Flora Forager creates images out of flower petals, leaves, stones, twigs, and other natural materials that she finds in her garden and in urban wild areas in her neighborhood. This intimate, lovely book collects her best pieces, including new, exclusive art, along with a peek into her unique creative process. Featured pieces include scenes, mandalas, animals, birds, fish, insects, mythical creatures, iconic women, old masters, and more. Each artwork is accompanied by explanatory text on a facing page including piece name, materials used, and a short, evocative description of the artist's process and inspiration.

    . . this is the next best thing.” —The Washington Post   Before it was restored, the High Line was an untouched, abandoned landscape overgrown with wildflowers. Today it’s a central plaza, a cultural center, a walkway, and a green retreat in a bustling city that is free for all to enjoy. This beautiful, dynamic garden was designed by Piet Oudolf, one of the world’s most extraordinary garden designers. Gardens of the High Line, by Piet Oudolf and Rick Darke, offers an in-depth view into the planting designs, plant palette, and maintenance of this landmark achievement. It reveals a four-season garden that is filled with native and exotic plants, drought-tol­erant perennials, and grasses that thrive and spread. It also offers inspiration and advice on recreating its iconic, naturalistic style. Featuring stunning photographs by Rick Darke and an introduction by Robert Hammond, the founder of the Friends of the High Line, this large-trim, photo-driven book is a must-have gem of nature of design.

    In reality, there are hundreds of different plant families, each grouped logically by a unique family history and genealogy. This brings sense and order to the more than a quarter of a million different plant species covering a diverse spectrum that includes soaring sequoias (Cupressaceae), squat prickly pear (Cactaceae), and luxuriant roses (Rosaceae).Plant Families is an easy-to-use, beautifully illustrated guide to the more than one hundred core plant families every horticulturist, gardener, or budding botanist needs to know. It introduces the basics of plant genealogy and teaches readers how to identify and understand the different structures of flowers, trees, herbs, shrubs, and bulbs. It then walks through each family, explaining its origins and range, and describing characteristics such as size, flowers, and seeds. Each family is accompanied by full-color botanical illustrations and diagrams. “Uses For” boxes planted throughout the book provide practical gardening tips related to each family. We have much to gain by learning about the relationships between plant families. By understanding how botanists create these groupings, we can become more apt at spotting the unique characteristics of a plant and identify them faster and more accurately. Understanding plant families also helps us to make sense of—and better appreciate—the enormous biological diversity of the plant kingdom.

    For years she witnessed elevated rates of miscarriages, birth defects, and cancer in her town, ultimately drawing connections between environmental contamination and these maladies. When she brought her findings to environmental health researchers, Cook sparked the United States’ first large-scale community-based participatory research project.In The River Is in Us, author Elizabeth Hoover takes us deep into this remarkable community that has partnered with scientists and developed grassroots programs to fight the contamination of its lands and reclaim its health and culture. Through in-depth research into archives, newspapers, and public meetings, as well as numerous interviews with community members and scientists, Hoover shows the exact efforts taken by Akwesasne’s massive research project and the grassroots efforts to preserve the Native culture and lands. She also documents how contaminants have altered tribal life, including changes to the Mohawk fishing culture and the rise of diabetes in Akwesasne.Featuring community members such as farmers, health-care providers, area leaders, and environmental specialists, while rigorously evaluating the efficacy of tribal efforts to preserve its culture and protect its health, The River Is in Us offers important lessons for improving environmental health research and health care, plus detailed insights into the struggles and methods of indigenous groups. This moving, uplifting book is an essential read for anyone interested in Native Americans, social justice, and the pollutants contaminating our food, water, and bodies.

    This natural union between plants and fungi is the foundation of our food web.” —Paul Stamets, author of Mycelium Running: How Mushrooms Can Help Save the WorldTeaming with Fungi is an important guide to mycorrhizae and the role they play in agriculture, horticulture, and hydroponics. Almost every plant in a garden forms a relationship with fungi, and many plants would not exist without their fungal partners. By better understanding this relationship, home gardeners can take advantage of the benefits of fungi, which include an increased uptake in nutrients, resistance to drought, earlier fruiting, and more. This must-have guide will teach you how fungi interact with plants and how to best to employ them in your home garden.

