For almost all of those years she has been the clandestine lover to Paul Sheringham, young heir of a neighboring house. The two now meet on an unseasonably warm March day—Mothering Sunday—a day that will change Jane's life forever. As the narrative moves back and forth from 1924 to the end of the century, what we know and understand about Jane—about the way she loves, thinks, feels, sees, remembers—expands with every vividly captured moment. Her story is one of profound self-discovery, and through her, Graham Swift has created an emotionally soaring, deeply affecting work of fiction.

    Taste Makers stretches from World War II to the present, with absorbing and deeply researched portraits of figures including Mexican-born Elena Zelayeta, a blind chef; Marcella Hazan, the deity of Italian cuisine; and Norma Shirley, a champion of Jamaican dishes.In imaginative, lively prose, Mayukh Sen—a queer, brown child of immigrants—reconstructs the lives of these women in vivid and empathetic detail, daring to ask why some were famous in their own time, but not in ours, and why others shine brightly even today. Weaving together histories of food, immigration, and gender, Taste Makers will challenge the way readers look at what’s on their plate—and the women whose labor, overlooked for so long, makes those meals possible.

    She was Rose Buckland, Lee's cousin by marriage.From the Paperback edition.

    From its first moment on air, the series's rich characters, subversive themes, and layered humor resounded deeply with audiences both young and old who wanted more from their entertainment than what was being meted out at the time by the likes of Full House, Growing Pains, and Family Matters. Spawned as an animated short on The Tracy Ullman Show—mere filler on the way to commercial breaks—the series grew from a controversial cult favorite to a mainstream powerhouse, and after nineteen years the residents of Springfield no longer simply hold up a mirror to our way of life: they have ingrained themselves into it.  John Ortved's oral history will be the first-ever look behind the scenes at the creation and day-to-day running of The Simpsons, as told by many of the people who made it: among them writers, animators, producers, and network executives. It’s an intriguing yet hilarious tale, full of betrayal, ambition, and love. Like the family it depicts, the show's creative forces have been riven by dysfunction from the get-go—outsize egos clashing with studio executives and one another over credit for and control of a pop-culture institution. Contrary to popular belief, The Simpsons did not spring out of one man's brain, fully formed, like a hilarious Athena. Its inception was a process, with many parents, and this book tells the story.

    It is a story of food, star-crossed lovers, ancient myths and one boy's rise from outcast to hero.Orphaned when his mother dies of starvation, having been cast out of her village as a witch, John is taken in at the kitchens at Buckland Manor, where he quickly rises from kitchen-boy to Cook, and is known for his uniquely keen palate and natural cooking ability. However, he quickly gets on the wrong side of Lady Lucretia, the aristocratic daughter of the Lord of the Manor. In order to inherit the estate, Lucretia must wed, but her fiance is an arrogant buffoon. When Lucretia takes on a vow of hunger until her father calls off her engagement to her insipid husband-to-be, it falls to John to try to cook her delicious foods that might tempt her to break her fast.Reminiscent of Wolf Hall and Jonathan Strange & Mr. Norrell, John Saturnall's Feast is a brilliant work and a delight for all the senses.

    Amid heated public debate, the two seemingly glamorous teens were dubbed ‘The Ice Cream Girls’ by the press and were dealt with by the courts.Years later, having led very different lives, Poppy is keen to set the record straight about what really happened, while married mother-of-two Serena wants no one in her present to find out about her past. But some secrets will not stay buried – and if theirs is revealed, everything will become a living hell all over again...

    But his subject seems more interested in finding out about Robert's past than he does in revealing his own. For years, Robert has refused to discuss his past. After the war ended, he refused to go to reunions, believing in some way that denying the killing and the deaths of his friends and fellow soldiers would mean he wouldn't be defined by the experience. Suddenly, he can't keep the memories from overtaking him. But can he trust his memories and can we believe what other people tell us about theirs?Moving between the present and past, between France and Italy, New York and London, this is a powerful story about love and war, memory and desire, the relationship between the body and the mind. Compelling and full of suspense, Where My Heart Used to Beat is a tender, brutal and thoughtful portrait of a man and a century, which asks whether, given the carnage we've witnessed and inflicted over the past one hundred years, people can ever be the same.

