A Hole in the Flag is both a chronicle of the changes that have taken place in Romania over the past year, and a personal portrait of a man and his emotional attachment to his mother country--a poetic look at joy and disappointment.

    The Parisian episode is fascinating for its expose of the kitchens of posh French restaurants, where the narrator works at the bottom of the culinary echelon as dishwasher, or plongeur. In London, while waiting for a job, he experiences the world of tramps, street people, and free lodging houses. In the tales of both cities we learn some sobering Orwellian truths about poverty and of society.

    In trying to explain who he was and how he came to be the object of others' admiration and abuse, Rousseau analyses with unique insight the relationship between an elusive but essential inner self and the variety of social identities he was led to adopt. The book vividly illustrates the mixture of moods and motives that underlie the writing of autobiography: defiance and vulnerability, self-exploration and denial, passion, puzzlement, and detachment. Above all, Confessions is Rousseau's search, through every resource of language, to convey what he despairs of putting into words: the personal quality of one's own existence.

    Some of the more amusing anecdotes involve a pair of rabbit-skin capes that begin shedding at the most inopportune moments and an episode in which the girls are stranded atop Notre Dame cathedral at midnight. And, of course, there's romance, in the form of handsome young doctor Tom Newhall and college "Lothario" Avery Moore.

    Tilar J. Mazzeo brings to life the woman behind the label, Barbe-Nicole Clicquot Ponsardin, in this utterly intoxicating book that is as much a fascinating journey through the process of making this temperamental wine as a biography of a uniquely tempered and fascinating woman.

    Using their entire savings as a down payment, the couple embark on an adventure that brings them in contact with the charming countryside of Provence, its querulous personalities, petty bureaucracies, and extraordinary wildlife. From the glamour of Cannes and the Isles of Lérins to the charm of her own small plot of land—which she transforms from overgrown weeds into a thriving farm—Drinkwater triumphantly relates how she realized her dream of a peaceful, meaningful life. "A fantasy come true, as it will be for many of the readers who yearn to experience the magic of southern France." (Austin Chronicle) "Good-humored and well written." (The Washington Post Book World) "Following [Drinkwater's] engaging story is like driving the hairpin turns that climb the hills above the French Riviera: the views are breathtaking, the blind curves frightening, and the safe arrival to the top a joyous relief." (Library Journal)

    A lifelong foodie and Francophile, she immediately begins plotting gastronomic adventures à deux. Then her husband is called away to Iraq on a year-long post—alone. Suddenly, Ann’s vision of a romantic sojourn in the City of Lights is turned upside down.So, not unlike another diplomatic wife, Julia Child, Ann must find a life for herself in a new city. Journeying through Paris and the surrounding regions of France, Ann combats her loneliness by seeking out the perfect pain au chocolat and learning the way the andouillette sausage is really made. She explores the history and taste of everything from boeuf Bourguignon to soupe au pistou to the crispiest of buckwheat crepes. And somewhere between Paris and the south of France, she uncovers a few of life’s truths.Like Sarah Turnbull’s Almost French and Julie Powell’s New York Times bestseller Julie and Julia, Mastering the Art of French Eating is interwoven with the lively characters Ann meets and the traditional recipes she samples. Both funny and intelligent, this is a story about love—of food, family, and France.

    Some of the places have breathtaking views, others are filled with historic and architectural details, from stone archways, garden follies, boxwood mazes, ornamental statuary, stained glass, and Renaissance fountains. Follow a stone path under a trellis of blossoms or wander through a gate to discoverÉ

    The last thing she wants is to have her globe-trotting ways curtailed by a messy emotional entanglement. As far as she's concerned, chocolate is just as satisfying as true love--and a lot less complicated.So how, in the name of all that is romantic, has she managed to get involved with a dangerously charming Frenchman named Sébastien? And only weeks before she's scheduled to leave Paris for good?Everyone knows that Frenchmen are chain-smoking, manic-depressive, faithless, male chauvinistic, perfectionist snobs. What's worse, they live in France.The cultural differences alone are enough to kill any relationship, even if Laura wanted one. She's from small-town Georgia. He's a sophisticated Parisian. They go together like grits and escargot.But Sébastien isn't just any Frenchman. He's a gorgeous, sweet, sexy, graphic artist who seems to find Laura adorable for reasons she can't begin to comprehend. As the days slip by, she's finding it harder and harder to say adieu.Unless she comes to her senses soon, she could end up ruining her life with a beautiful romance. . . .

