The Peregrine: The Hill of Summer Diaries: The Complete Works of J. A. Baker


J.A. Baker - 2010
    A. Baker’s extraordinary classic of British nature writing.Despite the association of peregrines with the wild, outer reaches of the British Isles, The Peregrine is set on the flat marshes of the Essex coast, where J A Baker spent a long winter looking and writing about the visitors from the uplands – peregrines that spend the winter hunting the huge flocks of pigeons and waders that share the desolate landscape with them.Including original diaries from which The Peregrine was written and its companion volume The Hill of Summer, this is a beautiful compendium of lyrical nature writing at its absolute best.Such luminaries as Richard Mabey, Robert Macfarlane, Ted Hughes and Andrew Motion have cited this as one of the most important books in 20th Century nature writing, and the bestselling author Mark Cocker has provided an introduction on the importance of Baker, his writings and the diaries – creating the essential volume of Baker's writings.Since the hardback was published in 2010, papers, maps, and letters have come to light which in turn provide a little more background into J A Baker’s history. Contemporaries – particularly from while he was at school in Chelmsford – have kindly provided insights, remembering a school friend who clearly made an impact on his generation. In the longer term, there is hope of an archive of these papers being established, but in the meantime, and with the arrival of this paperback edition, there is a chance to reveal a little more of what has been learned.Among fragments of letters to Baker was one from a reader who praised a piece that Baker had written in RSPB Birds magazine in 1971. Apart from a paper on peregrines which Baker wrote for the Essex Bird Report, this article – entitled On the Essex Coast – appears to be his only other published piece of writing, and, with the kind agreement of the RSPB, it has been included in this updated new paperback edition of Baker’s astounding work.

Gardening at the Dragon's Gate: At Work in the Wild and Cultivated World


Wendy Johnson - 2008
    It demands your energy and heart, and it gives you back great treasures as well, like a fortified sense of humor, an appreciation for paradox, and a huge harvest of Dinosaur kale and tiny red potatoes.For more than thirty years, Wendy Johnson has been meditating and gardening at the Green Gulch Farm Zen Center in northern California, where the fields curve like an enormous green dragon between the hills and the ocean. Renowned for its pioneering role in California’s food revolution, Green Gulch provides choice produce to farmers’ markets and to San Francisco’s Greens restaurant. Now Johnson has distilled her lifetime of experience into this extraordinary celebration of inner and outer growth, showing how the garden cultivates the gardener even as she digs beds, heaps up compost, plants flowers and fruit trees, and harvests bushels of organic vegetables. Johnson is a hands-on, on-her-knees gardener, and she shares with the reader a wealth of practical knowledge and fascinating garden lore. But she is also a lover of the untamed and weedy, and she evokes through her exquisite prose an abiding appreciation for the earth—both cultivated and forever wild—in a book sure to earn a place in the great tradition of American nature writing.

Gardenlust: A Botanical Tour of the World’s Best New Gardens


Christopher Woods - 2018
    In this sumptuous global tour of modern gardens, intrepid plant expert Christopher Woods spotlights 50 gardens that push boundaries and define natural beauty in significant ways. Featuring both private and public gardens, this journey makes its way from the Americas and Europe to Australia and New Zealand, with stops in Asia, Africa, and the Arabian Peninsula. Along the way, you'll learn about the people, plants, and stories that make these iconic gardens so lust-worthy. As inspiring as it is insightful, Gardenlust will delight your passion for garden inspiration—and the many places it grows.

Mrs. Whaley and Her Charleston Garden


Emily Whaley - 1997
    Whaley's tiny, walled garden is said to be the most visited private garden in America. And no wonder. It is the life's work of a forceful, vibrant, sociable, opinionated, determined woman who has spent the last eighty-five years cultivating whatever life offered. Now, in conversations with award-winning lowcountry novelist William Baldwin, Mrs. Whaley takes us on a tour of her garden - and of her life. Each year since 1940, Mrs. Whaley has made her garden new again and herself through it. She yanks out annuals and perennials alike. She prunes with a vengeance. ("I never walk into my garden without my clippers in hand.") She is careful not to overdo. ("Remember! There's such a thing as too many dancing girls!") As an ever-evolving work of art, the garden reflects Mrs. Whaley's hard-headed determination to make the most of her own remarkable existence. William Baldwin captures and preserves in these pages an intuitive gardener's wisdom. And thanks to this gardener's bracing, positive attitude, we see how a practical personal philosophy might indeed grow out of one's beloved garden.

