Maggie was shot 17 times and subjected to cruelty and torture, before being rescued from Lebanon and brought to live in the UK by a determined and loving young woman called Kasey.As Maggie struggled to overcome her injuries, every day was a fight to rehabilitate her. But Kasey was convinced that what she had found in this little dog was someone just as determined to live and love as she was.This is the incredible story of their journey together: a story of hope, unconditional love and never giving up.

    A step by step guide that makes your first homebrew easy and fun.2. Over 350 pages of information that sets you apart fromamateur brewers.3. 13 amazing recipes of various styles and flavors.4. A profound list of the best equipment, websites, calculators,forums, brewing apps, recipes, and tons more!5. A robust list of trouble shooting tips

    Lucy Peterman was not built for a messy life. A well-respected surgeon whose patients rely on her warmth, compassion, and fierce support, Lucy has always worked hard and trusted in the system. She’s not the sort of person who ends up in a twelve-step program after being caught stealing supplies from her hospital.But that was Lucy before the accident—before her husband and unborn baby were ripped away from her in an instant, before her future felt like a broken promise. Caught red-handed in a senseless act that kept her demons at bay, she’s faced with a choice: get some help or lose her medical license.Now she’s reluctantly sharing her deepest fears with a bunch of strangers, avoiding her loneliness by befriending a troubled girl, pinning her hopes on her husband’s last gift, and getting involved with a rugged cop from her past. It’s only when she is adopted by a stray mutt and moves her group to the dog park that she begins to truly bond with the ragtag dog-loving addicts—and discovers that a chaotic, unplanned life might be the sweetest of all . . .

    It is for anyone who has found themselves staring at the shelves in their local sandwich chain or their work canteen with a growling stomach and sinking feeling.The Little Book of Lunch has clever approaches to classics making them easy for transportation; meals that taste delicious at room temperature; quickly assembled dishes for when you barely have five minutes; recipes for when the cupboards are bare. It includes:-Wholesome and Healthy salads like tabouleh-Indulgent and Decadent Dining like grilled halloumi, vegetable and avocado couscous-Sandwiches for when you are chained to your desk like guacamole and tomato salsa on rye -Store-cupboard snacks like spicy lentil and coconut soup-Sweet treats to bribe colleagues like salted caramel brownies

    He is part of the US Army's Delta Force. In Crucifixion: Voodoo Plague Book Two he mentions a flashback to running through a Central American jungle with Spetsnaz in pursuit. This is that story. Note that this is a short story and does not need to be read in any particular sequence with the Voodoo Plague series. All events are prior to the attacks and events that occur in the series and this will not spoil that timeline.

    Carbs Cals

    Along the way, he has become a widely influential journalist and social critic, documenting in hundreds of essays for national and regional magazines the crisis in conventional agri-business and the boundless potential for new forms of farming that reconcile tradition with ecology.Logsdon reminds us that healthy and economical agriculture must work - at nature's pace - instead of trying to impose an industrial order on the natural world. Foreseeing a future with -more farmers, not fewer, - he looks for workable models among the Amish, among his lifelong neighbors in Ohio, and among resourceful urban gardeners and a new generation of defiantly unorthodox organic growers creating an innovative farmers-market economy in every region of the country.Nature knows how to grow plants and raise animals; it is human beings who are in danger of losing this age-old expertise, substituting chemical additives and artificial technologies for the traditional virtues of fertility, artistry, and knowledge of natural processes. This new edition of Logsdon's important collection of essays and articles (first published by Pantheon in 1993) contains six new chapters taking stock of American farm life at this turn of the century.

    Robert Lustig’s message that the increased sugar in our diets has led to the pandemic of chronic disease over the last thirty years captured our national attention.Now, in The Fat Chance Cookbook, Lustig helps us put this information into action for ourselves. With more than 100 recipes as well as meal plans, nutritional analyses, shopping lists, and food swaps, he shows us easy ways to drastically reduce sugar and increase fiber to lose weight and regain health – both for ourselves and for our families. Lustig also shows us how to navigate the grocery store with handy lists for stocking the pantry as well as how to read a food label in order to find hidden sugars and evaluate fiber content.Accessible, affordable, and geared toward lasting results, The Fat Chance Cookbook will be a fun and easy roadmap to better health for the whole family.

