But Franki soon learns that solving crime in The Big Easy is no Bourbon Street party. Case in point, her first investigation involves the murder of a beautiful boutique manager who was strangled with a cheap yellow scarf, and her primary suspect is her client. When Franki’s not on the clock, she hopes to get cozy with a handsome bank executive named Bradley, but her meddlesome Sicilian nonna has other ideas about who she should date. As Mardi Gras approaches and the boutique mystery deepens, Franki must decipher the odd ramblings of a voodoo priestess, or she could end up single—and the next strangling victim. Limoncello Yellow is book 1 in the Franki Amato Mysteries, but it can be read as a standalone. If you like zany characters and laugh-out-loud humor with a splash of suspense, then you’ll drink up this fun series by USA Today Bestselling Author Traci Andrighetti. Cheers!

    To her amazement, she discovers that she now owns a fifty-percent share in Bayside Books, and will also run the store’s second location in the majestic castle on nearby Blye Island.But just as Shelby is gearing up for the start of the tourist season, the Castle volunteer coordinator is found murdered in the nearby Grotto. Castle caretaker Matthew Kessler is suspect number one, but Shelby thinks the killing may be connected to an earlier era, when violence among Prohibition-era smugglers was rampant in the region. As Shelby launches her own investigation, handsome and unnerving Special Agent Zack Griffin of the Coast Guard Investigative Services tries to quell her smuggling theory and keep her safe. But Shelby is determined to summon all her savvy as a book editor to plot the murder—and find the killer before he strikes again—in Trouble on the Books, Essie Lang’s clever and captivating series debut.

    Add a crusty codger, a dash of romance, and a twist of humor. Stir in a generous helping of murder, and you’ve got the ingredients for one truly delicious mystery ...Haunted by the car accident that ended her career as a cookbook publicist, Val Deniston has traded in the chaos of New York City for a quieter life near the Chesapeake Bay. Living with her curmudgeonly grandfather in the tourist town of Bayport is hardly glamorous, but she enjoys running the Cool Down Café at the local fitness club, and she finally has time to work on her long-planned cookbook. After a club patron is murdered, Val cooks up a scheme to find the killer who framed her best friend. While Val investigates five suspects and uncovers five key clues, Granddad takes up cooking, creating havoc in the kitchen even when trying recipes that have only five ingredients. Includes 8 five-ingredient recipes!

    By night, she creates her own intricately detailed coloring books for adults, filling the pages with objects that catch her eye. There's plenty of inspiration in her new apartment--a beautiful carriage house belonging to Professor John Maxwell, Florrie's boss. He offers the property to Florrie rent-free with one condition--she must move in immediately to prevent his covetous sister and nephew from trying to claim it.When the professor's nephew, Delbert, arrives, he proves just as sketchy as Florrie feared. But the following morning, Delbert has vanished. It's not until she visits the third floor of the store that Florrie makes a tragic discovery--there's a trap door in the landing, and a dead Delbert inside. The esteemed Professor Maxwell is an obvious suspect, but Florrie is certain this case isn't so black and white. Doodling clues, she begins to consider other colorful characters on the scene, all with a motive for murder. With a killer drawing closer, Florrie will need to think outside the lines . . . before death makes his mark again.

    She quickly busies herself with managing a charming public library that requires all her attention with its severe lack of funds and overabundance of eccentric patrons. The last thing she needs is a new, available neighbor whose charm lures her into trouble.Dancer-turned-teacher and choreographer Richard Muir inherited the farmhouse next door from his great-uncle, Paul Dassin. But town folklore claims the house’s original owner was poisoned by his wife, who was an outsider. It quickly became water under the bridge, until she vanished after her sensational 1925 murder trial. Determined to clear the name of the woman his great-uncle loved, Richard implores Amy to help him investigate the case. Amy is skeptical until their research raises questions about the culpability of the town’s leading families... including her own.When inexplicable murders plunge the quiet town into chaos, Amy and Richard must crack open the books to reveal a cruel conspiracy and lay a turbulent past to rest in A Murder for the Books, the first installment of Victoria Gilbert’s Blue Ridge Library mysteries.

    The spunky owner of A Slice of Delight is trying to mend her broken heart and could use a little quiet time. But when a late night delivery customer turns up dead, she's in for just the opposite in this delicious mystery series debut, featuring pizza as the prima character . . .

    The snafu’s timing couldn’t be worse—Renaissance Faire season is in full swing and Mia’s family’s business relies on her presence.Mia doesn’t have time to hunt down a computer hacker. Her best friend has disappeared, and she finds another of her friends murdered—in her office. When the hunky new head of Horseshoe Falls security identifies Mia as the prime suspect, her anxiety level registers on the Richter scale.Eager to clear her name, Mia moves into action to locate her missing buddy and find out who killed their friend. But her quick tongue gets her into trouble with more than the new head of security. When Mia begins receiving threats, the killer makes it clear that he's closer than she’d ever imagined.

