Many, though not all, of the visitors to ‘Zen Garden’ were, like Subroto himself, high-performance entrepreneurs. But the one thing that was common to every guest was that they were pathmakers – rather than choosing to follow the well-trodden path, they had charted new paths that other could tread on.This book features the very best conversations from ‘Zen Garden’, including those with the Dalai Lama, Sadhguru Jaggi Zasudev, Nandan Nilekani, Aamir Khan, Dr. Devi Shetty, Kiran Mazumdar Shaw, Ekta Kapoor, social entrepreneur Harish Hande, Sanjeev Bikchandani of naukri.com, Deep Kalra of makemytrip.com, Café Coffee Day’s V.G. Siddhartha, Vikram Bakshi (the man who brought McDonald’s to India) and India’s top windmaker, Rajeev Samant.In their own words, these game changers reveal what it was that made them think differently, what gave them the courage to step off the beaten track, and how they sustained their vision in the face of seemingly insurmountable odds.

    There are entries in praise of earthworms and in protest of rock gardens, a treatise on the sexual politics of tending plants, and a paean to the salubrious effect of gardening (see “Longevity”). Twenty years after its initial publication, Green Thoughts remains as much a joy to read as ever. This Modern Library edition is published with a new Introduction by Allen Lacy, former gardening columnist for The Wall Street Journal and The New York Times and the author of numerous gardening books.

    It's like thinking the unthinkable. After all, the farm population is dwindling. It takes too much capital to start. The pay is too low. The working conditions are dusty, smelly and noisy: not the place to raise a family. This is all true, and more, for most farmers. But for farm entrepreneurs, the opportunities for a farm family business have never been greater. The aging farm population is creating cavernous niches begging to be filled by creative visionaries who will go in dynamic new directions. As the industrial agriculture complex crumbles and our culture clambers for clean food, the countryside beckons anew with profitable farming opportunities. While this book can be helpful to all farmers, it targets the wannabes, the folks who actually entertain notions of living, loving and learning on a piece of land. Anyone willing to dance with such a dream should be able to assess its assets and liabilities; its fantasies and realities. "Is it really possible for me?" is the burning question this book addresses.

    She lives in a home not unlike the average home in a neighborhood that is, more or less, typically suburban. What sets her apart from the rest of us is that she thinks more deeply - and in more eloquent detail- about food. In sharing her ponderings, she sets a delightful example for those of us who seek the healthiest, most pleasurable lifestyle within an environment determined to propel us in the opposite direct. Joan is a suburbanite with a green thumb, but also a feisty, defiant spirit with a relentlessly positive outlook.This Organic Life begins with Joan and her husband Alan's trials and tribulations growing vegetables for their own table while coping with careers and a sprawling Victorian house in Congers, New York. Motivated to go "off -the-grid" of the global food system in their later years, the Gussows find and fall in love with a dilapidated Odd Fellows Hall on the banks of the Hudson River. Joan's often hilarious accounts of the "renovation" of the "dream" (some would say "nightmare") house and the creation of their new gardens are spiced by extracts from her own journal, and over thirty wonderful recipes using fresh, seasonal fruits and vegetables.There is also an occasion pontification about a food distribution system run amok! At the heart of This Organic Life is the premise that locally grown food eaten in season makes sense economically, ecologically, and gastronomically. Transporting produce to New York from California -- not to mention Central and South America, Australia, or Europe -- consumes more energy in transit than it yields in calories. (It costs 435 fossil fuel calories to fly a 5-calorie strawberry from California to New York.) Add in the deleterious effects of agribusiness, such as the endless cycle of pesticide, herbicide, and chemical fertilizers; the loss of topsoil from erosion of over-tilled croplands; depleted aquifers and soil salinization from over-irrigation; and the arguments in favor of "this organic life" become overwhelmingly convincing.

    With artwork from Katie Scott of Animalium fame, Botanicum gives readers the experience of a fascinating exhibition from the pages of a beautiful book. From perennials to bulbs to tropical exotica, Botanicum is a wonderful feast of botanical knowledge complete with superb cross sections of how plants work.

    In Square Foot Gardening with Kids, Mel reveals his tips, tricks, and fun projects in one of his most cherished pursuits: teaching youngsters to build and grow a SFG of their own. The easy geometry of the gridded box breaks the complex world of gardening into digestible bites for enthusiastic young learners, and the sequence of tasks required to grow plants from seeds is repeatable and reassuring. Kids learn many valuable life lessons when tending their own garden -- such as the importance of following instructions and doing your chores, basic skills like counting and water conservation, and learning to appreciate the nature of food and why it is important to respect it. Most importantly though, they learn that growing your own food is both fun and rewarding.

    They have captured the hearts of crafters, decorators, and plant lovers all over the world. Always popular as an outdoor plant in warm climates, succulents have found a new popularity as a try indoor plant that's easy to care for and fun to look at. Idiot's Guides: Succulents includes:+ Everything needed to select, pair, pot, and care for succulent plants. + Snapshots of 100 of the most popular varieties of succulent plants, including care, color, hardiness, pairing, and a full-color photo for each. + 16 beautiful craft projects with how-to steps and color photos, including picture frames, wreaths, terrariums, centerpieces, and bouquets. + Tips on successfully propagating new succulents from existing plants. + Extensive advice on choosing pots and unique planters, repotting succulents, and pairing varieties for maximum impact. + An index of succulents by color and height that gives readers another tool for selecting the succulents that will look.

