Book picks similar to
The Everything Potluck Cookbook (Everything Series) by Linda Johnson Larsen
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cooking
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non-fiction
Circle of Friends Cookbook - 25 Savory Pie Recipes
Gooseberry Patch - 2011
From Flaky Chicken Pot Pie and Spaghetti Pie to Upside-Down Mexican Pot Pie and Slow-Cooker Sausage Pie, this new collection features 25 savory pies that are sure to get mouths watering and tastebuds tingling!
The Everything Soup, Stew, and Chili Cookbook
Belinda Hulin - 2009
Hearty beef stew. Fresh vegetarian chili. Soups, stews, and chilies are comforting meals the whole family enjoys; and to top it off, they’re inexpensive to create! This cookbook includes information and cooking tips, as well as 300 mouthwatering recipes, including:Smoked Duck and Squash SoupGinger Beef Soup with DumplingsCreamy Asparagus SoupSirloin and Black Bean ChiliMixed Bean Vegetarian ChiliWarm Apple-Cranberry StewBlackberry Stew with Sweet BiscuitsWhether you are in the mood for a chilled fruit soup on a warm summer day or a comforting meat-and-potato stew on a cold winter night, this book has everything! No matter what the season or occasion, you will find a choice that hits the spot.
Prevention Healthy Favorites: Chicken Recipes: 48 Easy and Delicious Meals!
Prevention Magazine - 2011
That's the whole idea behind the Prevention Healthy Favorites series of essential cookbooks, each one gathering 48 of the best Prevention-tested recipes that make it easy to whip up a great meal or tasty treat every time.Chicken is one of the most versatile, tasty ingredients out there; it's the backbone of family menu-making. The challenge is making it flavorful and satisfying, not boring or packed with unhealthy ingredients.At Prevention magazine, we do love rising to meet a challenge! So we focused this Prevention-tested recipe collection on fabulous flavor. Within these pages you'll find a great variety of tastes and textures, from Chicken and Portobello Mushroom Pasta Bake to Lime-Marinated Chicken with Salsa. You'll even discover some lovely twists on old favorites, including versions of Oven-Fried Buttermilk Chicken and Chicken-Spinach Parmesan, that are incredibly satisfying and unbelievably healthy for you and your whole family. Whatever your favorite taste combinations, all of our recipes were created to nourish both body and spirit and to be as simple as possible to prepare.
Aprovecho: A Mexican-American Border Cookbook (Hippocrene Cookbook Library)
Teresa Cordero-Cordell - 2004
It offers more than 250 recipes that vary from appetisers and beverages to main dishes and desserts, combining a tantalising array of ingredients available on both sides of the border. \easy-to-follow directions will help cooks create either a special dish or an entire fiesta in no time. The book is also filled with fun facts and legends: from the of La Llorona and the Chpacabra to how the margarita was invented, readers will entertained and enlightened about border life. Special sections range in interest from explaining how tequila is made and how to prepare tamales from scratch to a guide to Mexican beer and to make a pinata for a birthday or holiday party.
The Guilt Free 3
Lisa Lillien - 2011
Hungry Girl The Guilt Free 3: Three Dishes Under 300 Calories. Teaser Bonus! Hungry for the next Hungry Girl cookbook? This teaser bonus is the perfect-sized helping to tide you over! With three delicious recipes taken straight from the latest book, each one less than 300 hundred calories, what more can you ask for?!?
Don’t miss the new book coming March 2011, Hungry Girl 300 Under 300: 300 Breakfast, Lunch & Dinner Dishes Under 300 Calories! It’s MEAL-MANIA, HG STYLE!
DIY Cocktails: A simple guide to creating your own signature drinks
Marcia Simmons - 2011
All you need is a good thirst, an active imagination--and this guide!
30 Delicious Refrigerator Cake Recipes
Lori Burke - 2012
In addition she includes recipes for 6 Refrigerator Poke cakes that require minimal baking but are fun to make and so delicious. That's a total of 30 crowd-pleasing recipes! If you love desserts that melt in your mouth and make you go "Mmmmmm" then this is the book for you!Here's a sampling of just a few of the recipes in this book:* Ambrosia Refrigerator Cake* Banana Icebox Cake* Brandy Refrigerator Cake* Banana Split Poke Cake* Chocolate Eclair Refrigerator Cake* Coconut Refrigerator Poke Cake* German Chocolate Icebox Cake* Happy Holidays Refrigerator Cake* Holy Cannoli Refrigerator Cake* Ice Box Fruit Cake* Lemon Snap Refrigerator Cake* Neopolitan Refrigerator Poke Cake* Oreo Refrigerator Cake* Peppermint Refrigerator Cake* Pineapple Icebox Dessert* Raspberry Icebox Cake* Strawberry Icebox Cake* Sweet Chocolate Refrigerator Cake* Vanilla Refrigerator Cake And Many More!
Stuff on a Stick
Instructables.com - 2011
Learn how to make entire meals from starters to desserts, all served on sticks! All projects come from Instructables.com, are written by carnival food experts, and contain pictures for each step so you can easily do it yourself.It’s better on a stick!
