Book picks similar to
Mean Beans: Cheap and Easy Vegetarian Cooking by Cas Clarke
cookery
f-d
favorites
all-time-favourites
Twochubbycubs The Cookbook: Slimming recipes to leave you Satisfied and Smiling!
James Anderson - 2020
The Pastry Queen Christmas: Big-Hearted Holiday Entertaining, Texas Style
Rebecca Rather - 2007
As party invitations pile up in the mailbox, Rebecca Rather is up to her elbows in sticky meringue, creamy chocolate, and a sleigh full of savory treats to meet the entertaining needs of her neighbors.In The Pastry Queen Christmas, Rebecca shares nearly 100 traditional recipes reflecting her made-with-love-from-scratch philosophy and the tastes of small-town Texas. Show-off desserts such as Chocolate Cookie Crusted Eggnog Cheesecake, Sticky Toffee Pudding with Brandy Butterscotch Sauce, and Warm Pear Ginger Upside-Down Cake with Amaretto Whipped Cream are the perfect toppers to a family-style feast of Texas Spice-Rubbed Roast Pork, Baked Apple Pear Chutney, Brown Sugar Bacon, and No-Peeking Popovers. Still hungry the next morning? No problem-this country girl does an impressive breakfast, too: Bite-Sized Sticky Buns, Sweet Potato Scones, Cast-Iron Skillet Potatoes, and Mexican Ranch Chilaquiles ought to fill you up.And if you're still looking for excuses to entertain this season, you'll find ooey-gooey baked goods wrapped up as gifts, homemade craft and décor ideas to make your home sparkle, and holiday-worthy menus guaranteed to make your gathering a Texas-sized success. Tree-trimming, cookie decorating, and Santas running down Main Street . . . Christmastime is here.
The Batch Lady: Shop Once. Cook Once. Eat Well All Week.
Suzanne Mulholland - 2020
Now she’s going to share her secrets with you.With over 80 delicious, home-cooked recipes that are quick to make, create and store, Suzanne's brilliant recipe combinations and time-saving tips will transform your kitchen, and will buy you back extra hours in your week.Packed with planners, helpful lists and more, this is the only guide you will ever need to save you money, time, and headspace, and change your life for good.
Real Simple Easy, Delicious Home Cooking: 250 Recipes for Every Season and Occasion
Real Simple - 2012
Since most cooks are short on time, more than half of these recipes can be prepared in 30 minutes or less, and include tips along the way point to additional time-savers and other tricks of the trade. The recipes are arranged by season, to help you take advantage of what's fresh at the market, and are accompanied by photos so you know exactly what you're getting.
Vegetarian Nosh For Students
Joy May - 2006
All new layout and photography. Photo with every recipe. No weighing scales required - only a mug and spoons. Accurate pricing with every recipe. Difficulty star rating with every recipe. Sample menus and shopping lists. Vegetarian Society Approved.
My Nepenthe: Bohemian Tales of Food, Family, and Big Sur
Romney Steele - 1905
My Nepenthe serves a big, gorgeous slice of American culture that I loved visiting through words and memory." --Deborah Madison, author of What We Eat When We Eat Alone and Vegetarian Cooking for Everyone "Romney Steele grew up in the lively bohemian milieu of Nepenthe on the Big Sur coast and knows all the stories worth telling. In My Nepenthe, an intimate, richly illustrated memoir with recipes culled from the restaurant's 60 years, she writes marvelously about her "crazy stew of a family" and especially her beloved grandmother, whose kindness and hospitality were legendary. --Caroline Bates, contributing editor, Gourmet magazineMy Nepenthe weaves together stories and tales about the famous California restaurant perched on the majestic cliffs of Big Sur. It celebrates the magic and history of place through food and the Fassett family who started Nepenthe.A lyrical feast written by the owners' granddaughter, Romney Steele, who grew up at the restaurant, My Nepenthe is as much about a family enterprise as it is about the Fassett family and their legacy. It recounts stories about the family's more than sixty-year history on the coast, the arts and architecture, and the colorful people who were the genesis of this legendary restaurant.My Nepenthe marks the restaurant's vibrant past as a gathering place and noted bohemian haunt, and its foray into the film industry during the shooting of The Sandpiper, featuring Elizabeth Taylor and Richard Burton. It also explores the lively scene that played out into the '70s, and onward through the current decade where it showcases Nepenthe's unique relationship with Pisoni Vineyards, owned by the renowned winemaker family. My Nepenthe includes more than seventy-five special recipes from the Fassetts, the restaurant, and the cafe, along with spectacular photography that completes the tale.Ultimately, My Nepenthe is a story about food, family, and the culture of place, and how it all unfolds around the table and why that matters.About NepentheLocated on the Big Sur cliffs 808 feet above the Pacific Ocean, Nepenthe Restaurant boasts sweeping views of the rugged Santa Lucia Mountains and the wild south coast of Monterey County. Angular mountains plunge into the crashing surf below, and on a clear day there is no limit to the scenery, unspoiled and immense in nature. Opened in 1949 by the Fassett family, the restaurant is nestled among native oak trees and a historic log cabin (now faced by brick) that was once owned by Orson Welles and Rita Hayworth.