    So when her father disinherits her, her first priority is to get her money and her cushy life back. Meanwhile, having no way to pay the enormous bill she racked up at the Royal Palmetto Hotel in Scottsdale, Arizona, poses a slight problem-and the manager has the gall to suggest the unthinkable: that she pay off her debt by working at the hotel-as a maid...Not something she ever expected to provide!Alex Sheridan, the hard-working general manager of the sumptuous Royal Palmetto hotel, doesn't much care for the spoiled Ms. Morgan-at first. But when she dons the uniform and proves her mettle as a housekeeper who cares about more than cold, hard cash, he begins to change his mind. He's got plenty to distract him when a rash of disasters befalls his beloved hotel-disasters that could be the result of a saboteur. It isn't long before Katya finds herself in imminent peril just as Alex is starting to fall for the once-spoiled brat who's acting more and more like a real woman every day...

    He vowed not to run a negative campaign. He would focus on policies, not personalities. He would not be beholden to big money. He would actually make America great. Weaver also shows how they overcame significant challenges: A media that thrived on negative campaigns. A party that thrived on personalities. And a political system that thrived on big money. Weaver explains how Bernie beat them all and, in doing so, went from having little national name recognition when he entered to the race to being one of the most respected and well-known people in the world by its end--because, Weaver argues, Bernie won the race.He moved the discussion from the concerns of the 1% to those of the 99%. He forced the Democrats to remember their populist roots. And he showed that an outsider with real ideas and ways to get them done was more popular than someone propped up by backroom political sugar daddies.From holding bags of "Bernie buttons" and picket-stick signs, to managing thousands of campaign workers, to looking ahead to 2020, Weaver chronicles the birth of a revolution that didn't end in November 2016. It's only just begun.

    Fiery and forthright, with a prodigious recall, Skinner is one of the best-known politicians in Britain. He remains as passionate and committed to the causes he champions as on the first day he entered the House of Commons back in 1970. In an age of growing cynicism about politicians, the witty and astute Skinner is renowned as a brightly burning beacon of principle. He has watched Prime Ministers come and go - Heath, Wilson, Callaghan, Thatcher, Major, Blair, Brown - and yet remains uncorrupted by patronage and compromise. Cameron discovered Skinner's popularity when a public backlash forced the current PM to apologise in Parliament for calling Skinner a dinosaur who should be in a museum. Skinner at eighty has a unique take on post-war Britain. A combatant in the great social, industrial and political upheavals of the last half century, he's resisted telling his extraordinary story. Until now.

    Written by the author of the best-selling Fresh Food From Small Spaces book, a former columnist for Urban Farm magazine. (Updated 2012 Version)Topics include:• Fresh Eggs Every Day • How Much Space Do You Need?• Building or Buying a Coop• Feeders, Waterers, Nesting Boxes, and Roosts• Getting Chicks or Chickens• Feeding Your Chickens• Tips for Cold Climates• Health and Safety• Dealing with Neighbors, City Chicken Laws, and Other Challenges• Resources: Everything You Need!Fresh eggs every dayThis 36-page booklet provides the ultimate beginner's guide to raising chickens for eggs in a city or suburban backyard. You can pay $10-$30 for a longer book containing lots of filler material you don't need. Are you really going to start a chick hatching business, compost doggy doo, or perform surgery on a sick hen? Stick to the essentials and pay a lot less. Everything You Need to Get Started!Are you ready to start raising chickens on a small scale? This booklet has all the information you really need to know on getting chicks or chickens for the city, where and how to find a good coop, what other items you need (feeders, waterers, nesting boxes), and how to feed your chickens nutritious food that will make the best eggs you have ever tasted. Learn some tips for proper chicken health and safety as well as for getting your chickens through cold winters in freezing climates. Learn how to deal with neighbors and restrictive city chicken laws so that no one can stop you from raising chickens for fresh eggs. Includes Free Resources SectionIncludes a great Resources section with organized links to every important piece of information available for free online, including more information on coops and city chicken laws. Some people say this section alone is worth the price of this booklet. Get access to all the resources and support you will ever need to help you have a great experience raising backyard chickens. Never pay a penny more for chicken info! Get started today and enjoy fresh eggs from your own backyard! (36-page booklet with 20,000 words)If you're looking for an introductory guide to raising chickens, this is the one!

