Rich in literary delights, filled with spectacular wordplay, and rife with the bawdy humor of Shakespeare’s comedies, Tomato Rhapsody is the almost-true tale of how the tomato came to Italy—at once a brilliantly inventive fable of love, lust, and longing, and a dazzling feast for the imagination.This is a story born from love—a forbidden love—between Davido, an Ebreo tomato farmer, and Mari, a beautiful Catholic girl.…But it’s not only Davido and Mari who have secrets of the heart. Everyone around them yearns for something—from Davido’s grandfather, who tenderly cultivates the tomato plant he stole on his voyages with Columbus, to Mari’s villainous stepfather, whose eye is trained on his stepdaughter’s virginity and his neighbor’s land.Caught in the midst of these passions and machinations is a village full of eccentrics who speak in rhyme, celebrate the Feast of the Drunken Saint, and live a life untouched by the passage of time. The schemes and dreams of these men and women are about to change as what is forbidden becomes too delicious to resist. Tradition, religion, and good taste collide unforgettably in a story about the courage to pursue love and tomato sauce at all costs.

    Greenie Duquette, openhearted yet stubborn, devotes most of her passionate attention to her Greenwich Village bakery and her four–year–old son, George. Her husband, Alan, seems to have fallen into a midlife depression, while Walter, a traditional gay man who has become her closest professional ally, is nursing a broken heart.It is at Walter’s restaurant that the visiting governor of New Mexico tastes Greenie’s coconut cake and decides to woo her away from the city to be his chef. For reasons both ambitious and desperate, she accepts—and finds herself heading west without her husband. This impulsive decision will change the course of several lives within and beyond Greenie’s orbit. Alan, alone in New York, must face down his demons; Walter, eager for platonic distraction, takes in his teenage nephew. Yet Walter cannot steer clear of love trouble, and despite his enforced solitude, Alan is still surrounded by women: his powerful sister, an old flame, and an animal lover named Saga, who grapples with demons all her own. As for Greenie, living in the shadow of a charismatic politician leads to a series of unforeseen consequences that separate her from her only child. We watch as folly, chance, and determination pull all these lives together and apart over a year that culminates in the fall of the twin towers at the World Trade Center, an event that will affirm or confound the choices each character has made—or has refused to face.Julia Glass is at her best here, weaving a glorious tapestry of lives and lifetimes, of places and people, revealing the subtle mechanisms behind our most important, and often most fragile, connections to others. In The Whole World Over she has given us another tale that pays tribute to the extraordinary complexities of love.

    From crushes to surprise baby sisters to nail polish to a devastating death, Roxanne is our guide through a life that has moments of tenderness, poignancy, sorrow, and great humor, as well as some wonderful baking memories. A sumptuous novel--though like the best pie, tart in all the right places.

    And when hot newcomer Tom arrives, who may or may not be the best thing since sliced bread, Georgie must decide where her loyalties really lie…'A sparkling debut…funny, romantic and utterly charming. Devour in one sitting like a delicious, indulgent cupcake then go back and startagain.' Sasha Wagstaff'From the moment I read the first page of Alexandra's book, I knew I was being allowed to see something special. I believe that Alexandra has created a very real and likeable cast of characters that will appeal to a wide audience. Her writing style is crisp and funny and compels you to keep turning the page.' Chrissie Manby'Cupcakes at Carrington's is deliciously delightful from start to finish, sprinkled with magic and full of heart.' Miranda Dickinson

    Yet soon after they reenter each other's lives, Martha, Charlie, and their teenage children find they have more in common than they imagined as they struggle to rebuild their lives...and that opposites really do attract.Engaging,, witty, and entertaining, Domestic Pleasures is a touching, piercing tale of love lost, found, and embraced once again.

    He just doesn't share the same drive as everyone around him. His perfect older sister is headed to Duke. His parents' expectations for him are just as high. He tries to want this version of success, but mostly, Neil just wants his neighbor across the cul-de-sac, Anita Dayal.But Anita has a secret: she and her mother Anjali have been brewing an ancient alchemical potion from stolen gold that harnesses the ambition of the jewelry's original owner. Anjali's own mother in Bombay didn't waste the precious potion on her daughter, favoring her sons instead. Anita, on the other hand, just needs a little boost to get into Harvard. But when Neil--who needs a whole lot more--joins in the plot, events spiral into a tragedy that rips their community apart.Ten years later, Neil is an oft-stoned Berkeley history grad student studying the California gold rush. His high school cohort has migrated to Silicon Valley, where he reunites with Anita and resurrects their old habit of gold theft--only now, the stakes are higher. Anita's mother is in trouble, and only gold can save her. Anita and Neil must pull off one last heist.Gold Diggers is a fine-grained, profoundly intelligent, and bitingly funny investigation in to questions of identity and coming of age--that tears down American shibboleths.

    In death his hold on them may be even stronger. Wife, daughter, granddaughter, employee, mistress: As Morrison’s protagonists stake their furious claim on Cosey’s memory and estate, using everything from intrigue to outright violence, she creates a work that is shrewd, funny, erotic, and heartwrenching.

