So she dreams up a new business--helping upscale New Yorkers get their little darlings into the most exclusive kindergartens in the city. What begins as one woman's bid to earn a living becomes an everywoman's tale of midlife reinvention and unexpected romance, set in a looking-glass world where even tots have résumés.

    Now a STARZ Original Series.Newly arrived in New York City, twenty-two-year-old Tess lands a job as a "backwaiter" at a celebrated downtown Manhattan restaurant. What follows is the story of her education: in champagne and cocaine, love and lust, dive bars and fine dining rooms, as she learns to navigate the chaotic, enchanting, punishing life she has chosen. As her appetites awaken—for food and wine, but also for knowledge, experience, and belonging—Tess finds herself helplessly drawn into a darkly alluring love triangle. In Sweetbitter, Stephanie Danler deftly conjures with heart-stopping accuracy the nonstop and high-adrenaline world of the restaurant industry and evokes the infinite possibilities, the unbearable beauty, and the fragility and brutality of being young in New York.

     Former lawyer Melanie Hoffman lost half her body weight and opened a gourmet take-out café specializing in healthy and delicious food. Then her husband left her—for a woman twice her size. Immediately afterwards, she's blindsided by a financial crisis. Melanie reaches out to a quirky roommate with a ton of baggage and becomes involved in a budding romance with a local documentary filmmaker. In this warm and often laugh-out-loud novel, Melanie discovers that she still has a lot to learn about her friends, her relationships with men, and herself—and that her weight loss was just the beginning of an amazing journey that will transform her life from the inside out.

    The people of Guthrie are divided–some want the opportunities the development will bring, while others are staunchly against any change–and they aren’t afraid to leave their opinions with their tips.Time is running out, and the sisters need to make a decision soon. But Nora isn’t quite ready to let go of the land, complete with a charming farmhouse, an ancient apple orchard and the clues to a secret life that no one knew Peggy had. Troubled by the conflicting needs of the town, and confused by her growing feelings towards Elliot, the big-box developer’s rep, Nora throws herself into solving the one problem that everyone in town can agree on–finding Peggy’s missing dog, Freckles.When a disaster strikes the diner, the community of Guthrie bands together to help her, and Nora discovers that doing the right thing doesn’t always mean giving up your dreams.

     Two sisters and the cousin they grew up with after a tragedy are summoned home to their family matriarch’s inn on the coast of Maine for a shocking announcement. Suddenly, Isabel, June, and Kat are sharing the attic bedroom—and barely speaking. But when innkeeper Lolly asks them to join her and the guests in the parlor for weekly Movie Night—it’s Meryl Streep month—they find themselves sharing secrets, talking long into the night... and questioning everything they thought they knew about life, love, and one another. Each woman sees her complicated life reflected through the magic of cinema: Isabel’s husband is having an affair, and an old pact may keep her from what she wants most...June has promised her seven-year-old son that she will somehow find his father, who he’s never known...and Kat is ambivalent about accepting her lifelong best friend’s marriage proposal. Through everything, Lolly has always been there for them, and now Isabel, June, Kat—and Meryl—must be there for her. Finding themselves. Finding each other. Finding a happy ending.

       Evelyn has been married to her husband for forty years, but their son’s messy divorce has put them at rare odds; James, a beleaguered paramedic, has spent most of his marriage haunted by his wife’s family’s expectations; Delphine has thrown caution to the wind and left a peaceful French life for an exciting but rocky romance in America; and Kate, partnered with Dan for a decade, has seen every kind of wedding and has vowed never, ever, to have one of her own. As the stories connect to each other and to Frances’s legacy in surprising ways, The Engagements explores the complicated ins and outs of relationships, then, now, and forever.

    Journal bestselling author of Nantucket Neighbors and Nantucket White Christmas. Three sisters. An inherited Nantucket restaurant. One year before they can sell.Mandy, Emma and Jill are as close as three sisters who live hundreds of miles apart can be. They grew up together on Nantucket, but Mandy is the only one that stayed.Jill lives a glamorous life in Manhattan as a co-owner of a successful executive search firm. Never married, she is in her mid-thirties and lives in a stunning, corner condo with breathtaking views of the city and Hudson river. Everyone thinks there's something going on with her partner, Nick, because as a workaholic, she spends more time with him than anyone else. But there's never been anything but friendship between them and Nick loves being a bachelor in NYC.Emma lives in Arizona and is an elementary school teacher and aspiring photographer. She met her college professor husband, Peter, in grad school and they've been married for over fifteen years. In recent years, she's noticed that Peter has grown distant. But when he shares a surprising secret, she doesn't see it coming and her world is turned upside down.Mandy followed her high school boyfriend, Cory to Boston College, and after graduation, they married and Cory joined a successful hedge fund in Boston, while Mandy stayed home and had two children, Blake and Brooke. They moved home to Nantucket when Cory opened a competing hedge fund. Now that the children are older, Mandy is eager to do more than coordinate local charity events. But Cory doesn't want her to work. He thinks it doesn't reflect well on him and appearances are everything to Cory. Though when Mandy finds a second cell phone in his gym bag, she begins to question what is really going on.When their beloved grandmother, Ethel Ferguson passes peacefully in her sleep a week before her ninety-ninth birthday, she leaves them quite a surprise. In addition to her Nantucket home, they learn that she was the silent owner of Mimi's Place, one of Nantucket's most popular year-round restaurants. There is of course, a catch--she left the restaurant equally to Mandy, Emma, and Jill--and also to Paul, the restaurant chef for the past fifteen years. And before they can sell, all three girls must work at the restaurant for one year--or their shares of the restaurant will go to Paul.The same Paul that broke one of their hearts many years ago.

    Twenty years later, they gather around a campfire on the lawn of a New England mansion. What happens in between-the web of wild adventures, unspoken jealousies, and sudden tragedies that alter the course of their lives-is charted with sharp wit and aching sadness in this meticulously constructed novel.Anna, the de facto leader, is fearless and restless-moving fast to stay one step ahead of her demons. Quirky, contemplative Kate is a natural sidekick but a terrible wingman ("If you go home with him, might I suggest breathing through your mouth"). And then there's George: the most desired woman in any room, and the one most likely to leave with the worst man.Shot through with the crackling dialogue, irresistible characters, and propulsive narrative drive that make Lutz's books so beloved, How to Start a Fire pulls us deep into Anna, Kate, and George's complicated bond and pays homage to the abiding, irrational love we share with the family we choose.

    He's determined to pass on his love of food to his daughter--starting with puréed pork shoulder. As Eva grows, she finds her solace and salvation in the flavors of her native Minnesota. From Scandinavian lutefisk to hydroponic chocolate habaneros, each ingredient represents one part of Eva's journey as she becomes the star chef behind a legendary and secretive pop-up supper club, culminating in an opulent and emotional feast that's a testament to her spirit and resilience. Each chapter in J. Ryan Stradal's startlingly original debut tells the story of a single dish and character, at once capturing the zeitgeist of the Midwest, the rise of foodie culture, and delving into the ways food creates community and a sense of identity. By turns quirky, hilarious, and vividly sensory, Kitchens of the Great Midwest is an unexpected mother-daughter story about the bittersweet nature of life--its missed opportunities and its joyful surprises. It marks the entry of a brilliant new talent.