Grandma's Gardens


Hillary Rodham Clinton - 2020
    She taught them that gardens are magical places to learn, exciting spaces for discovery, quiet spots to spend time with family and beautiful areas to share stories and celebrate special occasions. But most of all, she taught them that in her gardens, her love grew and blossomed. In this inspiring and heartwarming mother-daughter story, Hillary Clinton and Chelsea Clinton team up to show readers how sharing the things we love with the people we love can create powerful, everlasting bonds between generations.

Deep Water


Katherine Nichols - 2017
    Real teens. Real crimes.A group of teens traffic drugs between Mexico and California in this start to the brand-new Simon True series.It’s 1971 in Coronado, a small southern California beach town. For seventeen year-old Eddie Otero, a skilled waterman and avid surfer, life is simple. Then a buddy makes him an offer: Swim an illicit package across the border from Mexico. The intense workout is dangerous. Thrilling. Lucrative. And the beginning of a small business.When the young entrepreneurs involve their former high school Spanish teacher, the smuggling adventure grows into a $100 million dollar global operation.Soon they become fugitives. Living on the edge, they vow to return to their normal lives — right after one last run….

Free Country: A Penniless Adventure the Length of Britain


George Mahood - 2013
    George and Ben have three weeks to cycle 1000 miles from the bottom of England to the top of Scotland. There is just one small problem… they have no bikes, no clothes, no food and no money. Setting off in just a pair of Union Jack boxer shorts, they attempt to rely on the generosity of the British public for everything from food to accommodation, clothes to shoes, and bikes to beer.During the most hilarious adventure, George and Ben encounter some of Great Britain's most eccentric and extraordinary characters and find themselves in the most ridiculous situations. Free Country is guaranteed to make you laugh (you may even shed a tear). It will restore your faith in humanity and leave you with a big smile on your face and a warm feeling inside.

Feasting Wild: In Search of the Last Untamed Food


Gina Rae La Cerva - 2020
    Today, so-called “wild foods” are becoming expensive commodities, served to the wealthy in top restaurants. In Feasting Wild, geographer and anthropologist Gina Rae La Cerva traces our relationship to wild foods and shows what we sacrifice when we domesticate them—including biodiversity, Indigenous knowledge, and an important connection to nature.Along the way, she samples wild foods herself, sipping elusive bird’s nest soup in Borneo and smuggling Swedish moose meat home in her suitcase. Thoughtful, ambitious, and wide-ranging, Feasting Wild challenges us to take a closer look at the way we eat today.

Noah's Garden: Restoring the Ecology of Our Own Backyards


Sara Bonnett Stein - 1993
    When Stein realized what her intensive efforts at making a garden had done, she set out to "ungarden". Her book interweaves an account of her efforts with an explanation of the ecology of gardens. Illustrations.

Oak and Ash and Thorn: The Ancient Woods and New Forests of Britain


Peter Fiennes - 2017
    Even today, the British people continue to have a deep love for their woods, which have inspired countless myths, stories and poems throughout time. Peter Fiennes celebrates the beauty and mystery of Britain's woods, while also closely examining present issues of ownership, access, power and property. Fiennes visits Norwegian spruces in the Scottish Highlands, wild boars in Sussex, the small collection of trees in his childhood home's garden and everything in between in his exhilarating journey to understand our relationship to the forests and our duty to protect them. Of Oak and Ash and Thorn presents a powerful message for readers everywhere: our woods are important; they are under threat; and they must be saved.