    But it doesn’t need to be. The truth is that more than 75 percent of cases of heart attacks, strokes, and other cardiovascular disease events are preventable. In The Whole Heart Solution, America’s Holistic Heart Doc Joel K. Kahn, MD, reveals more than 75 simple, low-cost things you can do right away—from drinking your veggies to opening your windows to walking barefoot—to make yourself heart attack proof. Here’s what leading physicians and other experts have to say about The Whole Heart Solution: “If you want to raise your heart energy, keep your heart arteries clean, and identify the root causes of heart disease to avoid stents and bypass surgery, Dr. Kahn has your prescriptions ready to use. This is a unique manual of caring for your heart by taking out the bad stuff and putting in the good stuff. A must-read.” --Mark Hyman, MD, New York Times bestselling author of UltraMetabolism, Blood Sugar Solution and others “Coronary artery disease and heart attacks are avoidable through superior nutrition. Dr. Kahn can lead the way to change the face of cardiology in America.” --Joel Fuhrman, MD, New York Times bestselling author of Eat to Live, The End of Diabetes and others, Board Certified Family physician, Research Director of the Nutritional Research Foundation “This is an important book that everyone needs to read. Dr. Kahn is an expert at translating complex information into easy-to-understand, usable techniques to have a better heart and brain.” --Daniel G. Amen, MD, New York Times bestselling author of Change Your Brain, Change Your Life and others "Heart disease is mostly preventable, and if we all took a page from Dr. Joel Kahn, America would be a whole lot healthier and happier." --Jason Wachob, founder and CEO, MindBodyGreen.com “Dr. Joel Kahn has a national reputation as one of the top cardiologists in the US. [His book] will be a tremendous asset to patients, their families and physicians.” --Mark Houston, MD, MS, Director, Hypertension Institute and Vascular Biology of Nashville, TN, and author of What Your Doctor May Not Tell You about Heart Disease “The heart can be strengthened in so many ways without surgery. Doctors need to be champions of real health, food-based health, fitness-based health. I know champions and Dr. Kahn is a champion.” --John Salley, four-time NBA champion “Dr. Joel Kahn is a…leader in the cardiology world in recognizing the importance of food and lifestyle for heart conditions. His book will be a winner for all involved.” --Neal D. Barnard, MD, Adjunct Associate Professor of Medicine at George Washington University School of Medicine and bestselling author of Dr. Neal Barnard's Program for Reversing Diabetes “The Whole Heart Solution by Dr. Joel Kahn is an enlightened comprehensive examination by a dedicated physician as well as a treasure chest of opportunities to enhance a full and healthy life.” --Caldwell B. Esselstyn, Jr., M.D., author of Prevent and Reverse Heart Disease

    Get your style therapy with The Power of Style: Everything You Need to Know Before You Get Dressed Tomorrow by Today Show style editor Bobbie Thomas.This thoughtful and inspiring guide provides the information you need to feel stylish, smart, sexy, and satisfied—with a look that’s uniquely your own—in order to become your most confident and beautiful self.You're invited to gain self-awareness, clarity, and confidence, and take full advantage of the fashion tips, tools, and lessons that Bobbie Thomas lays out, including how to identify your best colors, how to select the most flattering clothes for your individual shape, how to edit your closet, and how to shop smart—to harness the power of self-expression.The foreword by fashion icon Fergie of the Black Eyed Peas, and color illustrations throughout, reinforce Bobbie's mantra of self-expression: "Style is the way you to speak to the world without words."

    Killian Lone comes from a long line of gifted cooks stretching back to the 17th century, and he yearns to become a famous chef himself. When he starts an apprenticeship under Max Mann, the most famous chef in London, he looks set to continue the family tradition. But the reality of kitchen life is brutal. Even his fellow apprentice, Kathryn, who shows Killian uncharacteristic kindness, can’t stop him being sucked into the vicious and debauched world of 1980s fine dining; and gradually he is forced to surrender his dream.Then he discovers a dark family secret – the legacy of an ancestor who was burnt as a witch for creating food so delicious it was said to turn all who tasted it mad. Killian knows he can use this secret to achieve his ambitions and maybe, finally, to win Kathryn's affections. But is he willing to pay the price?

