Book picks similar to
A Field Guide to Whisky: Everything You Need to Know About the New World of Whisky by Hans Offringa
non-fiction
drinks
whiskey
nonfiction
Mikkeller's Book of Beer
Mikkel Borg Bjergsø - 2014
These range from good beginner's beers such as pale ale and brown ale to more advanced ales such as barley wine, smoked stout and Belgian wild ale, so there is something here for both the novice and the experienced home brewer. Learn too about Mikkeller's evolution from experimental hobby brewer to trailblazing international microbrewery; the history of beer; the beer revolution of the 1990s, beer and food, and the most important beer types, from pale lagers through highly-hopped IPAs to dark stouts and strong quadruples.
Unicorns, Dragons and More Fantasy Amigurumi: Bring 14 Magical Characters to Life!
Amigurumipatterns.net - 2018
Go for a swim with the mermaids and nymphs, go Nessie-spotting and dragon hunting and follow the fairies and unicorns on a walk through the forest. And there’s much more waiting for you at the end of the rainbow! Beginners as well as advanced crocheters can conjure up these adorable fantasy creatures with a flick of their hooks. All patterns are accompanied by easy-to-follow instructions as well as explanations of all stitches used, and are easily customizable, so it’s a small step to imagine your very own fantasy amigurumi!
The Dead Rabbit Drinks Manual: Secret Recipes and Barroom Tales from Two Belfast Boys Who Conquered the Cocktail World
Sean Muldoon - 2015
Now, the critically acclaimed bar has its first cocktail book, The Dead Rabbit Drinks Manual, which, along with its inventive recipes, also details founder Sean Muldoon and bar manager Jack McGarry’s inspiring rags-to-riches story that began in Ireland and has brought them to the top of the cocktail world. Like the bar’s décor, Dead Rabbit’s award-winning drinks are a nod to the “Gangs of New York” era. They range from fizzes to cobblers to toddies, each with its own historical inspiration. There are also recipes for communal punches as well as an entire chapter on absinthe. Along with the recipes and their photos, this stylish and handsome book includes photographs from the bar itself so readers are able to take a peek into the classic world of Dead Rabbit.
Blast the Sugar Out!: Lower Blood Sugar, Lose Weight, Live Better
Ian K. Smith - 2017
Smith, #1 New York Times bestselling author of The Shred Power Cleanse, will guide you to eat well―and frequently―while controlling carbohydrates and dropping pounds to get to goal. You will lose weight on this diet―and start losing fast.Has your doctor suggested you get your blood sugar numbers down?This 5-week plan comprised of simple, affordable, accessible food as well as more than 50 sugar swaps will immediately lower your blood sugar levels painlessly and easily.Do you need a plan that will decrease your fat and increase your lean muscle?The BLAST the Sugar Out! five-week program is structured and clear about what you must eat at meals and for snacks every day to keep on track. There’s no meal skipping, plenty of food, and short bursts of exercise to super-charge your results.You won’t be hungry on BLAST the Sugar Out! You’ll eat, drink, and learn to really taste good food again.Features more than 45 recipes for breakfast, lunch, dinner and smoothies to satisfy every craving.