Lentil Underground: Renegade Farmers and the Future of Food in America


Liz Carlisle - 2015
    Forty years ago, corporate agribusiness told small farmers like the Oiens to “get big or get out.” But twenty-seven-year-old David Oien decided to take a stand, becoming the first in his conservative Montana county to plant a radically different crop: organic lentils. Unlike the chemically dependent grains American farmers had been told to grow, lentils make their own fertilizer and tolerate variable climate conditions, so their farmers aren’t beholden to industrial methods. Today, Oien leads an underground network of organic farmers who work with heirloom seeds and biologically diverse farm systems. Under the brand Timeless Natural Food, their unique business-cum-movement has grown into a million dollar enterprise that sells to Whole Foods, hundreds of independent natural foods stores, and a host of renowned restaurants.From the heart of Big Sky Country comes this inspiring story of a handful of colorful pioneers who have successfully bucked the chemically-based food chain and the entrenched power of agribusiness’s one percent, by stubbornly banding together. Journalist and native Montanan Liz Carlisle weaves an eye-opening and richly reported narrative that will be welcomed by everyone concerned with the future of American agriculture and natural food in an increasingly uncertain world.

The Fat of the Land


John Seymour - 1961
    More than fifty years on, The Fat of the Land remains an important and inspiring book and retains its power to make us think carefully about our own lives.

Peggy and Me


Miranda Hart - 2016
    Hello dear book browser and welcome to Peggy and Me. The story of my life since getting a beautiful Shih-Tzu Bichon Frise cross puppy (I call the breed a Shitty Frise - fun) in the form of Peggy. Some of you may be thinking: "a book about a dog, how totally brilliant, I need hear no more, I'm sold." In which case we should be best friends and go out to tea together, every day. Others of you may be thinking: "a book about a dog, how totally mad, she must have officially lost it." In which case I completely understand. For I once viewed dog owners with much suspicion. The way they obsessively talk about their dogs often using voices for them to reply; the way they have a light covering of dog hair all over their clothes and sofas; and worse, an alarming comfort and ease around excrement. But I now get why people become so mad about their hounds. It wasn't instant love I have to admit. Getting a puppy when I was at a low ebb in my life wasn't easy - there was a lot of challenging, what I call, dog administration (dog-min), and the humiliating first trip to the vet still haunts me. It's been a bumpy old road, but Peggy has been lovingly by my side through some life changing moments and I wouldn't have coped without her. Most surprisingly she has taught me a huge amount - not how to get an old pie packet out of a bin and lick it (I could already do that), but real lessons about life and love and trust and friendship. Put aside any doggy reservations and come walkies with Peggy and me...

If You Lived Here, I'd Know Your Name: News from Small-Town Alaska


Heather Lende - 2005
    There's no traffic light and no mail delivery; people can vanish without a trace and funerals are a community affair. Heather Lende posts both the obituaries and the social column for her local newspaper. If anyone knows the going-on in this close-knit town—from births to weddings to funerals—she does. Whether contemplating the mysterious death of eccentric Speedy Joe, who wore nothing but a red union suit and a hat he never took off, not even for a haircut; researching the details of a one-legged lady gold miner's adventurous life; worrying about her son's first goat-hunting expedition; observing the awe-inspiring Chilkat Bald Eagle Festival; or ice skating in the shadow of glacier-studded mountains, Lende's warmhearted style brings us inside her small-town life. We meet her husband, Chip, who owns the local lumber yard; their five children; and a colorful assortment of quirky friends and neighbors, including aging hippies, salty fishermen, native Tlingit Indians, and volunteer undertakers—as well as the moose, eagles, sea lions, and bears with whom they share this wild and perilous land. Like Bailey White's tales of Southern life or Garrison Keillor's reports from the Midwest, NPR commentator Heather Lende's take on her offbeat Alaskan hometown celebrates life in a dangerous and breathtakingly beautiful place.

Cultivating Delight: A Natural History of My Garden


Diane Ackerman - 2001
    Whether she is deadheading flowers or glorying in the profusion of roses, offering sugar water to a hummingbird or studying the slug, she welcomes the unexpected drama and extravagance as well as the sanctuary her garden offers. She chronicles instances of violence in nature but also intuits loneliness and desire in the clamor of male crickets in the spring. And there is wonderment and marvel as she happens upon a tiny frog asleep inside the petals of a tulip. Visitors to her garden range from botanical explorers of earlier centuries to the nature mystic John Muir to the brilliant British garden writer Gertrude Jekyll.The author's garden nourishes its creator, who imaginatively returns the favor and seizes privileged moments to leap from science and metaphor to meditation on the human condition. Written in sensuous, lyrical prose, Cultivating Delight is a hymn to nature and to the pleasure we take in it.