    Her contemporaries may scorn her Filipina heritage and her dishes, but with her flawless social graces and culinary talents, Penelope is set to prove them wrong.Elijah Little has nothing to his name but a truly excellent instinct for flavors. London merchants won’t allow a Jewish boy to own a shop, so he hawks his pasties for a shilling a piece to passersby—but he knows with training he can break into the highest echelon of society.When Penelope and Helena meet Elijah, a golden opportunity arises: to pull off a project never seen before, and turn Elijah from a street vendor to a gentleman chef.But Elijah’s transformation will have a greater impact on this trio than they originally realize—and mayhem, unseemly faux pas, and a little romance will all be a part of the delicious recipe.

    With its rustic interior and syrupy scent, the Flip Side Pancake House is just as she pictured it--and the surly chef is a wizard with crêpes. Marley expects to spend a leisurely week or two in Wildwood Cove, the quaint, coastal community where she used to spend her summers, but then Cousin Jimmy is found murdered, sprawled on the rocks beneath a nearby cliff. After she stumbles across evidence of stolen goods in Jimmy's workshop, Marley is determined to find out what's really going on in the not-so-quiet town of Wildwood Cove. With help from her childhood crush and her adopted cat, Flapjack, Marley sinks her teeth into the investigation. But if she's not careful, she's going to get burned by a killer who's only interested in serving up trouble.

    So when Erin Murphy takes over her family’s century-old general store, she turns it into a boutique market filled with local delicacies. But Erin’s freshly booming business might go rotten when a former employee turns up dead…Murphy’s Mercantile, known as the Merc, has been a staple in Jewel Bay for over a hundred years. To celebrate their recent makeover as a gourmet food market, Erin has organized a town festival, Festa di Pasta, featuring the culinary goods of Jewel Bay’s finest—including her mother Fresca’s delicious Italian specialties.But Erin’s sweet success is soured when the shop’s former manager, Claudette, is found dead behind the Merc on the Festa’s opening night. With rival chef James Angelo stirring up rumors that Fresca’s sauce recipes were stolen from Claudette, Erin’s mother is under close scrutiny. Now Erin will have to hunt down some new suspects, or both her family and her store might wind up in hot water…

    Calling themselves the Saving Graces, the quartet is united by understanding, honesty, and acceptance -- a connection that has grown stronger as the years go by...Though these sisters of the heart and soul have seen it all, talked through it all, Emma, Rudy, Lee, and Isabel will not be prepared for a crisis of astounding proportions that will put their love and courage to the ultimate test.

    For some, America is a bewildering and alienating place where coworkers can’t pronounce your name but will eagerly repeat the Sanskrit phrases from their yoga class. Harit, a lonely Indian immigrant in his midforties, lives with his mother who can no longer function after the death of Harit’s sister, Swati. In a misguided attempt to keep both himself and his mother sane, Harit has taken to dressing up in a sari every night to pass himself off as his sister. Meanwhile, Ranjana, also an Indian immigrant in her midforties, has just seen her only child, Prashant, off to college. Worried that her husband has begun an affair, she seeks solace by writing paranormal romances in secret. When Harit and Ranjana’s paths cross, they begin a strange yet necessary friendship that brings to light their own passions and fears.Reminiscent of Angela Flournoy’s The Turner House, Ayad Akhtar’s American Dervish, and Jade Chang’s The Wangs vs. the World, No One Can Pronounce My Name is a distinctive, funny, and insightful look into the lives of people who must reconcile the strictures of their culture and traditions with their own dreams and desires.

    Here is his memoir drawn from these experiences, a blend of the culinary and the literary, and includes recipes.

    Sunshine Mackenzie is living the dream—she’s a culinary star with millions of fans, a line of #1 bestselling cookbooks, and a devoted husband happy to support her every endeavor. And then she gets hacked. When Sunshine’s secrets are revealed, her fall from grace is catastrophic. She loses the husband, her show, the fans, and her apartment. She’s forced to return to the childhood home—and the estranged sister—she’s tried hard to forget. But what Sunshine does amid the ashes of her own destruction may well save her life. In a world where celebrity is a careful construct, Hello, Sunshine is a compelling, funny, and evocative novel about what it means to live an authentic life in an inauthentic age.

    In 1978, when the Islamic revolution in Iran threatened their safety, they fled to California's Bay Area, where the familiar flavors of Bijan's mother's cooking formed a bridge to the life they left behind. Now, through the prism of food, award-winning chef Donia Bijan unwinds her own story, finding that at the heart of it all is her mother, whose love and support enabled Bijan to realize her dreams. From the Persian world of her youth to the American life she embraced as a teenager to her years at Le Cordon Bleu in Paris (studying under the infamous Madame Brassart) to apprenticeships in France's three-star kitchens and finally back to San Francisco, where she opened her own celebrated bistro, Bijan evokes a vibrant kaleidoscope of cultures and cuisines. And she shares thirty inspired recipes from her childhood (Saffron Yogurt Rice with Chicken and Eggplant and Orange Cardamom Cookies), her French training (Ratatouille with Black Olives and Fried Bread and Purple Plum Skillet Tart), and her cooking career (Roast Duck Legs with Dates and Warm Lentil Salad and Rose Petal Ice Cream). An exhilarating, heartfelt memoir, Maman's Homesick Pie is also a reminder of the women who encourage us to shine.