Badly wounded, he found refuge in a ruined monastery and in the arms of Sofia Bartoli. But the love that kindled between them was shaken by an irreversible betrayal.Nearly thirty years later, Hugo’s estranged daughter, Joanna, has returned home to the English countryside to arrange her father’s funeral. Among his personal effects is an unopened letter addressed to Sofia. In it is a startling revelation.Still dealing with the emotional wounds of her own personal trauma, Joanna embarks on a healing journey to Tuscany to understand her father’s history—and maybe come to understand herself as well. Joanna soon discovers that some would prefer the past be left undisturbed, but she has come too far to let go of her father’s secrets now…

    Before moments of British crisis, he has been so uniformly right that his incandescent prescience has itself become a burden to his colleagues and to his countrymen at large.” Former British Prime Minister, Winston Churchill, led one of the most astonishing lives that public service has ever witnessed. In An Informal Study of Greatness, Taylor presents the early life of this mythologised and prodigiously talented man. Focusing on the school years of a young Winston Churchill and the early experiences that shaped his ambition, this fascinating biography delves into the private life of Churchill as a student, a journalist and a soldier. This a delightful and revealing study of a man who, as Taylor puts it, was one of ‘multiple genius’ and ‘one of the most exasperating figures of history.’ Praise for Winston Churchill: An Informal Study of Greatness ‘Tremendously entertaining reading’ - Kirkus Reviews Praise for Robert Lewis Taylor “Fields makes all the modern beats look like little Lord Fauntleroys He was a supreme artist and a supreme individual and Taylor does him full justice.” - Harry Golden “Robert Lewis Taylor has written a hilarious history of the fabulous comedian, written it with understanding, sympathy and a gay respect for the scandalous facts involved.” - The New York Times “It brings its subject vividly, unforgettably back to life.” - The Washington Post ‘A prolific and witty writer’ – New York Times Robert Lewis Taylor (1912-1998) was born in southern Illinois and educated at Southern Illinois University and the University of Illinois. Upon graduation, he lived in Europe and in Polynesia; then, after a brief interlude as editor of a weekly newspaper, became a reporter for the St. Louis Post-Dispatch. In 1940 he joined The New Yorker magazine as a writer of profiles and other long pieces, and remained a member of the staff. Mr. Taylor is author of the-Pulitzer Prize-winning novel The Travels of Jamie McPheeters. Taylor also wrote the biography W. C. Fields: His Follies and Fortunes.

    Today's Formula One would be unthinkable without the presence of the Ferrari cars on the grid. Win or lose, Ferrari attract more fans than all the other teams combined. And the cars unique appeal - their mystique, their myth - has its origins in the story of one man with a dictator's will and the cunning of a Machiavelli. Going back to the origins of "The Old Man", tracing his remarkable rise to prominence, and using sources which have hitherto remained silent, Richard Williams tells the story of a man who was one of the key figures of sport in the twentieth century, and whose influence over his sport is undiminished today, more than a decade after his death.

    And it shows that some of the issues raised by the Titanic disaster are as relevant today as they were 100 years ago.John Hooper is the Rome-based correspondent of The Economist and Guardian. He has been reporting from the countries of the Mediterranean for almost 25 years. His book, The Spaniards, won the Allen Lane Award for a best first work of non-fiction. It has since been revised and updated as The New Spaniards.

    This is not a book about survival in a concentration camp. It is a book about "ordinary" people, maybe like you & me, on the peripheries of the Holocaust. It is a book about an ordinary man who is a young Polish Jewish doctor & it tells of the discrimination he faced leading up to WWII. It tells how his comfortable Polish middle class life is shattered first by the 1939 Soviet invasion showing the real face of the Stalinist regime & then by the Nazis in 1941 who are bent on exterminating a people merely because of their religious background. What to do? I ask myself how I would have reacted & I asked my father how he had the courage to choose to walk the line of a Jew hiding as a Christian. How brave was he? "Not brave at all" was his reply, "I just did what I had to do". It is also the story of two brave Christians, the doctor's girlfriend & a friend of hers, & how they chose to risk their lives & those of their families to prevent the unjust murder of another human being whose only crime was his ethnic background. I ask myself could I now do the same if this situation arose. The book is priced as low as possible to encourage people to read about an amazing account of survival through the love & selflessness of others in a very dark time of man's recent history. Two of the central figures of this book, Marian Golebiowski & Irena Szumska-Ingram have been honored by Jerusalem’s Yad Vashem Holocaust Museum with the Righteous Among the Nations award. See the Yom Ha’atzmaut 2010 speech by Dor Shapira of the Israeli Embassy to the Sydney NSWJBD in relation to Irena Sumska's award: http://www.google.com.hk/url?sa=t&... It is a story of love, adventure & human values, the fugitive "Jew in a Christian skin", under constant threat of exposure, precariously maintaining his false identity in a tiny rural community. finally we see Hellreich the penniless refugee, still supported by his faithful Irena, rebuilding his shattered career in Australia - a chapter of heartbreaking difficulties & heartwarming satisfaction. "...as gripping and human a story as any told about this tragic period in the history of man's inhumanity to man. I couldn't put it down. That it is told without bitterness and rancour makes it all the more powerful ... simply yet eloquently written." - Barry Cohen (former Australian Minister for the Arts, Heritage and the Environment) "... incredible faith and courage ... one of the most amazing stories to emerge from the wreckage and despair of the Holocaust." - L E Freeman in The Newcastle Herald Publisher's Note: My father, the author, passed from this world of natural causes in 2008 after what he described as a very interesting life. My hope in publishing his story is to document what happened to one man during these dark times & let him tell his story to all of you & not let it die with him. My father did not speak of his war years until I was 8, after many requests. It took him a lot longer to agree to write his story for the public. He was a modest man & did not think his story on the Holocaust's edges would be of interest, as per his Preface. All the Holocaust books I have read are valuable not for their literary merit but for the story they tell of barbarism, heroism, selfless help by others while endangering their own lives, & the wonderful strength & purity of th

