A Dyer's Garden


Rita Buchanan - 1995
    Touching on the history and nature of dye plants, this comprehensive guide walks readers through a garden season from design to planting to harvesting for the dyepot, discussing 18 dye plants in detail.

Buffalo Bird Woman's Garden: Agriculture of the Hidatsa Indians


Gilbert Livingstone Wilson - 1987
    My mothers were industrious women, and our family had always good crops; and I will tell now how the women of my father's family cared for their fields, as I saw them, and helped them." --Buffalo Bird Woman

Farmer John's Cookbook: The Real Dirt on Vegetables


John Peterson - 2006
    Angelic Organics is a leader in community supported gardening and biodynamics, helping to connect people with their food, their farmers, and healthful living.

Edible Estates: Attack on the Front Lawn, First Edition: A Project by Fritz Haeg


Fritz Haeg - 2008
    It was initiated by architect and artist Fritz Haeg on Independence Day, 2005, with the planting of the first regional prototype garden in the geographic center of the United States, Salina, Kansas. Since then three more prototype gardens have been created, in Lakewood, California; Maplewood, New Jersey and London, England. Edible Estates regional prototype gardens will ultimately be established in nine cities across the United States.Edible Estates: Attack on the Front Lawn documents the first four gardens with personal accounts written by the owners, garden plans and photographs illustrating the creation of the gardens--from ripping up the grass to harvesting a wide variety of fruits, vegetables and herbs. Essays by Haeg, landscape architect Diana Balmori, garden and food writer Rosalind Creasy, author Michael Pollan and artist and writer Lesley Stern set the Edible Estates project in the context of larger issues concerning the environment, global food production and the imperative to generate a sense of community in our urban and suburban neighborhoods. This smart, affordable and well-designed book also includes reports and photographs from the owners of other edible front yards around the country, as well as helpful resources to guide you in making your own Edible Estate.

Introduction to Permaculture


Bill Mollison - 1991
    216-page Softcover.Introduction to Permaculture is an updated and revised version of the first two permaculture books, Permaculture One (Mollison and Holmgren, 1978) and Permaculture Two (Mollison, 1979), and replaces them. New material by Bill Mollison and Reny Mia Slay has been inserted, along with excerpts from Permaculture: A Designers' Manual and information taken from permaculture design courses taught by Bill Mollison (1981, 1986) and Lea Harrison (1985). Some of the illustrations in this book have appeared in Permaculture Two and Permaculture: A Designers' Manual.

Rodale's Illustrated Encyclopedia of Organic Gardening


Henry Doubleday Research Association - 2002
    Explore the latest methods for cultivation without chemicals, discover the benefits of composting, and learn how to maintain an organic garden year-round. Packed with stunning photography throughout, you'll be see why the organic gardening movement can create beautiful results equal to, and more often superior than, gardening with pesticides.The Rodale Illustrated Encyclopedia of Organic Gardening is the complete, comprehensive guide to a natural and chemical-free garden. Whether you're an experienced gardener looking to go organic, or a beginner wanting to create a healthy, natural garden, this guide has all the advice you need to turn your garden into thing of natural beauty, safe for kids, pets, and wildlife. The Rodale Illustrated Encyclopedia of Organic Gardening is your invitation to organic gardening for spectacular, all-natural results.

For the Love of Soil: Strategies to Regenerate Our Food Production Systems


Nicole Masters - 2019
    This book equips producers with knowledge, skills and insights to regenerate ecosystem health and grow farm profits. Globally-recognized soil advocate and agroecologist Nicole Masters delivers the solution to rewind the clock on this increasingly critical soil crisis in her first book, For the Love of Soil. She contends we can no longer treat soil like dirt. Instead, we must take a soil-first approach to regenerate landscapes, restore natural cycles, and bring vitality back to ecosystems. This book translates the often complex and technical know-how of soil into more digestible terms through case studies from regenerative farmers, growers, and ranchers in Australasia and North America. Along with sharing key soil health principles and restoration tools, For the Love of Soil provides land managers with an action plan to kickstart their soil resource’s well-being, no matter the scale.“ For years many of us involved in regenerative agriculture have been touting the soil health - plant health - animal health – human health connection but no one has tied them all together like Nicole does in “For the love of Soil”! " Gabe Brown, Browns Ranch, Nourished by Nature. " “William Gibson once said that "the future is here - it is just not evenly distributed." "Nicole modestly claims that the information in the book is not new thinking, but her resynthesis of the lessons she has learned and refined in collaboration with regenerative land-managers is new, and it is powerful." Says Abe Collins, cofounder of LandStream and founder of Collins Grazing. "She lucidly shares lessons learned from the deep-topsoil futures she and her farming and ranching partners manage for and achieve." The case studies, science and examples presented a compelling testament to the global, rapidly growing soil health movement. “These food producers are taking actions to imitate natural systems more closely,” says Masters. “... they are rewarded with more efficient nutrient, carbon, and water cycles; improved plant and animal health, nutrient density, reduced stress, and ultimately, profitability.” In spite of the challenges food producers face, Masters’ book shows even incredibly degraded landscapes can be regenerated through mimicking natural systems and focusing on the soil first. “Our global agricultural production systems are frequently at war with ecosystem health and Mother Nature,” notes Terry McCosker of Resource Consulting Services in Australia. “In this book, Nicole is declaring peace with nature and provides us with the science and guidelines to join the regenerative agriculture movement while increasing profits.”

Hey Doc!: The Battle of Okinawa As Remembered by a Marine Corpsman


Ed Wells - 2017
    This is the wartime memories of a Marine Corpsman who served in Company B, of the 6th Battalion of the 4th Regiment. He saw 100 days of continuous combat during the Battle of Okinawa, including the Battle for Sugar Loaf, and was part of the landing force that was headed to Japan when the atomic bomb dropped. These were recorded after 60 years of reflection, and are presented to honor all veterans.