She’s dog-sitting for her parents in the posh 16th arrondissement and overseeing the family patisserie, a famous franchise known for their delectable gourmet pastries and sweets in Paris and around the world. To get off on the right foot with la gardienne, the caretaker of the apartment building, Clémence gives her a box of their luxury macarons. The next morning however, the half-eaten box of macarons is found near la gardienne's dead body. An incompetent inspector accuses Clémence of being the killer, which prompts her to clear her name and solve the case herself. Join Clémence and her friends as they solve murder cases, bake macarons and other treats, and fall in love in The City of Lights. If you like Joanne Fluke's Hannah Swensen mysteries or Leighann Dobb's Lexy Baker series, you'll also enjoy The Patisserie Mysteries. Macaron Murder is the first book in this new cozy series with an international twist, featuring delicious recipes of French pastries and desserts.

    The No-Fuss Bread Machine Cookbook is the first and only collection of truly easy, hassle-free recipes that give you delicious homemade loaves of bread every time. With more than 150 recipes that use easy-to-find ingredients and require minimal work, this bread machine cookbook will set you up for baking success. Finally, a bread machine cookbook that shows you how to use your bread machine for its intended purpose—convenience! BREADS GALORE Enjoy endless variety with Vegetable Breads, Cheese Breads, Spice and Herb Breads, Holiday Breads, and much more… THAT LOOKS DELICIOUS Beautiful photos of bread recipes from each chapter will inspire your baking and have your mouth watering in no time! BAKE IT EASY With tips for operating and troubleshooting the latest bread machine models, your baking tech support is there when you need it. No hard-to-find flours, no added gluten, no checking every 10 minutes to see how your bread is rising. The No-Fuss Bread Machine Cookbook does it all for you. It's that simple.

    On day one, she finds the body of the Homeowners’ Association president. Day two, she discovers the property manager is her former fiancé. Day three, the new president begins his campaign of violation letters to force her to move. Day four, her sister, the owner of a detective agency, needs her help with the investigation of the murder. And day five, a full-scale neighborhood war! Author Interview: Q: How would you describe cozy mysteries? A: To me, cozy mysteries are set in a small town or community, the mystery is solved by an amateur sleuth, there usually isn’t any graphic violence, and any romance is considered sweet. In Euphoria Lane, the complex has two hundred condos in the suburbs that are set apart from the rest of the city by a wall, this makes it a small community. Q: Where did you get the idea to write Euphoria Lane? A: I live in a community with an HOA, and from time to time there have been issues. I also have friends and family who have told me horror stories about their HOAs. It didn’t take long to realize that these boards have too much power. I decided to write a cozy mystery where the HOA has taken enforcing the rules to the extreme, but their actions are still possible in the real world. Q: Would you consider serving on a homeowners’ board? A: Believe it or not, I was on the board several times. I commend the members who serve in an attempt to better their communities. Unfortunately, I have also witnessed the verbal abuse these board members have received from upset neighbors. In this series, I explore possible solutions. Q: How are your romantic cozy mysteries different from other cozy mysteries? A: My stories include significant romantic elements: there is a couple with a conflict that keeps them apart, they discover they are the best version of themselves together, and eventually find a way to overcome the conflict. They do all this while my female amateur sleuth solves a mystery. In my Homeowners’ Association Mystery, there is a different romance in each story, but the main couple, Andi and Luke, continue to take their relationship to a deeper level. In Super Jax, we begin with her superpower origin story and touch on these romantic elements that will continue to build over the series. Keywords: mystery, romantic mysteries, cozy mystery, cozy mysteries, romantic cozy mysteries, culinary cozy mysteries, amateur sleuth, female sleuth, suburbs, small town, clean romance, sweet romance, Arizona, Arizona mystery, homeowners' associations, humorous, murder, thriller, detective, suspense, romantic suspense, fun, friendship, female protagonist, sister, dating, relationships, dating, singlehood, single women, comedy, private investigators, suburban

    But when Robert’s girlfriend gets in an auto accident, everyone is sure Christy caused it. Can Mom and Christy solve yet another whodunit? And will Christy’s burgeoning relationship with a certain handsome detective survive?

