Bilal wants to introduce his friends to daal. They’ve never tried it! As the day goes on, the daal continues to simmer, and more kids join Bilal and his family, waiting to try the tasty dish. And as time passes, Bilal begins to wonder: Will his friends like it as much as he does?This debut picture book by Aisha Saeed, with charming illustrations by Anoosha Syed, uses food as a means of bringing a community together to share in each other’s family traditions.

    Her sister may be speedy at spelling, her friend fast at braiding hair, and her brother brave with bulls, but when it comes to chickens, nobody is faster or braver than Lami. That is, until the day when Lami chases a little too fast, up the baobab tree, and reaches a little too far…ow! How can she catch chickens with an ankle that’s puffed up like an angry lizard? Could it be, as Nana Nadia says, that quick thinking is more important than quick running? Award-winning author Atinuke celebrates Nigerian village life in a story vibrantly illustrated by Angela Brooksbank with a universal message at its heart.

    So her brothers call her a baby and refuse to play with her.Yoomi is determined to eat kimchi. She tries to disguise it by eating it on a cookie, on pizza, and in ice cream. But that doesn't work. Then Grandma shows Yoomi how to make kimchi pancakes. This story about family, food, and a six-year-old "coming of age" has universal themes, and at the same time celebrates Korean culture. A kimchi pancake recipe and other back matter are included.A Junior Library Guild SelectionBank Street College's Best Children's Book of the Year (2018)A Baker's Dozen Award: The Best Children's Books for Family Literacy by the Pennsylvania Center for the Book (2018)

    Now in America, she watches fall leaves fly past her feet. Still, her family’s apartment feels like a village: Mama cooking luchi, funny stories in Bangla, and Baba’s big laugh. But outside, everything is different – trick-or-treating, ballet class, and English books.Back and forth, Shanti trudges between her two worlds. She remembers her village and learns her new town. She watches Bollywood movies at home and Hollywood movies with her friends. She is Indian. She is also American. How should she define home?

    But when Nai Nai realizes that they are out of cabbage (Secret #8: line the basket with cabbage leaves!), she sends Lili up to Babcia’s apartment on the sixth floor to get some. Babcia is happy to share her cabbage, but she needs some potatoes for her pierogi. . . .What follows is a race up and down the stairs as Lili helps all the grandmothers in her building borrow ingredients for different dumplings: Jamaican beef patties, Italian ravioli, Lebanese fatayer, and more.

    An American Library Association Notable Children's BookThis is the land that's never been sold, where work the hands, so wise and old, that reach through the water, clear and cold, into the mud to pick the taro to make the poi for our ohana's luau.Acclaimed illustrator and animator Kenard Pak's light-filled, dramatic illustrations pair exquisitely with Ilima Loomis' text to celebrate Hawaiian land and culture.The backmatter includes a glossary of Hawaiian terms used, as well as an author's note.A Kirkus Reviews Best Book of the YearA New York Public Library Best Book of the YearA Bank Street Best Childrens Book of the Year!A Booklist Editor's Choice

    “You’re a big boy now,” Granny says. “Time for you to learn.”At Granny’s, Sunday isn’t Sunday without a big family gathering over a lovingly prepared meal. Old enough now, our narrator is finally invited to help cook the dishes for the first time: He joins Granny in grating the cheese, cleaning the greens, and priming the meat for Roscoe Ray’s grill. But just when Granny says they’re finished, her grandson makes his own contribution, sweetening this Sunday gathering—and the many more to come.

    Can she rise to the occasion?Amy loves to make bao with her family. But it takes skill to make the bao taste and look delicious. And her bao keep coming out all wrong.Then she has an idea that may give her a second chance…Will Amy ever make the perfect bao?

    He kneads, rolls, and bakes, and as the sun rises and the world starts its day, Dad heads home to his young daughter. Together they play, read, garden, and—most importantly—they bake.This lovely, resonant picture book was inspired by muralist Katie Yamasaki’s work with formerly incarcerated people. With subtle, uncluttered storytelling amplified by her monumental and heartfelt paintings, she has created a powerful story of love, of family, and of reclaiming a life with joy.

    But then Mama reminds her that today is their neighbor Miz Adeline s birthday, and Kameeka has a ton of chores to do to get ready for the party they are hosting. Kameeka s disappointed to be stuck at home and can only think about the hoopin competition. Distracted, Kameeka accidentally ruins Miz Adeline s birthday cake, and has to confess to her that there won t be a cake for her special day. But then Miz Adeline s confesses something too: she s also got the itch the hula-hoopin itch! Her fingers start snappin . Her hips start swingin . Soon everyone s hips are swinging as the party spills out onto the street. The whole neighborhood s got the itch the hula-hoopin itch! With vibrant illustrations by Vanessa Brantley-Newton, The Hula-Hoopin Queen is a charming celebration of family and community ties. Set in Harlem, this intergenerational story shows the importance of staying young at heart."

    "Paj Ntaub, a young Hmong American girl, spends a busy year with her family in their new home and seeks a way to share the beauty of the world with a grieving neighbor"--

    In bouncy rhyming text, a hungry child tells about helping her mother make bee-bim bop: shopping, preparing ingredients, setting the table, and finally sitting down with her family to enjoy a favorite meal. The energy and enthusiasm of the young narrator are conveyed in the whimsical illustrations, which bring details from the artist’s childhood in Korea to his depiction of a modern Korean American family. Even young readers who aren’t familiar with the dish will recognize the pride that comes from helping Mama, the fun of mixing ingredients together in a bowl, and the pleasure of sharing delicious food. Includes author’s own recipe.

    Neighbors, aunts, uncles, nieces, nephews, and grandkids crowd into the house and pile it high with treats for a family feast.But when the walls begin to bulge and no-body has space enough to eat, one clever grandchild knows exactly what to do.Where there's a will there's a way when families grow and come together."A warmhearted tribute to the messy joys of a big, impromptu gathering" -- Publisher's Weekly STARRED review"A fine addition to book collections about families, food, counting, and joyous gatherings" -- The Horn Book "This counting story will have repeated readings during the holidays and all year round" -- School Library Journal"Grandma's lucky to have all these family members, and young readers are even luckier to be invited to this wonderful family gathering." -- Kirkus ReviewsChicago Public Library's 2017 Best of the Best Books selection

    Everyone in the neighborhood dreams of a taste of Omu's delicious stew! One by one, they follow their noses toward the scrumptious scent. And one by one, Omu offers a portion of her meal. Soon the pot is empty. Has she been so generous that she has nothing left for herself? Debut author-illustrator Oge Mora brings a heartwarming story of sharing and community to life in colorful cut-paper designs as luscious as Omu's stew, with an extra serving of love. An author's note explains that "Omu" (pronounced AH-moo) means "queen" in the Igbo language of her parents, but growing up, she used it to mean "Grandma."

    She misses her popo every day, but even if their visits are fleeting, their love is ever true and strong.