Poppy's not sure if her dad will ever forgive her for leaving the family business to become a public health inspector-the most reviled figure in the restaurant industry-but when he asks her back into the kitchen to help out during the restaurant's grand re-opening, she can't refuse. Chaos ensues when the guest of honor, Michelin-rated chef Évariste Bontecou, is found stabbed to death with Ursula's knife. Sacrebleu!Sorting through everyone who had it in for the hot-headed, philandering French chef is worse than deboning a Coho salmon. Could it be the bad-boy sous chef eyeing his chance at the top or the conniving waitress rumored to be Évariste's paramour du jour? The closer Poppy gets to solving the mystery, the hotter things get. And as everyone knows: if you can't stand the heat, stay out of the kitchen.

    Literally.I made a promise to my cranky client, Myrtle Redbecker. I swore I’d sell her house to the highest commercial bidder no matter what.And when I found her dead on her kitchen floor, I vowed to keep that promise, and find her killer.But there’s a catch—or two.The new sheriff in town is my ex-boyfriend, and the last thing I want to do is deal with him. I’m also not big on putting myself in dangerous situations, but a girl’s got to do what a girl’s got to do.Now I’m stuck in the middle of a murder investigation, and if I’m not careful... I just might end up the next victim.If you like charming, small town, Southern cozy mysteries, you'll love book one in the Lily Sprayberry Realtor Cozy Mystery Series.