Book picks similar to
The Greedy Queen: Eating with Victoria by Annie Gray
non-fiction
history
victorian
food
Elizabeth and Mary: Cousins, Rivals, Queens
Jane Dunn - 2003
But few books have brought to life more vividly the exquisite texture of two women's rivalry, spurred on by the ambitions and machinations of the forceful men who surrounded them. The drama has terrific resonance even now as women continue to struggle in their bid for executive power.Against the backdrop of sixteenth-century England, Scotland, and France, Dunn paints portraits of a pair of protagonists whose formidable strengths were placed in relentless opposition. Protestant Elizabeth, the bastard daughter of Anne Boleyn, whose legitimacy had to be vouchsafed by legal means, glowed with executive ability and a visionary energy as bright as her red hair. Mary, the Catholic successor whom England's rivals wished to see on the throne, was charming, feminine, and deeply persuasive. That two such women, queens in their own right, should have been contemporaries and neighbours sets in motion a joint biography of rare spark and page-turning power.
Royal Affairs: A Lusty Romp Through the Extramarital Adventures That Rocked the British Monarchy
Leslie Carroll - 2008
Royal unions have always been the stuff of scintillating gossip, from the passionate Plantagenets to Henry VIII's alarming head count of wives and mistresses, to the Sapphic crushes of Mary and Anne Stuart right on up through the scandal-blighted coupling of Prince Charles and Princess Diana. Thrown into loveless, arranged marriages for political and economic gain, many royals were driven to indulge their pleasures outside the marital bed, engaging in delicious flirtations, lurid love letters, and rampant sex with voluptuous and willing partners. This nearly pathological lust made for some of the most titillating scandals in Great Britain?s history. Hardly harmless, these affairs have disrupted dynastic alliances, endangered lives, and most of all, fed the salacious curiosity of the public for centuries. Royal Affairs will satiate that curiosity by bringing this arousing history alive.
The Lost Tudor Princess: The Life of Lady Margaret Douglas
Alison Weir - 2016
Royal Tudor blood ran in her veins. Her mother was a Queen, her father an Earl, and she herself was the granddaughter, niece, cousin and grandmother of monarchs.Beautiful and tempestuous, she created scandal not just once but twice by falling in love with unsuitable men. Fortunately the marriage arranged for her turned into a love match.
Serving Victoria: Life in the Royal Household
Kate Hubbard - 2012
For some, royal employment was the defining experience of their lives; for others it came as an unwelcome duty, or a prelude to greater things. Serving Victoria follows the lives of six members of her household, from the governess to the royal children, and her maid-of-honor to her chaplain and personal physician.Drawing on their letters and diaries - many hitherto unpublished - Serving Victoria offers a unique insight into the Victorian court, with all its frustrations and absurdities, as well as the Queen herself, sitting squarely at its center. Seen through the eyes of her household as she traveled between Windsor, Osborne and Balmoral, and to the French and Belgian courts, Victoria emerges as more vulnerable, more emotional, more selfish, more comical than the austere figure depicted in her famous portraits. We see a woman who was prone to fits of giggles, who wept easily and often, who gobbled her food and shrank from confrontation but insisted on controlling the lives of those around her. We witness her extraordinary and debilitating grief at the death of her husband Albert, and her sympathy towards the tragedies that afflicted her household.Witty, astute and moving, Serving Victoria is a perfect foil to the pomp and circumstance - and prudery and conservatism - associated with Victoria's reign, and gives an unforgettable glimpse of what it meant to serve the Queen.
The Food Explorer: The True Adventures of the Globe-Trotting Botanist Who Transformed What America Eats
Daniel Stone - 2018
But as a new century approached, appetites broadened, and David Fairchild, a young botanist with an insatiable lust to explore and experience the world, set out in search of foods that would enrich the American farmer and enchant the American eater.Kale from Croatia, mangoes from India, and hops from Bavaria. Peaches from China, avocados from Chile, and pomegranates from Malta. Fairchild's finds weren't just limited to food: From Egypt he sent back a variety of cotton that revolutionized an industry, and via Japan he introduced the cherry blossom tree, forever brightening America's capital. Along the way, he was arrested, caught diseases, and bargained with island tribes. But his culinary ambition came during a formative era, and through him, America transformed into the most diverse food system ever created.
