16 line drawings.

    Sacred to the Buddhists, the inspiration for Shangri La, the Gorge is as steeped in legend and mystery as any spot on earth. As a river-running challenge, the remote Tsangpo is relentlessly unforgiving, more difficult than any stretch of river ever attempted. Its mysteries have withstood a century's worth of determined efforts to explore it's length. The finest expedition paddlers on earth have tried. Several have died. All have failed. Until now.In January 2002, in the heart of the Himalayan winter, a team of seven kayakers launched a meticulously planned assault of the Gorge. The paddlers were river cowboys, superstars in the universe of extreme kayaking who hop from continent to continent ready for the next death-defying pursuit. Accompanying them was author Peter Heller. A world-class kayaker in his own right, Heller has logged countless river miles and several major first descents. He joined the Tsangpo Expedition as a member of the ground support team and official expedition journalist, and was also granted the exclusive opportunity to write the book about the descent. Hell or High Water is that book-greatly expanded from his coverage for Outside magazine. Filled with history, white-knuckle drama, and mutiny in one of the world's most storied-and remote-locations, Hell or High Water is as riveting as any of the great epic adventures throughout history. Publication coincides with the release of a documentary about the expedition by National Geographic.

    She'd been raised as a gun-fearing environmentalist and an animal lover, and though a meat-eater, she'd always abided by the principle that harming animals is wrong. But Raff McCaulou's perspective shifted when she began spending weekends fly-fishing and weekdays interviewing hunters for her articles, realizing that many of them were more thoughtful about animals and the environment than she was. So she embarked upon the project of learning to hunt from square one. From attending a Hunter Safety course designed for children to field dressing an elk and serving it for dinner, she explores the sport of hunting and all it entails, and tackles the big questions surrounding one of the most misunderstood American practices and pastimes. Not just a personal memoir, this book also explores the role of the hunter in the twenty-first century, the tension (at times artificial) between hunters and environmentalists, and new models of sustainable and ethical food procurement.