Book picks similar to
A South You Never Ate: Savoring Flavors and Stories from the Eastern Shore of Virginia by Bernard L. Herman
food
non-fiction
cookbooks
food-studies
The Ultimate Instant Pot® Cookbook for Two: Perfectly Portioned Recipes for 3-Quart and 6-Quart Models
Janet A. Zimmerman - 2019
Plus, most recipes take only ten minutes or less to prep and are table-ready in under an hour, giving you more time to spend enjoying your company.The Instant Pot Cookbook for Two includes:
A HANDY OVERVIEW covers Instant Pot® best practices, shopping tips for two, troubleshooting advice, and how to scale recipes up or down.
80+ RECIPES work with all models of the 3-quart Mini and 6-quart Lux, Duo, and Ultra.
RECIPE TIPS throughout explain how to double recipes, use up ingredients, modify cooking times (if needed) for Mini and larger Lux models, and divide the labor to speed prep.
Catch up on your day, re-connect or just wind down with a good meal. It's more than just sitting down to eat, it's a chance to really be together.
The Comfort Table
Katie Lee Joel - 2008
And the best home cooking starts with fresh ingredients found close to home with foods that are local, seasonal, and organic. Raised in her grandmother's Southern kitchen, Katie Lee Joel comes from a "family of great cooks and big eaters." And she knows exactly what appeals to the home cook: recipes that are delicious, easy to follow, quick to prepare, and made with readily available seasonal ingredients.In The Comfort Table, Katie dips into her archive of family recipes and updates all the classics from her childhood growing up in West Virginia, and also creates some inventive new favorites. This mouthwatering assortment of more than 125 recipes includes Southern staples like Fried Green Tomatoes, Chicken and Dumplings, Peach Cobbler, Meatloaf, and the quintessential Pulled Pork BBQ, which stand alongside contemporary classics like Roasted Carrot and Ginger Soup, Citrus-Tarragon Mahi-Mahi, and Dijon and Pistachio-Crusted Rack of Lamb.But The Comfort Table is about more than just good old-fashioned home cooking. It's about sharing delicious, healthful meals -- made with love -- for friends and family. Katie's rich assortment of recipes for starters, salads, soups, entrees, side dishes, breads, breakfast, desserts, and drinks, is accompanied by entertaining tips and anecdotes to delight the modern foodie. The Comfort Table is a comprehensive, unpretentious, refreshingly accessible guide to creating unforgettable meals for occasions big and small.
50 American Serial Killers You've Probably Never Heard Of: Volume 2
Robert Keller - 2013
These are some of their stories.
A catalogue of evil, including;
Sean Vincent Gillis: A depraved psychopath who used his victims' body parts as sex toys.Thomas Piper: Outwardly respectable clergyman who had a deadly obsession with little girls.Louise Peete: Sex-crazed femme fatale who committed three murders and also drove four of her husbands to suicide. Thor Nis Christiansen: Killed four young women in order to have sex with their corpses.Roger Kibbe: The ruthless I-5 Strangler murdered at least 8 stranded female motorists along California's freeways.Orville Lee Majors: Angel of Death who waged a deadly campaign against his elderly patients. Believed to be responsible for over 100 murders.Robert Shulman: This Long Island prostitute slayer bludgeoned his victims before hacking them to pieces. Tillie Klimek: "Psychic" who predicted her victims' deaths, right before she poisoned them. Jarvis Catoe: D.C. serial killer whose murder spree prompted a Congressional hearing, and changes to the Washington Police Department. Mack Ray Edwards: Edwards found a unique way of getting rid of his victims - he buried them under the freeways he was building.