This Eyewitness book uncovers the story behind the story of this majestic ship, from its borth in a Belfast shipyard to its death in the icy Atlantic. Renderings, photographs, and deck plans accompany a compelling narrative of courage and cowardice, sacrifice, and survival.

    Armed with misinformation and a weapon, the men take Amy and little Kendra to a remote cabin in the woods. There they make videos of the girls and mail them to Kendra’s wealthy parents in an effort to get ransom money. After several of her escape attempts fail, Amy is forced to make one last, desperate move. Award winner Peg Kehret crafts a suspenseful thriller with a spunky heroine who uses her wits to save herself and the toddler.

    But in every corner of the world this age-old custom is rapidly changing. From increased trade between countries to the expansion of global food corporations like Kraft and Nestlé, current events are having a tremendous impact on our eating habits. Chances are your supermarket is stocking a variety of international foods, and American fast food chains like McDonald’s and Kentucky Fried Chicken are popping up all over the planet. For the first time in history, more people are overfed than underfed. And while some people still have barely enough to eat, others overeat to the point of illness. To find out how mealtime is changing in real homes, authors Peter Menzel and Faith D’Aluisio visited families around the world to observe and photograph what they eat during the course of one week. They joined parents while they shopped at mega grocery stores and outdoor markets, and participated in a feast where a single goat was shared among many families. They watched moms making dinner in kitchens and over cooking fires, and they sat down to eat with twenty-five families in twenty-one countries--if you’re keeping track, that’s about 525 meals! The foods dished up ranged from hunted seal and spit-roasted guinea pig to U.N.-rationed grains and gallons of Coca-Cola. As Peter and Faith ate and talked with families, they learned firsthand about food consumption around the world and its corresponding causes and effects. The resulting family portraits offer a fascinating glimpse into the cultural similarities and differences served on dinner plates around the globe.

    The island is surrounded by a magical force field that keeps the villains and their descendants safely locked up and away from the mainland. Life on the island is dark and dreary. It is a dirty, decrepit place that's been left to rot and forgotten by the world.But hidden in the mysterious Forbidden Fortress is a dragon's eye: the key to true darkness and the villains' only hope of escape. Only the cleverest, evilest, nastiest little villain can find it...who will it be?Maleficent, Mistress of the Dark: As the self-proclaimed ruler of the isle, Maleficent has no tolerance for anything less than pure evil. She has little time for her subjects, who have still not mastered life without magic. Her only concern is getting off the Isle of the Lost.Mal: At sixteen, Maleficent's daughter is the most talented student at Dragon Hall, best known for her evil schemes. And when she hears about the dragon's eye, Mal thinks this could be her chance to prove herself as the cruelest of them all.Evie: Having been castle-schooled for years, Evil Queen's daughter, Evie, doesn't know the ins and outs of Dragon Hall. But she's a quick study, especially after she falls for one too many of Mal's little tricks.Jay: As the son of Jafar, Jay is a boy of many talents: stealing and lying to name a few. Jay and Mal have been frenemies forever and he's not about to miss out on the hunt for the dragon's eye.Carlos: Cruella de Vil's son may not be bravest, but he's certainly clever. Carlos's inventions may be the missing piece in locating the dragon's eye and ending the banishment for good.Mal soon learns from her mother that the dragon's eye is cursed and whoever retrieves it will be knocked into a deep sleep for a thousand years. But Mal has a plan to capture it. She'll just need a little help from her "friends." In their quest for the dragon's eye, these kids begin to realize that just because you come from an evil family tree, being good ain't so bad.

    It encourages kids to get play with activities such as creating a mini-rainforest in a bottle and singing a simple song in Spanish. More than 100 colorful photos are paired with kid-friendly and age-appropriate maps along with basic facts about each continent. This book will quickly become a favorite at storytime, bedtime, or any other time.

    Frizzle's class is having a hard time putting together a giant globe of the world. A piece is missing...an island so new it hasn't been discovered yet! Before they know it, the kids are beneath the oceans's surface, exploring an underwater volcano. Join the class as they learn about volcanoes.

        Everything You Need to Ace Science . . . takes readers from scientific investigation and the engineering design process to the Periodic Table; forces and motion; forms of energy; outer space and the solar system; to earth sciences, biology, body systems, ecology, and more. The BIG FAT NOTEBOOK™ series is built on a simple and irresistible conceit—borrowing the notes from the smartest kid in class. There are five books in all, and each is the only book you need for each main subject taught in middle school: Math, Science, American History, English Language Arts, and World History. Inside the reader will find every subject’s key concepts, easily digested and summarized: Critical ideas highlighted in neon colors. Definitions explained. Doodles that illuminate tricky concepts in marker. Mnemonics for memorable shortcuts. And quizzes to recap it all. The BIG FAT NOTEBOOKS meet Common Core State Standards, Next Generation Science Standards, and state history standards, and are vetted by National and State Teacher of the Year Award–winning teachers. They make learning fun, and are the perfect next step for every kid who grew up on Brain Quest.

    The ship is full of exciting places to explore, but when George ventures into the first class storage cabin, a terrible boom shakes the entire boat. Suddenly, water is everywhere, and George's life changes forever.Lauren Tarshis brings history's most exciting and terrifying events to life in this new fictional series. Readers will be transported by stories of amazing kids and how they survived!

