James May Oh Cook! is a fool-proof manual packed with more than 60 delicious recipes for even the most basic of home cooks.In this TV tie-in, James May, star of Amazon Prime’s The Grand Tour and Our Man in Japan, seeks to unpack the mysteries of cooking, unearthing the secrets behind the perfect poached egg, smooth custard and how to impress your friends and family with a Sunday roast and all the trimmings. Taking readers on a culinary tour (around his kitchen), James builds upon his cookery skills, recreating dishes from his travels as well as rediscovering some nostalgic childhood favourites along the way. Chapters include: Brunch, Pasta, Pub Grub, Roasts, Curry Night, Asian Fusion, The Great Outdoors, Spongey Things and Storecupboard Saviours (for when the fridge is empty), which includes recipes for his beloved Spam, as well as hints and tips.James May is here to prove that really anyone can cook. On his journey to becoming a more accomplished home cook, he makes use of his favourite trusted gadgets and ingredients and through some traditional trial and error so that you can avoid all the common pit falls at home. Oh Cook! is the trusty companion for anyone seeking to gain confidence in the kitchen and arm themselves with some tried and tested recipes all created and tweaked by James. Come for the Spotted Dick but stay for the Lamb Keema.

    From much-loved pizza, pasta and antipasti dishes, to Gino's classics with a twist such as Honey & Rosemary Lamb Cutlets and Limoncello Mousse, this book is packed with mouth-watering favorites that will soon have you cooking and eating like a true Italian.Accompanying a major ITV series, Gino's Italian Escape is a celebration of the very best Italian food from one of the country's favorite exports.

    Unlike any other Plain community in the world, this village is a virtual melting pot of Amish and Mennonites from around the world, intermingled with people, like author Sherry Gore's family, who live there year-round. Gore has put together a cookbook that represents the people who make Pinecraft unique. With hundreds of easy-to-prepare recipes, 16 full-color photographs and black-and-white photographs throughout, this cookbook includes traditional favorites such as Sweet Potato Sweet Mash and Mrs. Byler's Glazed Donuts, as well as Florida favorites including Fried Alligator Nuggets, Grilled Lime Fish Fillets, and Strawberry Mango Smoothies. Interspersed with the recipes are true-life stories about births, engagements, weddings, deaths, funerals, celebrations, wildlife encounters, and accidents told through years of Sherry's Letters from Home column published in The Budget, the Amish newspaper. This delightful cookbook offers readers a faith-based, family-focused perspective of the simple way of life of the Plain People. It is truly a breath of fresh air from Sarasota, Florida!

    Maybe traditional soapmaking appeals to you, but you figure that working with lye is too difficult or dangerous. Or maybe you're already doing it, but outmoded ideas and methods are complicating the process and slowing you down. No matter which of these fits you, you'll find -Smart Soapmaking- practical, helpful, and refreshing. Written by a former professional soapmaker, this book explodes the myths about soapmaking and shows you how to make luxurious soap from scratch with the least fuss and bother. With both customary and metric measurements, plus a list of suppliers in five countries, -Smart Soapmaking- is the first truly international book on the craft! ///////////////////////////////////////////////// Anne L. Watson is the first author to have introduced modern techniques of home soapmaking and lotionmaking to book readers. She has made soap under the company name Soap Tree, and before her retirement from professional life, she was a historic preservation architecture consultant. Anne and her husband, Aaron Shepard, live in Friday Harbor, Washington. ///////////////////////////////////////////////// ******RECOMMENDED BY THE HANDCRAFTED SOAP & COSMETIC GUILD****** -Should become THE book for soapmaking. . . . It's about time someone wrote a book like this. Most are idealistic and inaccurate. This book has a wonderful common sense approach that is SO long overdue. . . . I can recommend it with 100% confidence.- -- Susan Kennedy, Oregon Trail Soaps, Rogue River, Oregon -Smart it is . . . . A simple, no-nonsense book that cuts through the curmudgery of stifling soap bibles like no other.- -- Shellie Humphries, Harstine Island, Washington -Way overdue. . . . A gift of common sense caution, proven methods, tried-and-true shortcuts, and some excellent recipes as well, for both the professional/experienced soapmaker and the eager beginner.- -- Deb Petersen, Shepherd's Soap Co., Shelton, Washington -A great book for beginners, with clear and easy instructions.- -- Anne-Marie Faiola, Bramble Berry Inc., Bellingham, Washington -I learned more from Smart Soapmaking than from any other soaping book, and I have read quite a few. . . . It's written with the average person in mind, not a chemistry major. Directions are very simple and easy to understand. It really takes the mystery out of making soap.- -- Jackie Pack, Stuart, Virginia -Groundbreaking . . . . Anne L. Watson [is the] universally respected and loved author/crafter/curator of this lost art for thousands of aspiring soapers . . . . Unquestionably the best book with which to begin. To be precise, it's probably the most accessible, most reader-friendly, and most immediately useful container of information a first-time soapmaker could hope to find.- -- Wishing Willow (blog)

    Susan shows the hostess how to make it look easy--whether the occasion is an informal brunch, a sit-down dinner, a buffet for a crowd, or an impromptu birthday celebration. It's all arranged in 313 easy-to-digest entries that take readers through every aspect of entertaining. The tips are time-saving ("Ten Great Assembled Dessets"), money-saving ("In Praise of Cheap Wine"), energy-saving ("Ten Jobs to Delegate"), and face-saving ("How to Handle Uninvited Guests"), plus there are 121 recipes to make entertaining easier than ever berfore. With helpful illustrations and full-color photographs, What's a Hostess to Do? is a stylish and instructive guide filled with expert advice from a party-throwing pro.