    Yet this region – which historians say has suffered more battles and wars than any other place on earth – is also the birthplace of one thing the entire world equates with good times, friendship and celebration: champagne.Champagne is the story of the world's favourite wine. It tells how a sparkling beverage that became the toast of society during the Belle Epoque emerged after World War I as a global icon of fine taste and good living. The book celebrates the gutsy, larger–than–life characters whose proud determination nurtured and preserved the land and its grapes throughout centuries of conflict.

    It is a traveller's book, geographically arranged but wandering at will from the past to the present, evoking not only contemporary landscapes and sensations but also the characters, the emotions and the tumultuous events of the past. The first such work ever written about the Venetian ‘Stato da Mar’, it is an invaluable historical companion for visitors to Venice itself and for travellers through the lands the Doges once ruled.

    Its architectural treasures crumble—foundations shift, marble ornaments fall—even as efforts to preserve them are underway. The City of Falling Angels opens on the evening of January 29, 1996, when a dramatic fire destroys the historic Fenice opera house. The loss of the Fenice, where five of Verdi's operas premiered, is a catastrophe for Venetians. Arriving in Venice three days after the fire, Berendt becomes a kind of detective—inquiring into the nature of life in this remarkable museum-city—while gradually revealing the truth about the fire.In the course of his investigations, Berendt introduces us to a rich cast of characters: a prominent Venetian poet whose shocking "suicide" prompts his skeptical friends to pursue a murder suspect on their own; the first family of American expatriates that loses possession of the family palace after four generations of ownership; an organization of high-society, partygoing Americans who raise money to preserve the art and architecture of Venice, while quarreling in public among themselves, questioning one another's motives and drawing startled Venetians into the fray; a contemporary Venetian surrealist painter and outrageous provocateur; the master glassblower of Venice; and numerous others-stool pigeons, scapegoats, hustlers, sleepwalkers, believers in Martians, the Plant Man, the Rat Man, and Henry James.Berendt tells a tale full of atmosphere and surprise as the stories build, one after the other, ultimately coming together to reveal a world as finely drawn as a still-life painting. The fire and its aftermath serve as a leitmotif that runs throughout, adding the elements of chaos, corruption, and crime and contributing to the ever-mounting suspense of this brilliant book.

    As Stefano, an Italian POW, heads toward home across war-ravaged Germany, he encounters a young child beside his dead mother. Unable to leave him to an unknown fate, Stefano takes the boy with him, finding refuge in a seemingly abandoned house in a secluded woodland.But the house is far from vacant. Stefano wakes at the arrival of its owner, Erich, a former German soldier, who invites the travelers to stay until they can find safe passage home. Stefano cautiously agrees, intrigued by the disarming German, his reclusive neighbor Rosalind, and her traumatized husband, Georg. Stefano is also drawn to Monique, the girl in a photograph on Rosalind’s wall, who went missing during the war.But when he discovers letters written by Monique, a darker truth emerges. This place of refuge could be one of reckoning, and the secrets of the past might prevent the travelers from ever getting home.

    Rich excerpts feature the origins of celebrated cheeses, the nuances of different wine growing regions, the best farmer's markets in Venice, and more. Intriguing prose illuminates key ingredients, from olive oil and how it's made to the various pasta shapes of Northern Italy. In every region, the food experts at America's Test Kitchen bring it all home, with foolproof recipes for standout dishes as well as hidden gems: Piedmontese braised beef in lustrous red wine sauce, crispy-custardy chickpea flour farinata pancakes from Genoa (achieved without the specialty pan and wood-burning oven), and hand-formed rustic malloreddus pasta of Sardinia that is a breeze to make.

