Irish makes it easy for beginners to learn the creative craft of woodburning in Pyrography Basics. All that aspiring beginners need is this book and an inexpensive woodburning tool to start adorning wood, gourds, leather, paper and more with beautifully burned images and patterns. The author provides a thorough introduction to basic tools, materials and techniques. Readers learn how to set up a practice board to experiment with strokes and settings before moving on to working projects with confidence. Six skill-building projects provide step-by-step exercises in using temperature, time, layering, and texturing to create artistic tonal values.

    Commercial growers will want to consult this book regularly.The author tells us:which strains to plant when to fertilize when to plant when to prune flower stalks how to plant when to harvest Plus, how to store, market, and process the crop Growing Great Garlic makes a genuine contribution in the field of garlic classification that will help the public recognize several distinct varietal types of garlic.

    And few things taste more delicious than fruit picked straight from the tree or bush and eaten when perfectly ripe, perhaps still warm from the sun. This is fruit the way nature intended, not fruit that has been flown in from hundreds or thousands of miles away or stored in climate-controlled warehouses before being sealed in plastic for supermarket shelves. What could be fresher, tastier, more local, and more seasonal than fruit you've grown yourself, in your own garden or allotment, picked at just the moment when it's at its most perfect?This book shows just how easy it is to grow your own fruit. You don't need a huge garden or a dedicated orchard. It's possible to get a perfectly good harvest from plants grown in containers on balconies or patios and from even the smallest of town gardens. Pick the right varieties for the conditions you've got, invest in a bit of planning and preparation, follow the instructions contained in these pages, and you can be harvesting and eating your own strawberries, plums, pears, apricots, blackberries, redcurrants, melons, and figs.

    You may find it for free on the web. Purchase of the Kindle edition includes wireless delivery.

    Part building guide and part memoir, "Cabin Lessons" tells the funny, wry, and heartwarming story of their eventful journey -- from buying land on an eroding cliff to (finally) enjoying the hideaway of their dreams. Learning as they go, and learning about themselves and each other along the way, they find in the end that they've built a strong family as well as a sturdy cabin.

    A small pool of reflection in a forest of words is all it takes to escape the worries of the day. Join us for tea in the form of poetry, the wilds are waiting to heal you. A collection of poems to soothe your soul and set free your worry. Sometimes whimsical, sometimes sad, we all need a balance so we don't go mad. This collection of poems is brought to you by a heart that has been through the worst and bloomed again and again. A book full of hope and magic.

    The story of a young man who finds himself somewhat unexpectedly a fine arts major in college, a fledgling sculptor in Chicago, a gadabout painter in Hoboken, and who eventually winds up a writer sometimes called "a born storyteller".The author of more than fifty books, Pinkwater now chronicles his own early life.

    Even if you know nothing about organic gardening.... so you can get back your health and energy and save a stack of money.You're going to learn that organic gardening can greatly improve your health and energy levels while really lowering your weekly food bills, and it only takes about half an hour per week.If you're like me you probably hate the idea of eating foods (and providing them for your family) that may have been grown with chemicals.I want to share with you not only the joy of producing fresh, delicious food for your family, but also the health advantages.... spending time in the fresh air and sunshine, stress relief, and chemical free, vitamin filled, fresh, natural foods - what our bodies really crave for and need.Now you can access the information you want quickly and easily, to make planning and growing your vegetable garden a breeze! Growing our own food makes us less reliant on commercially grown foods. Who knows how long produce might have been sitting around on a shelf, or in a cooler room? Do you wonder just what chemicals have been sprayed on that perfect-looking tomato, that really is quite tasteless? Being able to walk out to your organic vegetable garden and pick your own food - now let's see... how many food miles is that? - Oh, it's none!You'll instantly discover...Your very best area to grow your vegetablesHow to build up healthy, fertile soil without costing a fortuneHow to feed your soil - the organic waysHow to create an easy, 'no-dig' veggie plotMassive savings by learning how to grow from seeds9 Essential tips to successfully transplanting your seedlingsTips for the most effective wateringWhy mulching is a must in every organic garden5 easy ways to keep your garden weed freeHow to slash your food bill in halfThe 7 crucial ingredients to making great compostWhat never to put into your compostHow to make your own organic liquid fertilizers, saving $$'sNatural ways to protect your plants from pests and diseaseTop 10 easiest veggies to growSecrets to growing lush, healthy herbsWhy to include perennial vegetablesWhat you must do to grow your food if space is limitedHow much to plant for your family's needsAnd that's just a small glimpse of what's included. This manual was created to give you simple, concise steps to easily create the right organic food garden for your family. I've gathered this information from both my own experience and from many different resources over the past 20 years.Scroll up and click on "Buy Now" to deliver almost instantly to your Kindle or other reading device!Happy Organic Gardening, Healthy Living....~Julie