    Why do French women always look inimitably stylish? How do they manage to sit in a café for a three-course lunch and a glass of wine...by themselves? What gives them the certainty that allows them to refuse anything-whether a man, a job, or a little black dress-that doesn't suit them perfectly?More than just a book on fashion, Entre Nous is about the essence of French living-its observations about French women and their ways will help you take the best of all pages from the French girl's book: the page that reveals how to really enjoy life."Ollivier spent a decade in France and learned a thing or two about how French women cultivate that sense of being easy in one's skin...(she) helps us bridge the cultural gap."- Seattle Times

    Having overcome the obstacles of starting to renovate her dream home - an ancient, dilapidated barn - and fitting in with the peculiarities of the locals, Janine is now the go-to expat in the area for those seeking to get to grips with a very different way of life. In this book, Janine regales us with the delights and dramas of a year attempting to live the rural idyll. Each month brings to light a new aspect of life in the French countryside: snow in January, resulting in a broken arm, which in turn leads to an etiquette lesson at the local hospital; wild winds in February; cuckoos in March; and giant hailstones in July that destroy cars and houses and bring the villagers closer together. Told with warmth and humour, My Good Year in France showcases a uniquely French way of life: where two eternally ambitious expats drag a neglected farmhouse to life, and deal with the accompanying disasters, learn to grow vegetables, discover how to cook, and stumble across the hidden gems of this very special part of the world. ________________Praise for Janine Marsh's My Good Life in France:'Warm, uplifting, and effervescent ... Janine's voice and humor bubble right off the page, making you want to pack your bags and visit her fixer-upper home in rural France' - Samantha Verant, author of Seven Letters from Paris'If you've ever dreamed of discovering "the real France", you won't want to miss this delightful book' - Keith Van Sickle, author of One Sip at a Time: Learning to Live in Provence

    In his dispatches he focuses on the human-scale effect of the war, portraying everyone from the guys in a bomber crew to Bob Hope on his USO tour and even fighting alongside soldiers behind enemy lines. Taken together, these writings create an indelible portrait of life in wartime.

    Its exciting account of air adventure, combined with lyrical prose and the spirit of a philosopher, makes it one of the most popular works ever written about flying. Translated by Lewis Galantière.

    Mixing affection with detachment, rapture with clarity, this American poet perfectly evokes a country delicately balanced between East and West.Whether she is interpreting Hellenic dream books, pop songs, and soap operas, describing breathtakingly beautiful beaches and archaic villages, or braving the crush at a saint's tomb, Storace, winner of the Whiting Award, rewards the reader with informed and sensual insights into Greece's soul. She sees how the country's pride in its past coexists with profound doubts about its place in the modern world. She discovers a world in which past and present engage in a passionate dialogue. Stylish, funny, and erudite, Dinner with Persephone is travel writing elevated to a fine art.

    Venturing alone into the dark heart of war, armed with just a video camera, a digital camera, a laptop, and a satellite modem, the award-winning journalist covered virtually every major global hot spot as the first Internet correspondent for Yahoo! News. Beginning his journey with the anarchic chaos of Somalia in September 2005 and ending with the Israeli-Hezbollah war in the summer of 2006, Sites talks with rebels and government troops, child soldiers and child brides, and features the people on every side, including those caught in the cross fire. His honest reporting helps destroy the myths of war by putting a human face on war's inhumanity. Personally, Sites will come to discover that the greatest danger he faces may not be from bombs and bullets, but from the unsettling power of the truth.