Sage Caplin has high hopes for her coffee cart, Ground Rules, which she runs with her business partner, Harley - a genius at roasting beans and devising new blends. That's essential in a city where locals have intensely strong opinions about cappuccino versus macchiato - especially in the case of one of Sage's very first customers....Sage finds the man's body in front of her cart, a fatal slash across his neck. There's been plenty of anger in the air, from longtime vendors annoyed at Ground Rules taking a coveted spot in the food truck lot, to protesters demonstrating against a new high-rise. But who was mad enough to commit murder? Sage is already fending off trouble in the form of her estranged, con artist mother, who's trying to trickle back into her life. But when Sage's very own box cutter is discovered to be the murder weapon, she needs to focus on finding the killer fast - before her business, and her life, come to a bitter end . . .

    But she never expected a return to her roots would mean protecting her family from murder . . . After her divorce, Athena has returned to coastal Michigan to work in her family’s garden center and raise her son, while also caring for a mischievous wild raccoon and fending off her family’s annoying talent for nagging. Working alone at the garden center one night, Athena is startled by a handsome stranger who claims to be the rightful owner of a valuable statue her grandfather purchased at a recent estate sale. But she has even bigger problems on her plate. The powerful Talbot family from whom her papous bought the statue is threatening to raze the shops on Greene Street’s “Little Greece” to make way for a condo. The recent death of the family’s patriarch already seemed suspicious, but now it’s clear that a murderer is in their midst. Athena will have to live up to her warrior goddess namesake to protect her family from a killer and save their community from ruin . . .

    But a killer is about to come sniffing around . . .   Gwen Franklin is looking forward to spending her retirement drinking her favorite coffee and reading mystery novels. Those peaceful plans are brought to heel by her best friend, Nora. Sporting stiletto heels, leggings, and a “more is better” makeup routine, fifty-something Nora Goldstein has a penchant for marrying—and divorcing—rich men. Now that Gwen’s got free time, Nora figures they should start a dog-walking and pet-sitting service together.   But it’s far from a walk in the park when the corpse of Linda Fletcher is found in Nora’s kitchen. Linda was Nora’s nemesis, and the large knife protruding from her chest points to murder. With no doubt that her bestie’s being framed, Gwen puts her sleuthing skills—acquired from reading every Agatha Christie mystery—to the test as she digs through suspects, including four disgruntled ex-husbands, ten greedy ex-stepchildren, not to mention all her exes’ exes. But with death threats and another body surfacing, can Gwen curb a killer before her own (dog) days come to an end?

    She never entered any contest. Her former prep school friend offers to look into the phony prize--only to end up drowned in a vat of chocolate. Struck with guilt, Penn heads to the southern beach town to investigate why he was killed. But as wary as she is of the locals, she finds herself lured into their eccentric vibe, letting her defenses melt away and even learning the art of crafting delicious chocolates. That is, until delight turns bittersweet as she steps straight into the midst of a deadly plot to destroy the seaside town. Now, only Penn's quick thinking and a mysterious cask of rare chocolate can save the town she's learning to love. Rich and decadent, Asking for Truffle, the first in a new cozy series by Dorothy St. James, is sure to be a delectable read for fans of JoAnna Carl and Joanne Fluke.

    Bucolic Rumford, Kentucky has glowing fields of bluegrass, a fine selection of bourbons, and now a professional pastry chef. Broken-hearted Sophia Cummings has come home from New York City. She’s not there a minute before she’s charmed into making her high school friend Charlotte’s wedding cake. The kitchen at the Rumford Country Club seems perfect until Chef Emile’s body is discovered, sprawled near the stove, a cast iron skillet on the floor close by. With one look at the shiny, new frying pan, Sophia knows it’s not Emile’s. She offers her knowledge to Sheriff Carter and her talents to Evelyn, the manager, who needs an interim chef. The mood in the country club is grim: Emile’s peppery personality had burned members and staff alike. Sophia wonders which one of them burned him? Perfect for fans of Joanne Fluke and JoAnna Carl, Cake and Punishment―with authentic Southern recipes!―will satisfy your sweet tooth.

