There is a lot of crossover between both series, but you do not need to read one to understand the other. Book 1: Forbidden Welcome to Whispering Bluff, Tennessee. Where the guys are hot. The girls are sweet. And nothing is what it seems... Flint DeLuca is sick and tired of moving. She and her dad have moved three times in the past year. But that's the life of a carnie. Even an ex-carnie like her. Her father swears this is the last move. All Flint wants now is to graduate from High School and put the carnival life behind her. Unfortunately, one of the two ain't gonna happen. So now not only is she back in the life she can never seem to get away from, she's also met this guy who pushes all her "I totally hate you" buttons. Cain. No last name. Wears shades in school. Dresses entirely in black. And only speaks to her when he's insulting her. She hates him. Hates him. And yet... there's something about the Goth boy that draws her like a moth to flame. God, she can't wait to graduate and get away from Whispering Bluff, only problem is she's pretty sure her high school is infested by vampires. Cain might be one of them. And for some reason, she seems to be on their menu. Sometimes High School really sucks... Book 2: Reckless The day Flint DeLuca moved to Whispering Bluff, TN she thought her life was over...until she met the dark, brooding, and seriously hot Cain. And then things were epic. Until they weren't. Prom night, her school is bombed by a pack of monsters known as hive, Flint's nearly killed in the explosion and her best friend Abel is kidnapped—all of it orchestrated by Cain's crazy mother, Layla aka The Hive Queen. The race is on to find Abel before Layla can turn him into one of her twisted creatures. But when a sword keeps appearing and disappearing in Flint's room, one that bears strange markings on it and hints at a secret buried deep in her past, Flint's already chaotic life is turned upside down. Now not only must she find a way to save Abel, but everything she thought she knew of her world and her life is about to change forever... Book 3: Possessed Flint DeLuca had hoped that recapturing Abel from Layla's vicious clutches would have been the end of a very long nightmare, but she couldn't have been more wrong. She's taken her friend--now twisted into a thing of rage-filled darkness--deep below the earth to heal and recover from the atrocities his mother committed upon him, only to discover they've been tricked by the dark fae court and have been thrust into a game of high stakes. Where the winners walk away, but the losers die. As if that wasn't bad enough, back on Earth, Cain's grappling with biblical end time prophecy, an Aunt who may or may not be the reincarnation of the Scarlet Woman doomed to tear open the Gates of Hell, and the loss of his mate and his brother. Great sacrifices will be required of them both, losses will accrue on every side, will Cain and Flint find their way back to each other? Only time will tell...time neither of them have much of...

    After her father’s, mother’s, and lover’s selfishness prevented them from giving her what her heart desired, she said “The Hell w/them!” Patience began doing her own thing and that was breaking the hearts of many.... Will her hoeish ways cause her playground to crumble?A Fem's Playground is jaw dropping, heartbreaking, and drama filled. Are you ready to Play?

    It is his one great escape from a world that doesn't always look kindly on gay teenagers; a world that can oftentimes be downright dangerous. But as he enters into high school, he quickly learns that trying to fly quietly under the gay radar, and having unbridled speed out on the running track, make for a conflicted pairing. The super jocks of the school take notice of Devon's amazing talent, and dub him a 'phenom'. He is immediately adopted into a popular circle of some of the hottest athletes he'd ever laid eyes on - the kind of guys that could snap him like a twig for staring at their ripped bodies for a second too long - guys that should be avoided at all costs. And yet, the kind of guys that love you like a brother when you win races for the team. *This Novella is intended for a mature audience.

    He has a flourishing bar in the heart of Soho and in six months he will be marrying Ashley. There's just one problem. Phil has been married before, 20 years ago. To a woman. In fact, technically Phil and Hazel are still married. And what Phil doesn't know yet is that Hazel has a son - a 19-year-old son.

