Literature and film adaptations studies students will find plenty of material to support their courses and essay writing on how the film versions provide different readings of the original text. Focussing on several film versions and adaptations, the book discusses: the literary text in its historical context, key themes and dominant readings of the text, how the text is adapted for screen and how adaptations have changed our reading of the original text. There are many references to the literary text and screenplays and the book also features quotations from directors, critics and others linked with the chosen film and text.

    She is here to show you that a gluten-free life can be exciting and easy, without having to miss out on your favorite foods ever again. Why restrict yourself to the obvious soups, salads and fruit? What you really want are the recipes that you think you can't eat! From proper chicken chow mein to pad thai, doughnuts to lemon drizzle cake, cheesecake to profiteroles, French baguettes to pizza, plus dairy-free, vegan, veggie and low FODMAP options, Becky gives you all the recipes you'll ever need with tips and advice on how to make absolutely anything gluten-free.

    Eaten alone, as a salad, or added to soups, entrees, sandwiches, burgers, or anything else, these tiny greens of nutrition will enhance everyday food and life!Only a small amount of space is needed to grow microgreens—a porch, patio, deck, or balcony, indoors or outdoors, will do. This allows anyone to easily incorporate microgreens into their daily meals, and the greens' nutritional potency make them a must-eat in a healthy diet, any time of the year!

    Sections on universal ingredients—such as alliums (garlic, onion, shallots, leeks, etc.)—offer some of the simplest yet most satisfying recipes in the world. Consider the onion in these three marvelous incarnations: Lebanese Caramelized Onions, American Buttermilk Fried Onion Rings, and French Onion and Bacon Tart. And the chile section encourages readers to use real chiles (rather than reach for bottled hot sauce) on an everyday basis in recipes from Morocco to India, from Mexico to China, with wonderful results. A masterwork of recipes, approach, technique, and philosophy, David Tanis Market Cooking is as inspiring as it is essential. This is how to become a more intuitive and spontaneous cook. This is how to be more discerning in the market and freer in the kitchen. This is how to transform the freshest ingredients into one perfectly delicious dish after another, guided by the core beliefs that have shaped David Tanis’s incomparable career: Food doesn’t have to be fussy to be satisfying. Seasonal vegetables should be central to a meal. Working with food is a joy, not a chore.

    Five very different girls came together to read the classics, embracing the fabulousness of fiction, family, and friendship along the way. Join the club as they navigate middle school drama and have all sorts of adventures in these five hilarious, heartwarming stories! This collectible boxed set includes The Mother-Daughter Book Club, Much Ado About Anne, Dear Pen Pal, Pies & Prejudice, and Home for the Holidays.

    That's why the trusted experts at Good Food magazine, the UK's best-selling cookery magazine, have put together this essential guide to making the most of your slow cooker. With recipes for comfort food favourites like curries, chillis, soups and puddings, through to fresh ideas for meaty stews, braised fish and melt-in-the-mouth vegetarian meals, there is a slow-cooked meal to suit every taste and occasion. Accompanied throughout with full-colour photographs and a nutritional breakdown of every recipe, this collection of Good Food's favourite triple-tested slow cooker recipes will work first time, every time. A blend of timeless classics, clever twists and irresistible flavours, Slow Cooker Favourites is packed with recipe ideas for a whole host of mouth-watering treats. This edition is revised and updated with brand new recipes and a fresh new look.

    Marcus wants nothing more than to indulge in drink, drugs and women.But when he meets the plot-holders on the Butterfly Lane allotments--Sophia, a charming, but troubled, woman in the midst of a spiritual crisis; Alex, his fiery, Greek neighbour, who covets both Marcus’s plot and a mysterious book that belonged to his grandfather; and Benjamin, a shadowy recluse--the reason for his inheritance becomes clear.

    He’s older and demanding.He’s arrogant and infuriating.He’s very much in charge.Exactly the kind of problem I don’t need on my new job.I’m going to make this restaurant amazing.Even if I have to ignore my boss so I don’t commit murder!Only thing worse than his attitude is that body.That sculpted jawline and pristine muscles.This job would be so much easier if Noah didn’t look the way he does.It shouldn’t be that hard to stay away from each other.Yet we find ourselves over and over in the most inappropriate places.The wine dungeon.The new countertops.I’ll let him take me anytime and anywhere.But it’s all fun and games until someone gets pregnant.I know I have to tell him.But what can I do if he finds out himself?