30 Perfect Popcorn Recipes : How to Make Sweet & Savory Gourmet Popcorn at Home (The Green Gourmet)
Lori Jane Stewart - 2012
It has a rich history, dating back to before civilization and taking part in a multitude of events we celebrate every year. It's the most popular snack food around the world, and the second most popular snack in America (falling just behind potato chips). Popcorn can be found all over the country, at movie theaters, carnivals, and most people's kitchens or pantries. It is a common misconception that popcorn is an unhealthy snack. The reason some people avoid popcorn is because they don't understand the real culprit! Behind its supposedly unhealthy status, are the seasonings and additives, often added to commercially packaged products to liven up the bland natural flavor and to lengthen it's shelf life. The popcorn itself is a wholegrain, and these can help prevent cancer and lower the risk of heart disease, while also supplying healthy nutrients that support our vision. There are many different methods to create popcorn, but the basic principle stays the same. All you have to do is make the kernels hot enough to heat the moisture contained naturally inside, and turn that into steam. The steam creates pressure from inside the hard shell casing and before you know it, POP! - the kernel is turned inside out and is ready to be consumed. As long as you can generate heat and have some kernels on hand, you can make popcorn!Enough of the history, what about the recipes? I've gathered 30 of the finest popcorn recipes from around the world for your snacking pleasure, and have tried to keep them free from artificial sweeteners, preservatives or other nasty additives wherever possible. I've specified 9 cups of popped corn for most recipes, as that gives 3 generous cups per serving - you can have as many or as few servings as you fancy, but keep an eye on the calories! For your convenience, I've also included nutritional data from the USDA for each recipe (that's the U.S. Department of Agriculture and not the United Square Dancers of America!)My preference for both flavor and health reasons, is freshly air-popped popcorn - so I have used that kind for all of these recipes. Everything in this book can be made with kernels you have freshly popped, or if you are in a hurry (or feeling lazy!), then you can always use the plain store bought pre-popped variety - just make sure you check the packaging for artificial nasties!Most of the ingredients for these recipes can be found at your local grocery store or deli, but if you get stuck, then the slightly more unusual ones can also be bought online via a link at the end of the book.Enjoy preparing and sharing!Lorix
The Slow Cooker Cookbook: 87 Easy, Healthy, and Delicious Recipes for Slow Cooked Meals
John Chatham - 2012
Slow cooking offers the best of both worlds -- hearty, healthy meals with minimal effort. The slow cooker, or "Crock Pot" as it is commonly referred to, is well known for its delectable pot roasts and savory stews, but what is less known is that it is capable of so much more. Enter bestselling author John Chatham's latest creation, The Slow Cooker Cookbook, which features 87 recipes that will put your slow cooker to use from breakfast to dessert.
The Slow Cooker Cookbook
helps eliminate that dreadful feeling of coming home from work tired and wondering what's for dinner. If you own a slow cooker you already know that it's the easiest appliance to operate in the kitchen. But it takes too long you say. Well, that's the point. A slow cooker allows you to throw some ingredients in the pot, safely walk away and get on with your life while it does the work. This cookbook offers recipes for all the traditional comfort food favorites like pot roast, beef stew, pulled pork, BBQ baby back ribs, old fashioned meatloaf, butternut squash soup and even mac 'n cheese. Imagine your home filled with the spicy aromas of Tandoori Chicken, Chicken Ranchero Enchiladas or Braised Asian Beef. Dozens of international recipes feature meals you never dreamed of actually making yourself. And with the slow cooker doing all the work you will feel as though you are dining out. Sounds appealing, but you don't eat meat?
The Slow Cooker Cookbook
dedicates an entire chapter of recipes to fish and seafood, and is filled with numerous hearty vegetable dishes like White Bean and Rosemary Soup, Eggplant Parmesan and Vegetarian Cassoulet. And if slaving over the stove is your passion then most likely you're not the baking type. Let the slow cooker make dessert. From fruit crumbles and cobblers to hot fudge cake there's virtually no recipe that this cookbook doesn't offer. ASK THE SLOW COOKER COOKBOOK, "WHAT'S FOR DINNER?"
87 delicious slow cooker recipes covering every meal from breakfast to dessert
Bonus sections include: "Guide to Entertaining" and "Basics of a Slow Cooker Pantry"
Written by bestselling author John Chatham, creator of The Paleo Diet Solution Cookbook, Paleo Slow Cooker and The Mediterranean Diet
Simple, healthy, time-saving recipes for the food lover on the go
The Slow Cooker Cookbook
is an easy step-by-step guide to enjoying hearty, healthy meals without any of the hassle.
The Breakfast Taco Book
Hilah Johnson - 2011
Recipes cover everything from how to make your own tortillas and salsa to a wide variety of "taco-guts." Bacon, Eggs, Home Fries, Chorizo, Nopalitos - we've got you covered!Quote from listing at Amazon
Raichlen's Burgers
Steven Raichlen - 2012
With Raichlen's Burgers, the doors to burger mastery are flung wide open. There’s the all-American version (seasoned with little more than salt and pepper), but there’s also a New Mexican Green Chile Burger, an Herb Butter Burger, a Oaxacan-Spiced Turkey Burger, a veggie burger and a tuna burger. It’s 25 of the world’s best—featuring the Really Big Bosnian Burger!—from bestselling Barbecue! Bible author Steven Raichlen.Burger heaven awaits.
Holiday Recipes: 150 Easy Recipes and Gifts From Your Kitchen
Bonnie Scott - 2012
Everyone leads such busy lives, and gifts from your kitchen are thoughtful and much appreciated tokens of affection for family, friends and co-workers. This 150 holiday recipe collection includes strategies to make your preparations easier, as well as tips to make your finished products tastier and more attractive. We also include loads of unique ideas to package your creations for gifts that are memorable and maybe even photo worthy. Holiday Recipes not only has 150 recipes for your holiday table, but has all kinds of ideas for gifts from your kitchen, including an internet address for free printables – Christmas cookie pouches, bag toppers and hang tags for your baked goods. Give your homemade gifts in style this year.