Moro East
Samantha Clark - 2007
This collection follows a year in the life of this community garden, reflected in recipes that are unusual without being daunting. Many of the recipes reflect everyday activitiesTurkish women rolling flatbreads or clipping the young vine leaves to make dolmades, families gathering to grill kebabs on the weekendand the spirit of the community is captured in the photographs and the dishes. The 150 imaginative and seasonal recipes include Moro favorites and new combinations such as Pigeon Smoked Duck Breast with Apples, Walnuts and Chicory; Fried Green Tomatoes with Garlic and Sweet Vinegar; and Courgette and Yoghurt Soup. This character-filled garden was bulldozed to make way for the 2012 Olympics making this a true treasure, documenting the last ever growing season for Sam and Sam and the unique men and women of Manor Garden. Includes metric measurements
Delicious Under Pressure: Over 100 Pressure Cooker and Instant Pot ™ Recipes (The Blue Jean Chef)
Meredith Laurence - 2015
The book covers the basics of pressure-cooking as well as offers more advanced recipes for more experienced cooks. The result is delicious and the bonus is time, with all these recipes taking one third of the time of traditional cooking methods. Recipes include Tortilla soup, Spinach and Three Cheese Manicotti, Hunter's Beef Stew, Pork Carnitas, Thai Coconut Mussels, Portobello Mushroom and Zucchini Moussaka, Beets and Potatoes with Bacon, Blueberry Polenta with Bananas and Maple Syrup, and Brown Sugar Bourbon Bread Pudding, including all-new chapters on Vegetarian Main Courses and Breakfast Dishes. Don’t settle for the same old pressure cooker foods. Get Delicious Under Pressure.
A16: Food + Wine
Nate Appleman - 2008
Wine director Shelley Lindgren is renowned in the business for her expeditionary commitment to handcrafted southern Italian wines. In A16: FOOD + WINE, Appleman and Lindgren share the source of their inspiration—the bold flavors of Campania. From chile-spiked seafood stews and savory roasts to delicate antipasti and vegetable sides, the recipes are beguilingly rustic and approachable. Lindgren's vivid profiles of the key grapes and producers of southern Italy provide vital context for appreciating and pairing the wines. Stunning photography captures the wood-fired ambiance of the restaurant and the Campania countryside it celebrates.
Constant Traveller R801168: At age 16 I went to sea
Rod Baker - 2015
Aboard ship, he finds his place—at the bottom of the stratified navel hierarchy. At sea he experiences storms that toss large ships around like twigs.Venturing ashore in unfamiliar lands, he runs for his life through a Senegalese village, kisses a man in Australia, is mugged in Tahiti, almost kills the third mate in Sweden and is captured by a woman in Vancouver.
The Demonata 1-5 (Lord Loss; Demon Thief; Slawter; Bec; Blood Beast) (The Demonata)
Darren Shan - 2014
The first five books in the demonic masterpiece from the No.1 Master of Horror - Darren Shan.When Grubbs Grady first encounters Lord Loss and his evil minions, he learns three things:The world is vicious.Magic is possible.Demons are real.He thinks that he will never again witness such a terrible night of death and darkness.…He is wrong.Enter the terrifying world of the Demonata and get ready for a whole new dimension of fear.Includes: LORD LOSS, DEMON THIEF, SLAWTER, BEC and BLOOD BEAST.
