Three dozen esteemed writers, farmers, chefs, activists, and visionaries address the highs and lows of farming life—as well as larger questions of how our food is produced and consumed—in vivid and personal detail. Barbara Kingsolver speaks to the tribe of farmers—some born to it, many self-selected—with love, admiration, and regret. Dan Barber traces the rediscovery of lost grains and foodways. Michael Pollan bridges the chasm between agriculture and nature. Bill McKibben connects the early human quest for beer to the modern challenge of farming in a rapidly changing climate. Congresswoman Chellie Pingree probes the politics of being a young farmer today. Farmer Mas Masumoto passes on family secrets to his daughter—and not-soon-forgotten stories to us all. Other contributors include Temple Grandin, Verlyn Klinkenborg, Wendell Berry, Rick Bayless, and Marion Nestle.Letters to a Young Farmer is both a compelling history and a vital road map—a reckoning of how we eat and farm; how the two can come together to build a more sustainable future; and why now, more than ever before, we need farmers.

    A forest garden imitates young natural woodland, with a wide range of crops grown in vertical layers. Species are chosen for their beneficial effects on each other, creating a healthy system that maintains its own fertility, with little need for digging, weeding or pest control. The result of this largely perennial planting is a tranquil, beautiful and productive space.This book is a bible for permaculture and forest gardening, with practical advice on how to create a forest garden, from planning and design to planting and maintenance. It explains how a forest garden is designed from the top down: the canopy layer first,then the shrub layer,the perennial ground-cover layer,the annuals & biennialsnext, the climbers and nitrogen fixersand finally the clearings, living spaces and paths.Whether in a small back garden or in a larger plot, the environmental benefits of growing this way are great. Forest Gardens are a viable solution to the challenge of a changing climate: we can grow food sustainably in them without compromising soil health, food quality or biodiversity.Forest gardens:store carbon dioxide in the soil and in the woody biomass of the trees and shrubs.enable the soil to store more water after heavy rains, minimizing flooding and erosion.boost the health of the ecosystem, ensuring a balance of predators and beneficial insects because mixed planting is crucial to the scheme.allows the soil to thrive because it is covered with plants all year round.Creating a Forest Garden includes a detailed directory of over 500 trees, shrubs, herbaceous perennials, annuals, root crops and climbers. As well as more familiar plants such as fig and apple trees, blackcurrants and rosemary shrubs, you can grow your own chokeberries, goji berries, yams, heartnuts, bamboo shoots and buffalo currants.Forest gardens produce fruits, nuts, vegetables, seeds, salads, herbs, spices, firewood, mushrooms, medicinal herbs, dye plants, soap plants, and honey from bees.This book tells you everything you need to create your own forest garden with beautiful illustrations and helpful tips throughout.

    A scheming bastard in and out of school, Diller screws, drinks, snorts, cons and kills his way through the Lanarkshire underworld and attempts to survive the attention of his local drug-lord, Hondo, who's less than impressed by Diller's growing debt and status; He's also having a busy week at school.A brutal and wickedly funny novella inspired by The Prodigy's 'Smack my Bitch Up' music video.Contains strong language and graphic violence throughout.

    Revenge is a fast paced thriller, with twists and turns at every step. In a thrilling and violent climax everyone is intent on some form of revenge.

     Monsters do not lie under your bed. Monster do not live in closets. They go to church. They go to school. Some teach in schools. Some are mothers, fathers, sons and daughters. My monster was the married mother who lived two doors down. She moved in as the housekeeper and later became my father’s wife. I was starved, beaten and held captive on our property, but after eight years of torture, I survived the monster. When a story, like mine, hits the news, most of us ask the same questions: Why? How? Why would a child, attending school, endure eight years of cruel torture and starvation, yet not run for help? Why did my twenty-one year old brother not move out earlier or call the police? Why didn’t the six of us gang up on her? To understand the answer to these and many other questions, you have to live the abusive lives we lived. You may ask what fuels a monster. Greed, jealousy and control are three big factors. According to recent NCANDS data the majority of the perpetrators, half a century later, are still women. So how could my father, not mutually engaged in the systematic sadistic torture of his children, allow it to happen on a regular basis? That answer is simple. Somewhere back in time, my father lost his spine.

    Welcome Back, Stacey! 29. Mallory and the Mystery Diary 30. Mary Anne and the Great Romance

    What drives them is their deep love of the land: the iconic terrain where explorers and cowboys, pioneers and riverboat captains forged the American identity. They feel a moral responsibility to preserve this heritage and natural wealth, to ensure that their families and communities will continue to thrive.Unfolding as a journey down the Mississippi River, Rancher, Farmer, Fisherman tells the stories of five representatives of this stewardship movement: a Montana rancher, a Kansas farmer, a Mississippi riverman, a Louisiana shrimper, and a Gulf fisherman. In exploring their work and family histories and the essential geographies they protect, Rancher, Farmer, Fisherman challenges pervasive and powerful myths about American and environmental values.

    Written by Arizona t.v. gardening guru, the "Garden Guy," David Owens covers topics including watering, design, tools, schedules, fertilizing, companion planting, and soils.