    The intrepid journalist longs for a quiet, simple life far from the filth and noise of the big city. And he thinks he'll find it in Creeslough. "No News at Throat Lake" From the moment Donegan arrives in the quaint Irish village, he isplunged into the problems and pitfalls of rural living. First, he needs todrain his home of water. Then he needs to find a job. After a brief and bloody stint as a Creeslough farmer -- dubbed "Quentin Tarantino's "All Creatures Great and Small"" -- Donegan decides to go back to his writing roots.He takes a job at the Tirconaill Tribune, a blindly idealistic, libel-slinging tabloid run by two men and a dog. Thus begins a passionate love affair between a big-city hack and a small-town rag.Sublimely funny and effortlessly hip, "No News at Throat Lake" is a refreshing memoir of Irish life and times. Filled with unexpected curiosities and predicaments, it's a hilarious, sharp-edged portrayal that ponders what every foreigner wants to know about Ireland -- "what's it like to live there, anyway?"

    From constructing coops to rearing chicks, you’ll learn everything you need to know to make sure your chickens stay happy and healthy all year round.Which breed of chicken is right for you? What’s the best coop-bedding material? What sort of feed should you use? Let expert chicken keeper Anne Kuo answer these questions—and many others—in The Beginner’s Guide to Raising Chickens.The Beginner’s Guide to Raising Chickens includes: All cooped up—Create the perfect home for raising chickens using detailed backyard coop designs and construction guides. From chickens to eggs—Find out how to pick the right breed, raise chicks, collect eggs, keep your birds safe from predators, and more. Learn to speak bird—Start talking the talk thanks to an extensive glossary of common chicken-keeping terms. Get your own flock started in no time—The Beginner’s Guide to Raising Chickens shows you how.

    As a subsistence farmer, he builds his own house and barn, puts in a garden and an orchard, acquires a milk cow, and takes up beekeeping. In these pages, we hear his thoughts on such subjects as the weather, seasonal changes, machinery repair, the flora and fauna of the region, and vegetarian cooking. His philosophy, like his lifestyle, is simple, yet profoundly wise.

    This comprehensive new handbook covers everythingyou need to know about maximizing and harvesting the best vegetablesyou can possibly produce. With each chapter addressing a different vegetable,you’ll learn tips and tricks about varietal selection, nutritional merits, how to begin,special hints for growing, and how to deal with particular pests and diseases,plus one or two creative recipes to get you started. With over 150 of Markham’sown photographs guiding you every step of the way, you’ll find this an honest,straightforward guide and a must-have for any vegetable mini-farmer.

    The Most Respected Name in Running- Author of the best-selling running book in North America- Runner's World columnist- Inspirational speaker to over 200 running and fitness sessions each year- Has completed far more than 100 marathons

    Designed by a professional and maintained by a crew, they are aspirational bits of beauty too difficult to attempt at home. Or are they?The Know Maintenance Perennial Garden makes a design-magazine-worthy garden achievable at home. The new, simplified approach is made up of hardy, beautiful plants grown on a 10x14 foot grid. Each of the 62 garden plans combines complementary plants that thrive together and grow as a community. They are designed to make maintenance a snap. The garden plans can be followed explicitly or adjusted to meet individual needs, unlocking rich perennial landscape designs for individualization and creativity.

    The good news is that feeding your family fresh food from your own backyard garden all winter long is far easier and less time-consuming than you might imagine. And you won’t find better-tasting food at any price!