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    The province has become synonymous with conflict, terrorism and tortuous efforts to forge peace. But what is life there really like? In this enchanting and highly original book Martin Fletcher presents a portrait of Northern Ireland utterly at odds with its dire international image. He paints a compelling picture of a place caught in a time warp since the 1960s, of a land of mountains, lakes and rivers where customs, traditions and old-world charm survive, of an incredibly resourceful province that has given the world not just bombs and bullets but the Titanic, the tyre and the tractor, a dozen American presidents, two prime ministers of New Zealand and a Hindu god. He meets an intelligent, fun-loving, God-fearing people who may do terrible things to each other but who could not be more welcoming to outsiders. He describes a land of awful beauty, a battleground of good and evil, a province populated by saints and sinners that has yet to be rendered bland by the forces of modernity.

    

    While her B-School batch mates are busy scrambling for top jobs and grades, a restless Sarika dreams of putting on her running shoes and having all the pages of her passport stamped by the age of thirty.What follows is a frenzied quest of not just collecting stamps but ticking off items off her ever-expanding bucket list: From learning the local language in Spain to an alcohol trail through Greece; from a tryst with Shakespeare and Jane Austen in the United Kingdom to an encounter with the Vampire in Romania; from straddling the border between two countries in the Middle East to a road trip through Morocco to the Sahara; each experience bringing her just a little closer to reaching that final destination on her passport. A journey of falling in love with globetrotting--this one promises to be one of the best roller-coaster reading experiences you will have this year.

    Flavored with wild (and often ribald) anecdotes, inside stories, interviews, and never-before-told material, Going Long brings the incredible story of the maverick American Football League to life through the words of those who lived it.

    

    It re-creates the legary big-game safaris led by Selous and Bell and the daring ventures of early hunters into unexplored territories, and brings to life such romantic figures as Cape-to-Cairo Grogan, who walked 4,000 miles for the love of a woman, and Dinesen's dashing lover, Denys Finch. Witnesses to the richest wildlife spectacle on the earth, these hunters were the first conservationists. Hard-drinking, infatuated with risk, and careless in love, they inspired Hemingway's stories and movies with Clark Gable and Gregory Peck.

     In the depth of winter, Helen Lloyd spent three months cycling solo across one of the most remote, coldest inhabited regions of the planet - Siberia. In temperatures down to -50°C, she battled against the cold, overcoming her fear of wolves and falling through the ice of a frozen lake. Alone in a hibernating land with little to stimulate the senses, the biggest challenges were with her mind as she struggled with the solitude. With flashes of humour and riveting, graphic descriptions that will have you living each moment with her, Helen Lloyd describes the fear, uncertainty and joy of riding through a frozen, icy world. Yet, A Siberian Winter’s Tale is a touching story full of warm-hearted moments that are gifted to Helen by strangers along the Road of Bones.

    Based on historical events this novel tells an unforgettable story of Armenian King Pap (370-374 AD), the last king of the Arsacid Dynasty of Armenia.

    Author and burger expert George Motz covers traditional grilling techniques as well as how to smoke, steam, poach, and deep-fry burgers based on signature recipes from around the country. Each chapter is dedicated to a specific regional burger, from the tortilla burger of New Mexico to the classic New York–style pub burger, and from the fried onion burger of Oklahoma to Hawaii’s Loco Moco. Motz provides expert instruction, tantalizing recipes, and vibrant color photography to help you create unique variations on America’s favorite dish in your own home. Recipes feature regional burgers from: California, Connecticut, Florida, Hawaii, Iowa, Kansas, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, New Jersey, New Mexico, New York, North Carolina, Oklahoma, South Carolina, Tennessee, Texas, Utah, and Wisconsin.

    The small, poignant touches are riveting." -"Kirkus Discoveries""I think about what I want and what makes me happy, But orderly and quietly to myself. Because my thoughts tear down fortresses and walls, My thoughts are free. -German folk song, author unknown"The beautiful, safe, joyful places in young Tilli's imagination were her only refuge from the bombing that tore through the sky above her during World War II. Her thoughts were her only freedom from Hitler's Nazi tyranny, and they were her strength to survive after the war ended, when Russians invaded her tiny farming village in eastern Germany; forced her into months of hiding in a dark attic crawlspace; and took her innocence, her childhood, and nearly her life.Tilli's dreams-of a time when she could think and act freely, and travel, work, write, worship, and live however she wished-were what fueled the sixteen-year-old to courageously and single-handedly escape the terror of Stalin's harsh Communist rule and create her own happy ending in a free America.This true tale of sorrow and terror, hope and triumph, is Tilli's story-but it's also the story of the unthinkable suffering and untold bravery of countless innocent children who have lived through a war and its aftermath.

    Based on the present political situation in Kashmir valley.

    My heart suddenly grew heavy with sadness. I 'felt that the entire system needed a complete change. Education should mean teaching to love nature. A system that can produce many more Noor-bhāis should be evolved. Man, too, should be able to inspire in birds and beasts the same confidence and trust that the black drongo inspired in the smaller birds. But who would be able to bring about that big a change? Could I, one who had come here on an assignment to draw up blueprints of a chemical industrial zone, affect that change? ...

    Includes: Summer Unplugged Bayleigh is addicted to her cell phone and her mom has had enough. After catching her sending a less than lady-like photo to a boy who barely knows her, Bayleigh's mom sends her away to her grandparent's house for the summer--sans cell phone, laptop and Ipod. Bayleigh thinks the summer will be torture without social media...that is until she meets the boy next door. Autumn Unlocked After a summer grounded from technology, Bayleigh is back home and rebuilding her relationship with her mother. Her boyfriend Jace keeps his promise and stays in Texas, where he works at a local motocross track. Knowing her relationship with Jace is something special and not like all the guys before him, Bayleigh is determined to keep their love strong, despite his notorious fame in the motocross world and the dozens of girls throwing themselves at him in his new job. Winter Untold When Jace accepts a job that has him traveling all over the country, Bayleigh wonders how their relationship can survive on random text messages and intermitent phone calls. Frustrated by his popularity on Facebook and jealous of all the parties he's attending, she finds comfort and friendship in Chase, the guy who just moved in next door. Spring Unleashed Bayleigh graduates from high school and with her boyfriend Jace by her side, she feels like life can't get any better. That is until Jace and her mom suggest some plans for Bayleigh's future that she's not too thrilled about. As long as she can win them over to seeing things her way, life will be great again. Or so she thinks.

    Also recorded in this book are the regional specialties served at these clubs, ranging from popovers and fried pickles in the northern part of the state to Shrimp de Jonghe in the south. One Northwoods supper club even features fry bread, a traditional Native American dish uncommon to most any restaurant.The "supper club experience" is a tradition embodied by many long-standing restaurants scattered throughout the small towns of Wisconsin. It is based around a bygone idea that going out to dinner is an experience that lasts an entire evening. The clubs emphasizing food made from scratch, slow-paced dining, and family-run businesses. Combine this with stately dark-panel decor, complimentary relish trays, and the best brandy Old Fashioned sweet you'll ever have, and you have barely scratched the surface of the Wisconsin supper club's appeal.Author Ron Faiola is the critically acclaimed director and producer of the documentary by the same name. Supper clubs are hugely popular with Wisconsin locals and regularly frequented by all Midwestern foodies "in the know." With Wisconsin Supper Clubs as a guide, these establishments are primed to be choice summer road trip destinations for anyone looking for low-cost vacations this summer. After the successful debut of Faiola's documentary, this book is sure to be a hit throughout the region and beyond.