A gardening system that works-- so you don't have to!Turn in your tiller for a stack of old newspapers! Replace your shovel with a layer of grass clippings! Let Pat Lanza show you how you can create lush, successful, easy-care gardens in practically any location without hours of backbreaking digging or noisy tilling.* Practical, first-person advice from an experienced gardener* Great ideas to let you spend more time enjoying your gardens and less time working in them* Specific "lasagna" techniques for the most popular vegetables, flowers, herbs, fruits, and more

    Learn the basics of making kimchi, sauerkraut, and pickles, and then refine your technique as you expand your repertoire to include curried golden beets, pickled green coriander, and carrot kraut. With a variety of creative and healthy recipes, many of which can be made in batches as small as one pint, you’ll enjoy this fun and delicious way to preserve and eat your vegetables.

    Mercifully clear and readable. If you own a dog and love it, you must keep a copy on your handy reference shelf!" ?Mordecai Siegal, President of the Dog Writers Association of America and author of over 20 books on dogs and other animals. "Will more than pay for itself! Compared with similar books, this is the most beneficial ever published! All-encompassing and so inviting to use?Accurate, reliable, up-to-the-minute, intelligent and explicit.... This book will more than pay for itself with the very first dog health problem you may encounter and solve yourself. And I'll sign my name to that!" ?Alfons Ertelt, Chief Tester, American Temperament Test Society"A Must for any dog owner!" ?The American Field"Useful for any dog owner, indispensable for kennel owners?. Offers comprehensive, up-to-date, well-organized information on every phase of health care for dogs." ?Publisher's Weekly"Buy It! You can't afford to be without this one!...I must have ten books on home veterinary care now?Forget Them! This one is complete, well and simply written, profusely illustrated, and wonder of wonders, it's well-indexed?in three ways, yet!" ?Ilio A Howell Dog Book of Distinction

    Now fully revised and expanded to address the many new discoveries in holistic pet care, this edition includes: A new introduction detailing the latest advances in holistic care for cats Updated statistics, new diet guidelines, and health care recommendations, including the latest on vaccines An updated resources section with suggestions for finding a holistic veterinarian and advice on how to deal with conventional veterinarians A complete overhaul of language to reflect new attitudes toward caregiving Combined with classic and reliable advice on grooming, neutering and spaying, common feline health problems, elder cat care, behavioral problems, and emotional bonding, the latest information makes this edition of The Natural Cat the only handbook pet owners will need to naturally nurture a happy, healthy cat.

    With Medicinal Herbs: A Beginner's Guide, Gladstar offers a fresh introduction for a new generation of gardeners and natural health and self-sufficiency enthusiasts.Thirty-three of the most common and versatile healing plants are profiled in depth to get the budding herbalist off on the right foot. Readers will learn how to grow, harvest, prepare, and use each herb. Step-by-step instructions explain how to prepare herbal teas, salves, syrups, tinctures, oils, and liniments to stock the home medicine chest. Simple recipes explore each plant's healing qualities - aloe lotion for poison ivy, dandelion-burdock tincture for sluggish digestion, and lavender-lemon balm tea for stress relief. Gladstar shows how easy it is to make safe, all-natural, low-cost healing remedies for common ailments.

    About 75 percent of all flowering plants rely on pollinators in order to set seed or fruit, and from these plants comes one-third of the planet's food.Attracting Native Pollinators is a comprehensive guidebook for gardeners, small farmers, orchardists, beekeepers, naturalists, environmentalists, and public land managers on how to protect and encourage the activity of the native pollinators of North America. Written by staff of the Xerces Society, an international nonprofit organization that is leading the way in pollinator conservation, this book presents a thorough overview of the problem along with positive solutions for how to provide bountiful harvests on farms and gardens, maintain healthy plant communinities in wildlands, provide food for wildlife, and beautify the landscape with flowers.Full-color photographs introduce readers to more than 80 species of native pollinators -- including bees, flies, butterflies, wasps, and moths -- noting each one's range and habits. The heart of the book provides detailed garden plans and techniques showing how to create flowering habitat to attract a variety of these pollinators, help expand the pollinator population, and provide pollinators with inviting nesting sites. Readers will also find useful instructions for creating nesting structures, educational activities for involving children, and an extensive list of resources. Attracting Native Pollinators is an essential reference book and action guide for anyone who is involved in growing food or is concerned about the future of our food supply.

    Now conventional agriculture is threatening disaster for the world’s growing population. In Growing a Revolution, geologist David R. Montgomery travels the world, meeting farmers at the forefront of an agricultural movement to restore soil health. From Kansas to Ghana, he sees why adopting the three tenets of conservation agriculture—ditching the plow, planting cover crops, and growing a diversity of crops—is the solution. When farmers restore fertility to the land, this helps feed the world, cool the planet, reduce pollution, and return profitability to family farms.

    When he purchased four acres of land on Vashon Island, he was looking for an affordable home a ferry ride away from the restaurants he ran in Seattle. But as he continued to serve his customers frozen chicken breasts and packaged pork, he became aware of the connection between what he ate and where it came from: a hive of bees provided honey; a young cow could give fresh milk; an apple orchard allowed him to make vinegar. Told in Timmermeister's plainspoken voice, Growing a Farmer details with honesty the initial stumbles and subsequent realities he had to face in his quest to establish a profitable farm for himself. Personal yet practical, Growing a Farmer includes the specifics of making cheese, raising cows, and slaughtering pigs, and it will recast entirely the way we think about our relationship to the food we consume.