    5 Ingredient Desserts Easy Dessert Recipes with Five Ingredients or LessDo you want to make delicious and mouth-watering desserts without the hassle of using a ton of ingredients AND a ton of dishes? These recipes are amazing and will save you time, money, and energy! They will allow you to spend more time enjoying yourself and your family! Check out some of the delicious recipes below: Apple Pecan Dump Cake Apple Spice Cake Bananas Foster Bird’s Nests Brownies Cake Balls Cherry Apple Cobbler Chocolate Mousse Chocolate Peanut Butter Bars Fudge Hot Fudge Sundae Cake Lemon Bars Oreo Cheesecake Cookies Oreo Trifle Oreo Truffles Peanut Butter Cookies Pumpkin Pie Dip Red Velvet Cookies S’mores Cups S’mores Dessert Slow Cooker Bread Pudding Slow Cooker Cherry Dump Cake Soda Cherry Cobbler Soufflé Cheesecake White Chocolate Oreo Fudge Scroll up and click 'buy' to enjoy these delicious and easy recipes today!

    You may find it for free on the web. Purchase of the Kindle edition includes wireless delivery.

    The Healthy Baby Meal Planner: Mom-Tested, Child-Approved Recipes for Your Baby and Toddler

    A stylish collection inspired by films like Amelie and Chocolat, Vintage Knits recalls an era of well-tailored designs with elegant finishing touches.

    The science behind this unholy alliance is as elemental as acid, fat, salt, and minerals. Wine pro Vanessa Price explains how to create your own pairings while proving you don’t necessarily need fancy foods to unlock the joys of wine. Building upon the outsize success of her weekly column in Grub Street, Price offers delightfully bold wine and food pairings alongside hilarious tales from her own unlikely journey as a Kentucky girl making it in the Big Apple and in the wine business. Using language everyone can understand, she reveals why each dynamic duo is a match made in heaven, serving up memorable takeaways that will help you navigate any wine list or local bottle shop. Charmingly illustrated and bubbling with personality, Big Macs & Burgundy will open your mind to the entirely fun and entirely accessible wine pairings out there waiting to be discovered—and make you do a few spit-takes along the way.

    After an almost five-year absence, he dreads returning to the small eastern Oregon town of Hardman where he grew up. He’d dreamed of raising a family there, and loving his sweetheart until they were both old and gray. But with her gone, the only thing the town can offer him is painful memories.Now that his family needs him, Percy must face the ghosts that continue to haunt him, and make the hard choice of letting go of his past or giving up on his future.Will his return the place he once loved give shattered hearts a chance to heal and make a special Christmas wish come true?Full of small-town characters, sweet romance, Christmas cheer, and second chances, The Christmas Wish offers a heartfelt holiday read sprinkled with humor and hope.

    She’s wary of love. Can a Christmas miracle bring them together? Welcome to The Cove With heavy iron gates, two security stations, and a groundskeeper's cottage, The Cove has everything a billionaire could ask for in a home. Dubbed Billionaire Bachelor Cove because of the resident's single status and income portfolios, The Cove is the perfect place to hide away from the world. But, as the residents soon find out, they can't hide from love. Christmas with the Captain Emmett Rockwell is the founder of Omni Tech. At age thirty-one he’s acquired the ultimate American dream of unlimited wealth and time. There’s just one problem—he doesn’t have anyone to share it with. The women he’s dated have all had dollar signs in their eyes, and Emmett is tired of playing that game. He’s ready to become a confirmed bachelor when he meets Grace, the caterer hired for the upcoming Christmas party on his yacht. Grace is a breath of fresh air, treating him like a regular person, and Emmett isn’t about to ruin that by confessing his true identity. He tells her a half-truth: that he is captain of the yacht. Grace Palmer never knew how satisfying it would be to start her own catering company. With her sister as her business partner, she spends all day doing what she loves—cooking and baking up new recipes to her heart’s content. Coming off of a bad relationship, Grace isn’t looking for romance, but when Emmett walks through her door, her heart has other ideas. Convinced he’s a playboy captain, she pushes him away, but his charm and persistence break through her defenses. As the night of the Christmas party draws closer, Emmett plans to tell Grace the truth about who he is, but a vengeful ex-girlfriend beats him to it. Will Grace run when she realizes Emmett hasn’t been upfront about his identity, or will love be enough to turn the tide and cross the ocean between their hearts?

    Each elegantly hardbound volume in the Cook's Illustrated Collector's Edition Series includes an entire year's content from the magazine for each year since 1993. We include the often surprising results of countless hours of hands-on kitchen testing along with foolproof master recipes and numerous variations. They appear alongside hundreds of step-by-step, hand-drawn illustrations of useful cooking techniques. You will also find the winners and losers in blind tastings of popular food brands and unbiased tests of kitchen equipment. Build your own essential cooking reference with one or more volumes from the Cook's Illustrated Collector's Edition Series.

    Now, keeping them off for life is simple and delicious. Dukan Made Easy contains all the tools you need to succeed:         · The 10 slimming secrets you need to know today · Tips, tricks, and inspiration from successful followers for enjoying the Dukan Diet every day, in every situation: with family, friends, and eating out · Answers from Dr. Dukan to the most frequently asked questions · Meal plans and food lists for each phase—including no-cook menus · 60 new and delicious recipesFrom the Hardcover edition.

     Now you can learn about: What makes the Instant Pot unique The benefits of using one How to get the best out of it Recipes for meat Succulent poultry Vegan and vegetarian options Desserts And a whole lot more… Gone are the days when a handful of recipes were all that was available, and you tended to cook the same dishes over and over again. Now you have dozens to choose from and with Instant Pot Cookbook you have easy-to-follow recipes which are delicious, yet simple to prepare. Get a copy of this amazing book now and transform your mealtimes!