At the turn of the twentieth century he brought his own American dream to London’s Oxford Street where, in 1909, with a massive burst of publicity, Harry opened Selfridge’s, England’s first truly modern built-for-purpose department store. Designed to promote shopping as a sensual and pleasurable experience, six acres of floor space offered what he called “everything that enters into the affairs of daily life,” as well as thrilling new luxuries—from ice-cream soda to signature perfumes. This magical emporium also featured Otis elevators, a bank, a rooftop garden with an ice-skating rink, and a restaurant complete with orchestra—all catering to customers from Anna Pavlova to Noel Coward. The store was “a theatre, with the curtain going up at nine o’clock.” Yet the real drama happened off the shop floor, where Mr. Selfridge navigated an extravagant world of mistresses, opulent mansions, racehorses, and an insatiable addiction to gambling. While his gloriously  iconic store still stands, the man himself would ultimately come crashing down.The true story that inspired the Masterpiece series on PBS • Mr. Selfridge is a co-production of ITV Studios and Masterpiece“Enthralling . . . [an] energetic and wonderfully detailed biography.”—London Evening Standard   “Will change your view of shopping forever.”—Vogue (U.K.)

    Each episode of the spectacular three series is remembered by those who made it, from the show's dazzling debut in A Study in Pink to this year's breathtaking finale, His Last Vow.Featuring over 500 images of concept artwork, photographs, costume and set designs, and more, Chronicles is the ultimate celebration for Sherlock fans everywhere.

    Spanning the first two seasons of the Starz network sensation, The Making of Outlander leads readers behind the scenes and straight into the action as cast members, writers, producers, musicians, costume designers, set decorators, technicians, and more share the many adventures and challenges they face to make this sweeping saga come alive on the screen.In exclusive interviews, the show's stars, including Caitriona Balfe (Claire), Sam Heughan (Jamie), and Tobias Menzies (Frank Randall/Black Jack Randall), discuss the daunting task of embodying some of fiction's most beloved characters--and satisfying the high expectations of devoted Outlander readers. Executive producer and showrunner Ronald D. Moore looks at the inner workings of the writers' room, shares his crew's travels to the authentic overseas locations, and chronicles the brainstorming, building, breakneck pacing, and boundless energy that make everything from the show's architecture to its outfits period-perfect. In addition, the book examines all the Outlander episodes through exclusive interviews with their writers and directors, providing fascinating facts into the making of each hour.Best of all, The Making of Outlander offers a veritable feast of lavish photographs--including an array of images spotlighting the stars in all their characters' grandeur and up-close personal portraits. Featuring an introduction by Diana Gabaldon herself, this magnificent insider's look at the world of the Outlander TV series is the companion all fans will want by their side.

    A deep sense of tradition binds him to his inheritance, though he loathes the social circus he is a part of. Deception, infidelity and greed hide beneath the glittering surface of good manners. Among the guests at a lavish party are two people who will change Sebastian's life: Lady Roehampton, who will initiate him in the art of love; and Leonard Anquetil, a polar explorer who will lead Sebastian and his free-spirited sister Viola to question their destiny.A portrait of fashionable society at the height of the era, THE EDWARDIANS revealed all that was glamorous about the period - and all that was to lead to its downfall. First published in 1930, it was Vita Sackville-West's most successful book.

    In the eighteenth century, this palace was a world of skulduggery, intrigue, politicking, etiquette, wigs, and beauty spots, where fans whistled open like switchblades and unusual people were kept as curiosities. Lucy Worsley's The Courtiers charts the trajectory of the fantastically quarrelsome Hanovers and the last great gasp of British court life. Structured around the paintings of courtiers and servants that line the walls of the King's Staircase of Kensington Palace-paintings you can see at the palace today-The Courtiers goes behind closed doors to meet a pushy young painter, a maid of honor with a secret marriage, a vice chamberlain with many vices, a bedchamber woman with a violent husband, two aging royal mistresses, and many more. The result is an indelible portrait of court life leading up to the famous reign of George III , and a feast for both Anglophiles and lovers of history and royalty.

