Within hours, hundreds are dead. What happened? The true story of one of history's most tragic and shocking disasters...in which aviation, terrorism, a sudden change in the weather and plain old bad luck made for a ruinous mix. This gripping novella length work unravels the mind-boggling facts of this catastrophe as a compelling, action-packed and haunting tale of the human condition that will have you turning the pages to the very end.

    I was also a fraud, a liar and a cheat. Those lists of birds seen, ticked off like Don Juan’s conquests? A tissue of lies. One hundred and thirty species? More like 60. Dotterel, firecrest, smew? Give me a break.So when I revived my dormant mania early this year, I decided to right my childhood wrongs, even though they were born of good intentions. I would go birdwatching again. I would keep track of the birds I saw. I would not lie. To spice things up, and to guard against enthusiasm fatigue, I set myself a target. Six hundred and one bird species have been recorded in Britain. I would aim to see 200 of them in a year. A doddle, surely?Not so fast, man-cub.Half of the 601 are described as ‘rare’. One, the great auk, is extinct. That leaves 300. My friend Andrew is a proper and active birder. In his best year he clocked up 206. I’m neither proper nor active. What chance do I have? Slim to none. But I like a challenge.Why Do Birds Suddenly Disappear? is the story of that challenge. But it’s not just about birds. It’s about family, music, nostalgia; hearing the stories of strangers; the nature of obsession and obsession with nature. It’s about finding adventure in life when you twig it’s shorter than you thought; losing and regaining contact with the sights, sounds and smells of the natural world; the humiliation of being a professional musician who doesn’t recognise the song of a blue tit. It’s about the first time my parents heard me say ‘fuck’.It’s a book for anyone who has ever seen a small brown bird and wondered what it was, or tried to make sense of a world in which we can ask ‘What's that bird?’ and ‘What's for lunch?’ and get the same answer. It’s also a long overdue thank you letter to my parents.

    In addition to his day job in the Oxfordshire countryside treating cows, dogs, pigs and cats, he's also worked with an astonishing range of species around the world, including crocodiles, rhinos and pandas. In this charming collection he introduces us to some of his favourite patients, ranging from beloved family pets through to magnificent creatures of the wild. Whether microchipping armadillos, anaesthetising giraffes or advising the makers of the Jurassic World series on exactly how to operate on a velociraptor, Jonathan's love for his work and the entire animal kingdom is infectious. From the preposterous (castrating a sugar glider) to the poignant (encountering victims of rhino poaching), the stories in The Travelling Vet will delight and enthral every animal lover.

    But while the beautiful scenery certainly offers plenty of scope for contemplation, a night out with an eligible bachelor soon seems more remote than the farm itself. And once you add fugitive sheep and freak blizzards into the mix, Emma's dreams of a happy future at Fallowlees Farm quickly begin to fade.Throughout the long nights of lambing, the highs and lows of the local sheepdog trials and the day-to-day chores of maintaining a large, ramshackle farm, Emma's collies are her most loyal companions. With Bill, Fly, Roy and Alfie by her side, she'll never really be alone.Emma's remarkable first year at Fallowlees - the triumphs, the disasters, the heartbreak and the glimmer of romance on the horizon - is an inspiration for anyone who has ever dreamt of changing their life and starting all over again.____________________________________________________________Readers love ONE GIRL AND HER DOGS: 'This is an amazing book, difficult to put down. A must for all thinking of living of the land, or looking to be inspired by a hard working courageous young woman''What a little gem of a book, I loved it. Emma has given us a little taste of her life in the remote Fallowlees Farm in Northumberland, her knowledge of lambing is just astonishing to me and her beautiful dogs are amazing, I must admit to shedding a tear now and then, but there was plenty to chuckle at too''An admirable book''Very entertaining and readable. A brave girl who made the decision to become a sheep farmer and farm in a lovely and lonely spot''This story is written in such a way that you feel you are actually on the farm and going through the trials too. Wonderful empathy with her dogs and an excellent storyteller'

