Just open the pages and see for yourself!

    Heroes include a teenage girl who figured out how to remove an industrial pollutant from the Ohio River, a Mexican superstar wrestler who works to protect turtles and whales, and a teenage boy from Rhode Island who helped his community and his state develop effective e-waste recycling programs. Plenty of photographs and illustrations bring each compelling story vividly to life.

    Born in Grandview, Indiana, Bill Peet nurtured his childhood drawing talent and was awarded a scholarship to the John Herron Art Institute in Indianapolis, where he studied painting and design. After a brief apprenticeship period, he went to work for Walt Disney as a sketch artist, eventually becoming a screenwriter and helping to produce such beloved films as Fantasia, 101 Dalmations, and Peter Pan. In 1959 Bill Peet published his first book, Hubert's Hair-Raising Adventure, going on to write and illustrate over thirty successful books for children.

    Eleven-year-old Toby’s vivid diary entries offer an insider’s view of day-to-day castle life, including tips on etiquette (where do you spit at a feast?) and exciting descriptions of hunting, jousting, and harvesting. Complete with glossary, index, and detailed endnotes, this is a rich look at medieval life that informs as much as it entertains.

    Little Calf follows along and mimics her grandmother at each stop on their journey. When Grandma leads them to a watering hole she recalls from years before, the elephants are overjoyed and Little Calf splashes about with her tender leader. Grandma's persistence and powerful memory is something Little Calf will never forget. Based on true events. Sandra Markle's acclaimed nonfiction writing takes on a more lyrical style alongside Fabricio VandenBroeck's gorgeous illustrations making this story of animal behavior accessible for younger readers. Back matter includes further information about the phenomenon of a herd of elephants that survived a drought, as well as fascinating elephant facts.

    The Great Wall of China is Angela Fisher's brief history of the Great Wall.Angela FIsher's The Great Wall is an "awe-inspiring, impressive, black and gray illustrations set the tone for this history of the building of the Great Wall of China." (School Library Journal)

    Soon, it disappears into a hard shell called a chrysalis. Where did it go? This is a perfect beginner's guide to the mystery of metamorphosis.Named as a NSTA/CBC Outstanding Science Trade Books for Children, this book explains the life cycle from caterpillar to butterfly with easy-to-follow prose from Deborah Heiligman and warm, colorful illustrations from Bari Weissman.This is a Stage 1 Let's-Read-and-Find-Out, which means the book explains simple science concepts for preschoolers and kindergarteners. Let's-Read-And-Find-Out is the winner of the American Association for the Advancement of Science/Subaru Science Books & Films Prize for Outstanding Science Series.Supports the Common Core Learning Standards and Next Generation Science Standards

    Readers will marvel at Jimmy's new life at Koala Hospital, being raised by loving human caregivers and interacting with other koalas healing from injury. The book also introduces young readers to the need for conservational awareness: Through Jimmy's life story readers will come to understand the many obstacles koalas and other species face today.

    Cubs are raised together in a protected setting—dubbed panda kindergarten—where they grow strong and learn skills that will help prepare them to be released into the wild when they are older. With spare text by veteran nonfiction writer Joanne Ryder and irresistible full-color photographs by Katherine Feng, whose work has appeared in National Geographic, Panda Kindergarten will delight young readers as they learn more about these amazing creatures.Supports the Common Core State Standards

    We can't see air moving, though we can watch it push clouds across the sky, or shake the leaves of a tree. We call moving air the wind. In this enlarged edition, find out about the wind - what causes it, how it can be used to help us, and how it affects the weather.

    Designed to resemble popular networking Web sites, the pages of this book feature "homepages" for each of the chemical elements -- complete with witty and informative profiles written by the elements themselves, plus a personally chosen picture.

    And Gyo Fujikawa’s appealing illustrations depict children of all races sweetly interacting, as well as an engagingly rendered menagerie of animals and the natural world in all its wonderment. Among the verses that children will love are Henry Wadsworth Longfellow’s “Christmas Bells,” Lewis Carroll’s “The Melancholy Pig,” and Eugene Fields’ “Wynken, Blynken, and Nod,” along with proverbs, limericks, nursery rhymes, and folk songs.

    These guys are now nature’s ROCK STARS! If you’re age 5, you’re probably as tall as an Emperor. But why do they throw up so much? March this way, and find out all!National Geographic supports K-12 educators with ELA Common Core Resources.Visit www.natgeoed.org/commoncore for more information.

    In the USA, the Ronayne-Caven family enjoys corndogs-on-a-stick with a tossed green salad. This age-old practice of sitting down to a family meal is undergoing unprecedented change as rising world affluence and trade, along with the spread of global food conglomerates, transform diets worldwide. In HUNGRY PLANET, the creative team behind the best-selling Material World, Women in the Material World, and MAN EATING BUGS presents a photographic study of families from around the world, revealing what people eat during the course of one week. Each family's profile includes a detailed description.       Awards2006 James Beard Cookbook of the Year The Splendid Table Book of the Year2005 Harry Chapin Media Award finalist for the 2006 IACP Cookbook Award Reviews"Arresting, beautiful, enlightening and infinitely human, this is a collection of full-page photos of families around the world surrounded by what they eat in a single week -- from Bhutan to San Antonio. Read the illuminating statistics and the essays. This is a book for the family and for the classroom. You won't see the same old "aren't we better than them" attitude, nor will you be shamed. This book reminds us that what we eat is the simplest, yet most profound, thread that ties us together."—Lynne Rossetto Kasper, Host of American Public Media's Public Radio Program, The Splendid Table“the politics of food at its most poignant and provocative. A coffee table book that will certainly make coffee interesting.”—Washington Post“While the photos are extraordinary--fine enough for a stand-alone volume--it's the questions these photos ask that make this volume so gripping. This is a beautiful, quietly provocative volume.”—Publishers Weekly, *Starred Review*“This book of portraits reveals a planet of joyful individuality, dispiriting sameness, and heart-breaking disparity. It's a perfect gift for the budding anti-globalists on your list”—Bon Appetit “[A] unique photographic study of global nutrition”        —USA Today “Grabs your attention for the startlingly varied stories it tells about how people feed themselves around the world. Its contents are based on detailed research, beautifully photographed, presented with often disturbing clarity.”                                                     —Associated Press "The world's kitchens open to Peter Menzel and Faith D'Aluisio, the intrepid couple who created the series of books called Material World.... As always with this couple's terse, lively travelogues, politics and the world economy are never far from view."                                 —New York Times Book Review  “illuminating, thought-provoking, and gloriously colorful”                                                  —Saveur Magazine “Richly colored and quietly composed photographs....Hungry Planet is not a book about obesity or corporate villains; it's something much grander. Its premise is simple to the point of obvious and powerful to the point of art.”                                                                     —Salon.com “A fascinating nutritional and gustatory tour.”                                                                —San Jose Mercury News“A grand culinary voyage through our modern world...a lushly illustrated anthropological study.”                                                                                                                 —San Francisco Bay Guardian“The talked-about book of the season...the stories are fascinating.”                                    —Detroit Free Press“Unique and engaging”                                                                                              —Delta Airlines Sky magazine

    Each autumn, just before the onset of winter, a bear shows up in the rugged woodland behind a family farm.