    Created by Oscar-winning writer Julian Fellowes, the first season delighted viewers and critics alike with stellar performances, ravishing costumes, and a gripping plot. Set in a grand country house during the late Edwardian era, season one of Downton Abbey follows the lives of the Crawley family upstairs and their servants downstairs as they approach the announcement of the First World War. Fellowes succeeds in not only entertaining his audience with a combination of sustained storylines and sharp one-liners but also in delivering a social commentary of British life. The scripts from season one give readers the opportunity to read the work in more detail and to study the characters, pace, and themes in depth. With extended commentary from Fellowes, highlighting key historical or dramatic details, this book gives invaluable insight, particularly for would-be screenwriters, into how Fellowes researched and crafted the world of Downton Abbey.Featuring full-color photographs

    The Parisian episode is fascinating for its expose of the kitchens of posh French restaurants, where the narrator works at the bottom of the culinary echelon as dishwasher, or plongeur. In London, while waiting for a job, he experiences the world of tramps, street people, and free lodging houses. In the tales of both cities we learn some sobering Orwellian truths about poverty and of society.

    Kate Riordan’s novel is a beautifully dark and beguiling tale which will sweep you away. It will appeal to fans of Kate Morton and Daphne Du Maurier's Rebecca.In the summer of 1933, Alice Eveleigh has arrived at Fiercombe Manor in disgrace. The beautiful house becomes her sanctuary, a place to hide her shame from society in the care of the housekeeper, Mrs Jelphs. But the manor also becomes a place of suspicion, one of secrecy.Something isn't right.Someone is watching.There are secrets that the manor house seems determined to keep. Tragedy haunts the empty rooms and foreboding hangs heavy in the stifling heat. Traces of the previous occupant, Elizabeth Stanton, are everywhere and soon Alice discovers Elizabeth's life eerily mirrors the path she herself is on.(

    He brings this vibrant city's long and noble history alive through the ever-shifting fortunes, fates, and intrigues of half-a-dozen families, from the age of Julius Caesar to the 20th century. Generation after generation, these families embody the passion, struggle, wealth, and verve of the greatest city in the world.

    Filled with vivid personalities, gossipy anecdotes, grand houses, and a wealth of period details--plus photographs, illustrations, quotes, and the finer points of Victorian and Edwardian etiquette--To Marry An English Lord is social history at its liveliest and most accessible.

    . . or it might have been last night, when you watched three episodes in a row. But either way, fifteen years after the show first aired, it's more popular than ever, and fans have only one problem--what to watch, or read, next.Fortunately, Rolling Stone writer Andy Greene has that answer. In his brand-new oral history, The Office: The Untold Story of the Greatest Sitcom of the 2000s, Greene will take readers behind the scenes of their favorite moments and characters. Greene gives us the true inside story behind the entire show, from its origins on the BBC through its impressive nine-season run in America, with in-depth research and exclusive interviews. Fans will get the inside scoop on key episodes from "The Dundies" to "Threat Level Midnight" and "Goodbye, Michael," including behind-the-scenes details like the battle to keep it on the air when NBC wanted to pull the plug after just six episodes and the failed attempt to bring in James Gandolfini as the new boss after Steve Carell left, spotlighting the incredible, genre-redefining show created by the family-like team, who together took a quirky British import with dicey prospects and turned it into a primetime giant with true historical and cultural significance.Hilarious, heartwarming, and revelatory, The Office gives fans and pop culture buffs a front-row seat to the phenomenal sequence of events that launched The Office into wild popularity, changing the face of television and how we all see our office lives for decades to come.