    Half polar bear, half grizzly, this never-before-seen animal might be dismissed as a fluke of nature. Anthony Barnosky instead sees it as a harbinger of things to come.In Heatstroke, the renowned paleoecologist shows how global warming is fundamentally changing the natural world and its creatures. While melting ice may have helped produce the pizzly, climate change is more likely to wipe out species than to create them. Plants and animals that have followed the samerhythms for millennia are suddenly being confronted with a world they’re unprepared for—and adaptation usually isn’t an option.This is not the first time climate change has dramatically transformed Earth. Barnosky draws connections between the coming centuries and the end of the last ice age, when mass extinctions swept the planet. The differences now are that climate change is faster and hotter than past changes, and for the first time humanity is driving it. Which means this time we can work to stop it.No one knows exactly what nature will come to look like in this new age of global warming. But Heatstroke gives us a haunting portrait of what we stand to lose and the vitality of what can be saved.

    Steinbeck immortalized Monterey's bohemian spirit in Cannery Row, but the area's true lifeblood was his best friend and mentor, Ed Ricketts. Today Ed Ricketts is usually remembered as "Doc"—the beer-drinking philosopher-scientist who presided over Monterey's population of "whores, pimps, gamblers, and sons of bitches" in Cannery Row—but Ricketts was actually a trailblazing ecologist who did seminal work in the emerging field on the Pacific Coast. His ideas were decades before their time, and his two books, Between Pacific Tides and Sea of Cortez (coauthored with Steinbeck), are still considered classics. Now, some sixty years after his untimely death, Ricketts' ecological approach and ethic seem more relevant than ever.

    From annuals to vegetables, lawns, trees, and perennials, simply look up any given month and you'll find a complete gardening guide for every plant category, with advice for planning, planting, care, watering, fertilizing, and overcoming problems typically encountered by Florida gardeners during that time of year. Fully illustrated with gorgeously colored step-by-step method and plant photography, this is the ideal how-to guide for Florida gardeners. Whether you're growing milkweed in Tallahassee, planting a Simpson's stopper in Orlando, or simply wondering where (or when) to start, Florida Month-by-Month Gardening helps you take your first steps toward mastering the Florida gardening landscape. Companion books Florida Getting Started Garden Guide and Florida Fruit & Vegetable Gardening are two more excellent additions to your Floridian garden library. Discover: The best lawn care tips for southern landscapesHow to maintain plantings through the dry seasonTips for growing vegetables in Florida's unique climateAdvice on managing common Florida garden pestsCare and planting techniques for shrub and flower gardensOther titles in our popular Month-By-Month Gardening series include: Mid-Atlantic, Pacific Northwest, Carolinas, Rocky Mountains, Deep South, New England, and many more.

