This new collaboration with fellow Dutch plantsman Henk Gerritsen deals with a selection of some 1200 plants most suitable for Oudolf's New Wave naturalism, which emphasizes the importance of plant structures in providing all-season interest. The gardener can prune back plants after flowering to create a perpetual spring — at least until the onset of winter — but the authors prefer to follow nature's example and let plants finish flowering, not only to please the birds and butterflies, but for the beauty that well-chosen plant groupings offer as they reach the end of their life cycle. Many illustrations in this book demonstrate the striking effects of Oudolf's favorite plants in fall and winter.

    As a young man, William Lang worked as a gardener at the old college of Glasgow University but he has spent most of his subsequent life as a printer and bookseller in the growing city of Glasgow. When the novel begins, in the mid 1800s, he is in his seventies, widowed and living with his grown-up family. He has just received a parcel containing a book called the Scots Gard’ner, as well as a handwritten journal. With these volumes comes a letter saying that they were left to him by Thomas Brown, a gentleman who has recently died at his country house in Ayrshire. So many years later, the unexpected legacy of the books reminds William of his youth when he and Thomas became unlikely friends. The memories come flooding back. Some of this is based on truth. There was a gardener in Glasgow called William Lang. There was a nineteenth century lecturer in botany at the old college of Glasgow University whose name was Thomas Brown. It is clear from surviving correspondence that the two men, who were not very far apart in years, struck up a friendship. It is also clear that Thomas valued the work William did in collecting plant specimens for him. Later, when William found himself struggling to cope with a polluted garden and the necessities of providing for a widowed mother and younger siblings, Thomas Brown helped him as far as he could. The printed books mentioned are real. But the rest is entirely fictional.

    You’ll learn their secrets for preparing the soil, selecting and rotating your crops, and mapping out a specific customized plan to make the most of your space and your growing season. Packed with the charts, tables, schedules, and worksheets you need — as well as record-keeping pages so you can repeat your successes next year — this book is an essential tool for the serious gardener.

    Aged eight, he announced to friends that he was going to be the next Percy Thrower, although he thought it was no more than a dream.

    Revised for an all new generation of gardeners, the 40th anniversary edition includes brand new information on the variety of heirloom vegetables available today and how to grow them the postage stamp way.      To accommodate today's lifestyles, a garden needs to fit easily into a very small plot, take as little time as possible to maintain, require a minimum amount of water, and still produce prolifically. That's exactly what a postage stamp garden does. Postage stamp gardens are as little as 4 by 4 feet, and, after the initial soil preparation, they require very little extra work to produce a tremendous amount of vegetables--for instance, a 5-by-5-foot bed will produce a minimum of 200 pounds of vegetables. When first published 40 years ago, the postage stamp techniques, including closely planted beds rather than rows, vines and trailing plants grown vertically to free up space, and intercropping, were groundbreaking. Now, in an ever busier world, the postage stamp intensive gardening method continues to be invaluable for gardeners who wish to weed, water, and work a whole lot less yet produce so much more.

    A witty and informative guide for amateur gardeners shares economical, time-saving advice on how to create a beautiful backyard garden, covering everything from garden design to planting bulbs and pruning trees.

    With her unique combination of DIY/building savvy and gardening expertise, author Tara Nolan (Raised Bed Revolution) weaves you past the main pitfalls you may encounter when trying to fit a garden or gardens between your home and the street. This beautiful and comprehensive hardcover book shows how to accomplish several hardscape projects, such as building front patios, borders, edging, and walkways, as well as making your own raised beds, planting containers, trellises, rose arbors, privacy screens, and more—all custom-designed for the rigors of front-yard gardening.Gardening Your Front Yard is a garden book in every sense of the word, however. Choosing the right plants is even more important when you are dealing with a small, highly visible area with less than ideal growing conditions—all common traits of most front yards. You will find advice on training vines up brickwork and planting around foundation walls, planting boulevards/hell strips, and you’ll even take a trip into the side yard. Shade gardens, privacy screening, and security dos and don'ts are covered, plus how to intermingle edibles and landscape plants, cactus and succulent gardens, birdbaths, and much, much more. With the sage advice and step-by-step projects of this comprehensive guide, convert your front yard from a bland grasscape to a vital living space.