    It was a popular winter destination for North American tourists in the 1950s, and this cookbook recaptures the spirit of Old Havana-- Habana la vieja-- and its celebrated culinary traditions. Cuban cuisine, though derived from its mother country, Spain, has been modified and refined by locally available foods like pork, rice, corn, beans and sugar, and the requirements of a tropical climate. Fine Gulf Stream fish, crabs and lobsters, and an almost infinite variety of vegetables and luscious tropical fruits also have their places on the traditional Cuban table. This cookbook includes over 50 recipes, each in Spanish with side-by-side English translation-- all of them classic Cuban fare and old Havana specialties adapted for the North American kitchen. Among the recipes included are: Ajiaco (famous Cuban Stew), Boiled Pargo with Avocado Sauce, Lobster Havanaise, Tamal en Cazuela (Soft Tamal), Quimbombo (okra), Picadillo, Roast Suckling Pig, and Boniatillo (Sweet Potato Dulce), along with a whole chapter on famous Cuban cocktails and beverages.

    Also included are dozens of recipes for sauces, marinades, and rubs to use when cooking on a barbecue grill.Author Rick Browne is one of the country's best-known authorities on grilling. The creator and host of the PBS TV series "Barbecue America," he is the author of seven cookbooks, most dealing with barbecue and grilling. In this new collection, he's created an encyclopedic collection of recipes drawn from cuisines around the world.Browne begins with a brief, introductory primer on basic grilling techniques, but the real substance of this book is the dazzling array of recipes--all manner of meat and fish, plus numerous vegetarian options, from every corner of the globe, with a particular focus on North American and Asian traditions.Never before have this many great grilling recipes been collected between two covers. If you love to grill--or know someone else who does--this is a must-have resource. It's the only grilling recipe book you'll ever need.

    Instead of yeast, these breads are made with rising agent such as baking powder or baking soda that begins to release gas bubbles the moment it is moistened. When making quick breads, it is important to blend the wet ingredients separately and combine then just before baking. Swift, gently mixing is essential because if the batter is beaten too vigorously, the gluten in the flour will strengthen the mixture and the texture of the loaf or muffins will be tough. Also added some of our favorite coffee cake recipes, perfect with morning coffee, snacks or desserts.

    But she isn't ordinary. She has a connection to the other side that seems to draw her into mysterious situations more often than not. Add to the mix the antics of a rather naughty, slightly psychic cat and the eccentric ghost of her great-aunt Millie, and you have a recipe for anything but the ordinary.When Darcy's neighbor is murdered she is drawn into the mystery against her will when she finds the body. She tries to leave the investigation to the police, one of which is her sister, but an overheard conversation and a small nudge from the other side has her investigating the murder. The stakes are raised when the murderer strikes again. Who was killing the people in her life?Things are complicated even more by her building attraction to her sister's new cop partner, who makes it clear he does not appreciate Darcy's interference in the investigation. Sparks fly between the two of them as they get further into the mystery surrounding the deaths.With a town full of suspects how will Darcy work out who the murderer is? None of the pieces to the puzzle fit. Things become more complicated and dangerous as Darcy's own life is threatened. Will she survive to see justice served?

    This is not an ordinary slow cooker cookbook, it contains information that a beginner should know. It does not require extraordinary cooking skills to cook using a Crock Pot. All you need is to learn the basics, that’s how simple and fun it really is.These days, people are having a hard time squeezing time for their family, recreation and cooking. Because of the wider food choices that we have today, cooking is the last thing that people will prioritize. Processed food and ready cooked meals are easily available even in a small store. However, if you want to live a healthy lifestyle, those types of foods will not help you at all. Here Is The Main Benefits in This Delicious, Quick & Easy Recipes Book: Each recipe in this cookbook is healthy, tasty and easy to prepare. Step-by-step directions for preparing each of the recipes that makes the process of cooking much quicker & easier. Ingredient list for every recipe is clearly written and measurements are given in a very simple and easy to understand manner. The navigation between the recipes has been made super easy. The cookbook comes with a Linked table of contents which makes jumping to your preferred and desired recipe very easy by simply clicking on the recipe. For a full list of what you can see inside, scroll up and click on the look inside feature and check out the Table of Contents! So do not delay, and start enjoying rich-tasting dishes with the minimum effort. DOWNLOAD YOUR COPY TODAY!