    Charmingly illustrated with author Eric Sloane's own sketches, the text illuminates with rare insight the enormously varied and useful qualities of wood.Covering such topics as the aesthetics of wood, wooden implements, and carpentry, Sloane remarks expansively and with affection on the resourcefulness of early Americans in their use of this precious commodity. From cradle to coffin, the pioneer was surrounded by wood. It was used to make tools, fence the land, and build barns. People sat at wooden tables on wooden chairs and ate from wooden dishes. Charcoal, one of the many by-products of wood, was used to preserve meat, remove offensive odors, and produce ink. The bark of various trees was processed to make medicine. An entertaining, factual, and historically accurate book, A Reverence for Wood will delight woodcrafters and lovers of Americana. It is "one of Eric Sloane's best books." — Library Journal

    His powerful message, conveyed with humor, compassion, and art: to know these animals is to save them.Sartore intends to photograph every animal in captivity in the world. He is circling the globe, visiting zoos and wildlife rescue centers to create studio portraits of 12,000 species, with an emphasis on those facing extinction. He has photographed more than 6,000 already and now, thanks to a multi-year partnership with National Geographic, he may reach his goal. This book showcases his animal portraits: from tiny to mammoth, from the Florida grasshopper sparrow to the greater one-horned rhinoceros. Paired with the eloquent prose of veteran wildlife writer Douglas Chadwick, this book presents a thought-provoking argument for saving all the species of our planet.

    Over a million copies have been sold in the U.S., and nearly 14 million worldwide. According to one reviewer - "after the Bible, the best-selling reference book of all time."In a basketful of countries it has taught people to choose and care for their indoor plants. Its style of dealing with each plant with drawings, photographs and no-nonsense text has become a legend in the publishing world. If you have house plants (and who doesn't?) you need this book.

    But with the rise of the sugar colonies in the New World over the following century, sugar became cheap, ubiquitous and an everyday necessity. Less than fifty years ago, few people suggested that sugar posed a global health problem.  And yet today, sugar is regularly denounced as a dangerous addiction, on a par with tobacco. While sugar consumption remains higher than ever—in some countries as high as 100lbs per head per year—some advertisements even proudly proclaim that their product contains no sugar.How did sugar grow from prize to pariah? Acclaimed historian James Walvin looks at the history of our collective sweet tooth, beginning with the sugar grown by enslaved people who had been uprooted and shipped vast distances to undertake the grueling labor on plantations.  The combination of sugar and slavery would transform the tastes of the Western world.Masterfully insightful and probing, James Walvin reveals the relationship between society and sweetness over the past two centuries—and how it explains our conflicted relationship with sugar today.

    He came from a great family, in a home full of God, love, support, and opportunities to reach any goal. A natural born leader, an athlete with good looks and charm, he appeared to be the all-American kid pursuing his dreams. Underneath this facade, however, was an addict in the early stages of disease. After suffering childhood sexual abuse by a babysitter at the age of nine, Damon began putting chemicals into his body to alter the way he felt. Once he was introduced to methamphetamines, however, he became instantly hooked—and the lives of so many innocent people would forever be changed by the choices he made in order to feed his insatiable meth habit. After a fateful discussion during his incarceration with a seasoned convict, Damon had a spiritual awakening. He learned that, like a coffee bean changing with the application of heat and pressure, he was capable of changing the environment around him. Armed with a program of recovery, a renewed faith, and a miraculous second chance at life, Damon emerged from over seven years of prison a changed man. His story of redemption continues to inspire audiences today.

    Fueled by Pastor Malachi Marble's fall from faith, which tumbles him into the late night world of Walmart.Author Rick Leland spent fourteen months working as a Walmart Overnight Stocker doing research for the book. Well, not purely for research."Actually I needed the money to live on," Leland said. "But I knew God was working something out in my life, as inspiration for Jesus at Walmart emerged even before my first night's work was over." Walk past the greeter; into the heart of Walmart with Malachi Marble. Grab a shopping cart. You'll need something to hang onto during this trip to Walmart like no other. And when you exit Jesus at Walmart, expect to leave a changed person.

    But after spending a night on the heath, they begin to realise it's not just the moor's past that is shrouded in secrets. Could its treacherous mists hide the answer to a brand-new mystery?Five Have Plenty of FunGeorge is not pleased when a spoilt American girl turns up at Kirrin Cottage. But George hasn't got time to be jealous - Berta is in hiding from kidnappers! The Famous Five are the only ones who can protect her - but will they take on dangerous criminals to help out a stranger?Five On a Secret TrailAnne and George are on a camping trip, waiting for the boys to arrive. One night they see a face at the window of an abandoned cottage close by - and then the Five wake to find ghostly lights ... Anne wants to go home but the others are determined to stay. Who could be snooping around the cottage - and why is a nearby gang trying to make them leave?This 70th anniversary edition features the Classic editions of three Famous Five adventures (books 13-15) in one volume and contains the original cover art and inside drawings by Eileen Soper.