     Beloved food blogger and New York Times best-selling author Danielle Walker is back with 125 recipes for comforting weeknight meals. This is the food you want to eat every day, made healthful and delicious with Danielle's proven techniques for removing allergens without sacrificing flavor. As a mother of three, Danielle knows how to get dinner (and breakfast and lunch) on the table quickly and easily. Featuring hearty dishes to start the day, on-the-go items for lunch, satisfying salads and sides, and healthy re-creations of comfort food classics like fried chicken, sloppy Joes, shrimp and grits, chicken pot pie, and lasagna, plus family-friendly sweets and treats, this collection of essential, allergen-free recipes will become the most-used cookbook on your shelf. With meal plans and grocery lists, dozens of sheet-pan suppers and one-pot dishes, and an entire chapter devoted to make-ahead and freezer-friendly meals, following a grain-free and paleo diet just got a little easier.Features include:  *  Four weeks of meal plans for breakfast, lunch, and dinner  *  Instant Pot, slow cooker, one-pot, sheet-pan, and 30-minute recipes  *  Packed lunch chart with creative ideas for school, work, and lunches on the go  *  Make-ahead meals, including freezer and leftover options  *  Dietary classifications for egg-, tree nut-, and nightshade-free dishes, plus designations for Specific Carbohydrate Diet (SCD) and Gut and Psychology Syndrome (GAPS)

    With 90 meals, each fully photographed showing the portion sizes for vegetables, protein, and starches (plus extras), eating healthy is easy: just fill your plate!

    He died in 1965 virtually unrecognized, yet in the following years his work and thought have attracted and intrigued an international audience. Now this comprehensive biography gives a pivotal poet his due. Based on interviews with scores of Spicer's contemporaries, Poet Be Like God details the most intimate aspects of Spicer's life-his family, his friends, his lovers-illuminating not only the man but also many of his poems. Such illumination extends also to the works of others whom Spicer came to know, including the writers Frank O'Hara, Robert Duncan, Denise Levertov, Helen Adam, Robin Blaser, Charles Olson, Philip K. Dick, Richard Brautigan, and Marianne Moore and the painters Jess, Fran Herndon, and Jay DeFeo. The resulting narrative, an engaging chronicle of the San Francisco Renaissance and the emergence of the North Beach gay scene during the 50s and 60s, will be indispensable reading for students of American literature and gay studies.

    

    From that house. That street. That place. And his parents. As a troubled teenager - struggling with his sexuality after years of bullying and abuse, including being spat on, beaten, having dog faeces forced into his mouth, and sexual assault - he left home and moved to another city, put together a new life and became a different person, while keeping the 'dead spots' hidden from everyone - sporadic bouts of depression that could wipe out days at a time. But years later, in the aftermath of a disturbing reminder of the past, he begins to unravel, which leads to a move abroad followed by a return to his childhood home. Moving back into that claustrophobic house full of unwanted memories - with his manipulative, controlling mother, and too many reminders of his toxic father - wasn't supposed to be for long, but as the past catches up with him, he heads towards a breakdown and finds himself trapped once again.

    It’s written and laid out to be accessible, current, and comprehensive, useful for the amateur and the professional alike. With full-color photos of dishes and ingredients that takes the guesswork out of shopping for ingredients and cooking this exciting cuisine, you'll soon see what's made Maangchi the modern go-to authority on Korean cooking.

    Written by a certified dietician, this creative cookbook gives kids the know-how and tools they need to become young chefs in the making! This edition features completely new material, including approximately 90 new recipes for all three meals of the day, as well as delicious drinks and desserts, the revised Food Pyramid, and approximately 30 puzzles!

    This book includes much previously unseen material from Williams's candid daily journal and also draws on rare in-depth interviews with friends and colleagues.

     "Magician in the kitchen" Marlene Koch is back with the third book in her bestselling "Eat What You Love" series. Eat What You Love-Everyday! offers 200 brand-new guilt-free recipes for every day, every occasion--and everyone! No one knows the foods Americans love to eat best, or makes fat, calories, and sugar "disappear" like Marlene. With easy-to-make great tasting recipes, and gorgeous mouthwatering images, Eat What You Love-Everyday! is the golden ticket for anyone who wants to eat the foods they love, and still look and feel their best, including those on weight loss or diabetes diets. Includes amazing makeovers from restaurants like Panda Express, Cheesecake Factory, and Starbucks, complete with compelling comparisons (like a Luscious Lemon Cupcake for a mere 135 calories, compared to 610!), special occasion dishes, comprehensive nutritional analysis including diabetic exchanges and Weight Watcher point comparisons for every recipe, and new options for all-natural, sugar-free sweeteners and gluten-free eating.(Note: Current up-to-date downloadable Weight Watcher points addendums for all Eat What You Love books can be found on the MarleneKoch website.) Incredible Testimonials from Marlene's fans: "I am happy to let you know I have lost 52 pounds and 4 dress sizes due to your wonderful recipes." "I have a very picky husband and with each recipe he goes back for seconds! Thank you for making your recipes easy to follow and SO YUMMY." "I have lost over 40 pounds since March of this year and my A1Cs have dropped from 9.6 to 6.2 in 6 months."