    From the Jewish table of Odessa, to meeting the last fisherwoman of Bulgaria and charting the legacies of the White Russian émigrés in Istanbul, Caroline gives readers a unique insight into a part of the world that is both shaded by darkness and illuminated by light.Meticulously researched and documenting unprecedented meetings with remarkable individuals, Black Sea is like no other piece of travel writing. Packed with rich photography and sumptuous food, this biography of a region, its people and its recipes truly breaks new ground.

    

    A reporter photographs the miracle, and wealthy, skeptical, Jewish psychiatrist Camillo Lombardi arrives in Naples to investigate. When she materializes the ghost of his dead mother, he risks his reputation and fortune to finance a tour of the Continent, challenging the scientific and academic elite of Europe to test Alessandra's mysterious powers. She will help him rewrite Science. His fee will help her escape her sadistic husband Pigotti and start a new life in Rome. Newspapers across Europe trumpet her Cinderella story and baffling successes, and the public demands to know - does the "Queen of Spirits" really have supernatural powers? Nigel Huxley is convinced she's simply another vulgar, Italian trickster. The icy, aristocratic detective for England's Society for the Investigation of Mediums launches a plot to trap and expose her. Meanwhile, the Vatican is quietly digging up her childhood secrets, desperate to discredit her supernatural powers; her abusive husband Pigotti is coming to kill her; and the tarot cards predict catastrophe. Inspired by the true-life story of controversial Italian medium Eusapia Palladino (1854-1918), The Witch of Napoli masterfully resurrects the bitter,19th-century battle between Science and religion over the possibility of an afterlife.

    And there’s much to love: hundreds of gloriously pungent varieties—crumbly, creamy, buttery, even shot through with bottle-green mold. So many varieties, in fact, that the aspiring gourmand may wonder: How does one make sense of it all?In The Whole Fromage, Kathe Lison sets out to learn what makes French cheese so remarkable—why France is the “Cheese Mother Ship,” in the words of one American expert. Her journey takes her to cheese caves tucked within the craggy volcanic rock of Auvergne, to a centuries-old monastery in the French Alps, and to the farmlands that keep cheesemaking traditions alive. She meets the dairy scientists, shepherds, and affineurs who make up the world of modern French cheese, and whose lifestyles and philosophies are as varied and flavorful as the delicacies they produce. Most delicious of all, she meets the cheeses themselves—from spruce-wrapped Mont d’Or, so gooey it’s best eaten with a spoon; to luminous Beaufort, redolent of Alpine grasses and wildflowers, a single round of which can weigh as much as a Saint Bernard; to Camembert, invented in Normandy but beloved and imitated across the world.With writing as piquant and rich as a well-aged Roquefort, as charming as a tender springtime chèvre, and yet as unsentimental as a stinky Maroilles, The Whole Fromage is a tasty exploration of one of the great culinary treasures of France.

    . . . With the motor cut out, I could hear the whispered splash of the sea against the hull as we knifed through the Mediterranean. The calming noise, along with the gentle rocking, lulled me into a Zen calm as I went about preparing the crew’s lunch. . . . By keeping just a couple of miles offshore, we had some beautiful sights to our starboard side: the harbor towns of La Napoule and quaint Théoule-sur-Mer, . . . the sensational coastline of the Corniche de l’Estérel. . . . All of this I could see through the porthole in the galley. . . . Italy was only a week away.”La Dolce Vita at sea. . .An alluring, evocative summer voyage on the Mediterranean and into the enchanting seaside towns of France’s Côte d’Azur and Italy’s Costa Bella by a young American chef aboard an Italian billionaire couple’s spectacular yacht. Having begun his cooking career in some of New York’s and San Francisco’s best restaurants, David Shalleck undertakes a European culinary adventure, a quest to discover what it really means to be a chef through a series of demanding internships in Provence and throughout Italy. After four years, as he debates whether it is finally time to return stateside and pursue something more permanent, he stumbles on a rare opportunity: to become the chef on board Serenity, the classic sailing yacht owned by one of Italy’s most prominent couples. They present Shalleck with the ultimate challenge: to prepare all the meals for them and their guests for the summer, with no repeats, comprised exclusively of local ingredients that reflect the flavors of each port, presented flawlessly to the couple’s uncompromising taste— all from the confines of the yacht’s galley while at sea. Serenity’s five-month journey starts on the French Riviera, continues along Italy’s western coast to Amalfi, crosses the Tyrrhenian Sea to Sardinia, up to Corsica, and back to St. Tropez for the season-ending regatta. Shalleck captures the glittery Riviera social scene, the distinctive sights and sounds of the unique ports along the way, the work hard/play hard life of being a crew member, and the challenges of producing world-class cuisine for the stylish and demanding owners and their guests. An intimate view of the most exclusive of worlds, Mediterranean Summer offers readers a new perspective on breathtaking places, a memorable portrait of old world elegance and life at sea, as well recipes and tips to recreate the delectable food.