great Depression, thousands lived on the brink of starvation. Many perished. In 1935 President Franklin D. Roosevelt created the Works Progress Administration under his 1933 New Deal initiative. The WPA was designed to get people back on their feet. One of its most innovative programs was the Pack Horse Library Project of Eastern Kentucky. Thoroughly researched and illustrated with period photographs, this is the story of one of the WPA's greatest successes. People all over the country supported the project's goals. But it was the librarians themselves—young, determined, and earning just $28 a month—who brought the hope of a wider world to people in the crooks and hollows of Kentucky's Cumberland Mountains.
Roald Dahl's Even More Revolting Recipes
Felicity Dahl - 2001
Not sure how to entertain the kiddies? Surprise them with tummyticklers like Pickled Spines of Porcupines and Hornets Stewed in Tar. There's no better way to liven up a party than to dine on Lizards' Tails and enjoy a delicious Liquid Chocolate Mixed by Waterfall. Like anything by Roald Dahl, it's sure to be extraordinarily funny! illustrated by Quentin Blake
Magic Ramen: The Story of Momofuku Ando
Andrea Wang - 2019
Magic Ramen tells the true story behind the creation of one of the world's most popular foods.Every day, Momofuku Ando would retire to his lab—a little shed in his backyard. For years, he'd dreamed about making a new kind of ramen noodle soup that was quick, convenient, and tasty for the hungry people he'd seen in line for a bowl on the black market following World War II. Peace follows from a full stomach, he believed.Day after day, Ando experimented. Night after night, he failed. But Ando kept experimenting.With persistence, creativity, and a little inspiration, Ando succeeded. This is the true story behind one of the world's most popular foods.