    Finally, after a nearly two-decade career as a pastry chef and cookbook author, he moved to Paris to start a new life. Having crammed all his worldly belongings into three suitcases, he arrived, hopes high, at his new apartment in the lively Bastille neighborhood. But he soon discovered it's a different world "en France." From learning the ironclad rules of social conduct to the mysteries of men's footwear, from shopkeepers who work so hard not to sell you anything to the etiquette of working the right way around the cheese plate, here is David's story of how he came to fall in love with--and even understand--this glorious, yet sometimes maddening, city. When did he realize he had morphed into "un vrai parisien"? It might have been when he found himself considering a purchase of men's dress socks with cartoon characters on them. Or perhaps the time he went to a bank with 135 euros in hand to make a 134-euro payment, was told the bank had no change that day, and thought it was completely normal. Or when he found himself dressing up to take out the garbage because he had come to accept that in Paris appearances and image mean everything. The more than fifty original recipes, for dishes both savory and sweet, such as Pork Loin with Brown Sugar-Bourbon Glaze, Braised Turkey in Beaujolais Nouveau with Prunes, Bacon and Bleu Cheese Cake, Chocolate-Coconut Marshmallows, Chocolate Spice Bread, Lemon-Glazed Madeleines, and Mocha-Creme Fraiche Cake, will have readers running to the kitchen once they stop laughing. "The Sweet Life in Paris" is a deliciously funny, offbeat, and irreverent look at the city of lights, cheese, chocolate, and other confections.

    Estranged from Ada’s father, who was infamously “mad, bad, and dangerous to know,” Ada’s mathematician mother is determined to save her only child from her perilous Byron heritage. Banishing fairy tales and make-believe from the nursery, Ada’s mother provides her daughter with a rigorous education grounded in mathematics and science. Any troubling spark of imagination—or worse yet, passion or poetry—is promptly extinguished. Or so her mother believes.When Ada is introduced into London society as a highly eligible young heiress, she at last discovers the intellectual and social circles she has craved all her life. Little does she realize that her delightful new friendship with inventor Charles Babbage—brilliant, charming, and occasionally curmudgeonly—will shape her destiny. Intrigued by the prototype of his first calculating machine, the Difference Engine, and enthralled by the plans for his even more advanced Analytical Engine, Ada resolves to help Babbage realize his extraordinary vision, unique in her understanding of how his invention could transform the world. All the while, she passionately studies mathematics—ignoring skeptics who consider it an unusual, even unhealthy pursuit for a woman—falls in love, discovers the shocking secrets behind her parents’ estrangement, and comes to terms with the unquenchable fire of her imagination.

    He discovers that everything is fragile: love turns to loss, friends become enemies and everyone is looking for a place to belong.Isabella Hammad delicately unpicks the tangled politics and personal tragedies of a turbulent era – the Palestinian struggle for independence from the British Mandate, the strife of the early twentieth century and the looming shadow of the Second World War. An intensely human story amidst a global conflict, The Parisian is historical fiction with a remarkable contemporary voice.

    This charming, delightful and extremely funny book about daily life in a frugal English household was named by booksellers as the out-of-print novel most deserving of republication.This is a gently self-effacing, dry-witted tale of a long-suffering and disaster-prone Devon lady of the 1930s. A story of provincial social pretensions and the daily inanities of domestic life to rival George Grossmith's Diary of a Nobody.

    He is back from the war, homeless and without family. Behind him lie the mud, barbed-wire entanglements and terror of the trenches. Behind him is also the most intense relationship of his life.Daniel has survived, but the horror and passion of the past seem more real than the quiet fields around him. He is about to step into the unknown. But will he ever be able to escape the terrible, unforeseen consequences of a lie?

    With the show in its seventh season on the fledgling CW, Coffee at Luke's is the perfect look at what has made the show such a clever, beloved part of the television landscape for so long.What are the risks of having your mother be your best friend? How is Gilmore Girls anti-family, at least in the traditional sense? What’s a male viewer to do when he finds both mother and daughter attractive? And how is creator Amy Sherman-Palladino like Emily Gilmore? From the show’s class consciousness to the way the characters are shaped by the books they read, the music they listen to and the movies they watch, Coffee at Luke's looks at the sometimes hilarious, sometimes heartbreaking underpinnings of smart viewer’s Tuesday night television staple, and takes them further into Stars Hollow than they’ve ever been before.

    Starting with the servants hard at work while the family is still abed, and culminating in a lavish dinner party, Upstairs & Downstairs lifts the curtain on this fascinating period, as well as its historical bookends, the Victorian and post-World War I eras. Includes accounts from actual masters and servants, along with feature spreads on famous figures like Winston Churchill and Virginia Woolf.

    From Jean Shepherd’s original radio broadcasts to Bob Clark’s 1983 sleeper hit film and beyond, A Christmas Story has become a beloved Yuletide tradition over the last three decades. In conjunction with the 30th anniversary of its theatrical release, this is the untold story of the making of the film, and what happened afterwards. Ralphie Parker’s quest for a Red Ryder air rifle didn’t end with the movie’s release; the tale inspired massive VHS sales, a Broadway production, and a mountain of merchandise. Complete with rare and previously unreleased photographs, now fans of the movie and film buffs alike can learn all they didn’t know about the timeless classic.