    In 2005, the United States imported five billion pounds of seafood, nearly double what we imported twenty years earlier. Bizarrely, during that same period, our seafood exports quadrupled. American Catch examines New York oysters, Gulf shrimp, and Alaskan salmon to reveal how it came to be that 91 percent of the seafood Americans eat is foreign. In the 1920s, the average New Yorker ate six hundred local oysters a year. Today, the only edible oysters lie outside city limits. Following the trail of environmental desecration, Greenberg comes to view the New York City oyster as a reminder of what is lost when local waters are not valued as a food source. Farther south, a different catastrophe threatens another seafood-rich environment. When Greenberg visits the Gulf of Mexico, he arrives expecting to learn of the Deepwater Horizon oil spill’s lingering effects on shrimpers, but instead finds that the more immediate threat to business comes from overseas. Asian-farmed shrimp—cheap, abundant, and a perfect vehicle for the frying and sauces Americans love—have flooded the American market. Finally, Greenberg visits Bristol Bay, Alaska, home to the biggest wild sockeye salmon run left in the world. A pristine, productive fishery, Bristol Bay is now at great risk: The proposed Pebble Mine project could under¬mine the very spawning grounds that make this great run possible. In his search to discover why this pre¬cious renewable resource isn’t better protected, Green¬berg encounters a shocking truth: the great majority of Alaskan salmon is sent out of the country, much of it to Asia. Sockeye salmon is one of the most nutritionally dense animal proteins on the planet, yet Americans are shipping it abroad. Despite the challenges, hope abounds. In New York, Greenberg connects an oyster restoration project with a vision for how the bivalves might save the city from rising tides. In the Gulf, shrimpers band together to offer local catch direct to consumers. And in Bristol Bay, fishermen, environmentalists, and local Alaskans gather to roadblock Pebble Mine. With American Catch, Paul Greenberg proposes a way to break the current destructive patterns of consumption and return American catch back to American eaters. The Washington Post: "Americans need to eat more American seafood. It’s a point [Greenberg] makes compellingly clear in his new book, American Catch: The Fight for our Local Seafood...Greenberg had at least one convert: me.” Jane Brody, New York Times “Excellent.” The Los Angeles Times “If this makes it sound like American Catch is another of those dry, haranguing issue-driven books that you read mostly out of obligation, you needn’t worry. While Greenberg has a firm grasp of the facts, he also has a storyteller’s knack for framing them in an entertaining way.” The Guardian (UK) “A wonderful new book” Tom Colicchio: "This is on the top of my summer reading list. A Fast Food Nation for fish.”

    A book for apprentice falconers wanting to know the basics of becoming a falconer. Shows a step-by-step approach to training your first wild caught hawk.

    These fascinating, enigmatic creatures are a key lynchpin in the working of our planet. Without them the landscape, as well as every aisle in our supermarkets would look radically different. And we're not just talking about honey bees. There are more than 20,000 species of bee worldwide and only a handful make honey. Some live in colonies and others are solitary. We can all help protect them - and they desperately need protecting - but you can't save what you don't love. And you can't love what you don't know. The Good Bee is a celebration of this most vital and mysterious of nature's wizards. Here you'll discover the complexities of bee behaviour - as well as the bits that still baffle us - the part they play in the natural world, their relationship with us throughout history, how they are coming under threat and what we can all do about it.Beautifully produced, with hand-made illustrations throughout, it is a story for our times and a book to treasure.

    But people need a map to find it. And in 1882 when surveyors set out to map a part of Minnesota, they got confused and somehow mapped a great swath of ancient trees as a lake. For more than seventy-five years, the mistake stayed on the map, and the forest remained safe from logging—no lumber baron expects to find timber in a lake, after all. The Lost Forest tells the story of this lucky error and of the 144 acres of old-growth red and white pine it preserved. With gentle humor, Phyllis Root introduces readers to the men at their daunting task, trekking across Minnesota, measuring and marking the vast land into townships and sections and quarters. She takes us deep into a stand of virgin pine, one of the last and largest in the state, where U.S. history and natural history meet. With the help of Betsy Bowen’s finely observed and beautiful illustrations, she shows us all the life that can be found in the Lost Forest.Accompanying the story is a wealth of information about the Cadastral Survey and about the plants and animals that inhabit forests—making the book a valuable guide for readers who might want to look even deeper into the history of Minnesota, the flora and fauna of old-growth forests, and the apportioning of land in America.

    The consequences of this gathering may be enormous. In this new ebook, experts Patrick J. Michaels and Paul C. Knappenberger assess the issues sure to drive the debate before, during, and after the Paris meeting.

    Colorful sidebars and numerous photographs highlight key information and provide extra training tips that every owner will appreciate.

    Belknap's Waterproof Grand Canyon River Guide (All New Color Edition)

    It contains 2,500 underwater photographs of 2,000 species. It presents 108 fish families in one of 20 Identification groups based on a family's related visual or behavioural characteristics, such as Large Oval / Colourful or Sand/Burrow Dwellers.