    When the local bakery's owner moves away, Carrie jumps at the chance to convert it into the Barkery, a shop to make and sell her canine delights.But Myra Ethman, co-owner of another pet product store, hates the new competition. At the Barkery's opening party, she badmouths Carrie's homemade dog biscuits, insisting she'll find a way to shut the place down. So when Myra is found dead with a Barkery biscuit beside her, Carrie must prove she didn't do it before she's collared for murder.

    . . Courtney Archer is known for hosting the show Cooking with the Farmer’s Daughter . . . despite the fact that she’s actually a pediatrician’s daughter. Now she’s signed on for a role on The American Baking Battle. On this reality show, she can start developing a more authentic image for herself—and as a bonus, the usual backstabbing and manufactured drama isn’t part of the Baking Battle script. But genuine drama is heating up behind the scenes . . . During a film shoot in the scenic Pocono Mountains, Courtney has to juggle career commitments like pots on a six-burner stove. Adding to the stress is Mick, a contestant who finds out about her fake farm-girl story. Determined to succeed at her new gig, she whips up a cherry cobbler in a cast-iron fry pan one evening and leaves it out to cool. But the next morning, it’s Mick’s body that’s cooling—right next to Courtney’s pan, now classified as a murder weapon . . .

    But after murder claims a favorite customer, Emily can’t rely on a sidekick to solve the crime—or stay alive.If Emily has learned anything from her past as a 911 operator, it’s to stay calm during stressful situations. But that’s a tall order when one of her regulars, Georgia Treetor, goes missing. Georgia never skips morning cappuccinos with her knitting circle. Her pals fear the worst—especially Lois, a close friend who recently moved to town. As evening creeps in, Emily and the ladies search for Georgia at home. And they find her—murdered among a scattering of stale donuts . . .Disturbingly, Georgia’s demise coincides with the five-year anniversary of her son’s murder, a case Emily’s late detective husband failed to solve before his own sudden death. With Lois hiding secrets and an innocent man’s life at stake, Emily’s forced to revisit painful memories on her quest for answers. Though someone’s alibi is full of holes, only a sprinkling of clues have been left behind. And if Emily can’t trace them back to a killer in time, her donut shop will end up permanently closed for business . . .

    When Liz Holt returns home after an intense decade in New York, she’s happy to be surrounded by the eccentric clientele and loving relatives that populate her family-run inn, and doubly pleased to see the business is staying afloat thanks to its vibrant shopping emporium and a few very wealthy patrons. But that patronage decreases by one when a filthy rich guest is discovered dead in her oceanfront suite. Maybe this is simply a jewel theft gone wrong, but maybe someone—or many people—wanted the hotel’s prosperous guest dead. Only one thing is sure: there’s a killer at the Indialantic, and if Liz lets herself be distracted—by her troubled past or the tempting man who seems eager to dredge it back up—the next reservation she’ll book could be at the cemetery . . .

    But she can’t walk away from her Aunt Eva, who needs help operating her dairy. Once she calls her aunt’s goat farm home, grisly discoveries offer ample inducements for Brie to employ her entire vocabulary of cheese-and-meat curses. The troubles begin when the farm’s pot-bellied pig unearths the skull of Eva’s husband, who disappeared years back. The sheriff, kin to the deceased, sets out to pin the murder on Eva. He doesn’t reckon on Brie’s resolve to prove her aunt’s innocence. Death threats, ruinous pedicures, psychic shenanigans, and biker bar fisticuffs won’t stop Brie from unmasking the killer, even when romantic befuddlement throws her a curve.