    Katie Morford has the key to a quick and easy for weekdays, slow and luxurious for relaxed weekends—you can turn your morning into an exercise in good nutrition and great taste. You'll find breakfasts that can be eaten at the table (Egg-in-a-Nest Pesto Pizzas), at the bus stop (Strawberries and Cream Spoon Smoothies), or on the run (Milk and Cereal Bars), all healthy alternatives to cold cereal and prepackaged bars that even picky eaters will love. Rise & Shine is tailor made for busy families who want to do mornings just a little bit better. It's a toolkit of ideas and inspiration to make a nourishing breakfast not only doable, but delicious.

    Helena's Violet Vineyards, has a husband who would rather date a teenager than raise one, an emotionally unstable daughter with a violent ex-boyfriend and a staff of two who treat her more like a mother than a boss. But she can handle all of that. After all, things could be worse. Much worse.Claire is preparing for the bottling of Violet's Vintner's Reserve, hoping to stave off bankruptcy for one more year, when her neighbor, Kevin Harlan, is found murdered in her vineyard. That's awful enough, but when her daughter is arrested for the murder Claire is forced to pursue the real killer on her own, placing herself and everyone she loves in the line of fire.

    Born in the East. Raised in the East End. In keeping with its contemporary twist on authentic Thai cuisine (sometimes based on western ingredients), Rosa's Thai Cafe celebrates traditional Thai cooking techniques and features over 100 recipes, including dishes from the menu at Rosa's as well as family favourites and regional dishes from founder Saiphin Moore's regular trips back home. Recipes range from the aromatic Beef Massaman Curry to the Soft Shell Crab Salad, Larb Spring Rolls, homemade Sriracha Sauce and Mangoes with Sticky Rice.

    HUNTER!!!Bertha Hannah’s two passions in life are books and piping hot homemade pies, and when an opportunity arises for her to open her own pie and book shop, she jumps in headfirst, only to find that preparing to open her own shop isn’t exactly a piece of cake.In the midst of getting organized and putting the pieces in place for her grand opening, tragedy strikes, far too close for comfort. All the while mourning the untimely death of an old friend, Bertha finds herself having to deal with pompous detectives, money-grubbing investors and unruly customers, which truly threatens to upset her apple cart.Will she be able to unravel the mystery which has presented itself at the worst of times? Or, will her dream business be finished before it even starts?

    But she didn’t measure when she cooked. Or write things down.Norma Jean’s brother Horace got to worrying about this. He cooked, too, but his repertoire wasn’t as vast as Norma Jean’s. So he began bothering her about writing down how she made her many dishes.“I didn’t want Norma Jean’s recipes, or our Mama’s recipes, to be lost. We have kids coming. And other folks love to eat at my sister’s table, too.”So the two got busy recording their treasured family recipes from the South. This collection of more than 250 dishes includes their best ones. “This is food you will absolutely enjoy,” said Horace. “Traditional, full of marvelous flavor, ‘enhanced’ old-timeys.”Norma Jean and Horace put together the full line-up: crawfish bisque, poblano cream soup, wilted spinach salad, smothered pork ribs, zesty broasted chicken, baked catfish, cajun rice jambalaya, stuffed cornbread, five-flavor pound cake, margarita pie, and on and on.Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

    Lorraine reinvents traditional favourites (her amazing brownies) but shows us neat shortcuts to cut the fat or the sugar-without losing any of the flavour. They are goodies with goodness. Each recipe has a comparison with a standard version so you can see just how much better for you Lorraine's way is. A perfect Christmas gift for every baker in your life - or buy it for yourself to have an indulgent but healthy Christmas.