Making Good Love to a Bad Boy
Breana Morgen - 2018
Power. Respect. All the things twenty-six-year-old self-made mogul Domino Black possesses, along with good looks and a huge dick to complement. As a young man who’s had to suffer more heartache than a little bit, the last thing he’s looking for is love. All Domino wants from women is what they’re good for – sex. Life has taught him that relationships aren’t worth the time or energy, and that in the words of Chris Brown, “these hoes ain’t loyal.” That is, until crossing paths with twenty-one-year-old Bailee Rodgers, who catches his eye from their first encounter. Will this bad boy turn good for the one girl who’s willing to show him that not all women are the same? Bailee Rodgers feels that life has dealt her some bad hands, starting with the death of a loved one. Coping with the loss she suffered led her to the arms of Tyler, who she soon realizes is not the man she wants or needs in her life. Bailee’s desire is to focus on healing her on broken heart, but when she meets the infamous Domino Black, she wonders if he could be the one to take her pain away. Bailee soon finds that Domino is two notches shy of crazy, but Domino may have met his match in her, because Bailee immediately proves to Domino that she’s not weak and insecure like the women he’s used to. Making good love to this bad boy is fun and exciting, but with lies, secrets, and drama lurking in the background, Bailee often wonders if it’s worth it… In this crazy, hood, love story, will Columbia’s biggest player be willing to change in order to win the heart of the sweet, innocent, broken-hearted girl, or will he add to her hurt and pain by being exactly who everybody makes him out to be?
Forbidden Love Unchained 2: The Finale
Carry Lowe - 2014
It is 72,000 words long. The Thompson sisters are back and things seem to be going from bad to worse for them.Raven is still reeling from Mickey’s death, not knowing which direction to point her blade in order to exact her revenge. But luckily she has Jay at her side to comfort and support her and she is really going to need him right now, because she and her sister are being beset by enemies at every turn. And the worst part about the situation is that it’s someone they know who is trying to harm them but they don’t even know it. Will they figure out who is trying to kill them before it’s too late? Or will another one of the Thompson sisters become a tragic loss? Mel has opened her heart to love again. But someone has returned to the scene and wants to tear her and Nick apart. Add the fact that Ripper’s betrayals have created insecurities in her that are affecting her relationship, and can Mel and Nick’s love survive? Come take another ride with these characters as they go on one last journey and see what happens in the final showdown.
The Sanctus Trilogy: Sanctus, The Key, The Tower
Simon Toyne - 2014
This is no ordinary suicide but a symbolic act. And thanks to the media, it is witnessed by the entire world.But few understand it. For charity worker Kathryn Mann and a handful of others in the know, it is what they have been waiting for. The cowled and secretive fanatics that live in the Citadel suspect it could mean the end of everything they have built – and they will kill, torture and break every law to stop that. For Liv Adamsen, New York crime reporter, it begins the next stage of a journey into the heart of her own identity.And at that journey's end lies a discovery that will change EVERYTHING …THE KEY: Liv Adamsen lies in an isolation ward staring at walls as blank as her memory. She knows she entered the monumental Citadel at the heart of Ruin but can remember only darkness. Something strange is stirring within her, whispering that she is ‘the key’. But the key to what?Hunted across continents and caught up in events that defy explanation, Liv turns to the only person she trusts – a charity worker named Gabriel Mann. Together their paths lead to a shocking discovery – one that will tear them apart and change the world forever…THE TOWER: The forbidden Citadel at the heart of the ancient Turkish city of Ruin opens its gates for the first time in history.A deadly disease has erupted within, and threatens to spread beyond its walls. Infected charity worker Gabriel Mann may hold the cure – but can one dying man stop an epidemic?Without him, former journalist Liv Adamsen is vulnerable, surrounded by strangers in the desert oasis that is her new home. Liv, however, has far bigger concerns than just her own life…Something big is coming. Something that will change everything. But will it be a new beginning or the End of Days?