    Forced into a radical life change, she returned to her native rural Michigan.  There she learned to live on a limited budget while remaining true to her culinary principles of eating well and as locally as possible. In The Feast Nearby, Mather chronicles her year-long project: preparing and consuming three home-cooked, totally seasonal, and local meals a day--all on forty dollars a week.  With insight and humor, Mather explores the confusion and needful compromises in eating locally. She examines why local often trumps organic, and wonders why the USDA recommends white bread, powdered milk, and instant orange drinks as part of its “low-cost” food budget program.  Through local eating, Mather forges connections with the farmers, vendors, and growers who provide her with sustenance. She becomes more closely attuned to the nuances of each season, inhabiting her little corner of the world more fully, and building a life richer than she imagined it could be.  The Feast Nearby celebrates small pleasures: home-roasted coffee, a pantry stocked with home-canned green beans and homemade preserves, and the contented clucking of laying hens in the backyard. Mather also draws on her rich culinary knowledge to present nearly one hundred seasonal recipes that are inspiring, enticing, and economical--cooking goals that don’t always overlap--such as Pickled Asparagus with Lemon, Tarragon, and Garlic; Cider-Braised Pork Loin with Apples and Onions; and Cardamom-Coffee Toffee Bars.  Mather’s poignant, reflective narrative shares encouraging advice for aspiring locavores everywhere, and combines the virtues of kitchen thrift with the pleasures of cooking--and eating--well.

    He won a record sixteen straight Gold Gloves at third base, led one of the best teams of the era, and is often cited as the greatest fielder in baseball history. Credited with almost single-handedly winning the 1970 World Series, this MVP was immortalized in a Normal Rockwell painting. A wholesome player and role model, Brooks honored the game of baseball not only with his play but with his class and character off the field.Author of The Bird: The Life and Legacy of Mark Fidrych, Doug Wilson returns to baseball's Golden Age to detail the birth of a new franchise through the man who came to symbolize it as one of baseball's most beloved players. Through numerous interviews with people from every part of the legendary player's life, Wilson reveals never-before-reported information to illuminate Brooks's remarkable skill and warm personality.Brooks takes readers back to an era when players fought for low-paying yearly contracts, spanning the turbulent 60s and 70s and into the dawning of the free agent era. He was elected to the MLB All-Century Team and as president of the MLB Players Alumni, Brooks continues to influence today's baseball players.In the current climate of astronomic salaries, steroids, off-field troubles, and heroes who let down their fans, Brooks reminds baseball fans of the honor and glory at the heart of America's favorite pastime.

    The accompanying photo was a mugshot of a scrawny, seedy looking bloke the archetypal lowlife, a career crook, no doubt. And yet behind the headlines was a story the newspapers never discovered, a story more sensational than they could have wished for. This lowlife, this drug baron was in fact, just a few years before, a meek law-abiding suburban family man... He was my dad.'James is just a normal student - insecure, smelly, geeky and a virgin to boot.His father is a middle class, middle-aged and very well respected Jewish coin dealer.Their life is as good as it gets.Until one day James' father ditches Handel for Hard House and unexpectedly hits the gay club scene of London - trading in coin-dealing for drug-dealing. As James gets to grips with his new reality, will he save his broken dad or be dragged down with him? This is the incredible true story of how one well-to-do family man became Britain's most wanted meth dealer. For the first time, James, his son, tells the true story of their epic highs and crushing comedowns.

    Henry C. Lee is highly regarded throughout the law-enforcement community as one of the most talented and experienced forensic scientists in the world. He has also received widespread public recognition and media attention through his association with sensational criminal investigations, including the JFK assassination, the suicide of White House counsel Vincent Foster, the Chandra Levy homicide, the O.J. Simpson and JonBenet Ramsey cases, and, most recently, the Caylee Anthony case. In this new book, Dr. Lee and critically acclaimed mystery writer Jerry Labriola, MD, team up again to present another true-crime page-turner on five notorious incidents: - The Phil Spector case: Legendary music mogul Phil Spector was charged with murder in the death of actress Lana Clarkson, found slain in his mansion. But has Dr. Lee produced forensic evidence suggesting her death was a suicide? - The Brown's Chicken massacre: The savage murder of helpless employees of a restaurant in Palatine, Illinois, was left unsolved for over a decade until the painstaking forensic skills of Task Force and Dr. Lee eventually identified the killers. - Murder in the Sacristy: The brutal murder of a nun in a Toledo, Ohio, church had bizarre ritualistic overtones and remained unsolved until a priest was prosecuted twenty-six years later-the same priest who had conducted the nun's funeral service! Dr. Lee testified at the trial of the priest and here he demonstrates how the perseverance of law enforcement officials and forensic scientists eventually solved the crime. - The shooting of a Connecticut state trooper and the shooting death of a fourteen-year-old young man: Dr. Lee discusses the dual hazards of police work-being killed or injured in the line of duty and the accidental killing of innocent victims or suspects. In Hartford, while racial tensions threatened to spin out of control, Dr. Lee reconstructed the shooting of a young African American by a police officer. His diligent work defused hostilities that nearly led to a riot. - Genocide in Bosnia-Herzegovina: Dr. Lee discusses his role in the excavation and, in some cases, the identification of hundreds of bodies in the former Yugoslavia. The evidence he uncovered was later used to build a case against suspects indicted by the International War Crimes Tribunal. Combining fascinating details of forensic science with a vivid narrative, Shocking Cases from Dr. Henry Lee's Forensic Files is must reading for true-crime readers and forensic science lovers.