The books will include pages straight out of Rutabaga's cookbooks, with recipes that readers can make at home.

    The daughter of a chef and a gourmet, this talented young cartoonist comes by her obsession honestly. In her forthright, thoughtful, and funny memoir, Lucy traces key episodes in her life thus far, framed by what she was eating at the time and lessons learned about food, cooking, and life. Each chapter is bookended with an illustrated recipe—many of them treasured family dishes, and a few of them Lucy's original inventions.A welcome read for anyone who ever felt more passion for a sandwich than is strictly speaking proper, Relish is a book for our time: it invites the reader to celebrate food as a connection to our bodies and a connection to the earth, rather than an enemy, a compulsion, or a consumer product.

    Gorey tells the tale of 26 children (each representing a letter of the alphabet) and their untimely deaths in rhyming dactylic couplets, accompanied by the author's distinctive black and white illustrations. It is one of Edward Gorey's best-known books, and is the most notorious amongst his roughly half-dozen mock alphabets.[2] It has been described as a "sarcastic rebellion against a view of childhood that is sunny, idyllic, and instructive". The morbid humor of the book comes in part from the mundane ways in which children die, such as falling down the stairs or choking on a peach. Far from illustrating the dramatic and fantastical childhood nightmares, these scenarios instead poke fun at the banal paranoias that come as a part of parenting.

    But one night after Girl Scouts she trips and falls, severely injuring her two front teeth, and what follows is a long and frustrating journey with on-again, off-again braces, surgery, embarrassing headgear, and even a retainer with fake teeth attached. And on top of all that, there’s still more to deal with: a major earthquake, boy confusion, and friends who turn out to be not so friendly. This coming-of-age true story is sure to resonate with anyone who has ever been in middle school, and especially those who have ever had a bit of their own dental drama.

    A book about the Victorians by Horrible Histories.

    Quentin Blake's illustrations combine with full-color photographs of the luscious results to perfectly capture Roald Dahl's wicked sense of fun."Deliciously playful. Dahl, one suspects, would have been tickled." -- Publishers WeeklyThe late Roald Dahl was one of the most beloved storytellers of all time. Quentin Blake has illustrated more than a dozen books by Roald Dahl.

    The hilarity of TheOatmeal.com is now presented in book form with 35 never-before-seen pieces and 25 classic favorites from the Web site, including 6 Types of Crappy Hugs and 17 Things Worth Knowing about Your Cat.In Matthew Inman's New York Times best selling 5 Very Good Reasons to Punch a Dolphin in the Mouth (And Other Useful Guides), samurai sword-wielding kittens and hamsters that love .50-caliber machine guns commingle with a cracked out Tyrannosaur that is extremely hard to potty train. Bacon is better than true love and you may awake in the middle of the night to find your nephew nibbling on your toes.Inman creates these quirky scenes for theoatmeal.com, which launched in July 2009 and already has more than 82 million page views. In fact, every 15 to 30 seconds, someone Googles one of theoatmeal.com's creations. Now, 60 of Inman's comic illustrations and life-bending guides are presented in full-color inside 5 Very Good Reasons to Punch a Dolphin in the Mouth (And Other Useful Guides). Consider such handy advice as: 4 Reasons to Carry a Shovel at All Times, 6 Types of Crappy Hugs, 8 Ways to Tell if Your Loved One Plans to Eat You, 17 Things Worth Knowing About Your Cat, and 20 Things Worth Knowing About Beer.

    Have you ever wondered how expensive a jar of honey would be if a minimum wage for bees applied, or whether a dog cares what's on television when they sit next to you?This book pairs the sweet and sad facts of animal life with their imagined thoughts and reactions.

    The story is immediately engaging—two fourth-grade boys who write comic books and love to pull pranks find themselves in big trouble. Mean Mr. Krupp, their principal, videotapes George and Harold setting up their stunts and threatens to expose them. The boys' luck changes when they send for a 3-D Hypno-Ring and hypnotize Krupp, turning him into Captain Underpants, their own superhero creation. Later, Pilkey includes several pages of flip-o-ramas that animate the action. The simple black-and-white illustrations on every page furnish comic-strip appeal. The cover features Captain Underpants, resplendent in white briefs, on top of a tall building. This book will fly off the shelves.