    In The Chinese Kitchen Garden, she beautifully blends the story of her family’s cultural heritage with growing information for 38 Chinese vegetables—like lotus root, garlic, chives, and eggplant—and 25 traditional recipes, like congee, dumplings, and bok choy stir-fry. Organized by season, you’ll learn what to grow in spring and what to cook in winter. This gorgeous book gives the reader unparalleled access to the Ruth Bancroft Garden, an outstanding public garden in northern California. Packed with practical information on plant choice and design and filled with exceptional photography, The Bold Dry Garden empowers readers to confidently create a garden that is lush, waterwise, and welcoming. It also celebrates one of the premier public gardens in the country and the extrordinary woman who founded it.

    They are useful in all sorts of recipes, packed with health benefits that do everything from boost the immune system to cure the flu, and you can even find them for free all over the world -- or grow your own. This comprehensive guide will teach you: The incredible history of elderberries and elder flowers Health studies and traditional medicinal uses The effects of heating and freezing on the medicinal properties of elderberries The most efficient way to get every bit of the anti-flu benefits from elderberries (Hint: it's not elderberry syrup!) How to easily find elderberries, with full-color ID photos and maps of elderberry ranges in the United States and Canada (though you'll also find them elsewhere all throughout the world) How to grow your own elder shrubs from cuttings or wild transplants How to preserve elderberries by freezing, drying, canning and more How to ID elders and how to tell them from so-called poisonous look-alikes Elderflower recipes for teas, pancakes, syrups and more Elderberry recipes for jams, tinctures, oxymels, popsicles, pies, muffins and more Instructions for homemade spirits like elderflower wine, elderberry mead, elderflower-blueberry smashes and elderflower liqueur ice cream floats -- just to name a few! And much more With over 60 recipes for health remedies, baked goods, spirits, jellies and more! The amazing health benefits of elderberries are well known.  There's no more need to spend up to $20 a pound on dried elderberries when you can find them all around you once you know where (and when) to look.  There's also no more need to limit yourself to elderberry syrup when there are so many better ways to get the health benefits of elderberries. And once you know how to find or grow your own elderberries, there's no need to stop at medicinal recipes when you'll have enough to also make all kinds of delicious jellies, liqueurs, baked goods, drinks and other delicious treats.Whether you're a novice forager wanting to find local (free!) sources of elderberries for anti-flu syrup, a homeowner interested in growing elderberries and finding delicious ways to preserve them, or a veteran forager looking for fun new ways to make use of elderberry and elderflower bounties, this comprehensive book has something for you.

    Well-chosen, well-cared-for houseplants bring life to a room, both literally and figuratively. They add color, texture, motion, uniqueness, beauty—and they even improve air quality. They also fulfill our need to nurture and care for other living things. In Houseplants, expert grower Lisa Eldred Steinkopf gives you the advice and information you need to confidently bring a plant (or two, or more!) home and find joy in keeping it lush and healthy. Achieve success with your houseplants by:Making smart selections: Choose plants that are suited for your space and conditions.Savvy siting: Where the plant is placed is as important as what it is.Taking care: Proper maintenance goes far beyond watering; learn how to fertilize, groom, troubleshoot, propagate, and more.Becoming an educated owner: The book includes 125+ profiles of the most popular, cutting-edge plant species.Organized by relative ease of care, the plant profiles offer the common and botanical names, light preference, watering guidelines, whether and under what conditions it flowers, its size and growth potential, propagation tips, and available cultivars. Featuring stunning photography and a modern design, Houseplants is a must-have resource for every houseplant parent.

    This practical guide will help urban dwellers develop a more sustainable existence.With a deep knowledge of permaculture and organic gardening, horticultural expert Justin Calverley shows you how to establish a diverse urban farm, whether in your own backyard, a plot shared with your neighbours or even on a kerbside verge. Justin advocates observing and following nature's cycles and patterns as the best way to a sustainable and productive garden.As well as growing fruit and veg, Justin explains how to take up bee-keeping, mushroom growing, chook care, propagation and preserving your patch's bounty.So be inspired and get cracking on your own little garden of Eden!