    But her fantasies about heroic outdoor survival flop as hard as her marriage. Dejected beyond measure, she takes a bus to Montana to visit an old high school suitor–someone she once suspected too sinister to pursue. Turns out her initial suspicions about him were spot-on. She soon finds herself in the exact predicament she'd so long imagined. Only now she must outwit a vast wilderness ... and sheer evil.Marty Clawson's got a big problem: 264 pounds’ worth. Doc warns of dire consequences if something doesn't change, but Marty's already tried every diet on the market plus an endless list of her own concoctions. Still, she devises a NEW PLAN–and unlike the others–this one is terrifying: a rendezvous with the state park, a place she considers the very heart of darkness (and snack-free) where she won't emerge again until she is thin. Hubby Raymond believes the method too dangerous–abandoning his super-sized wife like a broken dresser–and refuses to help with her scheme; his crap attitude, along with everything else, changes when she catches him in bed with an aging porn star. Surviving the backwoods alone is challenging for a seasoned outdoorsman but unthinkable for a woman nearing red-alert obesity; yet, she believes it's her last chance to avoid eating herself to death. Despite Ray's newfound assistance, Marty fails at her plan. Desperate and depressed, she contacts Logan Myers, a peculiar boy from her past. Her hopelessness prompts her to accept his offer of bus fare north into the unforgiving Montana bush where he hunts and traps wild animals.Logan soon reveals himself to be far worse than she remembered. So bad that he tosses her to the elements as punishment for rejecting him. In a wicked and ironic twist, her once farfetched idea morphs into an epic web of repetitious terrain and pure malevolence. Now she needs to make it back to the Greyhound station before nightfall, without getting mauled by a random grizzly or discovered by a roaming psychopath determined to hunt her down.THE CHASE IS ON.

    She married her first love, had a son and has the type of lifestyle every girl dreams of. But everything that glitters ain't gold. Asaya soon realizes that her husband, James is not the one-woman man she thought he was. Her childhood friend, Rey, may be exactly what she needs for a fresh start. When the circumstances push her back against the wall, she has no choice but to come out swinging. Asaya makes a move that will leave her family and friends in disbelief! In this tale of love, betrayal and murder, only the strong will survive. When the smoke clears you will be astonished at who is left standing.

    Whip up a quick weeknight dinner like Spiced Cod Burgers or Chicken Katsu Curry, or treat your family to a delicious dessert like Coconut & Carrot Macaroons. As well as a foreword from Gregg Wallace and Chris Bavin, Eat Well for Less: Quick and Easy Meals is full of tips that will save you time and money. With shopping lists and advice on how to plan your weekly menus, it’s never been easier to get the whole family eating well for less.

    Learn how and where to find local foods, how to eat locally on a tight budget, what questions to ask at the farmers’ market, and how to grow your own food in small spaces. With shopping tips and simple guides to preparing what’s in season, The Locavore Way makes eating locally as simple as it is delicious.

    Succulent squash. Plump cucumbers." Growing vegetables is a rewarding?and cost-effective?way to eat better for less. Yet many don?t know where to start. Author and farmer Catherine Abbott answers questions like: What is the best way to maximize my garden space? How do I get started growing food to sustain my family? Can I grow vegetables inside my house? How can I tell if my vegetables are primed for eating? Will I really save money by growing my own? You will find affordable tips on how to plant and harvest more than thirty common vegetables, from spinach and eggplant to corn and beans. Abbott's expertise shines on planting, fertilizing, watering, weeding, and troubleshooting. This book has "everything" you need to grow fresh, delicious veggies in any climate, any time of year

    The content is well sourced and there are plenty of references in the appendices.

    The time has come for him to move south. There he will begin to rebuild life after the viral apocalypse. The world he knew is changing, however. Nature is slowly reclaiming the land. Exotic animals released from zoos roam freely. Stores of food, once fresh and plentiful, are beginning to spoil. Surviving in the South is no guarantee, but it will be warmer there. And there will be wild game to hunt and plenty of land to farm. The South represents his best chance at building a new existence. But first, he needs to search for other survivors. Even if the Flu did not kill him, loneliness just might.