She cheerfully balances her demanding business and even more demanding fiancé…until the morning she discovers him in the buff—with an intern.Witty yet gruff British transplant Al is keeping himself employed and entertained by writing scathing reviews of local restaurants in the Milwaukee newspaper under a pseudonym. When an anonymous tip sends him to Luella’s, little does he know he’s arrived on the worst day of the chef’s life. The review practically writes itself: underdone fish, scorched sauce, distracted service—he unleashes his worst.The day that Al’s mean-spirited review of Luella’s runs, the two cross paths in a pub: Lou drowning her sorrows, and Al celebrating his latest publication. As they chat, Al playfully challenges Lou to show him the best of Milwaukee and she’s game—but only if they never discuss work, which Al readily agrees to. As they explore the city’s local delicacies and their mutual attraction, Lou’s restaurant faces closure, while Al’s column gains popularity. It’s only a matter of time before the two fall in love…but when the truth comes out, can Lou overlook the past to chase her future?Set in the lovely, quirky heart of Wisconsin, The Coincidence of Coconut Cake is a charming love story of misunderstandings, mistaken identity, and the power of food to bring two people together.

    Her mourning is disrupted, however, by the unexpected arrival of a builder with a contract to add a porch onto her house. Stunned, Janie realizes the porch was meant to be a surprise from her husband—now his last gift to her.As she reluctantly allows construction to begin, Janie clings to the familiar outposts of her sorrow—mothering her two small children with fierce protectiveness, avoiding friends and family, and stewing in a rage she can't release. Yet Janie's self-imposed isolation is breached by a cast of unlikely interventionists: her chattering, ipecac-toting aunt; her bossy, over-manicured neighbor; her muffin-bearing cousin; and even Tug, the contractor with a private grief all his own.As the porch takes shape, Janie discovers that the unknowable terrain of the future is best navigated with the help of others—even those we least expect to call on, much less learn to love.

    She's got six steady clients that keep her hands full. There's Lex, the fussy but fabulous department store owner who loves Oysters Rockefeller and 1950s comfort food; Willa, who needs to lose weight under doctor's orders but still believes butter makes everything better; a colorful family who may or may not be part of the Russian mob; an uberwealthy Georgetown family; the picture-perfect Van Houghtens, whose matriarch is allergic to everything; and finally, a man she calls "Mr. Tuesday," whom she has never met but who she is strangely drawn to. For Gemma, cooking is predictable. Recipes are certain. Use good ingredients, follow the directions, and you are assured success. Life, on the other hand, is full of variables. So when Gemma's takes an unexpected turn on a road she always thought was straight and narrow, she must face her past and move on in ways she never would have imagined. Because sometimes in life, all you need is a little hope, a lot of courage, and---oh yes---butter.

    . . and finding herself again . . . in the middle of her life.Maybe it was those extra five pounds I’d gained. Maybe it was because I was about to turn the same age my mother was when I lost her. Maybe it was because after almost twenty years of marriage my husband and I seemed to be running out of things to say to each other.   But when the anonymous online study called “Marriage in the 21st Century” showed up in my inbox, I had no idea how profoundly it would change my life. It wasn’t long before I was assigned both a pseudonym (Wife 22) and a caseworker (Researcher 101).   And, just like that, I found myself answering questions.   7. Sometimes I tell him he’s snoring when he’s not snoring so he’ll sleep in the guest room and I can have the bed all to myself. 61. Chet Baker on the tape player. He was cutting peppers for the salad. I looked at those hands and thought, I am going to have this man’s children. 67. To not want what you don’t have. What you can’t have. What you shouldn’t have. 32. That if we weren’t careful, it was possible to forget one another.   Before the study, my life was an endless blur of school lunches and doctor’s appointments, family dinners, budgets, and trying to discern the fastest-moving line at the grocery store. I was Alice Buckle: spouse of William and mother to Zoe and Peter, drama teacher and Facebook chatter, downloader of memories and Googler of solutions.   But these days, I’m also Wife 22. And somehow, my anonymous correspondence with Researcher 101 has taken an unexpectedly personal turn. Soon, I’ll have to make a decision—one that will affect my family, my marriage, my whole life. But at the moment, I’m too busy answering questions.   As it turns out, confession can be a very powerful aphrodisiac.

    She's getting tired of being the hostess, the mother hen, the woman who has to bake her own birthday party. To make things worse, the network execs at the Cooking Channel want to boost her ratings by teaming Gus with the beautiful, ambitious Carmen Vega, a former Miss Spain, who is decidedly not middle-aged.But Gus won't go without a fight. She recreates her show as an on-air cooking class, which she uses as an excuse to bring together her extended family for some lessons in life as well as cuisine. The new cast includes her bickering daughters, fickle Sabrina, who has just gotten engaged for the third time, and overserious Aimee; Troy, Sabrina's ex-boyfriend, and Hannah, Gus's timid neighbor. And while Gus may have to deal with Carmen's diva behavior, she also has to contend with a new culinary producer, Oliver, a handsome ex-banker who raises the temperature just a little beyond Gus's comfort zone. In the pursuit of higher ratings and culinary delights, Gus realizes that she might be able not just to rejuvenate her career but to improve her family life - and perhaps her love life as well...

