As a member of the Nolan sisters, Coleen Nolan was born into the spotlight and has stayed there ever since. She has now become one of the nation's favourite TV presenters and is used to newspapers and magazines claiming to have the inside story of her private life. In No Regrets Coleen finally reveals the truth of what really happened during the last few rollercoaster years, truly the worst of her life. Whilst it's certainly been a traumatic time for the whole family, Coleen is a survivor. First and foremost, she is a mum and is determined to hold her family together. The Nolans finally put aside their infamous feud to rally round their beloved sister Bernie, who tragically lost her fight with cancer on the 4th of July last year, aged just 52. In this memoir, Coleen movingly describes her struggle to deal with the emotional scars that come from losing someone so close and the effect it has had on her own life. In this incredibly candid memoir, Coleen writes with raw honesty about her family troubles, her career highs and lows, and her struggle with her body image. In recent years, Coleen has found herself in both a plastic surgeon's office looking at a £20,000 bill to 'fix her face' and at a breast cancer clinic asking for the removal of her healthy breasts to avoid becoming the fourth sister in the family to be struck down by cancer. Wonderfully warm and moving, and brilliantly funny and honest, No Regrets will take you from laughter to tears and back again as you share in Coleen's very personal journey.

     Whether you are a rookie or an established Broker, this is the guide you need to lay the foundations for long-term success. Author Dustan Woodhouse has packed this book with dozens of tips and lessons gleaned from personal experience processing over 1,300 mortgage files and taking in over 2,000 applications verbally. You'll learn... - The old-school piece of technology that's every broker's best friend - How to have a complete application built by the time the very first phone call ends - When smart brokers decide to walk away from a file - Where to invest your marketing dollars (and where you'd just be throwing that money away) - How to trade cold-calling for warm-calling - How the "paycheque mentality" can sink your business, and what to do about it Every step, every tip, every process is aimed at building long-term relationships with clients and referral partners alike. It's all designed to get you to the holy grail of a referral-only business. Your mantra? Get the application. Here's how to do it.

    Few others can offer such a remarkable insight into life at Anfield from Shankly to Houllier and beyond. Born in Liverpool in 1954, Phil later moved to his spiritual home of Kirkby where his footballing abilities were soon noticed and he quickly acquired a range of schoolboy honours before signing professional forms for his beloved Reds in 1971.As he staked a claim for a first-team place, Kop messiah Bill Shankly would memorably declare: “Aye, Phil Thompson. The boy tossed up with a sparrow for his legs and lost!”Shanks, however, was in no doubt about the young Thommo’s qualities and Phil would go on to claim a host of Anfield honours including seven League Championships, three European Cups, two League Cups and an FA Cup.The proudest moment of his footballing life came in 1981 when he led the Reds to a third European Cup with a 1-0 defeat of Real Madrid in Paris, later parading the trophy at his local pub, The Falcon.He left the Reds after winning 42 England caps before returning to Anfield in a coaching capacity under Liverpool player manager Kenny Dalglish.Despite being controversially sacked by Reds boss and former teammate Graeme Souness in 1992, he sensationally returned to Anfield as Gerard Houllier’s right-hand man in 1998, going on to revive the glory days by claiming a famous treble of trophies in 2001.Coming full circle and happy to be a fan again, he shared in the joy of the Reds’ 2005 Champions League triumph in Istanbul – as highlighted during remarkable scenes on SKY TV.

    

    Indeed, Flora Britannica is the definitive contemporary flora, an encyclopaedia of living folklore, a register – a sort of Domesday Book.It is unique in that it is not a botanical flora but a cultural one – an account of the role of wild plants in social life, arts, custom and landscape. It is also unique in that information has been supplied by the people themselves. Five years of intensive original research have aroused popular interest and ‘grassroots’ involvement on an exceptional scale. People all over Britain – both rural and urban – have been encouraged to record and celebrate the cultural dimensions of their own flora, and to send their memories and anecdotes, observations and regional knowledge to Flora Britannica.The result is a nationwide record of the popular culture, domestic uses and social meanings of our wild plants. It is both useful and delightful – superbly written by one of the most outstanding English authors on natural history and illustrated with nearly 500 photographs. Including trees and ferns, it covers 1,000 species, many of them in considerable detail. A new flora for the people, Flora Britannica is a testimony to the continuing relationship between nature and human beings, and a celebration that the seasons and the landscape, local character and identity, still matter in Britain.