Born to Rule: Five Reigning Consorts, Granddaughters of Queen Victoria
Julia P. Gelardi - 2005
Julia Gelardi's Born to Rule is the powerful epic story of five royal granddaughters of Queen Victoria, who reigned over the end of their empires, the destruction of their families, and the tumult of the twentieth centuryHere are the stories of Alexandra, whose faith in Rasputin and tragic end have become the stuff of legend; Marie, the flamboyant and eccentric queen who battled her way through a life of intrigues and was also the mother of two Balkan queens and of the scandalous Carol II of Romania; Victoria Eugenie, Spain's very English queen who, like Alexandra, introduced hemophilia into her husband's family---with devastating consequences for her marriage; Maud, King Edward VII's daughter, who was independent Norway's reluctant queen; and Sophie, Kaiser Wilhelm II's much maligned sister, daughter of an emperor and herself the mother of no less than three kings and a queen, who ended her days in bitter exile.Using never before published letters, memoirs, diplomatic documents, secondary sources, and interviews with descendents of the subjects, Julia Gelardi's Born to Rule is an astonishing and memorable work of popular history.
Queen of Scots: The True Life of Mary Stuart
John Guy - 2004
She rode out at the head of an army in both victory and defeat; saw her second husband assassinated, and married his murderer. At twenty-five she entered captivity at the hands of her rival queen, from which only death would release her.The life of Mary Stuart is one of unparalleled drama and conflict. From the labyrinthine plots laid by the Scottish lords to wrest power for themselves, to the efforts made by Elizabeth's ministers to invalidate Mary's legitimate claim to the English throne, John Guy returns to the archives to explode the myths and correct the inaccuracies that surround this most fascinating monarch. He also explains a central mystery: why Mary would have consented to marry – only three months after the death of her second husband, Lord Darnley – the man who was said to be his killer, the Earl of Bothwell. And, more astonishingly, he solves, through careful re-examination of the Casket Letters, the secret behind Darnley's spectacular assassination at Kirk o'Field. With great pathos, Guy illuminates how the imprisoned Mary's despair led to a reckless plot against Elizabeth – and thus to her own execution.The portrait that emerges is not of a political pawn or a manipulative siren, but of a shrewd and charismatic young ruler who relished power and, for a time, managed to hold together a fatally unstable country.
Queen Victoria's Children
John Van der Kiste - 1987
Inevitably, as they married into European royal families their loyalties were divided and their lives dominated by political controversy. This is not only the story of their lives in terms of world impact, but also of personal achievements in their own right, individual contributions to public life in Britain and overseas, and as the children of Queen Victoria and the Prince Consort.
Victoria and Albert
Richard Hough - 1996
Acclaimed biographer Richard Hough examines Victoria's letters and diaries to skillfully bring to life the most famous marriage of the era.
The Victoria Letters: The Heart and Mind of a Young Queen (The Official Companion to the ITV Series)
Helen Rappaport - 2016
Now explore this extensive collection in greater depth, and discover who Victoria really was behind her upright public persona.At only 18 years old, Victoria ascended the throne as a rebellious teenager and gradually grew to become one of the most memorable, unshakeable and powerful women in history. The extensive writings she left behind document this personal journey and show how she triumphed over scandal and corruption. Written by Internationally bestselling author, historian of 12 books and Victoria historical consultant, Helen Rappaport, and including a foreword by Daisy Goodwin – acclaimed novelist and screenwriter of the series – The Victoria Letters details the history behind the show. Revealing Victoria’s own thoughts about the love interests, family dramas and court scandals during her early reign, it also delves into the running of the royal household, the upstairs-downstairs relationships, and what it was like to live in Victorian England.Full of beautiful photography from the series and genuine imagery from the era, come behind the palace doors and discover the girl behind the Queen.
