Book picks similar to
Pages of Stone: Geology of the Grand Canyon & Plateau Country National Parks & Monuments by Halka Chronic
geology
southwest
national-parks
nonfiction
Unfathomable City: A New Orleans Atlas
Rebecca Solnit - 2013
More than twenty essays assemble a chorus of vibrant voices, including geographers, scholars of sugar and bananas, the city's remarkable musicians, prison activists, environmentalists, Arab and Native voices, and local experts, as well as the coauthors' compelling contributions. Featuring 22 full-color two-page-spread maps, Unfathomable City plumbs the depths of this major tourist destination, pivotal scene of American history and culture and, most recently, site of monumental disasters such as Hurricane Katrina and the BP oil spill.The innovative maps' precision and specificity shift our notions of the Mississippi, the Caribbean, Mardi Gras, jazz, soils and trees, generational roots, and many other subjects, and expand our ideas of how any city is imagined and experienced. Together with the inspired texts, they show New Orleans as both an imperiled city--by erosion, crime, corruption, and sea level rise--and an ageless city that lives in music as a form of cultural resistance. Compact, lively, and completely original, Unfathomable City takes readers on a tour that will forever change the way they think about place.Read an excerpt here: Unfathomable City: A New Orleans Atlas by Rebecca Solnit and Rebecca Snedeker by University of California PressListen to an interview with the authors here:http://www.ucpress.edu/blog/16097/new...
Southern Living Heirloom Recipe Cookbook: The Food We Love From The Times We Treasure
Southern Living Inc. - 2011
The food staff of Southern Living has uncovered and updated a treasure-trove of heirloom recipes that will be relied on for generations to come. These recipes will "stick around" and are staples for family get-togethers, church suppers, and covered dish dinners. They are unforgettable and memory evoking, and thus won't ever go out of style. From an aunt's famous buttermilk biscuits, to country-fried steak, homestyle meatloaf, double-crust peach pie, and homemade bread and butter pickles, over 200 of our highest-rated recipes have been selected for this unique collection of prized family favorites. As more consumers look for ways to enjoy family and home in today's economy, this is a perfect "feel good" book that brings back memories of "the good ole days" and has a classic vintage look but includes all the great flavors and expert advice readers expect from Southern Living. Perfect for the holiday season, this book is a celebration of Southern traditions, filled with all-time favorite recipes like those handed down from generation to generation.