    This collection follows a year in the life of this community garden, reflected in recipes that are unusual without being daunting. Many of the recipes reflect everyday activitiesTurkish women rolling flatbreads or clipping the young vine leaves to make dolmades, families gathering to grill kebabs on the weekendand the spirit of the community is captured in the photographs and the dishes. The 150 imaginative and seasonal recipes include Moro favorites and new combinations such as Pigeon Smoked Duck Breast with Apples, Walnuts and Chicory; Fried Green Tomatoes with Garlic and Sweet Vinegar; and Courgette and Yoghurt Soup. This character-filled garden was bulldozed to make way for the 2012 Olympics making this a true treasure, documenting the last ever growing season for Sam and Sam and the unique men and women of Manor Garden. Includes metric measurements

    For years, Terrain has been at the forefront of this movement (they are responsible for popularizing the terrarium craze, for one), and in their first book--timed to the 10-year anniversary of the brand--they offer readers a treasury of interior and outdoor design ideas, projects, and gardening intel. The book will teach readers how to replicate the "Terrain look" at home, with topics ranging from terrariums to arbors, layered bulb planting to holiday wreath-making. Featuring hundreds of full-color photographs and inspirational ideas for every season, Terrain at Home is the ultimate resource for the indoor/outdoor lifestyle.

    Comedy and Error Simon Day, star of the Fast Show and Bellamy's People tells the shocking, sometimes sad and hilariously funny story of his life so far Full description

    Not only are backyard vegetable plots popping up in places long reserved for lawns, but some renegades are even planting their front yards with food. People in apartments are filling their balconies with pots of tomatoes, beans, and basil, while others are gazing skyward and "greening" their rooftops with food plants. Still others are colonizing public spaces, staking out territory in parks for community gardens and orchards, or convincing school boards to turn asphalt school grounds into "growing" grounds.Woven through the book are the stories of guerrilla urban farmers in various cities of North America who are tapping city trees for syrup, gleaning fruit from parks, foraging for greens in abandoned lots, planting heritage vegetables on the boulevard, and otherwise placing food production at the centre of the urban community. Additional stories describe the history of urban food production in North America, revealing the roots of our current hunger for more connection with our food, and the visionaries who have directed that hunger into action.Throughout the book, sidebars offer practical tips for how to compost, how to convert a lawn into a vegetable bed, and what edible plants are easy to grow with children, among other topics.

    This booklet explains how to plant and grow organic potatoes for food in the home garden. Recommended for backyard gardeners and container gardeners with small city-sized yards, patios, balconies, decks, and rooftops. Written by the author of the best-selling Fresh Food From Small Spaces gardening book, a former columnist for Urban Farm magazine.Topics Include:* Why Grow Potatoes? Six Great Reasons* Different Kinds of Potatoes (and Where to Get Them)* Growing in Containers, Raised Beds, and Traditional Rows * Planting and Hilling Potatoes* Soil, Fertilizer, and Watering Needs* How to Harvest Potatoes* Storing Potatoes for Later Use* Bonus: Two Secret Tips for Getting More (and More Delicious) PotatoesPotatoes are one of the simplest food crops to grow at home. In this booklet, you will learn how to plant and grow potatoes in any sized garden. Even if you have no garden at all, and merely a doorstep, patio, rooftop, balcony, or deck, you can grow potatoes in very small spaces. Learn which type of containers potatoes thrive in, producing bigger harvests than you'll ever get from a bed in the ground. Learn how to select and plant potatoes that mature earlier than others, giving you a quick food harvest even in a short season climate with cold winters. Be More Self-SufficientNo other food crop allows you to do so much with so little as the potato. In fact, this is the most productive food staple you can produce at home. Just imagine how much space it would take to grow enough wheat, rye, oats, barley, rice, or other food staple to feed a family. Yet you can grow enough potatoes on your doorstep to feed a person for days.Grow Your Own Food and Save MoneySave some money this year and grow some delicious homegrown food, starting with potatoes and other organic vegetables. Learn which type of containers to grow spuds in for AMAZING yields. Learn how to plant and grow organic potatoes in garden rows, raised beds, and anything that holds soil or mulch (even garbage cans). Get this terrific guide today and start growing your own spuds!