    Drusilla Midnight, a successful children’s book author, returns home to the sleepy little riverside village of Ames Crossing, Illinois. Recently divorced, she is planning to take some personal time to put her life in order, and to reconnect with her grandmother and two sisters. Descended from a long line of herbalists and wise women, Dru is determined to reclaim her family’s traditions and practices. While she was away, the family property has become overgrown and fallen into a state of disrepair. Drusilla resolves to take on the task of restoring the grounds herself, and to bring back to life the enchanting gardens that have inspired her books. However, a troubled, angry young girl and her attractive guardian, Garrett Rivers seem to constantly interrupt Dru’s master plan for solitary soul searching. The last thing Dru was looking for was love, and it will take a touch of the garden’s natural magick to make her learn to trust again. For even the wisest of women must learn that love can spring up unexpectedly into their life, take the strongest of hearts by surprise, and change their path forever.

    It requires an annual dressing of compost to help accelerate the improvement in soil structure and leads to higher fertility and less weeds. No dig experts Charles Dowding and Stephanie Hafferty, explain how to set up a no dig garden, including how to:- Make compost and enrich soil- Learn skills you need to sow and grow annual and perennial veg- Harvest and prepare food year round- Make natural cosmetics, cleaning products, and garden preparationsThe no dig approach works as well in small spaces as in large gardens. The authors' combined experience covers methods of growing, preparing and storing the plants you grow for many uses, and includes recipes and ideas for increasing self-reliance, saving money, living sustainably, and enjoying the pleasure of growing your own food, year round. An acknowledged expert in no dig and author of a half-dozen books on the subject, Charles' advice is distilled from 35 years of growing vegetables intensively and efficiently. Stephanie, a kitchen gardener, grows in her small, productive home garden and allotment, and creates no dig gardens for restaurants and private estates. She creates delicious seasonal recipes made from the vegetables anyone can grow. She also explains how to use common plants you can grow and forage for to make handmade preparations for the home and garden.

    Zen rock gardens, monastery rose gardens, even your grandmother's vegetable garden all have been described as places of refuge and reflection. Drawing on her experience working at Seattle's premier gardening center, Zen teacher Geri Larkin shows how the act of gardening can help you uncover your inner creativity, enthusiasm, vigilance, and joy. As your garden grows, so will your spirit.Larkin takes you through the steps of planning, planting, nurturing, and maintaining a garden while offering funny stories and inspiring lessons on what plants can teach us about our lives. As soothing as a bowl of homemade vegetable soup, Plant Seed, Pull Weed will entertain, charm, and inspire you to get your hands dirty and dig deep to cultivate your inner self.

    Worms are the latest (as well as, of course, perhaps the oldest!) trend in earth-friendly gardening, and in this handy guide, the authors of DEAD SNAILS LEAVE NO TRAILS demystify the world of worm wrangling, with everything you need to know to build your own worm bin, make your garden worm-friendly, pamper your soil, and much much more.

    Irish makes it easy for beginners to learn the creative craft of woodburning in Pyrography Basics. All that aspiring beginners need is this book and an inexpensive woodburning tool to start adorning wood, gourds, leather, paper and more with beautifully burned images and patterns. The author provides a thorough introduction to basic tools, materials and techniques. Readers learn how to set up a practice board to experiment with strokes and settings before moving on to working projects with confidence. Six skill-building projects provide step-by-step exercises in using temperature, time, layering, and texturing to create artistic tonal values.

    Commercial growers will want to consult this book regularly.The author tells us:which strains to plant when to fertilize when to plant when to prune flower stalks how to plant when to harvest Plus, how to store, market, and process the crop Growing Great Garlic makes a genuine contribution in the field of garlic classification that will help the public recognize several distinct varietal types of garlic.

    And few things taste more delicious than fruit picked straight from the tree or bush and eaten when perfectly ripe, perhaps still warm from the sun. This is fruit the way nature intended, not fruit that has been flown in from hundreds or thousands of miles away or stored in climate-controlled warehouses before being sealed in plastic for supermarket shelves. What could be fresher, tastier, more local, and more seasonal than fruit you've grown yourself, in your own garden or allotment, picked at just the moment when it's at its most perfect?This book shows just how easy it is to grow your own fruit. You don't need a huge garden or a dedicated orchard. It's possible to get a perfectly good harvest from plants grown in containers on balconies or patios and from even the smallest of town gardens. Pick the right varieties for the conditions you've got, invest in a bit of planning and preparation, follow the instructions contained in these pages, and you can be harvesting and eating your own strawberries, plums, pears, apricots, blackberries, redcurrants, melons, and figs.

    You may find it for free on the web. Purchase of the Kindle edition includes wireless delivery.