    Through such lovable characters as Charlie Brown and Snoopy (not to mention the rest of the Peanuts gang), Schulz created, in the words of Doonesbury cartoonist Garry Trudeau, "the uncontested gold standard for comics, " and paved the road for future cartoonists. The Peanuts Treasury is a fitting testimony to Charles Schulz's enduring legacy and will stand for years to come as a loving tribute to one of the most influential cartoonists of all time.

    You'll find no tongue-tempting treats within -- unless, of course, you consider Boiled Cow Elbow with Plaid Sauce to be your idea of a tasty meal. No, The Gallery of Regrettable Food is a public service. Learn to identify these dishes. Learn to regard shivering liver molds with suspicion. Learn why curries are a Communist plot to undermine decent, honest American spices. Learn to heed the advice of stern, fictional nutritionists. If you see any of these dishes, please alert the authorities.Now, the good news: laboratory tests prove that The Gallery of Regrettable Food AMUSES as well as informs. Four out of five doctors recommend this book for its GENEROUS PORTIONS OF HILARITY and ghastly pictures from RETRO COOKBOOKS. You too will look at these products of post-war cuisine and ask: "WHAT WERE THEY THINKING?" It's an affectionate look at the days when starch ruled, pepper was a dangerous spice, and Stuffed Meat with Meat Sauce was considered health food.Bon appetit!The Gallery of Regrettable Food is a simple introduction to poorly photographed foodstuffs and horrid recipes from the Golden Age of Salt and Starch. It's a wonder anyone in the 1940s, '50s, and '60s gained any weight. It isn't that the food was inedible; it was merely dull. Everything was geared toward a timid palate fearful of spice. It wasn't nonnutritious -- no, between the limp boiled vegetables, fat-choked meat cylinders, and pink whipped Jell-O desserts, you were bound to find a few calories that would drag you into the next day. It's just that the pictures are so hideously unappealing.Author James Lileks has made it his life's work to unearth the worst recipes and food photography from that bygone era and assemble them with hilarious, acerbic commentary: "This is not meat. This is something they scraped out of the air filter from the engines of the Exxon Valdez." It all started when he went home to Fargo and found an ancient recipe book in his mom's cupboard: Specialties of the House, from the North Dakota State Wheat Commission. He never looked back. Now, they're not really recipe books. They're ads for food companies, with every recipe using the company's products, often in unexpected and horrifying ways. There's not a single appetizing dish in the entire collection.The pictures in the book are ghastly -- the Italian dishes look like a surgeon had a sneezing fit during an operation, and the queasy casseroles look like something on which the janitor dumps sawdust. But you have to enjoy the spirit behind the books -- cheerful postwar perfect housewifery, and folks with the guts to undertake such culinary experiments as stuffing cabbage with hamburger, creating the perfect tongue mousse when you have the fellas over for a pregame nosh, or, best of all, baking peppers with a creamy marshmallow sauce. Alas, too many of these dishes bring back scary childhood memories.

    Jealousy, birthday parties, lightsaber battles, sharing, intergalactic rebellion and more all come into play as Brown's charming illustrations and humor irresistibly combine the adventures of our friends in a galaxy far, far away with everyday events closer to home.© and TM Lucasfilm Ltd. Used Under Authorization

    In The Joy of Cookies, Cookie Monster offers deep thoughts on life, friendship, baking, and the love of cookies. He serves as our guide to all things cookie and shares how best to fully experience the joy cookies bring us.This is a book to get us through the dark times and celebrate the good times, and to help us more fully understand who we truly are as both cookie lovers and as people.It’s the perfect gift for friends, family, and fellow monsters—the gift of cookies.An Imprint Book“Fans of the big blue guy will love this title, which, just like a warm chocolate chip cookie, oozes joy and happiness.” —School Library Journal

    They also hate hippies, not to mention zip lines, penguins, moon penguins, nudists, weddings, sharing, and kittens. They really hate unicorns, strangely don't mind Canadians, and love YOU. Each of Greg Stones's ghoulishly colorful paintings reveal funny and unexpected scenes of zombie disgruntlement, cataloging the stuff that really riles up the walking dead (astronauts, rain, bagpipes, re-gifting, and more) with wit, humor, and, of course, brains. Zombies Hate Stuff offers an unexpected and irresistible perspective on the zombie apocalypse and the pop culture phenomenon that will not die. Plus, this is a fixed-format version of the book, which looks nearly identical to the print version.

    Fungus is a bogeyman-a particularly foul and fetid specimen. As he goes about his bogey business, the full horrors of bogeydom are revealed. Over 80,000 copies of this fun book have been sold worldwide.