    In AMERICA THE BEAUTIFUL, these ideas are translated into gorgeous illustrations by such top artists as Bryan Collier, Jon J Muth, Diane Goode, Mary GrandPre, Raul Colon, Sonia Lynn Sadler, Yuyi Morales, John Hendrix, LeUyen Pham, and Chris Soentpiet. Each of these talented illustrators has found a unique way to interpret the values and beliefs that have built our great country.Through moving illustrations, AMERICA THE BEAUTIFUL integrates the lyrics of the familiar patriotic tune with inspiring presidential quotations. AMERICA THE BEAUTIFUL will help teach children about our country's great leaders while highlighting American values such as diversity, unity, and freedom. In addition, the back cover will feature a quote from the acceptance speech of the winner of the 2012 presidential election.

    Full of striking, singular art, this collection also contains infographics about relevant topics such as lab equipment, rates of women currently working in STEM fields, and an illustrated scientific glossary. The women profiled include well-known figures like primatologist Jane Goodall, as well as lesser-known pioneers such as Katherine Johnson, the African-American physicist and mathematician who calculated the trajectory of the 1969 Apollo 11 mission to the moon.

    More than 65 all-new recipes are age-appropriate, kid-tested and kid-tasted.Every recipe has a full-color fun illustration and recipe photo.Recipes use short ingredient lists and easy step-by-step instructions.Written and designed to appeal to 8- to 12-year-old children who are just beginning to cook on their own, as well as those who have some cooking experience.Cooking Basics chapter covers all the things kids need to know, such as kitchen safety, menu-planning, basic nutrition information, and how to read food labels.New illustrations and new features make this a must-have reference cookbook for kids and their parents to use together.Simply delicious recipes that kids will have fun preparing and the whole family will enjoy eating.Yummy recipes include: Farmhouse Breakfast Pizza, Sun-Up Sandwiches, Fast Fixin' Fajitas, Mighty Melts, Ooey Gooey Fudge Sauce, Raining Berries Turnovers.Includes recipes for special celebrations and diabetic exchanges.

    Tom lives with his Aunt Polly, half-brother Sid, and cousin Mary in the quaint town of St. Petersburg, just off the shore of the Mississippi River. St. Petersburg is described as a typical small-town atmosphere where the Christian faith is predominant, the social network is close-knit, and familiarity resides. Unlike his brother Sid, Tom receives "lickings" from his Aunt Polly; ever the mischief-maker, would rather play hooky than attend school and often sneaks out his bedroom window at night to adventure with his friend, Huckleberry Finn ­ the town's social outcast. Tom, despite his dread of schooling, is extremely clever and would normally get away with his pranks if Sid were not such a "tattle-tale." As punishment for skipping school to go swimming, Aunt Polly assigns Tom the chore of whitewashing the fence surrounding the house. In a brilliant scheme, Tom is able to con the neighborhood boys into completing the chore for him, managing to convince them of the joys of whitewashing. At school, Tom is equally as flamboyant, and attracts attention by chasing other boys, yelling, and running around. With his usual antics, Tom attempts to catch the eye of Becky Thatcher, a new girl in town, and persuades her to get "engaged" by kissing him. But their romance collapses when she learns Tom has been "engaged" previously to Amy Lawrence. Shortly after Becky shuns him, he accompanies Huckleberry Finn to the graveyard at night, where they witness the murder of Dr. Robinson.Excerpt:"TOM!" No answer. "TOM!" No answer. "What's gone with that boy,  I wonder? You TOM!" No answer. The old lady pulled her spectacles down and looked over them about the room; then she put them up and looked out under them. She seldom or never looked through them for so small a thing as a boy; they were her state pair, the pride of her heart, and were built for "style," not service—she could have seen through a pair of stove-lids just as well. She looked perplexed for a moment, and then said, not fiercely, but still loud enough for the furniture to hear: "Well, I lay if I get hold of you I'll—" She did not finish, for by this time she was bending down and punching under the bed with the broom, and so she needed breath to punctuate the punches with. She resurrected nothing but the cat. "I never did see the beat of that boy!"

    But once it went up for the World's Fair in 1889, the people of Paris quickly fell in love with the tower. Today it seems impossible to imagine Paris without the Eiffel Tower, which greets millions of visitors each year who climb up its wrought-iron stairs, ride its glass elevators, and enjoy the wonderful views of the city spread out below it.This book, part of the New York Times best-selling series, is enhanced by eighty illustrations and a detachable fold-out map complete with four photographs on the back.

    Jack and Annie quest to save Camelot. Beleaguered King Arthur learns that children and imagination really can make a difference.

    He joined a local militia during the American Revolution, rose to the rank of Major General, and became the chief aide to General George Washington. After the war, he became the first U.S. Secretary of the Treasury. He founded the Bank of New York and The New York Post newspaper. He served as a delegate to the Constitutional Convention and is also celebrated as a co-author of The Federalist Papers, a series of essays that are still used today to interpret the U.S. Constitution.The end of his life became a national scandal when he was shot and killed in a duel with then-Vice President Aaron Burr.