    The show's five beloved hosts dish on everything to do with cooking and entertaining. This lively companion book not only captures "The Chew"'s trademark wit, fun, practical advice, and recipes--but highlights the easy ideas that have brought so much to America's family table. "The Chew"'s Iron Chefs, Mario Batali and Michael Symon, show you how to be the master of your own grill; Style Master Clinton Kelly shows you the perfect--and affordable--Thanksgiving table (and what never to bring to a party ). Of course, there are mouth-watering creations from dessert diva Carla Hall, as well as Daphne Oz's delicious life-enhancing shakes. Drool over Mario Batali's Chestnut Crepes, Carla Hall's Chocoholic Whoopie Pies, Daphne Oz's Superfoods Smoothie, Michael Symon's Deep-Dish Pizza Casserole, and Clinton Kelly's Spicy Grapefruit Margarita, aka "The Clinton Caliente."From entertaining to family dinner to holiday planning, "The Chew" was created to make life a little bit easier and a lot more fun. And so was this book.But wait there's more . . .A behind-the-scenes look at the hit show and what makes it tickThe Chew Chili Champion Face-OffThe dishes that made the hosts fall in love with foodThe reason you should put marbles in the medicine cabinetDozens of photos featuring your favorite moments from the show

    They explore the West, visiting parks and vistas, rain forests and deserts, family, old friends and new. Accidents, adventures, sadness, joy, problems, and peace populate their journey of discovery. Ever patient and sensitive to her companion’s emotions Charlize remains close, attentive, and comforting, especially when needed most. And at every stop, she greets strangers with a loving heart and wagging tail, showing the way to embrace life.In Travels with Charlize: In Search of Living Alone, Dr. Gross tells a gentle and open story of recovery after the death of his wife of fifty-two plus years. He knows he must go forward and face a new future, but that road carries rough spots. Memories spring up to hold him back. Revisiting friends reminds him of who no longer accompanies him. And home, to which he must return, still stores a profusion of painful memories. But Charlize’s presence keeps Gross steady and willing to see a brighter tomorrow around the bend. In the end, that light shines strong for both.

    Food and sex: two universal experiences that can easily become addictive and all consuming. You don't need to look far—The Food Network, billboards, TV spots, to name just a few—to witness firsthand the explosive combination of food and sex.In Sex and Bacon: Why I Love Things That Are Very, Very Bad for Me, Sarah Katherine Lewis is a seductress whose observations about the interplay between food and sex are unusually delightful, sometimes raunchy, and always absorbing. Sex and Bacon is a unique type of lovefest, and Lewis is not your run-of-the-mill food writer. A lusty eater who's spent the better part of her adult life as a sex worker, Lewis is as reckless as she is adventurous. She writes of eating whale and bone marrow as challenges she was incapable of resisting. With chapters that hone in on the categorically simple—fat, sugar, meat—Lewis infuses even the most quotidian meals and food memories with sensual observations and decadence worthy of savoring. Sex and Bacon is exuberant-a celebration that honors the rawness and base needs that are central to our experiences of both food and sex.

    If only he didn't hate her. Widowed and buried in debt, Sophie Stearns is not going to pin her dreams on a man again - even if Patrick O'Brien is the man of her dreams. Making her environmental engineering company a financial success is her only hope for a secure future. Patrick O'Brien learned the hard way city girls will rip a man's heart out to get what they want. After his ex-wife's betrayal, he bolted to the Adirondacks to lick his wounds and forge a new life protecting the fragile mountain ecosystem from development. The best way to stop the newest threat, Shopsmart is to shutdown their environmental engineering contractor, Sophie Stearns. When a saboteur destroys Sophie's project and threatens her life, only Patrick's intervention can save her business. But Patrick must decide which is more important: his principles or his need to protect the Adirondacks. With the project deadline looming, Sophie must choose between using Belle to rescue a special needs child or saving her fledgling business. Will their choices lead to love or loneliness? About the Author: Sherri Gallagher is passionate about canine search and rescue, delighting readers with her keen understanding of the singular trust between dog and handler. Her teen novels, Turn, Go Find, and Bark Alert have hit the Amazon bestsellers list for multiple weeks. Her unique experiences as a woman engineer, business owner, and canine handler come alive on the pages of her latest series, Search the North Country. Sophie's Search is the first of a four-book series.