    He is one of those rare chefs who is simply born. He is an artist."And so begins the rise of Hassan Haji, the unlikely gourmand who recounts his life’s journey in Richard Morais’s charming novel, The Hundred-Foot Journey. Lively and brimming with the colors, flavors, and scents of the kitchen, The Hundred-Foot Journey is a succulent treat about family, nationality, and the mysteries of good taste.Born above his grandfather’s modest restaurant in Mumbai, Hassan first experienced life through intoxicating whiffs of spicy fish curry, trips to the local markets, and gourmet outings with his mother. But when tragedy pushes the family out of India, they console themselves by eating their way around the world, eventually settling in Lumière, a small village in the French Alps.The boisterous Haji family takes Lumière by storm. They open an inexpensive Indian restaurant opposite an esteemed French relais—that of the famous chef Madame Mallory—and infuse the sleepy town with the spices of India, transforming the lives of its eccentric villagers and infuriating their celebrated neighbor. Only after Madame Mallory wages culinary war with the immigrant family, does she finally agree to mentor young Hassan, leading him to Paris, the launch of his own restaurant, and a slew of new adventures.The Hundred-Foot Journey is about how the hundred-foot distance between a new Indian kitchen and a traditional French one can represent the gulf between different cultures and desires. A testament to the inevitability of destiny, this is a fable for the ages—charming, endearing, and compulsively readable.

    I didn’t want to leave you... Luke Richardson has returned home after burying Natalie, his beloved wife of sixteen years, ready to face the hard job of raising their three children alone. But there’s something he’s not prepared for—a blue envelope with his name scrawled across the front in Natalie’s handwriting, waiting for him on the floor of their suburban Michigan home.The letter inside, written on the first day of Natalie’s cancer treatment a year ago, turns out to be the first of many. Luke is convinced they’re genuine, but who is delivering them? As his obsession with the letters grows, Luke uncovers long-buried secrets that make him question everything he knew about his wife and their family. But the revelations also point the way toward a future where love goes on—in written words, in memories, and in the promises it’s never too late to keep.

    As three generations collide with one another, with the neighbor who seems to know all of their family skeletons, and with an enigmatic Frenchman, Heidi, Charlotte, and Abbot journey through love, loss, and healing amid the vineyards, warm winds and delicious food of Provence. Can the magic of the house heal Heidi’s heart, too?

    Now, six years later, Pen is the single mother of a five-year-old girl, living with her older brother in Philadelphia and trying to make peace with the sudden death of her father. Even though she feels deserted by Will and Cat, she has never stopped wanting them back in her life, so when she receives an email from a desperate-sounding Cat asking her to meet her at their upcoming college reunion, Pen goes. What happens there sends past and present colliding and sends Pen and her friends on a journey across the world, a journey that will change everything.

    This year, Angela surprises herself—she tells the truth....The Gillespies are far from the perfect family that Angela has made them out to be. Her husband is coping badly with retirement. Her thirty-two-year-old twins are having career meltdowns. Her third daughter, badly in debt, can’t stop crying. And her ten-year-old son spends more time talking to his imaginary friend than to real ones.Without Angela, the family would fall apart. But when a bump on the head leaves Angela with temporary amnesia, the Gillespies pull together—and pull themselves together—in wonderfully surprising ways....

    With a fulfilling career and satisfying relationship, she has convinced everyone, including herself, that her life is just as she wants it to be. But one night, Marian answers a knock on the door . . . only to find Kirby Rose, an eighteen-year-old girl with a key to a past that Marian thought she had sealed off forever. From the moment Kirby appears on her doorstep, Marian’s perfectly constructed world—and her very identity—will be shaken to its core, resurrecting ghosts and memories of a passionate young love affair that threaten everything that has come to define her. For the precocious and determined Kirby, the encounter will spur a process of discovery that ushers her across the threshold of adulthood, forcing her to re-evaluate her family and future in a wise and bittersweet light. As the two women embark on a journey to find the one thing missing in their lives, each will come to recognize that where we belong is often where we least expect to find ourselves—a place that we may have willed ourselves to forget, but that the heart remembers forever.

    Wineglass in hand, Kate strikes a bargain with them. To celebrate her new lease on life, she'll do the one thing that's always terrified her: white-water rafting down the Grand Canyon. But if she goes, each of them must promise to do one thing in the next year that is new, or difficult, or scary—and Kate gets to choose their challenges.Shimmering with warmth, wit, and insight, Joy for Beginners is a celebration of life: unexpected, lyrical, and deeply satisfying.

    Three women--burdened with small children, unwieldy straw hats, and some obvious emotional issues--tumble onto the Nantucket airport tarmac one hot June day. Vicki is trying to sort through the news that she has a serious illness. Her sister, Brenda, has just left her job after being caught in an affair with a student. And their friend Melanie, after seven failed in vitro attempts, is pregnant at last--but only after learning that her husband is having an affair. They have come to escape, enjoy the sun, and relax in Nantucket's calming air. But into the house, into their world, steps twenty-two-year-old Josh Flynn.Barefoot weaves these four lives together in a story with enthralling sweep and scope--a novel that is as fun and memorable and bittersweet as that one perfect day of summer.

    But the rich, peppery scent of her Nonna’s soup draws an unexpected visitor into the kitchen: the ghost of Nonna herself, dead for twenty years, who appears with a cryptic warning (“do no let her…”) before vanishing like steam from a cooling dish.A haunted kitchen isn’t Ginny’s only challenge. Her domineering sister, Amanda, (aka “Demanda”) insists on selling their parents’ house, the only home Ginny has ever known. As she packs up her parents’ belongings, Ginny finds evidence of family secrets she isn’t sure how to unravel. She knows how to turn milk into cheese and cream into butter, but she doesn’t know why her mother hid a letter in the bedroom chimney, or the identity of the woman in her father’s photographs. The more she learns, the more she realizes the keys to these riddles lie with the dead, and there’s only one way to get answers: cook from dead people’s recipes, raise their ghosts, and ask them.

    The survivor, Isabelle, is left to pick up the pieces, not only of her own life but of the lives of the devastated husband and fragile son that the other woman, April, has left behind. Together, they try to solve the mystery of where April was running to, and why. As these three lives intersect, they are left to ask, How well do we really know those we love--and how do we forgive the unforgivable?