Book picks similar to
A Great and Monstrous Thing: London in the Eighteenth Century by Jerry White
history
london
non-fiction
british-history
The World of Downton Abbey
Jessica Fellowes - 2011
The sun is rising behind Downton Abbey, a great and splendid house in a great and splendid park. So secure does it appear that it seems as if the way it represents will last for another thousand years. It won't.
Millions of American viewers were enthralled by the world of Downton Abbey, the mesmerizing TV drama of the aristocratic Crawley family--and their servants--on the verge of dramatic change. On the eve of Season 2 of the TV presentation, this gorgeous book--illustrated with sketches and research from the production team, as well as on-set photographs from both seasons--takes us even deeper into that world, with fresh insights into the story and characters as well as the social history.
The Ministry of Nostalgia
Owen Hatherley - 2016
From the marketing of a “make do and mend” aesthetic to the growing nostalgia for a utopian past that never existed, a cultural distraction scam prevents people grasping the truth of their condition. The Ministry of Nostalgia explodes the creation of a false history: a rewriting of the austerity of the 1940s and 1950s, which saw the development of a welfare state while the nation crawled out of the devastations of war. This period has been recast to explain and offer consolation for the violence of neoliberalism, an ideology dedicated to the privatisation of our common wealth. In coruscating prose—with subjects ranging from Ken Loach’s documentaries, Turner Prize–shortlisted video art, London vernacular architecture, and Jamie Oliver’s cooking—Hatherley issues a passionate challenge to the injunction to keep calm and carry on.
The Wooden World: An Anatomy of the Georgian Navy
N.A.M. Rodger - 1986
The Wooden World provides the most complete history of a navy at any age, and is sure to be an indispensable volume for all fans of Patrick O'Brian, English history, and naval history.
Sorry, I'm British!: An Insider's Guide to Britain from A to Z
Ben Crystal - 2010
Explore the oddities of the British psyche with this witty illustrated book. A perfect companion to British behavior, get to grips with everything from small-talk to superiority, from “the stiff upper lip” to hooliganism, from cricket to condiments, and curry to class. This hilarious A-Z guide will take you through the realm of all that’s British – its culture, its institutions, its humor, and its people. Ben Crystal has worked in tv, film and theatre. He is author of several books on Shakespeare for Penguin. Adam Russ is an actor and writer who lives in London. Ed McLachlan's is an acclaimed British cartoonist.
Occult London
Merlin Coverley - 2007
Unearthing the secret city and its forgotten inhabitants, this rediscovery encompasses a historical panorama from the Elizabethan age to the present day, introducing the magic of Dr. Dee and Simon Forman, the rise of the Kabbalah, and the occult designs of Wren and Hawksmoor. Elsewhere figures such as Spring-Heeled Jack and the Highgate Vampyre, and occult organizations from the Invisible College to the Golden Dawn are explained and explored. Also included are instructions for a series of four walks covering features of occult significance for the Elizabethan, 18th-century, Fin de Siécle, and contemporary periods; as well as an A-to-Z geographic dictionary of London's most resonant occult locations.
Shakespeare: The World as Stage
Bill Bryson - 2007
The author of 'The Life and Times of the Thunderbolt Kid' isn't, after all, a Shakespeare scholar, a playwright, or even a biographer. Reading 'Shakespeare The World As Stage', however, one gets the sense that this eclectic Iowan is exactly the type of person the Bard himself would have selected for the task. The man who gave us 'The Mother Tongue' and 'A Walk in the Woods' approaches Shakespeare with the same freedom of spirit and curiosity that made those books such reader favorites. A refreshing take on an elusive literary master.
Ghostland: In Search of a Haunted Country
Edward Parnell - 2019
For comfort, he turned to his bookshelves, back to the ghost stories that obsessed him as a boy, and to the writers through the ages who have attempted to confront what comes after death.In Ghostland, Parnell goes in search of the ‘sequestered places’ of the British Isles, our lonely moors, our moss-covered cemeteries, our stark shores and our folkloric woodlands. He explores how these landscapes conjured and shaped a kaleidoscopic spectrum of literature and cinema, from the ghost stories and weird fiction of M.R. James, Arthur Machen and Algernon Blackwood to the children’s fantasy novels of Alan Garner and Susan Cooper; from W.G. Sebald’s The Rings of Saturn and Graham Swift’s Waterland to the archetypal ‘folk horror’ film The Wicker Man…Ghostland is Parnell’s moving exploration of what has haunted our writers and artists—and what is haunting him. It is a unique and elegiac meditation on grief, memory and longing, and of the redemptive power of stories and nature.
The Age of Wonder: How the Romantic Generation Discovered the Beauty and Terror of Science
Richard Holmes - 2008
It has been inspired by the scientific ferment that swept through Britain at the end of the 18th century, and which Holmes now radically redefines as 'the revolution of Romantic Science'.
Taste: The Story of Britain Through Its Cooking
Kate Colquhoun - 2007
It encompasses royal feasts and street food, the skinning of eels and the making of strawberry jelly, mixing tales of culinary stars with those of the invisible hordes cooking in kitchens across the land. Beginning before Roman times, the book journeys through the ingredients, equipment, kitchens, feasts, fads, and famines of the British. It covers the piquancy of Norman cuisine, the influx of undreamed-of spices and new foods from the East and the New World, the Tudor pumpkin pie that journeyed with the founding fathers to become America's national dish, the austerity of rationing during World War II, and the birth of convenience foods and take-away, right up to the age of Nigella Lawson, Heston Blumenthal, and Jamie Oliver. The first trade book to tell the story of British cooking-which is, of course, the history that led up to American colonial cooking as well-Taste shows that kitchens are not only places of steam, oil, and sweat, but of politics, invention, cultural exchange, commerce, conflict, and play.
To Marry an English Lord: Or How Anglomania Really Got Started
Gail MacColl - 1989
Filled with vivid personalities, gossipy anecdotes, grand houses, and a wealth of period details--plus photographs, illustrations, quotes, and the finer points of Victorian and Edwardian etiquette--To Marry An English Lord is social history at its liveliest and most accessible.
Hubbub: Filth, Noise, and Stench in England, 1600-1770
Emily Cockayne - 2007
Focusing on offenses to the eyes, ears, noses, taste buds, and skin of inhabitants of England’s pre-Industrial Revolution cities, Hubbub transports us to a world in which residents were scarred by smallpox, refuse rotted in the streets, pigs and dogs roamed free, and food hygiene consisted of little more than spit and polish. Through the stories of a large cast of characters from varied walks of life, the book compares what daily life was like in different cities across England from 1600 to 1770.Using a vast array of sources, from novels to records of urban administration to diaries, Emily Cockayne populates her book with anecdotes from the quirky lives of the famous and the obscure—all of whom confronted urban nuisances and physical ailments. Each chapter addresses an unpleasant aspect of city life (noise, violence, moldy food, smelly streets, poor air quality), and the volume is enhanced with a rich array of illustrations. Awakening both our senses and our imaginations, Cockayne creates a nuanced portrait of early modern English city life, unparalleled in breadth and unforgettable in detail.