    The middle-aged widow owns the Misty Bay Tearoom, a quaint, English-accented shop on the Oregon coast. But on the eve of the tearoom's second anniversary, the dream turns nightmarish when a man falls to his death from a hotel balcony.The body belongs to Dean Ramsey, ex-husband of Vivian's assistant, Jenna. Detective Tony Messina quickly zeroes in on Jenna as prime suspect, since she was seen leaving the hotel shortly before the body was found.Vivian and her other assistant, Gracie, set out to help clear Jenna's name, using their wit and a bit of criminology know-how Vivian picked up from her late attorney husband. Detective Messina is on board, but he's starting to develop feelings for his number one suspect. Puzzling questions persist--chief among them, whose clothes was Dean wearing when he landed on the rocky shore?To complicate matters, Vivian's friend, pet shop owner Hal Douglass, seems to know some secrets about the hotel that could add a long list of names to the suspect list...including Hal's own. Vivian must work quickly because if she can't, Jenna faces a murder rap...or worse.

    Can she bag the culprit?Life hasn't been so sweet for Everly Swan over the past couple of years, but now that she is back in her seaside hometown and the proud owner of a little iced tea shop and café right on the beach, things are finally starting to look up--until a curmudgeonly customer turns up dead on the boardwalk. With one of her hallmark glass tea jars lying right next to him and an autopsy that reports poison in his system, it doesn't look good for Everly or her brand new business.As the townspeople of Charm, formerly so welcoming and homey, turn their back on Everly, she fights to dig up clues about who could have had it in for the former town councilman. With a maddeningly handsome detective discouraging her from uncovering leads and a series of anonymous attacks on Everly and her business, it will take everything she's got to keep this mystery from boiling over.

    Creativity and cardstock are all she needs to move one step closer to her ultimate dream: developing her own line of crafting products. But on the night of the workshop, at the swanky hotel venue, glitter isn't the only thing found sprawled on the floor. A hotel guest is discovered dead in the bar, and amid the confusion, Delta's best friend is suspected of the crime.Enlisting the help of her Paper Posse and Spud, her canine sidekick, Delta dives into the investigation. But with many high-powered suspects on the line, Delta soon realizes her sleuthing may come with deadly consequences.

    But tonight, the only thing on the menu is la muerte . . . Struggling photographer Ivy Culpepper has lots of soul-searching to do since returning to seaside Santa Linda, California. That is, until the thirty-one-year-old enters a bread making class at Yeast of Eden. Whether it’s the aroma of fresh conchas in the oven, or her instant connection with owner Olaya Dias and her sisters, Ivy just knows the missing ingredients in her life are hidden among the secrets of Olaya’s bakery . . . But Ivy’s spirits crumble when a missing classmate is suddenly discovered dead in her car, riddled with stab wounds. Even more devastating, the prime suspects are the Dias sisters themselves. Doubting the women could commit such a crime, Ivy embarks on a murder investigation of her own to prove their innocence and seize the real killer. As she follows a deadly trail of crumbs around town, Ivy must trust her gut like never before—or someone else could be toast!

    Built in 1770, the newly renovated inn hosts a roster of special events celebrating books, genres, and authors. It's the perfect literary retreat--until a rare book dealer turns up dead in the carriage house during a celebration of Golden Age mystery author Josephine Tey.The victim's daughter points the finger at forty-two-year-old widow and former schoolteacher Charlotte Reed, who inherited the B&B from her great-aunt Isabella. Charlotte is shocked to discover that the book dealer suspected Isabella of being a thief who founded Chapters on her ill-gotten gains. Charlotte has successfully learned the B&B business in a year, but nothing has prepared her to handle a death on the premises. Armed with intelligence and courage and assisted by her vibrant older neighbor, a visiting author, and members of a local book club, Charlotte is determined to prove her innocence and to clear her great-aunt's name. But the murderer is still at large, and equally determined to silence anyone who might discover the truth behind the book dealer's death. Now, Charlotte must outwit an unknown killer--or end up writing her own final chapter.