    That was before she found the body of a woman with whom she had traded heated words the previous night, left her fingerprints on the murder weapon, and came under attack for trying to clear her name. When her cheating ex-fiance shows up, intent on convincing her to come back to work for him, Tess—armed with an extra batch of éclairs—decides to take control and solve the mystery herself, with the help of friends and frenemies alike. But will that be enough to save her when she gets too close and the killer decides it’s safer to get her out of the way?

    While planning a Moonshine and Magnolias bash for high maintenance clients, Liv inconveniently discovers a corpse in the freezer and turns her attention from fabulous fêtes to finding a murderer. Together, Liv and Di follow a trail of sinister secrets in their sweet little town that leads them from drug smugglers to a Civil War battlefield, and just when they think they're whistling Dixie, Liv and Di will find themselves squarely in the crosshairs of the least likely killer of all. . .

    . . As manager of the family teddy bear shop and factory, thirty-one-year-old Sasha Silverman leads a charmed life. Well, except for the part about being a single divorcee with a ticking biological clock in small-town Silver Hollow. And that's just kid's stuff compared to Will Taylor, the sales rep who's set on making drastic changes to the business her parents built from scratch with or without Sasha's approval . . . But before Will digs his claws in, someone pulls the stuffing out of his plan . . . and leaves his dead body inside the factory. Reeling from shock, Sasha's hit with more bad news police suspect her hot-tempered Uncle Ross may have murdered him. Sasha knows her uncle would never do such a thing, and she's launching her own little investigation to expose the truth. As she tracks Will's biggest rivals and enemies for clues, Sasha can't get too comfy or she'll become the next plaything for a killer . . .

     Not long after Isabel, Izzy, Chambers opens up a knitting shop in the sleepy fishing town of Sea Harbor, Massachusetts, a diverse group of women begins congregating each week to form the Seaside Knitters. Izzy raises some eyebrows when she rents the apartment above her shop to Angie Archer, whose reputation for loose behavior and a quick temper has made her unpopular with many locals. But could any of them have wanted her dead? Angie's body is discovered drowned in the harbor, her long red hair tangled like seaweed in a lobster trap. An official investigation rules the death an accident. There are speculations of too many whiskey sours, a slippery wharf, a dark night? But Izzy and the Seaside Knitters smell something fishy. When several strange incidents occur above the shop, the women decide to take matters into their own hands. But before long, their small-town sense of security is frayed, and the threat of more violence hangs over this tightly knit community.

    Or as it's more commonly known by the residents of small-town Providence, Ohio-the Cheese Shop. Proprietor Charlotte Bessette has prepared a delightful sampling of bold Cabot Clothbound Cheddar, delicious tortes of Stilton and Mascarpone, and a taste of Sauvignon Blanc-but someone else has decided to make a little crime of passion the piece de resistance. Right outside the shop Charlotte finds a body, the victim stabbed to death with one of her prized olive-wood handled knives.

    So she settled in and began reconnecting with old friends. Including Sid. Sid is the Thackery family’s skeleton. He’s lived in the house as long as Georgia can remember, although no one, including Sid, knows exactly where he came from and how he came to be a skeleton. Sid walks, he talks, he makes bad jokes, he tries to keep Georgia’s dog from considering him a snack. And he manages to persuade Georgia to let him leave the house. But when she takes him to an anime convention—disguised as a skeleton, of course—he sees a woman who triggers memories of his past. Now he is determined to find out how he died—with Georgia’s help. But their investigation may uncover a killer who’s still alive and well and bad to the bone…

    Much to Laurel’s dismay, Sophie’s Terminal at the Tracks is not the cozy bistro her aunt would have had her believe—it’s a run-down greasy spoon in an old railroad station. To save the dingy diner, Laurel cooks up a plan to feature alternating ethnic cuisine as specials.But first there’s the problem of the body in the booth. Slumped over a table with a receipt spike in his back is Jack Lancer—“the Lance of Justice”—an investigative reporter for local TV news. Assisted by the drop-dead gorgeous owner of the neighboring Irish store—who may or may not be a suspect—Laurel sets out to track down a killer who had no reservations about impaling a newshound. But as she turns up the heat, will she end up in the soup herself?INCLUDES RECIPES

    And her sister Libby had no idea what she was in for when she hired Bernie to work for her catering business. But in between cutting up canapes and dishing up desserts, the two find themselves in the midst of a mystery they can really sink their teeth into. . . It's only been a few days since Bernie and Libby started working together at A Little Taste of Heaven, and already they've got their hands full--baking cookies and slicing rare beef tenderloin to serve at a high school reunion. The dinner has a "Dracula" theme and a very strange guest of honor: Laird Wrenn, a New York Times bestselling author of vampire novels. Libby and Bernie know this will be an evening unlike any other. And they're proven right when Laird pours a glass of water, takes a long sip--and drops stone-cold dead. . . Now, with murder on the menu and Libby under suspicion, the sisters will have to put their heads together to figure out whodunit--in a mystery that promises to be deadly to the very last bite.