    Delving deep into the storied past of the apple in North America, Humphreys explores the intricate link between agriculture, settlement, and human relationships. With her signature insight and exquisite prose, she brings light to such varied topics as how the apple first came across the Atlantic Ocean with a relatively unknown Quaker woman long before the more famed “Johnny Appleseed”; how bountiful Indigenous orchards were targeted to be taken over or eradicated by white settlers and their armies; how the once-17,000 varietals of apple cultivated were catalogued by watercolour artists from the United States’ Department of Pomology;  how apples wove into the life and poetry of Robert Frost; and how Humphreys’ own curiosity was piqued by the Winter Pear Pearmain, believed to be the world’s best tasting apple, which she found growing beside an abandoned cottage not far from her home.In telling this hidden history, Humphreys writes movingly about the experience of her research, something she undertook as one of her closest friends was dying. The result is a book that is both personal and universal, combining engaging storytelling, historical detail, and deep emotional insight.

    Whether hosting a party, helping out with a friend's wedding, or wishing to incorporate the beauty of flowers into everyday life, The Flower Workshop allows you to create dazzling arrangements that go beyond merely pretty and into realms of the dramatic, the unexpected, and sometimes even the magical. Written by a celebrated floral designer and lavishly illustrated with full-color photography, this book not only provides step-by-step instructions for more than forty-five stunning floral projects from simple to spectacular, but also equips you with the skills to customize arrangements at home. Known for her hands-on flower workshops at FlowerSchool New York, Ariella Chezar walks you through the nuts and bolts of creating a variety of small flourishes, tonal arrangements, branch arrangements, handheld bouquets, wreathes, garlands, grand gestures, and more—all accompanied by detailed photography. Chezar offers advice and philosophy on everything from texture and color to foliage and containers, providing an overall approach to living and working with flowers, with an eye toward fresh, local, wild, seasonally influenced floral design. For every occasion, from relaxed and simple to lavish and monumental, The Flower Workshop celebrates the special moments in your life with glorious, fragrant floral arrangements and enhances your surroundings with abundant beauty.From the Hardcover edition.

    Aimed at a wider audience than typical houseplant books, each chapter combines easily digestible plant knowledge, style guidance via real home interiors, and inspiring advice for using plants to increase energy, creativity, and well-being and to attract love and prosperity. Also included: real-world @urbanjungleblog followers’ FAQs; a section on plants and pets; and plant care for the different stages of a houseplant’s life. The focus is on using plants to raise the positive energy of every room in the house and to live happily ever after with plants.

    But how do you get plants to grow in a spot where trees and shrubs hide the sun? In this stunning volume, garden expert Larry Hodgson shows how to create a lush and lovely garden filled with plants that will flourish in the shade.The first part covers the basics of shade gardening, including planning, planting, and problem-solving. Here readers will find out how to use shade-tolerant grasses and groundcovers for the root-filled areas under trees; discover solutions for dry shade and heavy needle and leaf drop; and learn what to do if a tree should fall and a shade garden is suddenly thrust back in the sun. The second part is devoted to an encyclopedia of shade-loving plants.Complete with expert designs for five different kinds of shaded gardens, Making the Most of Shade is a splendid new gardening title by the popular author of Perennials for Every Purpose, which Susan McClure, author of Easy-Care Perennial Gardens, called "a treasure . . . the next best thing to having a friendly expert whispering in your ear as you plan, plant, and perfect your perennial garden."

    Sometimes you reap what other people sowed. Sometimes you haven't got a clue what you are sowing, and sometimes you just get lucky, or unlucky. All these things are true of life, as of gardening.In this thoughtful and beautifully observed book, journalist and gardening enthusiast Margaret Simons takes readers on a journey through the seasons, through her life, and through the tiny patch of inner-urban earth that is home to her garden.Over the course of a year, within the garden and without, there are births to celebrate and deaths to mourn; there are periods of great happiness and light, and times of quiet reflection. There is, in other words, all the chaos, joy, sorrow, and splendour of being alive.