    These microscopic organisms partner with the root systems of approximately 95 percent of the plants on Earth, and they sequester carbon in much more meaningful ways than human "carbon offsets" will ever achieve. Pick up a handful of old-growth forest soil and you are holding 26 miles of threadlike fungal mycelia, if it could be stretched it out in a straight line. Most of these soil fungi are mycorrhizal, supporting plant health in elegant and sophisticated ways. The boost to green immune function in plants and community-wide networking turns out to be the true basis of ecosystem resiliency. A profound intelligence exists in the underground nutrient exchange between fungi and plant roots, which in turn determines the nutrient density of the foods we grow and eat.Exploring the science of symbiotic fungi in layman's terms, holistic farmer Michael Phillips (author of The Holistic Orchard and The Apple Grower) sets the stage for practical applications across the landscape. The real impetus behind no-till farming, gardening with mulches, cover cropping, digging with broadforks, shallow cultivation, forest-edge orcharding, and everything related to permaculture is to help the plants and fungi to prosper . . . which means we prosper as well.Building soil structure and fertility that lasts for ages results only once we comprehend the nondisturbance principle. As the author says, "What a grower understands, a grower will do." Mycorrhizal Planet abounds with insights into "fungal consciousness" and offers practical, regenerative techniques that are pertinent to gardeners, landscapers, orchardists, foresters, and farmers. Michael's fungal acumen will resonate with everyone who is fascinated with the unseen workings of nature and concerned about maintaining and restoring the health of our soils, our climate, and the quality of life on Earth for generations to come.

    When Kate Herd started experimenting with how she pruned and trained the native plants in her riverside garden in Melbourne, she made some amazing discoveries. A eucalyptus shrub she had cut right back to the ground reappeared as the most beautiful sprawling ground cover. Westringia was shaped to impersonate perfect English Box balls. And she found that Tasmanian beech trees could grow as a copse in small city courtyards. Jela had similar experiences in her own garden design practice and together Kate and Jela have explored the unique beauty and resilience of Australia’s native plants. Known for their absolute versatility and hardiness in the garden, native plants also offer up original forms for cut flowers and sculpture. Garden designers Fiona Brockhoff and Sue Barnsley, Sculptor Tracey Deep and Artist Janet Lawrence all share their own love of Australian plants and how they incorporate them into their work. Chapters cover topics such as: Feature Foliage, Sculptural Forms, Pliability, Shady Spaces and Flowering Meadows.

    The farm at Langwarrin, about 50 kilometres south-east of Melbourne, was a place she cherished throughout her long life. The beautiful garden she created there with gardener Michael Morrison is one of Australia's finest. In 1984 Michael began to keep garden diaries, a practice that endures to this day. He writes of the plants that have thrived and those they've lost, of terrible heat and freak storms, of escaped cows and memorable parties. The diaries recount the plans he and Dame Elisabeth hatched, the triumphs and tensions, the sheer fun of making a garden together. In an age preoccupied with selfies and spotlight chasers, Michael Morrison's diaries remind us of a different way of living - of more than forty years spent quietly but passionately dedicated to one special garden and its unique owner.

    Detailed entries for each family include descriptions, distribution, evolutionary relationships, and fascinating information on economic uses of plants and etymology of their names. All entries are also copiously illustrated in full color with more than 2,500 stunning photographs. A collaboration among three celebrated botanists at the Royal Botanic Gardens, Kew, Plants of the World is authoritative, comprehensive, and beautiful. Covering everything from ferns to angiosperms, it will be an essential resource for practicing botanists, horticulturists, and nascent green thumbs alike.

    

    His signature style can be seen in prominent places like London’s Olympic Park and the Botanic Garden at the University of Oxford. Using a distinct technique of sowing meadows from seed, he creates plant communities that mimic the dramatic beauty of natural meadows and offer a succession of blooms over many months—a technique that can be adapted to work in both large-scale public gardens and smaller residential gardens. Sowing Beauty shows you how to recreate Hitchmough’s masterful, romantic style. You'll will learn how to design and sow seed mixes that include a range of plants, both native and exotic, and how to maintain the sown spaces over time. Color photographs show not only the gorgeous finished gardens, but also all the steps along the way.