Fields (1900-1994) began his employment at the White House in 1931, and kept a journal of his meetings with the presidents and their families; he would also meet important people like Winston Churchill, Princess Elizabeth of England, Thomas Edison, John D. Rockefeller, presidential cabinet members, senators, representatives, and Supreme Court Justices. He would also witness presidential decision-making at critical times in American history -- the attack on Pearl Harbor, the death of Franklin Roosevelt, the desegregation of the military, and the outbreak of hostilities in Korea. As Fields often told his staff, “...remember that we are helping to make history. We have a small part ... but they can't do much here without us. They've got to eat, you know.” Included are sample menus prepared for visiting heads-of-state and foreign dignitaries.

    Among the women profiled in this first of a definitive two-volume history: Dolley Madison, Julia Tyler, Mary Lincoln, Julia Grant, Nellie Taft, Edith Wilson, Grace Coolidge, Eleanor Roosevelt, and Mamie Eisenhower. From the Federalist to the Antebellum periods, through the Gilded and Jazz ages, from the Great Depression to the Fabulous Fifties, thirty-four women confronted the towering events of American history. They also helped establish its course. We also glimpse the early years of the living First Ladies, from Jacqueline Kennedy to Barbara Bush.