The Plantagenets: The Warrior Kings and Queens Who Made England
Dan Jones - 2012
In this epic history, Dan Jones vividly resurrects this fierce and seductive royal dynasty and its mythic world. We meet the captivating Eleanor of Aquitaine, twice queen and the most famous woman in Christendom; her son, Richard the Lionheart, who fought Saladin in the Third Crusade; and King John, a tyrant who was forced to sign Magna Carta, which formed the basis of our own Bill of Rights. This is the era of chivalry, of Robin Hood and the Knights Templar, the Black Death, the founding of Parliament, the Black Prince, and the Hundred Year’s War. It will appeal as much to readers of Tudor history as to fans of 'Game of Thrones.
Queens Consort: England's Medieval Queens
Lisa Hilton - 2008
Lisa Hilton’s meticulously researched new work explores the lives of the 20 women crowned between 1066 and 1503. She reconsiders the fictions surrounding well-known figures like Eleanor of Aquitaine, illuminates the lives of forgotten queens such as Adeliza of Louvain, and shows why they all had to negotiate a role that combined tremendous influence with terrifying vulnerability. The result is a provocative and dramatic narrative that redefines English history.
She-Wolves: The Women Who Ruled England Before Elizabeth
Helen Castor - 2011
For the first time, all the contenders for the crown were female.In 1553, England was about to experience the ‘monstrous regiment’ - the unnatural rule - of a woman. But female rule in England also had a past. Four hundred years before Edward’s death, Matilda, daughter of Henry I and granddaughter of William the Conquerer, came tantalisingly close to securing her hold on the power of the crown. And between the 12th and the 15th centuries three more exceptional women - Eleanor of Aquitaine, Isabella of France, and Margaret of Anjou - discovered, as queens consort and dowager, how much was possible if the presumptions of male rule were not confronted so explicitly.The stories of these women - told here in all their vivid humanity - illustrate the paradox which the female heirs to the Tudor throne had no choice but to negotiate. Man was the head of woman; and the king was the head of all. How, then, could a woman be king, how could royal power lie in female hands?
A Square Meal: A Culinary History of the Great Depression
Jane Ziegelman - 2016
Before 1929, America’s relationship with food was defined by abundance. But the collapse the economy, in both urban and rural America, left a quarter of all Americans out of work and undernourished—shattering long-held assumptions about the limitlessness of the national larder. In 1933, as women struggled to feed their families, President Roosevelt reversed longstanding biases toward government sponsored “food charity.” For the first time in American history, the federal government assumed, for a while, responsibility for feeding its citizens. The effects were widespread. Championed by Eleanor Roosevelt, “home economists” who had long fought to bring science into the kitchen rose to national stature. Tapping into America’s longstanding ambivalence toward culinary enjoyment, they imposed their vision of a sturdy, utilitarian cuisine on the American dinner table. Through the Bureau of Home Economics, these women led a sweeping campaign to instill dietary recommendations, the forerunners of today’s Dietary Guidelines for Americans. At the same time, rising food conglomerates introduced packaged and processed foods that gave rise to a new American cuisine based on speed and convenience. This movement toward a homogenized national cuisine sparked a revival of American regional cooking. In the ensuing decades, this tension between local traditions and culinary science have defined our national cuisine—a battle that continues today.A Square Meal examines the impact of economic contraction and environmental disaster on how Americans ate then—and the lessons and insights those experiences may hold for us today.
Lucrezia Borgia: Life, Love, and Death in Renaissance Italy
Sarah Bradford - 2004
Yet, as bestselling biographer Sarah Bradford reveals in this breathtaking new portrait, the truth is far more fascinating than the myth. Neither a vicious monster nor a seductive pawn, Lucrezia Borgia was a shrewd, determined woman who used her beauty and intelligence to secure a key role in the political struggles of her day.Drawing from a trove of contemporary documents and fascinating firsthand accounts, Bradford brings to life the art, the pageantry, and the dangerous politics of the Renaissance world Lucrezia Borgia helped to create.