    The mere mention of baking cookies conjures up memories not just of tantalizing aromas and great tastes but of warm kitchens and good times with family and friends. "Joy of Cooking Christmas Cookies" brings together in a single volume 75 indispensable cookie recipes and more than 25 recipes for holiday extras. That's more than 100 recipes, half of which are brand new. This book also offers a sneak preview of the revision of "Joy of Cooking", the first in more than two decades. Written with clarity, humor, and a dedication to detail that has always set the "Joy of Cooking" apart from all other cookbooks, this book will teach anyone from the person who has never baked a single cookie to the experienced home baker how to turn out a perfect cookie every time. A treasure trove of information, this book contains basic instructions on measuring ingredients, handling and shaping cookie doughs, and decorating cookies, supported by helpful line drawings every step of the way. Recipes include the full range of cookies from the simplest one-pan bar cookies like Chocolate-Glazed Toffee Bars and Scottish Shortbread to those that are dropped onto a cookie sheet (don't miss the new Monster Cookies) to Christmas production numbers like Spritz that are piped through a press. On the familiar side are recipes for chocolate chip cookies, brownies, and sugar cookies. Brief but precise directions ensure that the brownies will be fudgey and moist, the chocolate chips chewy, and the sugar cookies meltingly tender. On the novel side are such irresistible new entries as Pumpkin Cheesecake Bars, Tuscan Almond Biscotti, and Chocolate Mint Surprises.Among this Book's unique features:A full-color photograph of every cookieBrand-new recipes for reduced-fat cookies that taste wonderfulAn easy-to-make gingerbread houseStorage suggestions that help you plan your baking time when conipany is comingRecipes for eggnog, mulled cider and wine, and three kinds of homemade hot chocolateA section on extras-a California fruitcake for the 90s made with dried fruits and nuts, a plum pudding Charles Dickens would have loved, Stollen, Chocolate Truffles, Bourbon Balls, Candied Popcorn, and more.For sparkling additions to any weekday or for a splendid display of special party presentations, the new "Joy of Cooking Christmas Cookies" is the only cookie book you'll ever need.

    Chapters: The Stars' Tennis Balls, Making History, the Liar, the Ode Less Travelled: Unlocking the Poet Within, Moab Is My Washpot, the Hippopotamus, Paperweight, Stephen Fry's Incomplete and Utter History of Classical Music. Source: Wikipedia. Free updates online. Not illustrated. Excerpt: The Stars' Tennis Balls is a psychological thriller novel by Stephen Fry, first published in 2000. In the United States, the title was changed to Revenge. In the Afterword to the 2003 American edition, Fry admits that the story "is a straight steal, virtually identical in all but period and style to Alexandre Dumas' The Count of Monte Cristo" but denies plagiarism, since Dumas also admits that the plot was taken from a contemporary urban legend. The main character, Edward (Ted/Tedward) Maddstone, is a seventeen year old schoolboy who appears to be the sort of person for whom everything goes right. He is captain of school, talented at sports and following in the footsteps of his father towards Oxford University, then a career in politics. He is happy and has fallen in love with a girl called Portia. But a few bizarre twists and turns of fate ensure that his life is turned upside down. As mentioned above, the plot is extremely similar to the story of The Count of Monte Cristo. The original title comes from a quotation taken from John Webster's The Duchess of Malfi. In full it reads: "We are merely the stars' tennis balls, struck and banded which way please them." The novel's dedication reads simply "To M'Colleague" - "M'Colleague" being the name by which Fry and Hugh Laurie referred to each other in their TV sketch show A Bit of Fry and Laurie.