    R. Martin’s bestselling saga A Song of Ice and Fire and the runaway hit HBO series Game of Thrones are renowned for bringing Westeros’s sights and sounds to vivid life. But one important ingredient has always been missing: the mouthwatering dishes that form the backdrop of this extraordinary world. Now, fresh out of the series that redefined fantasy, comes the cookbook that may just redefine dinner . . . and lunch, and breakfast. A passion project from superfans and amateur chefs Chelsea Monroe-Cassel and Sariann Lehrer—and endorsed by George R. R. Martin himself—A Feast of Ice and Fire lovingly replicates a stunning range of cuisines from across the Seven Kingdoms and beyond. From the sumptuous delicacies enjoyed in the halls of power at King’s Landing, to the warm and smoky comfort foods of the frozen North, to the rich, exotic fare of the mysterious lands east of Westeros, there’s a flavor for every palate, and a treat for every chef. These easy-to-follow recipes have been refined for modern cooking techniques, but adventurous eaters can also attempt the authentic medieval meals that inspired them. The authors have also suggested substitutions for some of the more fantastical ingredients, so you won’t have to stock your kitchen with camel, live doves, or dragon eggs to create meals fit for a king (or a khaleesi). In all, A Feast of Ice and Fire contains more than 100 recipes, divided by region: • The Wall: Rack of Lamb and Herbs; Pork Pie; Mutton in Onion-Ale Broth; Mulled Wine; Pease Porridge• The North: Beef and Bacon Pie; Honeyed Chicken; Aurochs with Roasted Leeks; Baked Apples• The South: Cream Swans; Trout Wrapped in Bacon; Stewed Rabbit; Sister’s Stew; Blueberry Tarts• King’s Landing: Lemon Cakes; Quails Drowned in Butter; Almond Crusted Trout; Bowls of Brown; Iced Milk with Honey• Dorne: Stuffed Grape Leaves; Duck with Lemons; Chickpea Paste• Across the Narrow Sea: Biscuits and Bacon; Tyroshi Honeyfingers; Wintercakes; Honey-Spiced Locusts There’s even a guide to dining and entertaining in the style of the Seven Kingdoms. Exhaustively researched and reverently detailed, accompanied by passages from all five books in the series and full-color photographs guaranteed to whet your appetite, this is the companion to the blockbuster phenomenon that millions of stomachs have been growling for. And remember, winter is coming—so don’t be afraid to put on a few pounds.Includes a Foreword by George R. R. Martin

    Rowling's acclaimed novels to cinematic life. Developed in collaboration with the creative team behind the celebrated movie series, this deluxe, 500-plus page compendium features exclusive stories from the cast and crew, hundreds of never-before-seen photographs and concept illustrations sourced from the closed film sets, and rare memorabilia. As the definitive look at the magic that made cinematic history, "Page to Screen" is the ultimate collectible, perfect for Muggles everywhere.

    In this captivating opening volume, Weir brings to life the tumultuous tale of Katherine of Aragón. Henry's first, devoted, and "true" queen.A princess of Spain, Catalina is only sixteen years old when she sets foot on the shores of England. The youngest daughter of the powerful monarchs Ferdinand and Isabella, Catalina is a coveted prize for a royal marriage - and Arthur, Prince of Wales, and heir to the English throne, has won her hand. But tragedy strikes and Catalina, now Princess Katherine, is betrothed to the future Henry VIII. She must wait for his coming-of-age, an ordeal that tests her resolve, casts doubt on her trusted confidantes, and turns her into a virtual prisoner. Katherine's patience is rewarded when she becomes Queen of England. The affection between Katherine and Henry is genuine, but forces beyond her control threaten to rend her marriage, and indeed the nation, apart. Henry has fallen under the spell of Katherine's maid of honor, Anne Boleyn. Now Katherine must be prepared to fight, to the end if God wills it, for her faith, her legitimacy, and her heart.

    The Dukes of Hazzard is on TV and Curly Wurlys are in the shops. And trying to find a place in it all is young Leon.Leon is nine, and has a perfect baby brother called Jake. They have gone to live with Maureen, who has fuzzy red hair like a halo, a belly like Father Christmas, and mutters swearwords under her breath when she thinks can't hear. Maureen feeds and looks after them, and claims everything will be okay.But will they ever see their mother again? Who are the couple who secretly visit Joke? The adults are speaking in low voices, and wearing pretend faces. They are threatening to take Jake away and give him to strangers. Because Jake is white and Leon is not. As Leon struggles to cope with his anger, certain things can still make him smile – like Curly Wurlys, riding his bike fast downhill, burying his hands deep in the soil, hanging out with Tufty (who reminds him of his dad), and stealing enough coins so that one day he can rescue Jake and his mum.Evoking a Britain of the early eighties, My Name is Leon is a story of love, identity and learning to overcome unbearable loss. Of the fierce bond between siblings. And how – just when we least expect it – we somehow manage to find our way home.